Fresh Tomato Soup Recipe - Laura Vitale - Laura in the Kitchen Episode 627
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- เผยแพร่เมื่อ 3 ต.ค. 2024
- To get this complete recipe with instructions and measurements, check out my website: www.LauraintheK...
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There is nothing better than watching your videos @ 7:00 in the morning, on the first day of school !
Laura, bellissimo! Raves from all who sat at the table. A stalk of celery added some depth to your marvelous dish. A definite keeper.
Oh my gosh, that looks so good! And super simple, just like you say all the time. Thank you for this recipe, an easy and vegan-friendly recipe.
I literally was screaming her name when She dunked the toastie and took the first, holy, crunchy, sexy bite
I want to eat the screen now
I love this! Anything baked/roasted first has such a POP of flavor. I'll try this tonight.
I loved this recipe Laura! I actually am making your mushroom soup in the kitchen right now :) What makeup line do you use, your skin is perfect?
Toy Caboodle I think her skin is perfect from eating so much tomato 🍅 and veggies in her diet. I knew she doesn't sit around and eat chips
I make this all the time with my garden tomatoes and basil. Awesome recipe. Thank you laura!
I love, love, LOVE this soup! It has become my new 'comfort food'. It's so delicious! Thank you for this recepie Laura. :)
I made this tonight for the first time and it defiantly won't be the last! absolutely love it!
I've just made this tomato soup and it's absolutely delicious. I try it all alone just with the bread and feta cheese and the result was an excellent taste. I have also tried it as a tomato sauce for baked fish and was delicious as well. Next time I'll use it as tomato sauce in homemade pizza. Thank you very much Laura for this excellent recipe! I wish you have a great time in Italy (as I see in your vlog) and why not, come also to Greece for a visit!
I have made this soup several times and it’s always delicious! Fresh basil is better; but dried basil mixed in with the other seasonings also makes for delicious soup. So easy to make and is always a hit!
just made the tomato soup and it was very good! thanks for the video.
I just made this soup today and it is fabulous! Thanks Laura for the recipe!
This is my go-to soup recipe for winter. I always forget the sugar, but it doesn't seem to make a huge difference. I can't eat canned tomato soup anymore! This is the best.
Thank you very much for the recipe! Delicious soup! Definitely a keeper! Love your recipes! Cooked few of them! All came out great!
great recepie can't wait to try it i'm in italy so going to use the fresh tomatoes from this summer and maybe even add freshly made garlic crutons.! Grazie Laura
Made it today - delicious! I didn't have any balsamic vinegar though so had to leave that out - still tasted amazing! Thanks laura :D
I didn't have any basil so I used cilantro and some dried Italian seasonings. I'm going to use the leftovers for mexican rice and sopa de fideo:)
I just love how Laura salivates on almost every video as she cooks...Its just like me !
oh my goodness, i love u....... you've given my life a new direction.... thank you for all the vids....
This woman is so real 😊 wow, the soup has to be really delicious.
I tried this tonight. Absolutely delicious and so simple!
I'm Dutch, I'll us 'extra belegen' (extra ripened) Gouda :-)
I always thought tomato soup would be difficult to make, but it turns out soup is sooo easy, I love it!
Great summer recipe.
I was looking for a recipe for tomato soup...and Laura's seems to be the best....also, I am using her recipe preparing her vegetable broth third time
Looks incredible!!!! Def trying this
Made thid and it was absolutely aaaamazing... do amsxing my bosd that doesn't like tomato soup go bsck for seconds!!!! Thank you laura♡
sooo delicious looking!!!! i wish i could make this!!!
I'm so happy to see a recipe with no cream or flour:)
You maded my whole day rumblin' my tummy. Mmm, mmm.
Your kitchen is soo nice!!
It's so crazy. I was craving a tomato soup and mozzarella/tomato Panini and I get home and check my YT subs and I see this! Like you read my mind. And it doesn't have cream in it =D! You're my hero!
Home-made tomato soup is far better than the canned stuff from the supermarket -- no additives. You can doctor it up however you want, and it is delicious with sandwich and salad.
This soup looks amaaaazing
you do such a great job with your videos. thanks so much!
I made this soup today, it is great, delicious, amazing.
my son -who's 7 years old- couldn't stop eating it.
thank you Laura
It's so mouthwatering!
Hi Laura i love your videos great recipes and you have such great energy thanx a lot f'or sharing
I'm planning to buy a power blender could you please recommend some brands? thanx a lot
she killed me!! ugh this is JUST TO DIE FOR!!!
You have so many delicious looking recipes!
Amaizing simple recipie ubby will love it thNk u
This looks delicious Laura! Thank you so much
I never knew you had a second channel...subscribed to it!
Can you freeze this soup? If so what’s the recommendation on heating it up after it has been frozen? Thank you so much!
Put it in the microwave is good enough
u have a really beautiful kitchen!!!
made it 20 minutes after watching the video... couldn't stop eating it!!! :)
Gonna make this today!
looks delicious.... Thank you Laura
Love youuuuuuuuuuuuuu
The first time I made this I used regular tomatoes and it didn't taste really good. I tried it again with fresh Roma tomatoes and canned Roma tomatoes ( like in her recipe) and it came out so good! Be sure to use the right kind if you are going to make this!
This look so yummy
This soup looks so good. You look beautiful (I think that you are wearing more makeup than usual) in this video and I love your blouse.🍅🥣
great receipe....looks delicious ....ur hosting is nice.....
Its almost midnight and I'm thinking about making that right now, only downside I dun have an oven...
Amazing soup..easy and very flavoursome highly recommended..
I love me some tomato soup. thank you, Laura.
I've made this many times, so good!
Each time it tastes a little different because I use a variety of tomato's!
Hey Laura! Can you do healthy back to school lunches?
Just made this. It was delicious!
will be doing lots more as the fall months are approaching! :)
Really good ! The colour's fantastic. Toast👍👌
ill definitely need to make this.. my husband can have it coz it has no cream, hes lactose intolerant
My mouth's watering! Ur videos always makes me hungry! I nid 2 invest on a good blender!
I cant WAIT to make this!
“The world is your pickle my friend” 😂😭♥️
That looks so good!
thanks! laura
Oh ya! Love it your such a great cook Laura. Feliz Navida from Texas
Hi Laura. Thank you so much for posting this vid. Can brown sugar be used instead of white sugar? My best friend doesn't keep white sugar in his house at all, he uses and has brown sugar but doesn't put it in his cooking. Thank you heaps.
Laura this is our absolute new favorite soup to make. We just made our second batch tonight. Thanks for sharing!
I used home made beef soup stock and the flavour was too strong...
I would try water. The flavour of tomatoes is very strong!
If is really good soup!!
masterchef. join it. seriously
THIS WAS AAAAAMAZING! THANK YOU!!
will you do some recipes for us mature college commuter students??
OMG WISH I HAD A BLENDER, MINE BROKE A WHILE AGO :( IT LOOKS SO GOOD
I made this last weekend with heirloom tomatoes and cherry tomatoes. It was so amazing! My family was shocked when i told them it didn't have cream! I have absolutely LOVED every recipe of yours i have tried. Tomorrow i am making your lemon bars, and i am so excited to see how they turn out. Also props on your vanilla bean scones! they were so delicious, i loved the buttery flavor and that hint of salt you get at the end. Im 15 years old and my dream is to be a chef, i'm so happy i found you!
Can u please do a recipe for an olive tapenade??
Hi Laura, what line of cookware did you use here? That pot and pan look awesome!
You can use hand blender, it's cheap and easy ko buy :)
This would make the perfect lunch~~
Your tomato soup looks delicious and what kind od spread did u use for the baguete?
My boyfriend LOVES this .. I make it all the time I love it to death !!! so amazing and fresh and it tastes like it has cream in it ! it's sooo smooth and creamy!
Could you also flash boil the tomatoes just to remove the skins and then roast as the recipes suggests so that you don't have to worry about the skins? I'd imagine that would work and not sacrifice the natural tomato juices.
That looks awesome, I need a blender like that, mine always leaves bits and chunks. On a tangent, you may have already answered this but what happened to your head Laura?
You should try Spanish gazpacho
do you have a split pea soup recipe ???? i would love for you to share that !!!
It would work but it might not be as creamy, you might need to pass it through a sieve :)
You should be richer than Rachel Ray. You're food looks a 100 times better.
yummy I love it
I'm so hungry right now
Yum
Haha "the world is your pickle my friend"
that CRUNCH....mmm!
Beautiful recipe as always Laura :) Roasting tomatoes really do give them the most delicious flavour. Growing up my dad always made us pesto mozzarella toasties to eat with our soup and to this day it's still one of my favourite meals. When we visit my parents they always have this soup waiting for us and it's the most homely cosy soup in the world :)
Can you show us about your Herb Garden?
you don't chop off the ends of the plum before u half them?
I love your personality Laura!! You literally made me LOL =D thanks for all the great videos, they so educational and entertaining!
haha you're welcome!
how do you keep your knife sharp? i have the same set of knives but they get dull quick
I asked a few times of others which is a great olive oil. Which olive oil do you prefer ? Thanking you in advance for a reply.
you will very soon! :)