Gobhi Paratha Recipe | पंजाबी गोभी का पराठा | Winter Recipe | Kunal Kapur | Breakfast/Lunch Recipes
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- เผยแพร่เมื่อ 5 ต.ค. 2024
- Gobi or Gobhi ka paratha is a must-have Punjabi breakfast meal. Parantha is made throughout India and is loved by all. There are many variations on how to perfectly cook paratha and you can choose to stuff of your choice. Stuffed bread or stuffed flatbreads are a hit with all & you can spice them up the way you want.
Winters is about good quality cauliflower and when used as a stuffing for bread they taste yum.
You can eat these tasty paranthas for breakfast or all day.
Serve them with butter, pickle, and curd or lassi (yoghurt smoothie).
INGREDIENTS -
For the dough
Whole Wheat Flour (atta) - 2cups
Salt - generous pinch
Oil - 1tbsp
Water - as required
For the filling -
Cauliflower grated - 1¼ cup
Onion chopped - ¼ cup
Ginger chopped - 2 tsp
Green chilli chopped - 2 tsp
Cumin - ½ tsp
Coriander chopped - a handful
Coriander powder - 2tsp
Chilli powder - 1tsp
Salt - to taste
Ghee/oil - for basting
For Written Recipe - www.chefkunalk...
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So which is your favourite paratha? Also which is the best place to eat paratha in your city?
Alooo paratha😋😋😋😋😋Always
My home😁😁😁☺☺🙏🏻👍😋paneer paratha😋❤
Aloo paratha and aloo gobi paratha.....❤️❤️❤️😍😍❤️
Mere ghar ka gobhi parantha
I started eating Aloo paratha/Gopi paratha from Bangalore IBM Cafeteria😃
Instead of grating the cauliflower, my mom told me to first boil the cauliflower. This made the cauliflower super soft and easy to mix in the batter with atta and masalas. No matter what the chefs tell you, moms already know a modified version of the recipe. Please don't think that I doubt your expertise Chef Kunal. My family is big fan of your recipes and watch your videos on youtube as well as tv.
But raw cauliflower will have less moisture content than boiled one hence quite manageable
@@cloud9650 exactly
I tried boiled one doesn't taste that good.
That's why you are watching his recipe 😂
No. One should not boil any vegetable for that matter. You are killing all of its nutrients.. what are you eating then? Just a pulpy and nutrition less gobhi??? Sorry. The procedure you mentioned is absolutely, never to be followed
Being a punjabi a love paranthas... gobhi, aaloo,bathua, methi,mooli and even leftover veg. Paratha..tastes so good...Parantha, Makkhan, Chai... pleasant winter for a Punjabi ❤️
Best chef ever. Aaj tak mai bachpan se videos se seekh raha hu. Par kabi koi restraunt secrets nai share karta. Neither did Sanjeev kapoor shared na hi nisha mandolika aunty ne seekhaya secrets ke sath. Kunal is the only one who shares all the restraunt recipe secrets. Thanks alot
my mum always used to make it with ghee ( you reminded me of her ).., but i make it with oil.., no wonder that classic taste is never there..,from now on I’ll use ghee..thanks for reminding me.. paratha is an enjoyable item
You should always use ghee. Ghee is very very good for your health. It's a myth that oil is better. On the contrary most oils and even excess of good oils are toxic to our liver. Carbs like parathas, roti and rice must be eaten with ghee.
I love that you give tips in case of common problems with the recipe. I learnt how to properly make paratha dough from your channel only. Until then, no one actually told in their recipes how the dough should be stretchy and soft. Thank you.
Gobi paratha and mooli paratha are my hubby's favorite. Thank you very much for the lovely recipes with such detailed explanation.
Wow .. its winter paratha when fresh gobhi comes .gobi smell is somniating..
Every time you show a recipe, you make me speechless, amazed, and happy because you’re always showing all of us that cooking is simple and enjoyable
My mother in law always uses softer dough for any filled paranthas. I also do the same now. It works out well. For mooli and gobhi paranthas, you can also add salt in dough itself so wont have to add much salt in stuffing.
Hi Kunal sir.... I tried gobhi paratha yesterday night.... Being a South Indian we are not used to parathaa.... But yesterday I gave a try.... My family loved it a lot.... Even my grandma loved it.... Thanks for the recipe
My daughters don't eat gobi . I will make this kind of paratha. Thanks for the idea👍
Same to u but my son
Thank you Chef my favourite paratha aloo paratha Paneer Paratha mutton keema paratha gobi paratha Mooli Paratha I love all paratha my home is the best place😍 I love your kitchen Chef Kunal God bless you dear.
Dear Kunal, I enjoy watching your channel bcz you do not intimidate your audience and make it so easy for us to prepare any of your dishes. Thanks & God bless.
Simply done without adding any frills unlike other renowned chefs who leave no stone unturned to make it so complicated.
Thank you Mr. Kunal for sharing this recipe. I have tried at home and My kids loved it.
Thank you 😊
Sir I always try and share your recipes and you always make new video on which I think and think......
I love all your videos and tips and tricks.....❤️❤️❤️🤞😍😍
Nice preparation of gobi paratha kunal ji,I will try to prepare.Thank you so much.
30% of people who are watching this comments, I wish their parents still Alive for more than 100 years 👍 God bless u
I started watching you since you are the judge in masterchef 2016.
I just loved the 2016 masterchef. Please share your one memory from the show!
I love gobhi ka paratha b'coz of it's lightness.
I love gobi ka pratha . Thanks for wonderful recipe
Esp for the tips .👌👌🙏
@Sonia kisko nhi psnd gobi hai hi itni achii chiz
Kunal I love your recipes. I'm european that spent quite some time in India. Learned how to cook Indian dishes, how to make tadka and all... But my hindi si still quite bad. It would make me verry happy if you included subtitles or did your videos in english. Gobi and Alu paratha are still my favourites. But my favourite breakfast dish is poha. North-west Indian poha. But all Indian pohas are great. It's just great breakfast dish that you can make in many styles so that you don't eat same poha all the time.
I just love cooking 🤗 n follow most of your shows n recipes after MasterChef 2016 🤗 love your all the recepies sir ❤️
Sir, my favourite paratha is gobi paratha and best place to eat paratha is my home.
Maza a gya Gobi ka Parantha ab sari sardi me mulli aur Gobhi ka Parantha hi banega
your all recipe ideas very amaging so I tries your most recipies
Such me dil Kush hogaya Shakal dekh kar Par Sirf Paratha ki nahi Aap ki bhi Kunal Aap ko yaad Muscat Lulu main humne Salfe leye the
Thank you chef kunal for this amazing and easy recipe. I tried it today, it was fun to make and tasted delicious 😋
We love your paneer recipes very much especially shahi paneer and paneer makhani
We love you our great chef
bahut mazedar hoti hai inki video, khane ke sawad 😋 ke sath batao ka swad😍, baate bahut acche karte hai😋
I made it yesterday.. It was simple to cook and delicious. Thank you chef 👨🍳
O g kya baat haii sir g you are a true punjabi by heart 💕😍👌👌👌 I just loved the pranthas 🤑🥳 hmmm yummmmm
Wow bahot must hum bhi banake dekhenge thank you easy for tha gobi paratha dikhane liye very nice and beautiful recipes thank you for the sharing recipe
𝙃𝙞❤❤
My favourite all stuff ed paratha I think my city Kolkata loves stuffed veg non veg paratha👍
Grated gobhi ko kadhai m dalker thoda bhunne se soft bante h parathe ..
Nice useful tip n recipe 👌
Aap ki to sabhi recipes amazing hoti hain aap se bahut kush sikhne ko mil raha hai thanks for sharing your recipes. Luv u sir nd God bless u
aaj mene bhi banaye hai bahut tasty bane hai thank you so much ❤❤
Sir, we used to fry the cauliflower in oil and also add the spices during that. It also tastes very good.
Mera favourite paratha है allu का paratha or ye paratha mere ghr mai bahut acha milta hai😘😍😍kyu ki meri mummy se ache parathe koi nii bata hai😊😊
Sir i am a 15 year's old girl
And today i make gobi ka paratha
Your cooking is really very very easy and understanding
My fav one.wonderful way of explaining every single point.
Love you Kunal ji your way of cooking and explaining for that reason I fall in love with u and ur cooking
Omg those are the most perfectly round parathas I have ever seen 😳 show me howww 😭
I'm huge fan of you chef.....
I always used to put salt in the beginning and struggled when it release it's water......Thanks for the tip 😊
I made mooli parantha after watching your video n it came out very tasty..
Will try Gobi today coz this is my fav among paranthas
No doubt your all recipes r very simple & awsoms. Thank you so much sir for share this recipe. Sir plzz uploaded the sirke Vali pyaz recipe. Plzzz...
Woww....the sookha atta tip is great...the gobhi definitely sweats after making 2-3 paranthas...!
This was just brilliant. Guys, do give a try for sure to get guaranteed taste. Thanks Kunal
Dear kunalji
Your gobi Ke Parantha
Looks yummy I will be cooking it tomorrow loved recepie
World's best partha ..... looking so delicious ...
𝙃𝙞❤
Thanks 😊👍 for giving nice tips ☺️ & tricks, they help to make gobhi parantha more easier.
My all time favourite parantha 😍😍😍😍
🙏 .aaj se hum gobi ke favourite hogaye hai,tried this tasty crunchy paratatoday ,like onionparata very nice,and credit goes to you only Chef, because i never like gobi before as it's raw smell,after seeing this I made both the recipes of soup 👌and parata 🤔
Today i tried this parathas...it came out so nice...thank you sir for teaching us these simple parathas.
Wow your great
Why I never came across your videos , one after another I can’t stop watching the delicious recipes
Hamara belan toh saaaaaaf rahta hai 😘😘
Thank you for the recipe. just tried it! nailed it! have it with ketchup, my best friend suggested me!
U said the right thing kunal dil toh hamara bhi khush ho gaya
I tried it for the first time today and everything was good. Pratgas were little sukha but still good to eat.
I love to cook soo much and I am also your bigest fan 😍😜
I only love one paratha out of all and it's the one and only Gobhi paratha.
Thank you ,😍
❤𝕙𝕚
Tips and tricks and of course paratha vowwwwwwww
Punjabiessss love aloo and gohbi ka parataaaaaa, meri mummy stuff Wala nhi banati Hai pr ab woh bhi yeah video dekhkr stuff wale hi baneygi 😋 thanks for recipe. Trick and tips Wali recipe bhi achi thi main jab try krugi toh usme sweet corn bhi add krugi 👍 😛.
Beautiful recipe sir from anju chawla
Thank you chef for your delicious recipes and ideas . I'm trying to learn cooking and ur all recipes help me for that. They are so easy and affordable by anyone. I Love❤ your all dishes. Ur big fan. ❤
My favorite paratha aloo paratha. Greetings from Trinidad 🇹🇹.
Sir it’s mouthwatering
Winter morning and gobi paratha with home made butter and chutney
Maia aa gaya 👍👍
My favourite prantha is aalu prantha 😋😋😋😋soooooo yummyyyyyyy
waw
Aapke bolne ka tarika mujhe bohot acha laga isiliye subscribe kar di😊❤️Aaj hi me try krungi ye recipe ☺️❣️
Mouthwatering recipe sir. 😋🧡💛❤🎉 .nd d way you hav teach us step by step wid tips Dat was too better. Thank you so much sir .
I’m watching your video for your dress, color, beautiful shirts, watch, beautiful ambience and interior placements on kitchen and beautiful talk and lol straight 😃 and lol sometime your smile 😂 and of course your dishes
Very delicious very tasty and easy I tried it....who r thing to make just go for it👍💯
You are simply superb....love you and your recipes. Super paratha. Cant stop loving you. ❣
loved your videos.. so calm and knowlegeable
Very nice recipi sir.....& thank u soo much for this tips......
Mujhe khana bnana bilkul bhi nhi aata hai pr ab aapki video dekh k dhree dhree sb sikh lungi thank you sir mujhe aapki sari videos bhut achi lgi
Wonderful recipe n tips. Thanks ❤Chef please promote iron tawa for a healthier and traditional style of cooking. ❤
बहुत सुंदर कुणाल इतना आसान है
Yummy We luv to eat all paranthas allo gobhi mooli aur sir mein bhi aise hi banati hoon bus dhania powder ki jagah garam masala dalti hoon
Wah paaji muh mein paani aa Gaya yeh steps follow karke mein mooli parantha bhi banaoongi agar parantha ka over dose nahi hua hain toh mooli paratha bhi batayega ❤️❤️🙏🙏😍😍🪔💥
Masha Allah thank recipe for paratha
Hello chef... Tried your gobi paratha today... My son loved it... Thank you so much for the little nuances in the making of the paratha as it really helped me... Love from Chennai❤
aloo Ka Paratha is my favourite ❤😊
Awsm Recipe Sir thanku so much for this
Best Recipe in Winter Season of Rajasthan
Wow tuffing and ghee yummy one 😋😋😋😋😋 mouth watering oooom yummy yummmmiee
Thank U For A SUPER DELICIOUS Recipe!! Really Nice Of You To Share The Tips For A Fantastic Gobi Paratha Recipe!!!
Truly parathas are a happy memory.. Always remind me of mumma and home. 😘
Thanks Kunal. Yummy Parantha! Bachapan ka school tiffin yaad aa gaya !! 😍
Will try tomorrow
Wow..sir you are amazing 🤩 it's yummy 😋.i like your all videos
Jukini paratha 🥙 also nice 👌 tq chef 🙏
Abhi abhi meri beti gobhi ke pareathe banaane ke liye bol rahithi...coincidence dehie you tube notification me aap ki vdo aai thi...you are great.. 👌🏼👌🏼
Seriously..I like your simplicity in cooking....
Wow gobhi salad is awesome...I ll definitely try this gobhi salad recipe
You are my best chef , making cooking simple. Just love it
It's amazing and healthy thanks a lot for these chef 🙏🏿
Amazing. Aaj hi banega ye. 😘😘