Glad to know you enjoyed our Filipino foods. You may want to try this tip soon when you dine in again at a restaurant. Usually, we can say "Pabalot ng Pagkain" or just plain "Pabalot" for our leftovers especially if it's plenty. This is a good idea as you can reheat it and enjoy your favorite foods at home as well. 🙂 May you keep on exploring everything here and hope you'll enjoy most of it. Stay safe. Cheers! ☺️
I have eaten at Leslie's maybe 5 times already with my family, wife, daughter, nephews and brother in laws. I like ordering Beef Bulalo with deep fried Catfish, green mango salad, grilled squid and rice. I also get fresh ice cold buko juice as my drink. Been to one of the Starbucks there too and the Pancake House. I've eaten at another place for Bulalo but Leslie's is one of the best I've tasted. Deliciousness 😋👍
it's good to see Lucy drive considering it's nuts to drive here in the Philippines but that place looks like they have good food good to see that place being busy with the pandemic going on
If you going to dine-in on the restaurants in Tagay-tay on Week-ends makes sure to do a reservation and come early, because during Week-ends many people and tourist go to Tagay-tay, to hang out to spend their time with their Family and Friends.
I went to Leslie's last year with my brother on my first ever visit to PI after 44 years in the States. I heard a lot of good vibes about this resto from friends, especially about their bulalo. It was tasty and they give you a huge serving that we had to take home the leftover. I believe it's the best bulalo I've ever had. And it's not too pricey for me considering a smaller serving at California Hotel and Casino in downtown Vegas (which I now consider as my second best bulalo place) costs just about the same or maybe even more.
Ohhh guys you just made me feel so homesick right now! Tagaytay and Leslie’s really?? So envious… every time we are in Tagaytay, it is a tradition to have lunch or dinner at Leslie’s! It’s my 3rd year here in the UK and I am so missing authentic Filipino dishes. Stay safe and enjoy Tagaytay…
You may want to go to Mahogany Market and try their bulalo. Never been there but your friends Mike and Nelly has and they raved about it. Their open market also is a mecca for variety of fruits and veggies.
Prices both Leslie's and Antonio's are expensive. You are paying for the view. Likewise either eat at Diners or on top of Mahogany Market, wherein you can get a bowl as low as from 350 to 500 Pesos
@@rhinatapere-diottavio7893 I grew in Cavite and learned about Tagaytay way back my primary life, both establishments mentioned really sustained the quality of Nilagang Baka / Bulalo recipe. Nothing fancy pure homey feel.
I make bulalo here and I use beef shank it has a nice bone with marrow in the middle and I always get a big piece with lots of meat or 2 medium size pieces. I cook it in a slow cooker on low in a beef broth and add shalots and ginger and sometime mushrooms and bok choi. It is so good. When I get back to the Philippines I will be going to Tagaytag to try some there.
Good morning George & Lucy.Try to visit the Mahogany market all kinds of beef you can buy & very cheap.Also you can buy there Fruits,vegetables & a lot if plants ❤️❤️❤️👍👍👍
I noticed since I started watching your vlog, you’ve gone to many places, beaches, mountains, resorts, parks, malls and different cities, I noticed only one thing, you haven’t been to cubao right? Night walk or even a dinner or lunch in Cubao’s prestigious restaurants and around. Please visit or maybe dine one time in cubao commercial district, it’s called the gateway, try it it’s cool
In Balai Dako it's Php1500 prepandemic. And I think it was for two maximum three people. And I tried another resto, I think JT was the name, way less expensive and way more serving and economical. But BD was less umami but refreshing. Leslie's is also good. Haven't had a bad bulalo in Tagaytay.
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Next time you get the chance, if you do eat fish, try Crispy Tawilis. Many Tagaytay dining establishments have it in their menu, but I think it's better if you'll have it in Batangas, Taal or Lemery in particular.
Missing my motherland - having a great meal with family in Tagaytay and just overlooking the Taal volcano - I can only dream for now maybe 2023 we can come back ❤️
Guys you are lucky being there and having those wonderful delicious and mouthwatering food like bulalo. I can’t wait to eat that food , so nourishing and full of flavours and another one is the kangkong adobo or sizzling , I miss that too . They are great Filipino food , it’s worth the money.
Nice bulalo guys.yummy. my bucket list to go to tagaytay once come back home to philippines this year.hopefully earlier once the air travel restrictions goes easier.
Been to Leslie's quite a number of times when my family and I go visit the Philippines. They never disappoint - sizzling bulalo is one of their signature dish, yummy!
Since we live in the town before Tagaytay, and that is Silang, we always go to Leslie's, Josephine's or Jetty's.. actually the chain of restaurants there offer Bulalo and crispy Tawilis (fish). Bulalo is more delicious if you put some fish sauce (patis) and calamansi.. it will add more flavour to the Bulalo soup...
Go to the mahogany market their are some restaurants their that surve bulalo for 350 to 500 only.Mike and Nely they have been their at the mahogany market right their in Tagaytay.Bulalo point restaurant their bulalo is also good.Leslie food is little bit expensive because their area is in tourist spot because of the view of the taal volcano.But in Tagaytay you can find reasonable price we recommend to you go to the mahogany market
I'M WAITING FOR THE CHICKEN PART CUZ THAT'S ACTUALLY LOOKS GOOD IT'S OK MY FAV. DISH WAS ALSO SINIGANG TOO 🔥😍 A NICE KICK OF SOUR ANG BTW THAT BULALO IS WORTH CUZ IT'S FOR 5+ PERSONS AND MY FAV. PART OF BULALO WAS THE BONEMARROW IT'S SO UNHEALTHY BUT IT TASTE GOOD ARGH I WANNA EAT BULALO TOMORROW 🤣
Not sure if you guys have been to the Mushroom Burger place in Tagaytay, but I always go there whenever I find myself in Tagaytay especially because of the Wishing Well they have behind the restaurant. Pretty much all the wishes I've made in that wishing well have come true! Plus the mushroom fries at Mushroom Burger is a winner!
When I was in Cebu decades ago, we were treated to the most popular bulalo (pochero in Cebuano) restaurant which turned out to be a big nipa house with dining tables both in the basement and the first floor. The place was full to the brim with many customers waiting for their turn at the table. But the long wait was worth it as we were able to savor the best tasting bulalo I have ever tasted in my life.
I've been in Tagaytay for so many times and the only Bulalo that I like there is from "Men-Ben" the one with a "Bahay Kubo" and it's the cheapest, Believe me it's really really good mostly you order it in the morning so that it has the fresh taste the meat is so tender.. It's nothing compare to Leslie's and RSM mostly its soup, well so far for me.. You're going to love it if you're craving in Bulalo.. Also try their Kare-Kare it's the best too..
No Tradition George, you can eat the way you like, I actually think that's a good a idea. bread with butter and dip to Bulalo, we use to dip our Pandesal Bread to the coffee for breakfast
Lucy, most of that Kangkong is Cultivated in a pond or sometimes to our Pasig River interconnected to Marikina City, Well, I hope you Can visit the Marikina River Park. and feature it to your blog. most of the people use to jog there in the morning, they also have night market, we also have our own Footlong bread derived from subway long bread.
Big fan of your vlog. First thing I do when I get up in the morning here in Los Angeles is watch The Juicy Vlog. BTW bulalo is pronounced boo-la-LOH not boo-LA-loh. 😁
I love Leslie’s bulalo!!! Yum! Don’t forget to prepare soy sauce with calamansi and sliced chili as a condiment for it. Did you eat the marrow (that’s what bulalo actually is) or misx it with your rice?
When we were young, my late father would cook bulalo and for me, it is not complete without the bone marrow which I dip in soy sauce with calamansi. To make the superb beef broth, he would boil beef bones for many hours.
Try the bulalo at the Mahogany market. It's the local market where you can buy beef. They have a lot of bulalo specialty "carinderias". And oh try also fried tawilis. A freshwater sardine found only in Taal lake. It goes well with bulalo!
Its too expensive. The best bulalo I had was in padre garcia batangas, its not from any fancy restaurant and also the most authentic taste for me. no Corn, no Pechay just with lots n lots of Onion and I mean lots of Onion. Served with just the broth and the shank with membrain. Not sure if that little by the road restaurant still exist but I would never forget it as most bulalo ive had is almost the same with nilaga which should be a different dish. One reason why its so good is because the meat is so fresh because padre garcia has the biggest livestock market.
Padre Garcia. Marami tlga baka run. Dun nakuha papa ko ng baka paninda nuon. Marami dun at malamang masarap tlga bulalo dun because fresh or bagong katay din.
@@arjiedublin1402 Oh No no .. I'm from San Jose and my relatives are from Rosario and Padre Garcia. Dear, marami farm ang Padre Garcia at may Katayan sila mismo or palengke ang Padre Garcia. Oh baka yun po ibig nyo sabihin, may mga binabagsak at Dinadayo ang Padre Garcia kasi malaki ang katayn nila at mga farm na may mga baka.
Tagaytay is recovering from Taal explosion and currently the pandemic. Price went up. Normally it's below 500 but the freshest beef is there. Just think you donated the difference to help tagaytay recover. Thanks for helping the tourism in the Philippines in your vlogs. You came a long way since we met in high street near my office in Google/TH-cam. Ronald here.
Fair price I guest since if I'm eating bulalo in ordinary restaurant it cost me around 100 to 150 pesos for one serving good for 1 person....Nice video sir/mam.
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13:41 lucy pronounced adobong kangkong perfectly
Glad to know you enjoyed our Filipino foods. You may want to try this tip soon when you dine in again at a restaurant. Usually, we can say "Pabalot ng Pagkain" or just plain "Pabalot" for our leftovers especially if it's plenty. This is a good idea as you can reheat it and enjoy your favorite foods at home as well. 🙂 May you keep on exploring everything here and hope you'll enjoy most of it. Stay safe. Cheers! ☺️
I have eaten at Leslie's maybe 5 times already with my family, wife, daughter, nephews and brother in laws. I like ordering Beef Bulalo with deep fried Catfish, green mango salad, grilled squid and rice. I also get fresh ice cold buko juice as my drink. Been to one of the Starbucks there too and the Pancake House. I've eaten at another place for Bulalo but Leslie's is one of the best I've tasted. Deliciousness 😋👍
masarap ba bulalo nila diyan sa Leslie's?
Thank you for dining with us and for the good reviews in our specialties. More power to your vlog. 👍🏻
-LESLIE'S RESTAURANT 💚
it's good to see Lucy drive considering it's nuts to drive here in the Philippines but that place looks like they have good food good to see that place being busy with the pandemic going on
Yes food at Leslie's are pretty palatable...
Yes it's good quality, price wise, beef is soooooo expensive.
I thought you’d request to wrap leftover to go (which is alright), bring to the hotel for microwave reheating later on maybe.
bulalo dipping sauce of patis, calamansi & chilli
I love bulalo, For me It's Absolutely a Certified Filipino Comfort food.
Stay safe and healthy.
Thank you George and Lucy.
God bless 🙏.
If you going to dine-in on the restaurants in Tagay-tay on Week-ends makes sure to do a reservation and come early, because during Week-ends many people and tourist go to Tagay-tay, to hang out to spend their time with their Family and Friends.
I’ve been to Leslie’s 5 days before the volcano erupted, we were there Tuesday and the volcano erupted Saturday night.
Enjoyed the bulalo there
Wow bulalo lil pricey hehe. Nanay dories Bulalohan - the best 👍🏼
I went to Leslie's last year with my brother on my first ever visit to PI after 44 years in the States. I heard a lot of good vibes about this resto from friends, especially about their bulalo. It was tasty and they give you a huge serving that we had to take home the leftover. I believe it's the best bulalo I've ever had. And it's not too pricey for me considering a smaller serving at California Hotel and Casino in downtown Vegas (which I now consider as my second best bulalo place) costs just about the same or maybe even more.
Ohhh guys you just made me feel so homesick right now! Tagaytay and Leslie’s really?? So envious… every time we are in Tagaytay, it is a tradition to have lunch or dinner at Leslie’s! It’s my 3rd year here in the UK and I am so missing authentic Filipino dishes. Stay safe and enjoy Tagaytay…
You may want to go to Mahogany Market and try their bulalo. Never been there but your friends Mike and Nelly has and they raved about it. Their open market also is a mecca for variety of fruits and veggies.
Prices both Leslie's and Antonio's are expensive. You are paying for the view. Likewise either eat at Diners or on top of Mahogany Market, wherein you can get a bowl as low as from 350 to 500 Pesos
Based on our family experienced since we lived close by tagaytay,. Absolutely agree.
@@rhinatapere-diottavio7893 I grew in Cavite and learned about Tagaytay way back my primary life, both establishments mentioned really sustained the quality of Nilagang Baka / Bulalo recipe. Nothing fancy pure homey feel.
Same with Balay Dako's bulalo. One of the worst bulalos we've tried. Expensive but not worth the price. Better try Bulalo point or diners.
@@lovemusic-xy9wb uy oo masarap din sa Bulalo's point kaso medyo nakakadismaya ang service dun
@@DiariesOfLSnPG true ang tagal ng service lalo na pag peak hours. Pero masarap bulalo
I make bulalo here and I use beef shank it has a nice bone with marrow in the middle and I always get a big piece with lots of meat or 2 medium size pieces. I cook it in a slow cooker on low in a beef broth and add shalots and ginger and sometime mushrooms and bok choi. It is so good. When I get back to the Philippines I will be going to Tagaytag to try some there.
Good morning George & Lucy.Try to visit the Mahogany market all kinds of beef you can buy & very cheap.Also you can buy there Fruits,vegetables & a lot if plants ❤️❤️❤️👍👍👍
I noticed since I started watching your vlog, you’ve gone to many places, beaches, mountains, resorts, parks, malls and different cities, I noticed only one thing, you haven’t been to cubao right? Night walk or even a dinner or lunch in Cubao’s prestigious restaurants and around. Please visit or maybe dine one time in cubao commercial district, it’s called the gateway, try it it’s cool
Price is good . . . 😊👍🏻👍🏻
You should try cooking chicken tinola. Another comfort food. You’ll like it. Enjoy
Here in Hawaii, that meal would be double the price or more... I need to go live in the Philipines, I'm sick of the weather here
Kangkong = water spinach, Chinese spinach. Rich in vitamins and minerals.
In Balai Dako it's Php1500 prepandemic. And I think it was for two maximum three people. And I tried another resto, I think JT was the name, way less expensive and way more serving and economical. But BD was less umami but refreshing.
Leslie's is also good. Haven't had a bad bulalo in Tagaytay.
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This is an affiliate link which means we get a commission on every sign up (even if you cancel before you are charged!) thanks guys! 🙌🏻
😋 Sometimes it’s called Morning Glory 😍
Next time you get the chance, if you do eat fish, try Crispy Tawilis. Many Tagaytay dining establishments have it in their menu, but I think it's better if you'll have it in Batangas, Taal or Lemery in particular.
Lucy is GORGEOUS 🌹
Breakfast/lunch at Bag of Beans is always a good idea☺️😉
Try ridgepark kubo in front of SM wind residences. Best Bulalo for me💗
Try to go to Nueva Ecija In minalungaw National Park in General Tinio Nueva Ecija. It's a Beautiful place.
Leslie’s and Antonio’s prices are expensive. There are lots of diners in Tagaytay that serve bulalo with reasonable cheaper price
U pay for the awesome view that’s y😁
@@malpete you can view that awesome view for free, just park over the side of the road going to people's park :D
BULALO FILIPINO SPECIALTY SOUP BEEF YUMMY TAGAYTAY
Good Morning Juicy Vlog.
Missing my motherland - having a great meal with family in Tagaytay and just overlooking the Taal volcano - I can only dream for now maybe 2023 we can come back ❤️
When in tagaytay a must try is the crispy tawilis
Yummmy
Its very affordable in 5 persons for a 900 pesos.. very nice...
God bless
you and your family
The thing you need is the sizzling bulalo from Balay Dako because it's cooked in gravy and that definitely goes better with bread 😄
I miss bulalo!!! It’s good with vinegar and some chilis
Try also at Morgano Restaurant near Pink Sisters Tagaytay 👌🏻
My favourite Bulalo yummy 😋
oh man, i really need to eat first before watching vlogs with food reviews. this is making me crave for bulalo.
I know right😁
Mouth watering🤤🤤
You should have tried it in Mahogany Market
George looks soooooo cute in white ♥️♥️♥️
Guys you are lucky being there and having those wonderful delicious and mouthwatering food like bulalo. I can’t wait to eat that food , so nourishing and full of flavours and another one is the kangkong adobo or sizzling , I miss that too . They are great Filipino food , it’s worth the money.
0
Nice bulalo guys.yummy. my bucket list to go to tagaytay once come back home to philippines this year.hopefully earlier once the air travel restrictions goes easier.
Been to Leslie's quite a number of times when my family and I go visit the Philippines. They never disappoint - sizzling bulalo is one of their signature dish, yummy!
I love ❤️ lady driver. Lucy is such a smooth operator 👏👏👍
Love your video guys proudly pinoy god bless you guys stay safe ❤️❤️
Since we live in the town before Tagaytay, and that is Silang, we always go to Leslie's, Josephine's or Jetty's.. actually the chain of restaurants there offer Bulalo and crispy Tawilis (fish). Bulalo is more delicious if you put some fish sauce (patis) and calamansi.. it will add more flavour to the Bulalo soup...
Go to the mahogany market their are some restaurants their that surve bulalo for 350 to 500 only.Mike and Nely they have been their at the mahogany market right their in Tagaytay.Bulalo point restaurant their bulalo is also good.Leslie food is little bit expensive because their area is in tourist spot because of the view of the taal volcano.But in Tagaytay you can find reasonable price we recommend to you go to the mahogany market
I'M WAITING FOR THE CHICKEN PART CUZ THAT'S ACTUALLY LOOKS GOOD IT'S OK MY FAV. DISH WAS ALSO SINIGANG TOO 🔥😍 A NICE KICK OF SOUR ANG BTW THAT BULALO IS WORTH CUZ IT'S FOR 5+ PERSONS AND MY FAV. PART OF BULALO WAS THE BONEMARROW IT'S SO UNHEALTHY BUT IT TASTE GOOD ARGH I WANNA EAT BULALO TOMORROW 🤣
Not sure if you guys have been to the Mushroom Burger place in Tagaytay, but I always go there whenever I find myself in Tagaytay especially because of the Wishing Well they have behind the restaurant. Pretty much all the wishes I've made in that wishing well have come true! Plus the mushroom fries at Mushroom Burger is a winner!
Yummy Bulalo
When I was in Cebu decades ago, we were treated to the most popular bulalo (pochero in Cebuano) restaurant which turned out to be a big nipa house with dining tables both in the basement and the first floor. The place was full to the brim with many customers waiting for their turn at the table. But the long wait was worth it as we were able to savor the best tasting bulalo I have ever tasted in my life.
Hi Lucy and George I hope that you will try to have BTS meal in McDonald's please thank you
I've been in Tagaytay for so many times and the only Bulalo that I like there is from "Men-Ben" the one with a "Bahay Kubo" and it's the cheapest, Believe me it's really really good mostly you order it in the morning so that it has the fresh taste the meat is so tender.. It's nothing compare to Leslie's and RSM mostly its soup, well so far for me.. You're going to love it if you're craving in Bulalo.. Also try their Kare-Kare it's the best too..
No Tradition George, you can eat the way you like, I actually think that's a good a idea. bread with butter and dip to Bulalo, we use to dip our Pandesal Bread to the coffee for breakfast
Lucy, most of that Kangkong is Cultivated in a pond or sometimes to our Pasig River interconnected to Marikina City, Well, I hope you Can visit the Marikina River Park. and feature it to your blog. most of the people use to jog there in the morning, they also have night market, we also have our own Footlong bread derived from subway long bread.
Oh, I love Pochero and Bulalo so much. Both are good and yummy.
It's nice to watch the two of you eat with a spoon and fork in a very traditional Filipino way. The food looks so amazing!
Big fan of your vlog. First thing I do when I get up in the morning here in Los Angeles is watch The Juicy Vlog. BTW bulalo is pronounced boo-la-LOH not boo-LA-loh. 😁
Try dipping the bulalo meat into a mixture of (fish sauce, kalamansi, chili)
Makes the bulalo even more existing... 👌👌👌
Wow!! I like Bulalo in Tagaytay
I love Leslie’s bulalo!!! Yum! Don’t forget to prepare soy sauce with calamansi and sliced chili as a condiment for it. Did you eat the marrow (that’s what bulalo actually is) or misx it with your rice?
Hello sa mga na Bait na naman.
Pinoy pride !!!
The Pandemic dictates the prices of all the food & services boom, even abroad it went up.. god bless guys
I'm a Filipina... You looked good my dear... You have your self esteem.
Went to leslie’s in 2012 with my family and man this vlog made me miss home EVEN MORE🥺🤍
Im salivating!! Literally….
she can be Josie :) never been there maybe will check it when we come home :)
LOL @ George’s suggestion for bulalo beef with bread, butter and mustard! The Filipinos just did this 😟😕😐 bahahaha
Try Josephine's also there in Tagaytay, so delicious, elegant & cousy...
It feels like a luxury to finally finish watching this video after 8 tries. Kept getting interrupted today. Worth it!
Next time try Green ATS. Tagaytay as well and they have a nice view as well. Bulalo is good as well there.
I've been to Leslie's a lot of times, didn't disappoint me. The new addition coffee shop on the side has good coffees too.
When we were young, my late father would cook bulalo and for me, it is not complete without the bone marrow which I dip in soy sauce with calamansi. To make the superb beef broth, he would boil beef bones for many hours.
Love your reaction to the bulalo love you guysss ❤️❤️
I feel homesick always when i see your vlog because tagaytay is very near in my place
Guys have you tried Ribchon its near Mahogany Market. They have a great bulalo and baby back ribs.
Ang sarap nyan !!
Wow! That beef is huggggee! 😍 everything looked so yummy!
You're going to be like a rockstar after you had eaten that food called Soup number 5.
Bulalo is one of my favorite
Double whammy, weekend and a Philippine holiday! ✌️
Leslie always busy, the food was great and the scenery was great too. enjoy. stay safe.
I so miss you guys! Been keeping up and just watched the last 5 vlogs in time for this new vlog ❤️❤️❤️
Leslie's is really popular for great foods but you should order the fried Tawilis Fish which is endemic to Taal Lake.
Try the bulalo at the Mahogany market. It's the local market where you can buy beef. They have a lot of bulalo specialty "carinderias". And oh try also fried tawilis. A freshwater sardine found only in Taal lake. It goes well with bulalo!
Lucy you are amazing especially the way you’re describing are foods kakanin 🇵🇭❤️👍🏽
Guys i feel homesick when i see your vlog especially when you are in Tagaytay. Its very near in my place, Keep safe always
finally, i've been waiting for your vlogs
Its too expensive. The best bulalo I had was in padre garcia batangas, its not from any fancy restaurant and also the most authentic taste for me. no Corn, no Pechay just with lots n lots of Onion and I mean lots of Onion. Served with just the broth and the shank with membrain. Not sure if that little by the road restaurant still exist but I would never forget it as most bulalo ive had is almost the same with nilaga which should be a different dish. One reason why its so good is because the meat is so fresh because padre garcia has the biggest livestock market.
Padre Garcia. Marami tlga baka run. Dun nakuha papa ko ng baka paninda nuon. Marami dun at malamang masarap tlga bulalo dun because fresh or bagong katay din.
Bagsakan po kc dyan sa padre garcia ng baka kaya mora ang baka pag bibili ka dyan mga galing masbate po karamihan na dinidiliver dyan na baka
@@arjiedublin1402 Oh No no .. I'm from San Jose and my relatives are from Rosario and Padre Garcia. Dear, marami farm ang Padre Garcia at may Katayan sila mismo or palengke ang Padre Garcia. Oh baka yun po ibig nyo sabihin, may mga binabagsak at Dinadayo ang Padre Garcia kasi malaki ang katayn nila at mga farm na may mga baka.
Tagaytay is recovering from Taal explosion and currently the pandemic. Price went up. Normally it's below 500 but the freshest beef is there. Just think you donated the difference to help tagaytay recover. Thanks for helping the tourism in the Philippines in your vlogs. You came a long way since we met in high street near my office in Google/TH-cam. Ronald here.
Wow! Yummy😋😋😋 my favorite Bulalo
Hi George and Lucy! ♥️
Fair price I guest since if I'm eating bulalo in ordinary restaurant it cost me around 100 to 150 pesos for one serving good for 1 person....Nice video sir/mam.