Recipe 100: Ashoka Halwa
ฝัง
- เผยแพร่เมื่อ 17 ต.ค. 2024
- A very famous Thiruvayyaru Sweet Ashoka Halwa prepared by Mrs. Yogambal Sundar
Chef Yogambal Sundar's social media links:
Subscribe to Chef Yogambal Sundar's TH-cam Channel : / yogambal Sundar
Like Facebook | / yogambalsundar
Follow Chef Yogambal Sundar on Instagram | / yogambalsundar
©2019 YOGAMBAL SUNDAR ALL RIGHTS RESERVED
Mami this is shrinithinarayanan. I have tried this ashoka. Coming well. but in my native thiruvaiyaru halwa separately we ate. Ashoka separately we ate.please share our native halwa also. I feel my old memories thank you mami for your recipies. I feel you are my family elder . You teach us very lot items in bakshanams and sweets
I am following your videos recently and when I was searching for a good recipe for Ashoka halwa my sister suggested your video! Looks so yummy and I am gonna try it. You are so sweet and spreading so much positivity in your video😀 Thank you.
Madam ungaloda recipe pathuthan sambar podi, rasam podi, idli podi seithen very very super madam .vetula ellarum paratunanga thankyou madam. eppo ungaloda ashoka halwa parthen, very very super. thank you mam.
Namskaram mami I tried this recipe it came out nice. I have one doubt if we want to do 10 member please tell the quantity
I prepared Asoka Halwa, exactly the way you taught in this video . I'm trying first time (asoka halwa). Super tasty👌👌
Thank you so much for your meticulous method of teaching🙏🙏🙏
Yogambal mam made this ashoka halwa came out well .all thanks to you mam for the crisp and clear recipe. I am a great fan of your cooking channel. Watched almost all recipes of yours and learnt a lot from you. Thanks once again
Maami naan inikki neenga sonna measurements alwa panni babavu naivedhiyam pannen very tasty
🙏🙏🙏
Amma intha Deepavali'ku neenga sonna mathiri halwa pannunen. Ellarum saptutu super'a irukunu sonnanga. Na Deepavali'ku senja first dish ma ithu. Thank you so much....
Made this Ma’m , came out so well...we are a big fan of yours ...you teach us so nicely ...thank you and stay blessed
Hii amma. Adhirasam super maa. 2days munaade tha try pande paatha super aaa irutha thu amma. Ennoda son ku romba pudechathu adhirasam. Super taste amma. Super aunty. Thank you aunty
Tqqq aunty amma ium solla sonnainga aunty
Mami super. ur smile always.nice mami.stsy blessed.today I make asoka halwa. Thank u for ur kind speech. எனக்கு ரொம்ப ரொம்ப ரொம்ப பிடிக்கும். நன்றி மாமி. வாழ்க வளமுடன் ஜி.
Ur way of explanation is very good mam. Seems like so easy. Your videos will surely encourage all budding cooking artists. Infact, I would like to thank u for posting traditional dishes
Just now finished ur version of thiruvaiyaarru ashoka halwa. Thanks for the lovely delicious recipe. Amma. 🙏 It came out very well. Its yummy.
You are simply great. Can we do with jaggery also? My mom native place Thiruvaiyaru. So I am very happy. Thank you. Bhagavan ungalai eppavum aseervatham cheyyvaar.
One suggestion maami. You can use beetroot juice over food color. I have tried it.
I have seen all your episodes very very thanks,and I will try this ashoka halwa.
Thank you mam. Am regularly seeing your recipe. It is very simple and sooo nice. Congratulations 🎉 ma.
Mam, I tried yesterday this halwa really nice & came out well. Thank you so much for this dish
Congratulations ma!!!! You deserve more than this...you reached this level not only because of our support, you are really very talented and the way talk and explaining recipes is so nice which make audience to watch your videos again and again....super!!!way to go 1million subscribers!!!😊👍💖💖💖💖
Superb recipe. It has come out very well. Very easy to make n is healthier sweet too. I substituted Naatu sarkarai for sugar. Thanks n best wishes.
Amma today only im watching your cooking videos ma im very very lucky ma bless me and my daughters ma ill yry thid recipe today itself thank u so so much
நூறாவது எபிசோட் என்றாலும்... புதுயுகம் தொலைக்காட்சி அறிமுகத்திலிருந்து நீங்கள் எல்லோருக்கும் சொந்தமாகிவிட்டீர்கள்...எளிமையான... சுருக்கமான செய்முறை...Cut and right...Your ஸ்பெஸாலிட்டி...தனித்தன்மை...👌👍
மிக்க நன்றி 😊🙏
Duraisamy M
Super maa.. tried today for shasti for getting full blessings of murugan for baby..💖
I like all receipes I try all your recipes super thank you Mam Mrs.Sunderasan 🙏🏽🙏🏽
My favourite sweet mam. Will try and let you know. Unga sirippu romba azhagu
Congrats on your reaching 100 th episode with a wonderful Ashoka Halwa. Not only the sweet , your way of demonstrating it with your smiling words is also very sweet. Excellent recipe
Sweet looks nice colourful and your laugh is much more sweet.if you use saffron will you get this colour
Yes
100 வது எபிசோட்.
வாழ்த்துக்கள் மேடம். அல்வா ரொம்ப நன்னா இருந்தது. ரொம்ப நன்றி மேடம். நீங்க மேன்மேலும் வளரணும்.
My mom's native place is THIRUVAIYARU. SO I tried today. Konjam less sugar.
I tried your OMA podi recipe yesterday... It was very nice ... Thank you Amma
Sweet recipe presented by the sweetest person...100 illa, ungaloda 1000th episode varum.....My hearty wishes and Namaskarams to you.... I'm learning many tips from your posts.... Thanks a lot for everything...
Mahaperiyava Anugrahathula ungaluku niraya success varanum....varum ..👍👏
Thank you so much 😊🙏🙏
Dear mam, I am a great fan of ur cooking style... Explain simply and the ingredients are also easily available items in the kitchen... I wish more videos to come... Congratulations madam🎉🎊
correct aa sonneengamma..naanum apdidhan..taste aana ella sweetsum uyir..thanks
Namaskaram maami! Many congratulations!! Can we add jaggery instead of sugar? If yes, adhu innum neerthukuma? Padham epdi pakardhu? Taste nanna irukuma? I would be greatful if you could reply please.
No ma it will taste very different come out slightly neerthukum not thick halwa form. If u want try and let me know ma.
Thank you so much for the prompt reply Amma. Much appreciated. Idhu onnu porum unga fan a irukardhuku. Thanks again ma. Keep going, we look forward to your videos
Your humbleness is very good and also I like all your cooking videos.
Hi mami 100 episode a kalakital inum niraiya episode la niraiya recipes podanum kandipa try panran enga Family ku romba pidicha sweet unga smile than highlight thq soooo much
Thanks 😊🙏
I completely agree with what everyone feels, you’re an excellent and loving person whose recipes are better than anyone else’s, I pray for your long health
Apt dish for the 100th episode Ma'am . Coming from a chef with a sweet demeanor and sweet tooth added that extra flavour. Love your humility Ma'am. Your video is the go to for any dish in our house. Loads of love. Wishing you many more 100s.
Thank u so much 😊🙏
Amma halwa super. Today I try its really very nice thank you amma
Hai amma ur food preparation very helpful for me
congrats mam. when ever i want cook something different i use to watch your videos
Mami today my younger one celebrating her star birthday. I prepared this to her. She loves to eat. Thanks mami
Very nice recipe, yummy as well. One doubt, can we put lid while it's bubbling.
No
@@YogambalSundar thanks for your response amma
Can we use milk to cook moong dal for making ashoka halwa?
I made and it came out nicely. Thank you ma.
Congrats on yr reaching 100 episodes. I'm sure u will go to 1000 and 1000 episodes Mrs Yogambal. U r very sweet, kind and an inspiration to all of us. May Goddess Kamakshi b with u all the time
Thank u so much 😊🙏
@@YogambalSundar I'm also a sweet priyai like u. Wl do this recipe soon☺
Reach 1000 episodes. That sweet preparation i desire to watch. 🙏🙏
Arumay super thelivana vilakam nandri vazga valarga nalamudan
Very nice and easy sweet
Congratulations for your 100th episode
May God bless you with good health and we shd. See many more new receipes
I am a follower of your videos👍
Mamì neenga romba porumaiya smiling sollithareega neenga healthyya 100yrs irrukkanum
Amma naanka thiruvaiyaru than ungalota ella recipe very quiet super ungalota 100 episodes valtugal
Super mami.100 is only a number. For you infinity is your target. Pray to almighty for your health.
Congratulations Mami 100 the Episode.grand sweets Asoka.super tq Mami
Lovely smile mam...humble and grounded
Super mam all varieties super. Naan all recepie try Pani irukan
Mami, I tried it n came out very well, Thank you so much
Can we use naatu sarkarai instead of white sugar?
Congratulations ! Can we use jaggery powder instead of sugar
Try
In andavur alwa shop thiruvaiyaru they are using 1/2cup wheat mavu and1/2 rice mavu along with pasiparuppu.
I am Sujata’s sister.Madam you’re one of the sweetest persons.whatever you have achieved is by your sheer talent.whenever I see you I am reminded of characters in director vikramans movies,there’s so much of positivity in you.May Goddess Kamakshi give you all the happiness and success 🙏🙏
Enakku ella sweets m romba pidikkum mami, congrats for your 100th episode mami. Bagavan ungalukku neenda aayulai koduthu, engalukkaga niraiya seidhu kaatta, arul puriya vendukiraen,.
Mam nam maranthu pona paarambarya unavu sejju kaatuga ata yn pasagalku ypdi easy aa kudukratu matri seitu katugama pls
Your dishes easy ya follow pandra madiri iruku
Madam nan ashoka halwa seidhu parthen nalla vandhudhu enakku rombha piditha sweetum edhuthan Tku
100 episode vazthukal mami pudhu yugam tv la neraya parthu dish panni pathuruken vazgha valamudan👏👍
I love yr recipies n the way you r explaining Mam
Dear Mami as iam getting ready for Deepavali, iam very much inspired of your Askoka Halwa. 1 cup moong dal ,1 1\2 cup sugar which ever cup we are measuring right Mami. Pls let me know
Yes
Great madam. Nice to hear from you. Sweet sweet receipee . Thank you.
நுறாண்டு காலம் வாழ்க.அருமையான சமையல் லாகவம்.கனிவான பேச்சு
Hi amma congrats already i do your ashoka ( to watch puthuyugam) it came out very well my favourite sweet
Congrats Amma.ashoka halwa Super Amma.definately I will try.unga receipies ellam Super Amma.
Thanks
Mam. Receipe super. Pilayar vigraham enga vanguninga. Approximately evalu akum mam
Very old one ma. No idea for the price. Thanks 😊🙏
Thanks mam
உங்களுடைய 100வது பதிப்பை இன்று பார்த்தேன். ஸ்வீட்டுடன் நன்றாக இருந்தது
M
Super mam
Congrats your 100 episode
Vazgha nalamuden 👍🌹👌
Amma what brand ghee you are using?looks yummy
Mam congratulations i am from Thiruvaiyaru infact neenga solra aandavar ashoka halwa shop oda pakathula tha naanum iruka mam so tasty and so yummy thank you so much mam
Thanks
I am from Thiruvaiyaru. Yes mam. You explains kindly. Super
Hi. Thanks for the nice asoka halwa. Came out very well. Appreciated much.
Jaya parthasarathy
Mam super first class 👌👌👌beetroot color use pannalamay ithuku
No ma if u want add little bit turmeric powder instead of saffron
@@YogambalSundar ok romba nandri amma
2 days munadi tha ..tv la neenga ashoka senjatha patthu senjan...crct ha iniku neenga post pottutengaa.....100th epsiode ku valthukal mami😗😙😙
Mami I made your Asoka halwa today. I am getting little raw smell of the moong dal. What is the mistake.. can you please correct me? Thank you 🙏
I like very much your recipes
100episodes mattum illa innum oru 700 frends sernthathum 1lac subscribers vandruvanga.. appavum come with a special sweet mami.. ippave be prepared.. just few more days... Advance congratulations💐🏵️🌼🌸🌷🌻🌺🥀
Thanks sure 😊🙏
Valththkkal mami 100episode and one lakh subscribers
மிகவும் இயல்பாக பேசறேள் அருமை
Namaskaram Maami neenga sonna padiye Asoka halwa pannen very super ambalukku நைவேத்தியம் பண்ணேன் 🙏🙏🙏 நான் உங்களோட அபிமான ஃபேன்
Congrats your recipe all items super thanks mma
Instead of food colour can we use caramelized sugar
Congrats mam 👏 keep going.. mam instead of sugar can use jaggery or palm jaggery?
Thanks 😊🙏
My friend said that in Andavar halwa kadai thiruvayaru it is famous. Neenga romba nanna cook panreengo. God bless you
Super madam... thank you so much
200gram pasi parupu ku evolo gram sugar add pannanum mam
300 g to 350 g
Can we use country sugar instead of white sugar?
100வது சமையல் அசோகா அல்வா செய்தது சூப்பர் மேடம்.
நன்றி
ur videos r super and easy, sister, 200 episode poda ennoda Aaseervathangal.
Hi. Mam. Congratulations. Sweet voice with Sweet thanks
Tried it today ma'am it came out very well.....😀 Thank you for posting this video ma'am🙏
Congrats mami.you are my fav .yevalo TH-cam patalum kadasila onga recipe dan yen kitchen la.my request I want Kerala style molaguttal
Sure thanks 😊🙏
Congrats!
Super chef maami👍🙏🙏🏻
Nice mam.congratulations... Mam neenga saraswathi mantra daily morning sollanum nu soninga.andha mantra repeat pannuvingala..plz mam