How to Make SLICE CHEESE at Home Without Rennet, Gelatin & Agar-Agar !
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- เผยแพร่เมื่อ 7 ส.ค. 2024
- How to Make SLICE CHEESE at Home Without Rennet, Gelatin & Agar-Agar !
How is slice cheese made?
What can I eat sliced cheese with?
What are the ingredients in sliced cheese?
What is sliced cheese good for?
Best homemade slice cheese recipe
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recipes with processed cheese slices
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mozzarella cheese slice
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cheese slice recipes with bread
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Yield of Recipe : 9 Cheese Slices (250g)
Prep. & Cooking time :- 15 - 20 minutes
Setting Time :- 5 to 6 Hours
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Ingredients:
* Full Fat/ Low Fat Milk (Raw/Pasturised) - 1.5 litre
* Vinegar/Lemon Juice - 5 to 6 tbsp
* Citric Acid :- 1/2 tsp (2.5g)
* Baking Soda - 1/2 tsp (2.5g)
* Water - 1/2 Tbsp
* Salted/Unsalted Butter :- 1 Tbsp
* Milk - 1/4 Cup (55 ml)
* Salt - 1/4 tsp (or according to taste)
* Food Color (optional)
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Method :-
1. Grease Baking tray with Butter
2. Heat milk in a vessel on low heat, stir continuosly, keep checking temperature. it should be between 45 to 50 degree celcius or luke warm , once the milk luke warm or reach on defined temperature, switch off the flame and add the Vinegar/ lemon juice gradually, stir until the milk starts to curdle and the whey separated from the milk solids.
3. Strain the cheese, squeeze out all the whey from the cheese
4 In a bowl add water & citric acid mix it well, then add Baking soda, make clear sodium citrate solution.
5. Take blending jar, add Cheese, sodium citrate solution, butter, Milk & salt. Blend & make a smooth mixture.
6. Take cheese mixture into a heatproof bowl and cook cheese mixture by double boiling method for atleast 5 to 8 minutes.
7. lastly add food color and mix it well.
8. spread mixture into greased tray, cool in room temp. then set cheese in refrigature for at least 5 to 6 hrs.
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Important Recipe Links :-
How to Make Mozzarella Cheese Without Rennet~Just 2 Ingredients Recipe : • How to Make Mozzarella...
How to Make Perfect Processed Cheese Recipe Without RENNET at Home (With Subtitles) :- • How to Make Processed ...
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Kitchech Products
Baking Soda: amzn.to/2USBkj5
Citric Acid: amzn.to/2VV3BGm
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Video Chapters:-
00:00 Introduction
00:27 Grease Tray
00:39 Take large vessel
00:42 Add Milk
01:09 Check Temperature of milk
01:33 Add Vineger/ Lemon juice
02:05 Cover and rest for 2 minutes
02:10 Collect Cheese
02:30 Squeeze out the whey
02:59 Measure the quantity of Cheese
03:06 Making Sodium Citrate Solution
03:13 Add Citric Acid
03:20 Add Baking Soda
03:36 Making Processed Cheese
04:31 Perfact cheese mixture
04:48 Cook Cheese by double boiling method
05:36 Pour Cheese mixture
06:04 Set in refrigerator
06:25 Cut the cheese slices
06:48 Put cheese slice on butter paper
06:58 Store cheese
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#cheese
#slicecheese
#processedcheese
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Background Music
BeatbyShahed
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You're incredible. I'm from Canada and just started my "make everything that I can homemade" journey a few weeks ago to see how my overall health would improve. Cutting out preservatives and just sketchy ingredients in our everyday food. I'm having fun doing it, and knowing where my food came from is just a cool feeling. My family and I just bought a 50 acre farm for our businesses (non commercial, just horse and dog boarding) and I can't wait to get goats, chickens and setting aside about an acre for growing vegetables and a forest garden to help out the local wildlife. Getting that much closer to being self sufficient is exciting.
Thank you for your kind words! It's wonderful to hear that you've embarked on a homemade journey to improve your overall health and well-being. Taking control of the ingredients in your food by cutting out preservatives and questionable ingredients can have a positive impact on
You r one type of genius. U must be a great chef... Never never imagine this can be made at home. Love to see u r work...
Thank You Humera..❤ Must try..☺ Also please share this recipe with your friends too.. 😊❤
Yes
Humera S. Did you tried the recipe?
LoL my name was humera before 😅🤣🤣
The single most beautiful thing on the internet today!! ❤️❤️ Every step of food making is filled with so much science, creativity and art!! ❤️❤️ This recipe is a testament to how beautiful the art of food making/cooking can be!
Thank puja 😊❤
Mashaallah so Great Sharing dear
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Never even imagined that cheese slice could be made at home
Again you are amazing for sharing your skills! I don't even like cheese (except some Mozzarella melted on pizza), but I am always fascinated by your recipes.
I’m watching your video from Canada. You are An innovative and creative woman!!. Your selection of items are so useful. Helps us to stay away from the unwanted processing chemical, storage chemicals and packaging.
I love how you convert all the factory made items to home made that too in a very easy affordable way.
Thank you for being very down to earth and not being very fancy.
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I don't know why you doesn't reach 1 million subscriber till now.... Thank you for your awesome recipe
Thanks so much for the video! Can't wait to try it!
Utica, New York USA here. 🙋
Genius..Absolutely no other word..
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I am a big fan of your cooking. had tried making processed cheese and it turned out very well. will definitely try cheese slice. a big thank you for all your efforts.always look forward for your recipes
Hope you enjoy
I’m watching from Nigeria. Thanks for demystifying the cheese making process for me. I was already giving up on making mine❤
Thank you so much! Definitely trying this
enshaAllah i will try this
Super great work
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Superb !
Gonna try it for sure🔥
Thanks a lot for this recipe you're really creative and extremely talented, God bless you 🙏.
Really very amazing recipe, Maine aapki last 2 cheese ki recipe try ki thi bahut hi perfect bani thi. Mai definitely try karunga.thanks for sharing this Unique Recipe 🙏👍
So interesting. Thank you for sharing and the very clear instructions.
Hi Sunitha, hats off to you ! You are one of the amazing culinary experts I have come across. Stumbled upon you video while searching for cream cheese recipe. Going to try your recipes from now on 👍. Love from South India.
Thank you for this kind review 😊❤
@@MyLockDownRasoi can I use packet milk ?
Hi...i am Farmer. Very lucky to see your video., now I can make my cheese by my self. Thank you very much, best regard from Indonesia❤
Boht hi lajawab recipes hoti hny ap ki 👍👍👍 thanks for sharing love from Pakistan ❤
Wow... amazing
Vow amazing 😍🤩
Amazing!!!!! Thanks for sharing, Chef!!!! I’m now a big fan of homemade and this is one of the things that made me curious about. I admire how you put it all together and explained in details. Thank you for all the wonders that you do!!! ❤️😍
Your welcome 😊
I delighted to hear that
অনেক অনেক সুন্দর হয়েছে চিজ রেসিপি টা ❤️👍
Salaam from Bandung, Indonesia. Thank you for all your great recipes. It doesn't look complicated too! Kudos!
Thank you for sharing with us nice and cheaper and easy❤👌
I’m watching from Ohio in the United States. I just made my first cheese (mozzarella) on Thursday and I think I’m going to try this next. Thanks for the great video.
Watching from Jamaica 💚💛🖤, keep the awesome content coming
Mind blowing
Thanks so so much this is gonna save me so much $$$.🤗
Barbourville Kentucky USA
Amazing & Well-done
Greetings from South Africa. Thanks for an awesome recipe. Cheese is starting to get really pricey here so am going to try this recipe. I love toasted cheese and our family has home-made burgers & chips every Friday night (I have also made your veggie burger patties - yum). Am going to try your various other cheese recipes too as I can't live without cheese ;-)
Hi There,😊
Thank you for this kind review of this recipe. I am delighted that you loved it, its must try recipe and your comment will encourage others to give this recipe a go.☺
Also don't forget to share with your friends 😊
Best, My lockdown Rasoi😊
Wow that's awesome
watching from South Africa. will try this
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Thanks a lot..❤❤☺
Watching from Tokyo. Thank you!
Amazing 👏 🤩😋
This is awesome. I cannot wait to try your recipes. I am from New England in the US.
Once again, very inspiring video.
Thanks from Pakistan
Fantastic too good my chef from pakistan❤
Great. Video is also truly user friendly. All videos are useful. Thank you.
Really good recipe.
Good luck and good morning
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amazing👍👍
Hi, I'm from Malaysia.
I enjoy watching Ur videos very much n u r a brilliant cheese maker which I sincerely never know can be done this way 👍🏻❤️ thanks for sharing n keep posting more videos 🙏❤️😘
Thank you for sharing.
You make cooking look so simple!
Perfect homemade cheese 🧀😋
Zabardest
Fantastic recipe. With groceries skyrocketed such videos are saviour. Could i know in how many days this cheese as well as homemade processed cheese (your another video) need to be consumed? Ty in advance!
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it's amazing।
looks yummy ☺️
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I have learned a lot on you channel.
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Thank you watching from south Africa
Watching from Pakistan 😊can't wait to try making it
Wow 👏 👌
Awesome.😀😀😀
Thank you so very much. thanks from Pakistan
amazing,thank you so much for the recipe,will try it.watching from kenya.
You're welcome Maryann😊
I hope you like it
Awesome videos...keep inspiring
Thank you for doing everything with ease and perfection ❤️❤️
Thank you Dipika☺❤must try this recipe.. 😊Also don't forget to share with your friends too 😊
Hi ! Amazing recipe do you have any other alternative for checking milk temperature and few notes in between which I did not follow 😊
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Bohat mehnat ka kaam hay but outcome is really satisfying 😇
Watching all the way from Nigeria.
This is amazing I will it hey I wonder if I will manage without blender, thanks
Amazing ❤️
Im so carried away. Just can't imagine all this type rescipes can be easily made at home. God Bless you
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Thanks alot for your amazing videos , Can I add a butter substitute, any oil ?
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Thank you for your genius creations
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Hi VK
I am so delighted that you liked my recipe.. Thank you.. 😊❤
Yummy 😍😋
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Am David, nice to meet you, please
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Can't believe my eyes.....salute
Apki recipes bohat zaberdast hoti hain aur almost sub ko hi like karti hoon aur on recipes sy khany bnati bhi hoon aaj ki recipe kamal thi thank you shareing the wonderful recipes ❤️👍
thank you
Sadaf Fayaz 🥰