Recipe 192 | Neipayasam | how to make nei payasam | aravana payasam | rice jaggery sweet

Music: www.epidemicsound.com
Video edited on wondershare filmora 9 by Sathya Lakshman
Photographer Lakshman Subramaniam
Camera Canon 80 d
Recipe 192 | Neipayasam | how to make nei payasam | aravana payasam | red rice jaggery pudding
Full recipe
Hello everyone! Today we are going to make aravana payasam or nei payasam. This payasam is made while going on a pilgrimage to Sabarimalai. It is also served in Guruvaypor temples all over India as prasad.
This payasam does not contain milk or coconut milk. So it will not get spoiled easily.
I know many of you might be wondering if red rice is a must. Well, you can make this payasam with regular rice / khane ka chawal too. But the traditional recipe calls for red rice. So,if you can get red rice, make with it. If you can't then use regular raw rice / khaane ka chawal. But do not use basmati rice.
We have taken 1.25 cups of red rice. 1 cup is 250 ml in our recipes. But you can use any cup or glass. Only make sure that you use the same cup throughout the recipe for measuring all ingredients be it rice or jaggery or ghee or water.
Ingredients:
Red rice 1 heaping cup / 200:g
jaggery 500 g 2.5 heaping cups
ghee 1 cup
sliced coconut 1 cup
Dry ginger powder
Wash the rice well and add it to a heavy-bottomed vessel. Do not cook this rice in a pressure cooker as it will turn very sticky if you do.
Now I am adding 5 cups water to the rice. I am using the same measuring cup that I used for measuring rice.
Cook on a high flame until one boil. Add 2 tbsp ghee
Don't cook in a pressure cooker as it can turn sticky.
Make sure that the rice is well cooked before you add the jaggery. Once the jaggery is added the rice will not get cooked any further. And not only does it not get cooked, but it will also harden.
Keep the flame high up to 1 boil.
After 1 boil, lower the flame and cover and cook
Add 3 cups of water to the jaggery.
Heat the ⛽
Check the rice. If it is soft and cooked switch off the flame
After the jaggery is melted add to the cooked rice
Keep flame high now
Add ginger powder
When jaggery comes to a boil add 2 tbsp ghee
Keep adding ghee in intervals
Do not cover the payasam with a lid
Keep stirring the payasam until it thickens
Do not let the payasam turn too thick as it will turn thicker and drier after it cools down.
Do not add cardamom powder
Remember to add ghee in between
Let it thicken until ghee forms a layer on top
As it thickens, lower the flame
Cook on a low flame for 10 minutes
After 10 minutes,you will see ghee at the corners of the pan.
Switch off the flame
In 1/4 cup of ghee fry the sliced 🥥 coconuts
Coconuts should be golden brown. Cook on low flame so that it is cooked from within
Add fried coconut pieces to payasam.
Enjoy yummy payasam
Note
Make sure to cook the rice until soft
Related recipes: Onam recipes/ Vishu recipes • Onam Sadhya | Vishu Re...
Jaggery based sweet • Jaggery / gud based sw...
Otherwise the rice will be hard and payasam will not taste good
You can connect with us on:
Cooking recipes from desilicious kitchen?
SHOW US YOUR PHOTOS! 📸
Instagram: / desiliciouskitchen
Facebook page: / desiliciousk
Twitter: / desiliciousk
Pinterest: / desiliciousk

[@hariharannatesa1469]

Payasam came out the way I expected, great! thanks.

[@desiliciouskitchen]

Thank you so much for this feedback! I am glad you made it and it turned out good! Do check out our other recipes too!👍❤

[@VijayVijay-wq8in]

@@desiliciouskitchen .

[@aleemsk5261]

'

[@insane__ommgaming3000]

De lo
In
In lo see in la

[@manoramavaish4407]

@@desiliciouskitchen 1n,

[@abinamin1506]

I just ate Neipayasam.
Until your video i was not knowing its said Neipayasam.
Thanks for the recipe. Will try to prepare someday.

[@desiliciouskitchen]

Thank you. Do try it out and give your feedback ❤️

[@ThisisWhatis-rm5df]

Looks great. Wanna try it. Thank you for the recipe.

[@HemaLatha-mg4sh]

My favourite recipes

[@desiliciouskitchen]

Thank you! Do try it out and give your feedback please 👍 ❤

[@abhilashagautam5925]

Short and very easy recipe

[@desiliciouskitchen]

@@abhilashagautam5925 thank you. Do try it out 👍 ❤

[@MayaDevi-kh3ml]

Excellent tasty NeiPpayasam

[@desiliciouskitchen]

I am glad you liked it! Do try it out and give your feedback 👍 ❤

[@vidyashukla7516]

Nicely shown without a single word n noloss of time.

[@desiliciouskitchen]

Thank you. I am glad you liked it. Do try it out and give your feedback please 👍 ❤

[@anaconda223]

അരവണ പായസം കഴിച്ച പോലെയായി മനോഹരം അതിമനോഹരം👌👌👌

[@samirdey628]

Di if l am not wrong this payasam is offered as prasad of god balaji , which l have ate in my childhood ,when l was in Bhutan there we had a krishna and balaji temple,in which every year in January month Balaji puja was conducted and this prasad was given to all the people attending puja.

[@desiliciouskitchen]

Yes, it is offered to Lord Krishna in His various forms, be it Balaji, Guruvayarappa or Vishnu.Thank you for sharing your experience. It is very interesting

[@svramesh7074]

Dear madam, voice comments makes the dish sooper. Please tell the viewers 🙏 that the rice should be cooked very very well before adding jaggery, other wise the pulls the jaggery & it gets hard ( as it's given in SABARIMALA temple.

[@desiliciouskitchen]

Thank you so much for this input. Will definitely add voice inputs wherever an important message has to be given. I don't know if I will be able to add voice message after uploading the video on TH-cam. Will look into it. But your point is well taken and will definitely incorporate your idea in my future videos. Keep watching Desilicious Kitchen. Happy cooking 👍

[@kjohntituskjohntitus9225]

S

[@user-tn7ky5de5f]

th-cam.com/video/KeFiVfcEgko/w-d-xo.html
....

[@neburocks5483]

th-cam.com/video/udLFYVZpDDk/w-d-xo.html

[@GodsGraceRuchikkoot]

Ney payasam really mouth watering
All payasams are my favourite
New friend
Stay connected dear

[@desiliciouskitchen]

Thank you so much ❤🙏

[@user-tn7ky5de5f]

th-cam.com/video/KeFiVfcEgko/w-d-xo.html
....

[@cookwithnusratjahan]

Very delicious recipes 😋👍 Thumbs up stay connected ❤️❤️❤️❤️❤️👍

[@desiliciouskitchen]

Thank you ❤

[@neburocks5483]

th-cam.com/video/udLFYVZpDDk/w-d-xo.html

[@sinthanaiputhithu395]

Wow super presentation very well

[@desiliciouskitchen]

thank you. do try it out

[@subapriya6608]

Desilicious kitchen 🤔🥰🙃.. Ohh..u drink Payasam then upload this video😇

[@desiliciouskitchen]

Ha ha! Yes😀

[@pampadas1249]

Very nice, iwill try it.

[@desiliciouskitchen]

Thank you. I would love your feedback after you try❤

[@abhilashagautam5925]

Super o

[@abhilashagautam5925]

Nice ooo

[@sandhyaranikapoor9741]

Lovely😘

[@abhilashagautam5925]

Wow' hi

[@desiliciouskitchen]

Thank you! Do try it out 👍 ❤

[@sreejadileep8315]

Thank you very much for this wonderful recipe

[@desiliciouskitchen]

I am glad you liked it! Do try it out and give your feedback please 👍 ❤

[@krishnanmash7545]

Nice .very useful.preparation!

[@desiliciouskitchen]

Thank you so much! Do try it out 👍 ❤

[@meenakshi_suresh]

Excellent 👌👌. Must try recipe. I used to make my own recipe. Tnq u so much for sharing. Tx a lot for recipe card. Very useful.👍👋👋🙏🙏

[@desiliciouskitchen]

Thank you. I am glad you liked it and found the recipe card usefulDo try out this recipe and give your feedback. Check out our other recipes too. Happy cooking 👍

[@user-tn7ky5de5f]

th-cam.com/video/KeFiVfcEgko/w-d-xo.html
...

[@charlettesequeira9450]

I had eaten this in my childhood day once ...& I wanted to know how this is made...thx for sharing...looks yummy

[@desiliciouskitchen]

You are most welcome! Do try it out ! I would love to have your feedback ❤

[@aartibalasubramanian9640]

I made this without coconut, came out very well, thank you 🤗

[@desiliciouskitchen]

I am glad you tried it out and it turned out good. Do check out our other recipes too! Happy cooking ❤

[@PetWorldChaku]

Delicious 😋 thanks for sharing 😊👍🏻

[@desiliciouskitchen]

You are most welcome! Thanks for writing in! Do try it out 👍 ❤

[@user-tn7ky5de5f]

th-cam.com/video/KeFiVfcEgko/w-d-xo.html
....

[@aswathyraj5166]

👍

[@desiliciouskitchen]

🙏❤

[@ushakrishnakumar6151]

Today being Akshayathrithiyai I tried this. It was really delicious.

[@desiliciouskitchen]

Thank you so much for this feedback. I am very happy you tried it out and it turned out good. Do try out our other recipes too. Happy cooking!

[@aravindmandampully3372]

Ý

[@abus6864]

@@desiliciouskitchen p

[@wyabthaguidelink4407]

Om namashivaya thanks for sharing super

[@desiliciouskitchen]

Most welcome. Thanks for writing in. Do try it out 👍❤

[@ellanjanjayikum9025]

Delicious tippp
God bless you
Thanks for vedio

[@desiliciouskitchen]

Thank you so much! Do try out this recipe and give your feedback 👍 ❤

[@sainabapm8560]

Super payasam

[@desiliciouskitchen]

Thank you. Do try it out 👍 ❤

[@ushaiyer8386]

Very nice recipe Will try it

[@desiliciouskitchen]

Thank you. I would love to have your feedback after you do ❤

[@muhammadnazeer4048]

very nice and tasty great cookker

[@desiliciouskitchen]

Thank you so much. Do try it out 👍❤

[@muhammadnazeer4048]

Welcom i will try

[@shanthakumarijaganathan1658]

Very nice sure I will cook very soon Thanku

[@desiliciouskitchen]

Welcome!! I would love to have your feedback after you try👍❤

[@riyorishimaria918]

Wow super yummy

[@gharkirasoibymeena838]

wow very nice sharing

[@umamageshwari9923]

Very nice dish payasam ilike it super mam

[@desiliciouskitchen]

Thank you! Do try it out 👍 ❤

[@shashikalak4430]

Simply mouthwatering..yummm..😋

[@desiliciouskitchen]

Thank you so much. Do try it out

[@teabreak3294]

English aaa

[@priyathandassery8832]

Thanks for this recipe❤

[@gharkirasoibymeena838]

wow very good.

[@gharkirasoibymeena838]

very nice sharing.

[@desiliciouskitchen]

Thank you so much ❤

[@saraswathibai4027]

Very nice

[@desiliciouskitchen]

thank you. Do try it out

[@desiliciouskitchen]

Hello everyone! We have shown how to make aravana payasam or nei payasam. This payasam is made while going on a pilgrimage to Sabarimalai. It is also served in Guruvayoor temples all over India as prasad.
This payasam does not contain milk or coconut milk. So it will not get spoiled easily.
I know many of you might be wondering if red rice is a must. Well, you can make this payasam with regular rice / khane ka chawal too. But the traditional recipe calls for red rice. So, if you can get red rice, make with it. If you can't then use regular raw rice / khaane ka chawal. But do not use basmati rice.
If you like this video, please press like. Subscribe for notifications of our videos. SHare this video widely with your friends and relatives. Comment and give us your feedback.

[@krishnavenig759]

Tasty repiecy

[@desiliciouskitchen]

@@krishnavenig759 thank you. Do try it out 👍

[@shilasaha8373]

@@desiliciouskitchen ।

[@musicmusic1144]

Change the channel name to delicious kitchen not desilicious kitchen.

[@desiliciouskitchen]

@@musicmusic1144ha ha, hey thank you so much!

[@polarbear236]

Wow...very nice..mam

[@desiliciouskitchen]

thank you so much. Do try it out

[@savithrisasikumar3274]

So yummy

[@desiliciouskitchen]

Thank you. Do try it out 👍❤

[@recipedekho]

Wow nice

[@desiliciouskitchen]

Thank you ❤

[@gharkirasoibymeena838]

wow very good

[@selvicookingvlog3055]

Nice 👌🏻👌🏻👌🏻

[@desiliciouskitchen]

Thank you so much ❤

[@subapriya6608]

Yummy.. Yummy😋

[@desiliciouskitchen]

Thank you. Do try it out👍❤

[@subapriya6608]

@@desiliciouskitchen yahhh sure👍

[@himansusekhardas9749]

Health friendly sweet dish.

[@desiliciouskitchen]

Thank you ! Do try it out 👍❤

[@shakirasayed7976]

Super Rice.

[@desiliciouskitchen]

Thank you. Do try it out

[@kannadigachannelyt1015]

Wow

[@desiliciouskitchen]

thank you

[@SureshKumar-pl5bv]

Sooper

[@desiliciouskitchen]

Thank you! Do try it out 👍 ❤

[@sivareddy9632]

I like it..I❤️it

[@desiliciouskitchen]

Thank you so much! Do try it out 👍 ❤

[@shahas-world]

😋 yummy

[@desiliciouskitchen]

Thank you! Do try it out 👍 ❤

[@shahas-world]

Wowww😋😋

[@desiliciouskitchen]

Thank you! Do try it out 👍 ❤

[@gharkirasoibymeena838]

very good.

[@sumangalarswamy336]

Super 👌

[@desiliciouskitchen]

Thank you! Do try it out 👍❤

[@ramsheeskitchen7528]

Woooow nice 😍😍

[@desiliciouskitchen]

Thank you ❤

[@ragavananyaskitchen736]

Yummmmy

[@desiliciouskitchen]

Thank you. Do try it out 👍 ❤

[@shobaravi8389]

Looks perfect yummy

[@desiliciouskitchen]

Thank you! Do try out this recipe and give your feedback 👍 ❤

[@sreejithg1781]

Kollamme,chechi preparation this neypayasam..

[@desiliciouskitchen]

thank you

[@induindoos4644]

Nicely presented

[@desiliciouskitchen]

Thank you. Do try it out 👍❤

[@induindoos4644]

@@desiliciouskitchen sure wil try today itself ,today is 'Mahanavami '🙏🙏

[@appuachuvlogs3133]

Sooper 😋

[@smenon4199]

Superb!

[@desiliciouskitchen]

Thank you. Do try it out 👍 ❤

[@smenon4199]

@@desiliciouskitchen Definitely! Will let you know after trying it out. It will definitely taste great 😋

[@soyasworld2549]

Super....

[@desiliciouskitchen]

Thank you so much ❤

[@fatima_skitchen]

U r recipe are superb and cool and it is short and easy u r presentation idea are also too brilliant and one day u recipe will go to a billion and millions ......

[@desiliciouskitchen]

Thank you so much for your encouragement! It means a lot to me! God bless you❤❤❤

[@chandrikavarma5327]

Super thankyou

[@desiliciouskitchen]

Most welcome! Do try it out ❤ 👍

[@lakshmik126]

Awesome Payasam! Looks like a prasad given in the temple! Super demo! Thank you so much!

[@desiliciouskitchen]

Thank you so much! Do try out this recipe👍

[@jm5267]

All fine. Love this Payas. But Reading n watching is little difficult. Why don't you explain also ?? Thanks.

[@desiliciouskitchen]

Thank you for writing in. I will post another video, explaining the process verbally.

[@naseerhussain8862]

LL

[@user-tn7ky5de5f]

th-cam.com/video/KeFiVfcEgko/w-d-xo.html
...

[@kms.manojmanoj3673]

My favorite payasam😊

[@desiliciouskitchen]

thank you. DO try out this recipe

[@Jyothirmayi1369]

Wowwww 👏🏻👏🏻👏🏻👏🏻👏🏻🥰

[@desiliciouskitchen]

Thank you. Do try it out👍

[@Jyothirmayi1369]

@@desiliciouskitchen sure 👍

[@soyasworld2549]

Payasam kazhikkanum kannanum nalla bhagiyunde.....

[@desiliciouskitchen]

Thank you so much! Try seidu nokaam!!❤👍

[@sisilyjohn3643]

👍 Supar

[@desiliciouskitchen]

Thank you. Do try it out 👍 ❤

[@meradeshmahan1813]

Looks very delicious

[@desiliciouskitchen]

Thank you. Do try it out 👍 ❤

[@meradeshmahan1813]

@@desiliciouskitchen sure mam, i will do.

[@athulyaarun6802]

My favourite

[@desiliciouskitchen]

Hey, it is my favourite too! Do try out this recipe

[@കേരളവീഡിയോ]

Kidu

[@sabeelakitchen762]

👌👌👍

[@desiliciouskitchen]

Thank you❤

[@cookwithsanju6944]

Very nice video 🙏

[@desiliciouskitchen]

Thank you sp much❤

[@hemapatil4859]

One of my favorites, thanku

[@desiliciouskitchen]

Welcome! Do try it out! Would love your feedback after you do ❤

[@jayashreeshreedharan7853]

Yummy😋😋😋😋

[@desiliciouskitchen]

Thank you! Do try it out👍❤

[@lramanathan1301]

👌

[@desiliciouskitchen]

Thank you! Do try it out 👍 ❤

[@rozanaroutine4238]

Very nice😎👍

[@desiliciouskitchen]

Thank you so much. Do try it out

[@machanavajhalaradhakrishna6753]

In the starting Jaggery shown as 500 gms. , while cooking it was shown 250 gms which is correct

[@desiliciouskitchen]

Thank you so much for pointing out this error. I'm so sorry about it. The jaggery is 500g.

[@nagarajhavaldar3265]

Is it help to wait loss sister

[@desiliciouskitchen]

No, it doesn't help with weight loss. However it is better than sweets made with refined sugar as jaggery has some nutrients, while sugar doesn't have any.

[@gharkirasoibymeena838]

verynice

[@desiliciouskitchen]

Thank you so much ❤

[@OSYSWORLD]

എനിക്കിത് വളരെ ഇഷ്ടമാണ്

[@passionfruithomemadedelica9094]

Nice

[@desiliciouskitchen]

Thank you ❤

[@pushkasmom]

Looks perfect💯 nd 😋yummy.. Trying it tomm.. Shud I add 5 cups water fr 1 cup rice.. Fr regular raw rice too?

[@desiliciouskitchen]

Yes. Please add 5 cups of water for regular raw rice too. Do try it out and give your feedback 👍❤

[@pushkasmom]

@@desiliciouskitchen sure thank u

[@chinnikitchen6042]

👌👌👌

[@desiliciouskitchen]

Thank you ❤

[@vidyashukla7516]

What do you mean by Nei.
Pysam samza.to neipysam matlab kya.

[@desiliciouskitchen]

Nei means ghee.

[@thrissurthatha872]

സൂപ്പർ അരവണപ്പായസം

[@desiliciouskitchen]

Thank you so.much 🙏❤

[@dipikavakil5137]

How many days Paysam is stored

[@desiliciouskitchen]

In room temperature it stays good for 3 to 4 days.

[@kkitchen4583]

Valarie nalla video othiri eshttapettu 👍🏻👍🏻👍🏻👌Support cheythittundu Enikku oru cooking channel undu onnu vannu kanane

[@desiliciouskitchen]

Thank you so much ❤ ❤❤

[@kavitatelgu8971]

Thank you

[@desiliciouskitchen]

Most welcome! Do try it out 👍 ❤

[@prathibhakrishnan1494]

Which type of rice can be used

[@desiliciouskitchen]

The traditional recipe calls for red rice / Matta rice. But if you can't get it, you can use regular raw rice/ short grained rice or khane ka chawal. But do not use basmati rice

[@prathibhakrishnan1494]

Matta vadiari ano use chrythathu

[@desiliciouskitchen]

Yes

[@hemanthkumar-ey2pm]

In Andhra people will not eat coconut, in prasadm also they won't add in temple 👍

[@desiliciouskitchen]

Thank you for this information. This prasadam too doesn't have coconut and tastes yum. Do try it out and give your feedback, please❤

[@GAMINGWITH-jm1my]

Thirvendram bathmanaadhan Swamy temple prasadham ..🙏

[@desiliciouskitchen]

Thank you. Do try it out 👍❤

[@dipikavakil5137]

What is the self life of Padmanabh swamy temple jaggery payasam

[@sunithajerome963]

Which type of rice

[@desiliciouskitchen]

I have used red rice / Matta rice that I bought online from Amazon.in . In case it is not available, you can use regular raw rice or khaane ka chawal. Do not use long grained or basmati rice!

[@h2ochemical]

Cardamom powder is not necessary for flavour?

[@desiliciouskitchen]

No, not necessary. Dry ginger powder will do

[@geethavenkat8036]

V nice

[@desiliciouskitchen]

Thank you. Do try it out

[@sidhualltypevideo3910]

Very nice video friend banae plz.

[@fathimarishana.p7182]

Dalda yuse cheyyan pattumoo

[@desiliciouskitchen]

Yes. You can use Dalda. But pure ghee tastes even better👍❤

[@faridanezam2978]

ye gher se raedy kiya jata h milk se nhi

[@desiliciouskitchen]

jee. Ye milk se nahin banta hai

[@dipikavakil5137]

How many days Paysam will remain