Gordon Ramsay Demonstrates How To Cook Surf And Turf | Season 1 Ep. 11 | THE F WORD
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- เผยแพร่เมื่อ 16 ธ.ค. 2024
- This week's season finale screams Surf and Turf! Watch as Chef Gordon Ramsay quickly prepares a wonderful lobster and filet mignon dish.
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FOX has ordered THE F WORD, a bold new food variety show from award-winning chef and series host Gordon Ramsay. Based on his hit U.K. series of the same name, each distinctive and fast-paced hour will combine good food and good cooking with Ramsay’s passion, energy and humor into a one-of-a-kind LIVE series. THE F WORD is scheduled to premiere in 2017 on FOX.
On THE F WORD, foodie families from across the U.S. will battle it out in an intense, high-stakes cook-off. In addition to impressing Ramsay, each team must win over the hearts and taste buds of the diners, celebrities and VIP guests whom they’re serving.
Throughout each hour-long episode, cooking competition meets variety show as Ramsay chats with surprise guests and VIPs in the dining room, hosts live remotes with people from across the country, and appears weekly in unique field segments with fans, foodies and culinary experts.
Gordon Ramsay Demonstrates How To Cook Surf And Turf | Season 1 Ep. 11 | THE F WORD
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#TheFWord #GordonRamsay
Hot pan, olive oil. Season, butter. Done.
C H TSOI insane amount of butter every single time
@@sanskarsingh9538 You ever poach a lobster in garlic butter? That's the only way I'll eat it, which is at home. So soft, not dry, and still dippable in clarified lemon butter afterwards. Totally worth it.
And, let's face it, it's lobster. If you're eating lobster and filet mignon at home, may as well go Louis XIV with it.
Hot pan, olive oil, done! :D
Butter, olive oil, butter, flambé, done?
shit, the old editor is back
*cameraman
@@iameartchan no the editor,
When you hear this music, you know you won't be able to learn shit from the video.
King comment, lol
I missed that cameraman. Everytime you hear that music in the beginning, you know shit is going to be top gun.
LOL UR COMMENT MADE MY DAY SIR!!!!! 😂😂😂😂😂😂😂😂
Gobbersmack I can still learn something
At least the cameraman didn’t film with Hubble space telescope this time
SEASONED WITH THE MOST AMAZING SALT AND PEPPER!
Marcel Marilag And the most incredible... BUTTAH
Hahahahah
olive oil in.
Lolll
A touch of the most amazing olive oil in
Just sold my little sister on the black market, should be able to afford this now
I stuffed the lobster with my sister and sold the dish itself on the black market, can now afford to cook this once a week on family dinners for the rest of my life (she wasn't my only sister)
Tom Windsor
How much?
I’m so poor that I use my dirty socks to drain the pasta and clean the socks to save water
911
Tom Windsor haha you’re soo funny 😂
I blinked, what did I miss?
Kai Gaming everything. except buttah buttah buttah, done
That’ll be 2000$
The lamb sauce
Everything
Don't worry he just plated it
“A dish to die for”
Literally if you’re the lobster.
...or if you eat all that butter.
Or the cow?
Wow, seeing this ADHD old British format back made really happy somehow!
Every time! Every time without fail, I am duly impressed and mesmerized by the great master Gordon Ramsey’s talent and skill. Very charismatic as well!
why do I watch these videos in bed at 1am. now I'm starving.
same here!!!
Lol same
That is some old school Gordon Ramsay video music right there
Yeah, felt weird, no close up food shots and his single word instructions aren't grunted out.
Yea this is some cheesy version of it. His old videos 8 years ago we're waaaay better
Agreed, but not enough zoom
oh how i miss the intense original background music
What an amazing dish! Ramsey never gets to dissapoint me
It's good to hear the old theme song of original F Word show.
he makes cooking such an art and easy
my gosh...that is literally to die for
Damn, that looks GOOOOOOOOOD
I love how they brought the classic bgm back
That dish is expensive as fuck tho.
Shayan Givehchian The amount of butter he poached the lobster in was more than my typical daily food cost.
Shayan Givehchian Costco and Asian markets my friend
The ingredients would actually cost around $25, not too bad if you're making it for a special occasion.
+iBcPirate Fillet Mignon and saffron for $25? nah
Skyhawk here in California i can get a good fillet for around $15. A sprig or 2 of saffron for $8-10.
I feel like everything he does has butter in it.
Mr. Meatball
He's been trained by French chefs, what else could you expect? Also butter makes everything better!
Waiter, there's a lobster in my butter.
Welcome to French gastronomy, the best ever
Mr. Meatball either that or olive oil
No seizure inducing cuts, no telescopic zooming, no pointless close-ups of Gordon's hand... 1/10
The editing is such a naughties throwback. Kudos to the production team on this one.
Still waiting for the extended version of the last one...
oh god the classic BGM and pace are all back!
Throw on some truffle on top of everything and you have the perfect, simple, delicious and cheap little Sunday lunch
"
Everything I cook here you can easily cook at home"
Totally Phenomenal! Enjoy your Work of Art in Cooking So Much..Out of This World Amazing!
So this is Butter and Steak and Butter and Lobster and Butter and Vegetables and Butter
Love it
no, you put too much butter in, start again!!
Straight to the point thanks
BUTTAH
MORE BUTTAH
CANT HAVE ENOUGH BUTTAH
Who else had a huge smile on their face when they heard the OG music play over it like the old ones?
I like this Video as it's kind of retro, how you have the old F word tune with his new House which never featured that Tune.
was that a pan full of just saffron flavored butter?
Shaista Sadaf yea saffron infused beurre monte
So, I'll admit I'm kind of obsessed with this recipe and finally made it, and it was awesome! Believe it or not, the most difficult part is finding the turnips, which I believe are a breed called hakurei. At least, that's what they look like to me. I found the seeds on Amazon and grew them in my garden and had them in about 40 days. Like I said, I'm kind of obsessed. I also got demi-glace on Amazon although you can also make that from scratch I'm told. I assume "poaching in butter" is actually a beurre blanc. So, I used a basic beurre blanc recipe and added saffron. I steamed the lobster until about 70% cooked, then poached the rest of the way in the butter until done. I followed everything else as closely as possible. It was very tasty!
Im still looking for the extended version of this
Buttah
Oil
Buttah
Oil
Buttah
Oil
Buttah
Drain pan
Oil
Buttah
Just a dash of oil.
Buttah.
this music means Gordon is about to go Usain Bolt in the video to cook and we won't be able to learn anything lmao
I totally know how to cook the most amazing surf and turf now, beautiful, butter, olive oil, in, done
That sick track is back
Honestly at this point the theme he uses for this video has been ingrained into my mind
I watch hundreds of his videos which I enjoy. But it’s easy to judge people when your.. in my opinion the best chef in the world
But love watching still
Legend has it the people who tried recreating this dish are still searching for the vegetables face
Where have the extended ones gone though?
Hang on im still unwrapping my beef
what is the herb that he uses on 0:19 ? i couldn't translate to portuguese '-' ty
thyme
Darian D it's 'thyme'
Darian D tomilho
ty
Looks amazing, I’ll try it at home😬
Ah yes. The authentic 'Gordon rushing too fast on his recipe' music.
Fill-it of beef.. love it....fa-lay.
Amazing looking dish
Who else clicked just to read the comment section and die of laughter🤣🤣
Here I am still waiting for the extended version of the episode 10 demo :/
#GordonIsBestChef Love you Chef Ramsay! Keep up the good work!
How long do you cook the lobster for?
Step one...season the camera....beautifully done!
luxurious
Step 1. Get ingredients
Step 2. Cook ingredients to perfection
Step 3. Eat
Now I get it.
Finally the classic theme
Nice dish Dave
HES BACKKK
Let be honest here... that guy can cook
This couldn't have been done any faster.
i have had surf and turf before at a Red Lobster, it was sort of good
I don't speak so good English and I'm having a hard time trying to understand what is the word that sounds like demy, that he adds to the cognac sauce. Could somebody help me?
He adds demi-glace, which is veal or beef stock that has been reduced by about 90%. It winds up giving a rich flavor without adding a lot of liquid which would make a sauce runny.
where's the extended version of this dish?
Looks so delicious!!
Me gustan estos videos
Your mentor is proud I'm sure. MPW
I tried to cast a magic spell, but the frying pan just wasn't setting on fire. Any tips?
That's a Gordan imposter, the real Gordan says "salt, peppa "
0:37 did he say Debbie? Cannibal?!
sizzlinfr Demi as in demi glace
oh
Dumbass
Where is the full 6 min version of this recipe?
I wanna learn how to cook this.
Same here
Just the butter and saffron part
filet, lobster, saffron, lemme sell my house real quick
Make this my last fn meal ... Done👍👍
Gordan can make the pickiest of the eaters eat his food no matter what it is
where can i find the written recipe?
Where is the extended version
Fuck me fillet lobster and saffron you cooking for the queen
So the lobster is partially cooked before right? what do you do with the rest of that poaching butter? looks like a lot wasted.
Steven D That’s what I was thinking. That is so much butter
A topical dish in Portuguese cuisine 🇵🇹
Come and check our surf n turf and see how it matches up with Gordon's!!
Que voy yo agarrar así ese animal 🐠🐟 me desmayo 🤭
How is the Demi made?
prepare for the old "Hello my name is NINO"!!! lol
Gordon: A dish to die for.
Lobster: You 'avin a funny, mate?
I love him🥰
"A dish to die for"
Yeah, you'll die from the price when you're shopping for the ingredients.
I think a $100 worth of butter was used to make that dish lol 😂😂😂😂
That was good.
NOW PLAY IT IN 1.5x SPEED
Now i know the secret salt pepper olive oil butter and butter and more butter
RED WINE CHOCOLATE SAUCE!
Butter with beef, lobster, and veggies
Those are the seasoning to go with the butter dish
Fuck that's a lot of butter.
If you give me steak and lobster, of course I'll eat the vegetables.
It felt like I was watching a 5 or 4 min video bruh
I hate being one of the first ones to watch a video because I cant read comments as I watch.. 😫
it always seems like he has to go to the bathroom so he has to finish it up quicker
El mejor
Chef’s hearts’ don’t follow cholesterol of normal people
i just hope whenever gordon's cooking video like this is posted, they write the damn ingredients
You can tell by eyes what he is using. You shouldn't need measurements anyway. Use your inner homecook's intuition and make yourself proud
Literally all he says is the names of the ingredients.
Lavy Aisha he states the ingredients in this video he just says then fast.
I would want him to state the measurements
Genial
Too fast for my brain to process the information