BETTER THAN TAKEOUT - Chicken And Broccoli Recipe
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- เผยแพร่เมื่อ 27 มี.ค. 2018
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Chicken and broccoli is a super healthy dish and it is so easy to make. I toasted the broccoli first so the vegetable has a lot of flavors. the chicken is tender and savory. You have to try this. it is hundred times better than take out.
🥢 RECIPE - Note: The product links below are affiliate links. I may earn a commission if you purchase an item on a linked website within 24 hours.
*Ingredients For The Chicken Marinade*
- 1 large piece of chicken breast (about 11 ounces)
- 1 tbsp of soy sauce [Amazon Link: geni.us/wABlLXf]
- 1 tbsp of water
- 2 tbsp of cornstarch
- 1/2 of egg white
- 2 tbsp of oil to stir-fry the chicken
*Ingredients For The Vegetable*
- 2 cups of broccoli
- some carrot slices
*Ingredients For The Sauce*
- 2 tsp of cornstarch
- 1 tsp of grated ginger
- 1 tsp of grated garlic
- 2 tbsp of soy sauce
- 1 tbsp of oyster sauce [Amazon Link: geni.us/P0u6]
- 1 tbsp of brown sugar
- 1/2 tsp of white pepper (can also use black pepper)
- 1/2 cup of chicken stock
INSTRUCTIONS
- Cut the chicken breast into thin slices.
- Marinate the chicken with 1 tbsp of soy sauce, 1 tbsp of water, 1/2 of egg white, 2 tbsp of cornstarch.
- Mix that up. After you make sure that every piece of chicken is coated nicely, you still want to keep massaging it for another 5 minutes until you can feel that the chicken has a velvety texture. Cornstarch and egg white will give a lot of moisture to the chicken and creates a starchy layer to lock the juiciness inside the meat. That is the key to a tender juicy meat.
- Let the chicken sit for about 20 minutes and we will make a sauce. In a small bowl, add 2 tsp of cornstarch, 1/2 tsp of white pepper (can also use black pepper), 2 tbsp of soy sauce, 1 tbsp of oyster sauce, 1 tbsp of brown sugar, 1 tsp of grated ginger, 1 tsp of grated garlic, 1/2 cup of chicken stock, 1 tsp of dark soy sauce.
- Set the sauce aside and let’s prepare our vegetables.
- Cut the broccoli into bite size and have some thin slices of carrot ready.
- Next, we will toast the vegetable in a pan. Heat the pan really hot then you add your broccoli and the carrot as well. Turn the cut surface face to the pan and wait for it to change color. In about 2 minutes, you can give it a little peek. If you see the color is nice like this one, flip them over and sear the other side. What I am looking for is sort of roasted broccoli. Trust me, this is going to taste really good. Set the vegetable aside and move on to the chicken.
- Turn the gas to the maximum. Add about 2 tbsp of oil. Wait until the oil is hot then add your chicken, separate them. Make sure every piece of the chicken touches the bottom directly. Wait for 1 minute or 2 and you can check the color. If you see it is nice and brown on the bottom then flip all the chicken over. Fry the other side. When both sides have nice color, that is what we are looking for. You can add the broccoli back to the wok. Give that a toss then pour in that delicious sauce. Toss everything together and taste it to see if you need more salt.
- Check the consistency of the sauce. When you see every piece of chicken and broccoli is coated nicely and the sauce is slightly thick, you can take it out. This is a flavorful dish so it is good to just serve it with white rice.
Enjoy your meal! If you have any questions about the recipes, just post a comment, will help you out as soon as possible! - แนวปฏิบัติและการใช้ชีวิต
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I grew up in the Bronx eating this type of American Chinese food. It was one of the few foods we could afford because the local Chinese spot would except out food stamps as my family was on welfare. I remember loving these flavors and being so happy and full. One of the few joys of of growing up back then. This Channel allows me to reconnect with these flavors by cooking the meals my self. Thank you
Let em kno tho my heart ❤❤
same boo. no chinese food is like the bronx 🫶🏼
Same im from bk tho
blax eat Chinese food?
WOWSAS !!! RECIPE.
I've tried many different chicken and broccoli recipes, but this is one of the best ones. Using egg white in the marinade and searing the veggies was a touch of genius.
This woman has changed my stir fry game to MASTER level! I even bought a big wok burner for coocking outside. My neighbors LOVE these recipes. I told them they're mine🤫. My wife and i thank you.
I made this... omg literally the best chicken and broccoli we have ever had.
Ever had.
same
Thanks for the shoutout! Your dish looks fantastic :)
I made your broccoli beef last night Pai, and I was watching Mandy make this and thought to myself "hey I cook my broccoli like this too" and then she said "I got this from Hot Thai Kitchen" and I'm like "that's how I learned to do that too!" :P Small TH-cam world I guess haha
I just found you today and I'm impressed
Are you two going to do a crossover episode?! 😃
Both of you prepare the most amazing dishes. I'm just glad I found you two! I'm never at a loss trying to decide what's for dinner. Thank you both!
You two are my favourite female chefs, thanks so much 😊🍀🇮🇪
Just made this, she never disappoints once again.
If anyone reads this, I made it and it was really good. Will make this again/10.
I agree. So delicious!
You have the BEST energy and your food is so HONEST ! Thank you.
I've made this recipe pretty regularly for about a year. It's my favorite thing to make and I'm always in the mood for it. I love and make all of your recipes, Mandy. You're the best! 谢谢!!
This looks great I like a lot of sauce how to increase the amount with out sacrificing the recipe I am looking forward to trying it
I've been cooking out a bougie cookbook this past month and this recipe tasted twice as good and took half the time to make. Really incredible recipe. I added an aromatic base of onion, celery and bell pepper and stir fryed for 3 min before pushing it to the side and adding in the chicken and GODDAMN this was SOOOO good. Especially love how you're so detailed in your explanation of cooking technique!
I cooked this dish for dinner tonight and it was absolutely delicious! Thank you.
Just made this tonight, oh boy was it good. I have enjoyed making the dishes I have seen Mandy make, they are pretty easy to make once you get past using a wok the first few times.
Thank you Chef, I enjoy your ease of teaching and your love for what you do.
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I just made this today and WOW this was amazing!!! i didnt have fresh broccoli, so i roasted some frozen ones in the oven (i tried to still get some of that char on them), and added it with the cooked chicken at the end. the chicken marinade/cooking method is genius, it was incredibly tender! ill definitely be making this again, thank you so much! :]
I only subscribed to your channel a year ago and I'm just now catching some of the really old videos, you have come such a long way!!!
My sons love it when I make your recipes. Made this today and was a total hit with them. Thank you so much for sharing.
Followed your recipe exactly....was amazing!! Great job. The pan roasted broccoli was a definite star. I love how you explain the dishes.
I cooked this last night. It was fabulous! All your recipes have come out great for me. Thank you so much.
Just made this it turned out amazing 😉 my family loved it thank you for this amazing recipe this is my second time using your recipes. Keep up this good work!!💖
This turned out so wonderful! Thank you for the recipe!
I tried it today. It’s turned out so perfect . Thank you
Thank you very much Awesom food ❤
I made this recently, I love the marinade ,
it was delicious.
Looks so healthy and yum! Will definitely try. Thank you for making it look doable.
What I like about your recipes is a strait forward simplicity that makes cooking easy. Thanks.
This recipe was amazing!! I’ve tried so many that always taste like something is missing in the sauce. This was so good. Thank you so much for sharing. I will use this recipe every time
Thank you for this, moved to a city about a year ago now and all the chinese restaurants here are so bad it was depressing. Not only was this better than any takeout in town, better than any takeout Ive ever had.
Sweet.
I made this last night, and it was fantastic! We couldn't stop talking about the chicken - it was SO tender and perfectly cooked. I'm definitely going to be trying more of your recipes. Thank you!
Mandy. We made this recipe but substituted the broccoli and carrots for a Chinese veggie mix. Excellent! And we always double the sauce amount. So much better than take out. No msg, no missing items or cold food. You rock!
Love this and how well you explain! !! Thank you for your kindness
You're never selfish with tips and very precise recipes (Love it in the description box).... AMAZING, Mandy.... 😍😍😍
Love your new table top (better than the living room) kkkk.... 😁😁😁
Keep up the hard work.... 😘😘😘
P.S. You're so young.... yet so knowledgeable.... ❤❤❤
Going on about 3 years remaking this dish - it’s a staple for us at home! Thank you 🐓🥦
Thanks for the tip on slicing at an angle. One of those things that seem like common sense in hindsight but I never thought of doing it that way
I cooked this dish already, and oooooh my Lord I loved it!!!
Thanks for sharing beautiful young lady.
Your videos are amazing love them💞
This looks so good I’m gonna make this right now. We don’t have broccoli but we do have Brussels sprouts.
This is just wonderful and watching you make the recipe is so helpful along with the description. Thank you so much!
Simple, good looking and delicious. Just perfect!
I just made this tonight and my husband and I both LOVED it! He said if he was in the mood for Chinese one night he would want THIS, NOT take out! And that velveting technique? Brilliant!!!! Thank you for a a great recipe and method!!
I'm making it right now! 🌹
Learning alot from you, and this is the 1st vid of yours that I've watched! Excited tp navigate myself to your other vids. 😊👏
😭😭😭😭 This recipe is incredible. Thank you!
You Are Such A Great And Detailed Cook. You Make It So Easy.
Oh my goodness. This dish looks so amazing😋. Mandy, everything you make is better than take-out🤗. I love you and your channel🥰.
Thank you for sharing your recipe, the broccoli and chicken looks so delicious, and so easy to make, looking forward making this recipe.
Made this tonight to break myself out of my usual recipe rotation and I am so glad I did! It was delicious and made enough for dinner tonight and lunch tomorrow. Thanks for the great recipe~
I want to thank you from the bottom of my heart. I so enjoy your videos. I took all of the steps listed in your video and made chicken with broccoli and added a few extra vegetables after watching your stir-fry vegetable video. It came out so tasty. Thank you so much and I'm going to order a few of your knives because I have horrible knives at home. Have a good day
I made this yesterday. The chicken turned out wonderful and tender. It is delicious, thank you for the recipe!
Every time I do this recipe id s winner at home with my family. I do this once a week. It’s very tasty and easy. She explains it well in detail.
Just made this dish! OMG delicious. Thanks for sharing.
I just tried this recipe and it was absolutely delicious! Thank you so much for sharing it! It will definitely be a part of our go to chicken dishes! Do you have a recipe for pan fried noodles?
Have to know the basics of Chinese cooung.
Thank you for the recipe, just made and it was delicious!
I just followed your recipe and it was wonderful. Thank you!
I just perched my first wok to start making your dishes 🥰 thank you for making these videos!!
You’re the best 👩🏻🍳thanks!❤
!Fantastic recipe! So easy to make. Thanks!
Made this for dinner today, it was superb! My husband and kiddo loved it!
I love all of ur recipes and Pailin's recipes. You are both my favorite and you both explain things so well!♥️♥️♥️♥️
Omg I made this dish tonight it was so much better than restaurant we have here. My husband said I put my foot it in.
You are a great inspiration to cook Chinese food. I will definitely be trying this dish. Thanks
WOW - HAPPY FAMILY! That has got to be the BEST Chinese I have ever made. Thank you for making me a hero in my home!
I made your recipe last night! It was so easy and really delicious! Thank you for sharing!
Thanks for this recipe, I'm sure to try it. I love your beef and broccoli recipe and have cooked it several times already!
I tried this one today. It's so delicious 😋 thank you for your recipe and looking for more cooking recipe to come 🥰
I love all your recipes. THANK YOU.
Mandy, I followed your recipe to the tee, and it was one of the best Chinese dishes I’ve ever had. You rock!
Is just delicious n easy to follow your recipes.Thank you!
Thank you!! Looks wonderful ❤
Made this today and it was perfect, especially the beautiful chicken. Thank you!!
So happy I came across this video! Dinner was yummy thank you!!
I love the simplicity of your videos.
I searched broccoli chicken recipes and your dish looked the best so I tried it. Absolutely delicious. You are right the roasted broccoli is wonderful. Thanks for sharing.
The chicken almost melts in your mouth it’s so tender! Great recipe-thanks!
I've made this three times now. I always add a bit more of the seasonings. Excellent!!!! Thank you.
Great cooking n invaluable tips, Mandy! But what really hit me was how gracious u r to mention Pai! That truly show yr generous selfless heart. 🌹
What a great video. Came out amazing. Thank you 🙏
You are wonderful! Thank you for such simple, clear instructions and great recipes.
Thank you for sharing will make it tonight .
Just finished making this for about the tenth time, and this dish is FANTASTIC. The sauce has all the notes I'm looking for in a rich stir-fry, and it has always been a delight. Toasting the vegetables rather than blanching adds a wonderful depth, and keeps all that crunch! Try it once by the book, and you can learn to experiment with it.... Thanks Souped Up Recipes, I went from can't cook to can do!
Made this yesterday it was so good. It is going to be one of my favorites.
Thank you! I made your recipe last night, my husband loved it!! Will be having some leftovers for my lunch later today!! 💜
This channel is consistent with delicious recipes. All the ones I tried, I enjoyed. For chicken broccoli, this may be my favorite of other chicken broccoli recipes. Thank you.
Mandy, this has become one of my favorite recipes…So perfectly delicious! 🥢
Our first ever stir fry tonight. Your recipe was awesome!!! Thank you for sharing. Looking forward to more of your videos!!! ❤
I always enjoy your videos. And I also think it’s so thoughtful to mention Hot Thai Kitchen...love that channel! I’ve learned so much about Asian cooking from you and Pai. Best wishes!
I'm so glad to have found your channel.
ive been making it for the past year to my friends and family, everyone who tried it, including my father who does not like asian foods, absolutely loves it!
thank you so much for sharing this recipe, easy quick and delicious
I love Chinese foods...it's simple but taste delicious...🤤
Tried it. Love it. Now make it every week. Thanks so much.
Made this dish today...absolutely delicious...thanks so much for sharing!!
I just made this tonight. Excellent flavor, thanks for sharing.
This kind of cooking is the antithesis of what Western supermarkets want us to eat. Apparently convenience is King. I have been cooking "Asian" food, for want of a better word, for at least 20 years and from start to finish it is wonderful. This enthusiastic and extremely talented young woman cares so much about every single morsel of food and how it is prepared and how it is cooked. Food is the most important part of our lives. Every meal should be thought about, considered and cared about. Your methods and enthusiasm should be taught to all children from primary school to university. I salute you and your passion for fantastic food!
well said 😀👍
Thurston Howell This comment should be pinned! Absolutely facts! 🙌🏾
Thank you so much it was my first time making it and it turned out delicious 👌
Awesome recipe, I tryed it for the first time and my family loved it. Thank you
Thank you for this delicious recipe. It was so flavorful 😮.
I'm so excited about this recipe!
Made this and it was really easy and delicious!!!
Thank you!
I'm going to make this tonight. Thank you for this recipe
I made this tonight. It was awesome. Thank you.
Tried it today. Great recipe. Turned out well.
I made it today, it is delicious! Thanks for your video and list of ingredients on how to use them.