oh my god finally a white chocolate truther in this godforsaken world "and yet, i don't like candy corn" the demon of babylon disguises himself with the coat of the righteous
5:36 now THIS is what being sentimental looks like. what do you mean i should clean this thing that reminds me of a good memory with my mom, are you crazy??? but also don’t look at it because im a little embarrassed. thank you queen
speaking of salt in baking, idk why all these recipies call for unsalted butter. salted butter has literally never steered me wrong! even in frosting! its always yummy!
im guessing its so you can control the amount of salt within a recipie? like if yr being precise bc baking can be finnicky. I'm still team salted butter though #salt4eva
@@tape-6 i had to ask my baker mom and she verified this is the reason, bc not all salted butter has the same amount of salt ... whatever, more salt for me #saltlife #saltgrind
As for that mixer, my family has only RECENTLY (within the past couple of years) gotten rid of my grandmother’s mixer that looks similar to what you have. So don’t feel to bad about it 😂
I don't know how to explain it, but your kitchen is the epitome of a Boston kitchen. Every kitchen I saw in Boston had the same vibe (and lack of lighting rip).
Obsessed with how at the beginning of the video Nisa said she likes baking because of all of the measurements she gets to do and then just didn't measure anything throughout the video. Just like me for real.
NISA your upload timing could not be better. Im getting ready for my very first overnight shift and anxious af (final boss of nursing school). You are my #1 comfort youtuber and this is just what I needed!!! Thank you!!
I agree about the damp vs moist tangent. Also as a teen I would exclusively use words that made my mom cringe, and wound up desensitizing her to the word moist. So really I made the world a little better by being an obnoxious shithead XD
as someone who also hates sticky hands from rolling out the cookies recently i learned u can use two spoons instead! like one spoon to scoop and then u sort of push it off with the other one! thanks fir the vid luv
If you do decide to get a kitchenaid stand mixer, I strongly recommend trying to find an older one as the newer mixers are not as sturdy and are much harder to repair and maintain
this video is so full of joy beauty and whimsy that it inspired me to get out of bed and bake betty crocker cookies in my air fryer. unfortunately it is one in the morning and i have eaten all six so i have the worlds worst sugar rush now
Not me seeing this while chilling in my kitchen marinading some tofu, with a hot oil treatment in my hair. You've blessed me on this day and I'm about to be SO productive in the next 24 minutes 😂😭💖
the vegemite appreciation shows true depth of character, idk why most americans dont like it?? its also perfect for a sweet and savoury combo. my guilty pleasure is sweet biscuits (especially arnott's malt'o'milk) dipped in a little bit of vegemite. my brother thinks im a freak
had to keep myself from screeching in the middle of a crowded store when i saw the notification for this vid. thank you miss nisa october is my new favorite month
OOOOOOOOO I LOVE PUMPKIN BASED BAKING!!!!!! i made my first pumpkin cake ft. cinnamon frosting for my birthday earlier this month, and now i have an exorbitant amount of canned pumpkin (courtesy of my mom)... They're just begging me to make more sweet pumpkin treats! pumpmin muffin..... ...White chocolate is so good in a balanced environment
Sweet Nisa, never apologize for a video being too long. I would watch a 12 hour video of you doing whatever because you have such nice charisma and charm. Love you bestie 🥰
I make a big batch of cookie dough rolled into individual balls and freeze them and then I have a fresh cookie whenever I want. Just finished my Snickerdoodle endevaour today, so this is a nice video to rewatch when I'm gonna make my next batch.
I've been baking for 8 yearsss, but I've neeeevverrrr freehand the measurements, even tho I know very well that I could by now 😂😂, so yes Nisa, as someone who bakes, I do very much find this impressive! 👏👏
re: the cookies with extra vegetable oil, I put like maybe an 1/8th of a cup more than I needed when making brownies today and holy shit it was the easiest bowl to pan transfer I have ever had to do, shit was literally like play-doh, and it still tasted great!
I always just microwave butter for one minute with the power on 2. Once you learn how to adjust the power level on your microwave. You can literally conquer the world.
Baking advice that you can totally ignore, with the creamy butter and sugar it'll be easier to combine if you use a wooden spoon/ spatula, also don't forget to freeze your dough for at least an hour, your cookies ended up having pretty good shape but they'd be less sticky it you froze them and the butter and moisture would spread out more evenly in the oven
I just made pumpkin cupcake/muffin things so I feel great kinship thru the screen. The pumpkin puree replaced both the eggs and the oil such was the water content
Ways I softened butter to bake with. Option 1 Put it on the counter away from where dog can reach. Then forget about the fact you were baking for about 3-4 hours. Option 2 Warm water to slightly above room temp and put a stick in ziploc bag then place the water
i really like to make peanut butter cookies with shortening instead of butter. maybe you can make those for your dairy-allergic friend? i love your videos ^-^ in nisa nisipisa we trust
![[LIVE] : ONE ลุมพินี 84 วันนี้!! คู่เอก "ก้องศึก vs เมืองไทย"](http://i.ytimg.com/vi/3kuzsAIDf1c/mqdefault.jpg)
regular nisa nisipisa uploads is the greatest gift 2024 could give me
oh my god finally a white chocolate truther in this godforsaken world
"and yet, i don't like candy corn" the demon of babylon disguises himself with the coat of the righteous
YIPPEEEEE WE'RE GETTING COOKIES
my husband used to call me nutmeg/nutmeghan when we first started dating lol thank you for reviving this joke for me
Not ashamed to admit I did in fact take a large inhale when told to smell the whisk through the screen 😌
Thank you for jarring us, Nisipisa
5:36 now THIS is what being sentimental looks like. what do you mean i should clean this thing that reminds me of a good memory with my mom, are you crazy??? but also don’t look at it because im a little embarrassed. thank you queen
speaking of salt in baking, idk why all these recipies call for unsalted butter. salted butter has literally never steered me wrong! even in frosting! its always yummy!
Yeah that’s always such a bugbear of mine, especially when the they also say to add salt but no salted butter?? Like why
im guessing its so you can control the amount of salt within a recipie? like if yr being precise bc baking can be finnicky. I'm still team salted butter though #salt4eva
@@tape-6 i had to ask my baker mom and she verified this is the reason, bc not all salted butter has the same amount of salt ... whatever, more salt for me #saltlife #saltgrind
Watching you get to the phase of baking there you’re throwing a fit over the mixer was so incredibly relatable
The way I clicked after fifteen seconds of this being uploaded-
Haven't watched the video yet (obviously) but everytime you post I jump into the air and click my heels together with glee 😭😭😭
As for that mixer, my family has only RECENTLY (within the past couple of years) gotten rid of my grandmother’s mixer that looks similar to what you have. So don’t feel to bad about it 😂
We had a very similar mixer too but I accidentally blew ours up 😭
this is so random but you showed up in one of my dreams handing out edibles & shrooms at a sapphic dinner party 😭
This is so beautiful
can I get an invite code to your dreamspace
watching this while furiously re-stitching a patch onto my favourite pair of jeans
I was going to skip this video but then I saw that it was non negotiable
I don't know how to explain it, but your kitchen is the epitome of a Boston kitchen. Every kitchen I saw in Boston had the same vibe (and lack of lighting rip).
giving 2014 tumblr teen wall photo in the best way
i woke up to my mom making peanut butter cookies and a nisipisa video abt baking cookies. Something Is In The Air
The fridge was left open and my enchiladas i made last week were ruined so now it's time for ENCHILADA MEAL PREPPING PART TWO
i cant wait to save this video as a post studying treat today
Obsessed with how at the beginning of the video Nisa said she likes baking because of all of the measurements she gets to do and then just didn't measure anything throughout the video. Just like me for real.
Girl you have been FEEDINGGGG us with these videos I am so excited
This is the content of which we are bumping that.
As a professional baker, I am having so much fun. But seriously you did a great job for someone without a recipe!! So impressed!!!! Be proud!!!
Lemme get some milk because we are EATING! 🍪🍪🍪🥛
NISA your upload timing could not be better. Im getting ready for my very first overnight shift and anxious af (final boss of nursing school). You are my #1 comfort youtuber and this is just what I needed!!! Thank you!!
being jarred legit made me giggle
Just call me Elton John because I’m still standin - I was dying. Love you!
I just CANNOT believe that I was jarred
I just love listening to you yap about anything
I agree about the damp vs moist tangent. Also as a teen I would exclusively use words that made my mom cringe, and wound up desensitizing her to the word moist. So really I made the world a little better by being an obnoxious shithead XD
as someone who also hates sticky hands from rolling out the cookies recently i learned u can use two spoons instead! like one spoon to scoop and then u sort of push it off with the other one! thanks fir the vid luv
ive been enjoying the nisapisa autumn specials recently, id love a halloween themed tierlist video or something. i think she'd eat a tierlist video
This is like watching me bake in my own kitchen. Thanks for the mirror Nisa!
i just got my food delivered...i have new markers to color....new nisipisa video. this is pretty swagalicious
I am living for these fall videos 😌🧡
thank you for this mandatory baking session 😊
You are so charming. I could watch you do anything! This was fun.
you should totally try mochi cookies next as a chewy cookie fan!
nisa i love the color of your kitchen cabinets
If you do decide to get a kitchenaid stand mixer, I strongly recommend trying to find an older one as the newer mixers are not as sturdy and are much harder to repair and maintain
Pleaaaaase make more baking videos, I adored this one!!!!
this video is so full of joy beauty and whimsy that it inspired me to get out of bed and bake betty crocker cookies in my air fryer. unfortunately it is one in the morning and i have eaten all six so i have the worlds worst sugar rush now
cookies with nisipisa on my bday, truly the gift i needed but didn't deserve ❤
This genuinely made me laugh so much thank you omg
the frequent uploads, what a treat fr. nisa knows i needed it
watching this on my break. This made my day better, wish my luck on me double 😅
Not me seeing this while chilling in my kitchen marinading some tofu, with a hot oil treatment in my hair. You've blessed me on this day and I'm about to be SO productive in the next 24 minutes 😂😭💖
the vegemite appreciation shows true depth of character, idk why most americans dont like it?? its also perfect for a sweet and savoury combo. my guilty pleasure is sweet biscuits (especially arnott's malt'o'milk) dipped in a little bit of vegemite. my brother thinks im a freak
precisely what i need, and i am a microcosm of the universe
had to keep myself from screeching in the middle of a crowded store when i saw the notification for this vid. thank you miss nisa october is my new favorite month
Im in an oversized sweater, tipsy (drunk), windows open for the fall weather and watching a Nisapisa video??? yeah life is good and worth living
15:27 shout out to the hair it looks so pretty
OOOOOOOOO I LOVE PUMPKIN BASED BAKING!!!!!! i made my first pumpkin cake ft. cinnamon frosting for my birthday earlier this month, and now i have an exorbitant amount of canned pumpkin (courtesy of my mom)... They're just begging me to make more sweet pumpkin treats! pumpmin muffin.....
...White chocolate is so good in a balanced environment
Sweet Nisa, never apologize for a video being too long. I would watch a 12 hour video of you doing whatever because you have such nice charisma and charm. Love you bestie 🥰
I make a big batch of cookie dough rolled into individual balls and freeze them and then I have a fresh cookie whenever I want. Just finished my Snickerdoodle endevaour today, so this is a nice video to rewatch when I'm gonna make my next batch.
i mean this in the nicest way but nisa owning a dehydrator makes so much sense
i feel like i’m ’passing the test’ of this video, i’m actually baking tonight heheh
This was so manic. I love it.
I love that you have a similar salt container as Alton Brown on Good Eats
The Vegemite/Marmite reveal scared me, but I got over it and you're still an absolute queen ✨
i will be taking this as an opportunity to bake cookies for my mom when she comes home
I've been baking for 8 yearsss, but I've neeeevverrrr freehand the measurements, even tho I know very well that I could by now 😂😂, so yes Nisa, as someone who bakes, I do very much find this impressive! 👏👏
they look so yummy !!
re: the cookies with extra vegetable oil, I put like maybe an 1/8th of a cup more than I needed when making brownies today and holy shit it was the easiest bowl to pan transfer I have ever had to do, shit was literally like play-doh, and it still tasted great!
22:26 unlocked a POWERFUL memory for me
Hey there~
3:20 and yet, I can bake all sorts of goodies, but cookies are my achilles heel
personality goals
5 uploads within a month???? Damn we eating good 🤤🤤🤤
watching this while filling out my absentee ballot 😊
When you start put the stick of butter in a glass of room temp water. It’ll be soft by the time you need it. 5-10 mins.
my mom got our kitchenaid in 2007 and she still works like a charm they’re def worth the investment
I love your electric mixer! I wish I still had the one from Reagan's presidency but it died in like 2003.
22:34 i thought you said "hey there new haven" and i got really excited (just moved from boston to new haven) im devastated
Thank you so much for this video Nisa nisipisa ❤
I always just microwave butter for one minute with the power on 2. Once you learn how to adjust the power level on your microwave. You can literally conquer the world.
I can’t believe you teased us with spiced cream cheese frosting 😂😂😅
nisirecipa! yes to more baking. we love random adventure time with nisa
When will you make mushroom cookies to celebrate my attendance at mushroom college
I am so high and when i realized what you were doing i laughed so hard because you are so funny 18:03
I put my butter in the microwave like a heathen. Cookies taste great
if you like cakey cookies, keep the egg whites! that's what i find makes more cakey cookies (which i prefer as well)
Baking advice that you can totally ignore, with the creamy butter and sugar it'll be easier to combine if you use a wooden spoon/ spatula, also don't forget to freeze your dough for at least an hour, your cookies ended up having pretty good shape but they'd be less sticky it you froze them and the butter and moisture would spread out more evenly in the oven
I just made pumpkin cupcake/muffin things so I feel great kinship thru the screen. The pumpkin puree replaced both the eggs and the oil such was the water content
nisa please tell us more about this dehydrator ... what are we making in it? do you like it? would you reccomend?
Of course Nisa cracks her eggs like a top
when you corrected the way you pronounced Dairy, i realized I say dairy with an accent because i sounded fine to me the first time 😂
"how much time am i supposed to spend "softening butter"" fucking murdered me
nisipisa videos that should have a 3D feature
omg content has returned
its like she knew i needed something to listen to while making earl grey cupcakes
Nisa, can you make Xmas cookies next time?
Life
.... Doesn't followuhrexuhpeeeeuuhhhh
considering this video as a gift since it’s my birthday today 🙂↕️
Ways I softened butter to bake with.
Option 1
Put it on the counter away from where dog can reach. Then forget about the fact you were baking for about 3-4 hours.
Option 2
Warm water to slightly above room temp and put a stick in ziploc bag then place the water
Option 3: tuck the wrapped sticks in your waistband/bra for a few minutes
i really like to make peanut butter cookies with shortening instead of butter. maybe you can make those for your dairy-allergic friend? i love your videos ^-^ in nisa nisipisa we trust
more cooking/baking w nisi plssssss
GIRLLL YESSS WE LOVE YOU
We get to bake cookies with the coolest gal?? Omg we are the luckiest
I never understood the problem with “moist” either 🤷🏻♀️
if youre looking for permission to get a kitchenaid mixer know that if you did monthly baking videos i'd be SO HERE FOR IT
I wasn't going to click on this video but the title made it seem like I didn't have a choice