Keto Brownies you have NEVER had before!
ฝัง
- เผยแพร่เมื่อ 21 พ.ย. 2022
- Keto Brownies you have NEVER had before!
For the entire brownie WITHOUT chocolate chips the carb count is 17 net carbs. Depending on the chocolate chips that you use you will need to add those carbs.
Ingredients
"If using my Perfected Keto flour you will need to
ADD 2 tsp baking powder"
1 cup unsalted butter
1/2 cup chocolate chips
1 1/2 cup allulose
4 eggs
1 tsp vanilla
3/4 cup cocoa powder
1 cup My cakes & cookies flour
110 grams
• KETO All-Purpose Flour...
1/8 tsp salt
How to:
Melt in a pot
Butter, chips, & allulose
Pour into large bowl
Then add 1 egg at a time
Add remaining ingredients
Vanilla, cocoa, flour, & salt
Bake 350 for 20-25 minutes
Gluten free Low carb & Sugar free
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AMAZON LINKS
Almond Flour By Blue Diamond amzn.to/3DnYQc6
2 Oat Fiber Options ⬇
#1 By ModernMountain amzn.to/3ddb5gW
#2 By LifeSource amzn.to/3Z2FiSC
Egg White protein powder amzn.to/3Ld8uQr
Xanthan gum By Anthony's amzn.to/3UD0zj5
BakingPowder By Bob's red mill amzn.to/3dbBqfb
Allulose By Splenda amzn.to/3L8XZxL
⬇ GOOD NEWS! ⬇
John 3:16 KJV
For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.
1 John 1:9 KJV
If we confess our sins, he is faithful and just to forgive us our sins, and to cleanse us from all unrighteousness.
Romans 10:9-10 KJV
9 That if thou shalt confess with thy mouth the Lord Jesus, and shalt believe in thine heart that God hath raised him from the dead, thou shalt be saved.
10 For with the heart man believeth unto righteousness; and with the mouth confession is made unto salvation.
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Music is from Epidemic sound.
Let's see, add a cup of chopped pecans to the batter and a scoop of keto-friendly ice cream on top, heavenly for sure!!!!!!
OMG! I’ve been Keto for over 2 years for health reasons too. I’ve tried so many nasty recipes I’d almost given up trying. Then I found you. These Brownies are the best recipe I’ve tried! They taste like real decadent brownies not eggs or cheese. Thanks for all the work you put into these recipes. You are truly a gift from God.
I watched this video several times and read all of the comments before I tried because I have made so many bad keto recipes. I finally decided to take the plunge and make them, using your baking flour, too.
Thank you so much for the keto flour recipe. I made the brownies today and the chocolate cake, as well as the pizza the other day. My husband loves it. Finally, keto doesn't taste like cardboard anymore. (His words) 😊
Made these tonight. I've tried many keto brownie recipes, this is the only one that even compares to a box mix! I'm thoroughly impressed. My husband said, "These are legitly!" Lol. He made up a word he was so speechless 😋 He pointed out the fact that there is no graininess to these like other brownie recipes, they stay moist, and there is no "crystalization' type texture even after it has completely cooled!!! This is the real deal 😁🥰😁
I just made these today & they are delicious! I did slightly modify the recipe by substituting 2 TBSP of the regular cocoa with 2 TBSP of black cocoa for a dark chocolate flavor, which I prefer. Then I only had about half the amount of allulose on hand so I used about 1/2 cup of granular white Swerve & 1/4 cup of brown ‘sugar’ Truvia. Then I added 1/2 cup of chopped pecans & 1/4 cup unsweetened coconut flakes. I also used sugar-free chocolate bark that used to be a bunch of different flavors of chips that I melted down & poured into a pan. Baked for 22 minutes in my oven. Very pleased! I got 20 servings, which I already ate 2 today 😋 so I quickly wrapped them in two serving packages & froze them for my weekend treats! Otherwise they would be much too tempting to have on the counter 😄.
Forgot to add… I SO appreciate when the written recipe is right there in the description. Nice to be able to pause as I follow the recipe along, rather than leave the video for the written recipe. Gotta know if I have the ingredients on hand. And by now I can usually tell by ingredients, if I’ll like a recipe. ❤
My sister made me this brownie for my birthday treat. Also used your flour to make biscuits to go w/ my steak dinner. I’ve been keto for 11mo. This was a real treat. Thank you so much!
These brownies are amazing. No coconut grit. You had to have been a scientist in your other life. What you’ve accomplished with your flours is…dare I say it…a miracle.😂😂
I made these and wanted to cry. I thought I’d never be able to enjoy sweets again. These are delicious.
Bravo! I just made them and you have a winner. I sprinkled some coarse sea salt on them to heighten the choc flavor. Can’t wait to dress these up with all kinds of mix ins.
So I’ve mixed your flour. And I’ve made these brownies. The texture, the taste, the chocolate flavor. Everything. It’s insanely good. Just beyond any expectations. Absolutely incredible. I’m gonna try chaffles next and then the yeasty stuff. Thank you and bless you! You are such a bright soul.
Keto twins are loving your cinnamon rolls, hope they try these brownies next! 👍😋
These brownies are definitely a win at my house!! After the fourth or fifth batch, I decided to mix things up and try something different. Substituted Lily’s butterscotch chips for the chocolate chips and peanut butter powder for the cocoa powder with chopped peanuts sprinkled on top…😳😳😳🥰🥰🥰 Your recipe and perfected flour are definitely the reason this worked but it turned out even better than I hoped!! Thanks for the inspiration!!
Thanks for typing out the directions as well on this recipe. Much appreciated.
Oh my....IT'S A FOR REAL BROWNIE! I haven't eaten a real brownie since I was diagnosed T1D in 2020. Thank you for all your hard work on developing this recipe!
Made your brownies. I took a chance in reducing all ingredients in half because I don’t need a whole batch in my house. They came out just as you said they would! Only thing I wish I had was some keto vanilla ice cream. Thankful for Victoria!❤️
I tried the brownies today - mine didn't taste quite sweet enough (for me) - next time I will add 1/2 cup more. But I love nuts in my brownies so I added 1/2 cup chopped walnuts and 1/2 cup Lily's chocolate chips to the batter before baking in my glass 9 x 13 dish. I baked them for 23 minutes and let them sit on a rack to cool - I was able to cut and remove them without them crumbling - the texture was PERFECT! These are going to be my favorite brownies when I learn what amount of sugar is best for my taste buds! Thanks Victoria!
Ms. Victoria... you have become my absolute favorite Keto Chef. I pray that you take Keto TH-camrs by storm! God bless you and your talents <3
Victoria,