Greek meatballs with rice in yogurt sauce - Youvarlakia | Akis Petretzikis
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- เผยแพร่เมื่อ 26 ส.ค. 2024
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Greek meatballs with rice in yogurt sauce - Yuvarlakia | Akis Petretzikis
Recipe: akispetretziki...
Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.
Official website: akispetretziki...
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Video Editor: Mihalis Barbaris
Featured Partners: Mary-Rose Andrianopoulou, Giannis Mpourodimos, Katerina Vasilakopoulou, Maria Vasilakopoulou, Kellina Dimitriadi, Markos Papakostantinou, Giannis Margaris, Eri Christogianni, Anna-Maria Volanaki, Michalis Zanakis
I lived in Greece for 3 yrs as a political refugee. 1986-89. Best time of my life.
Been eating and cooking Greek since. All my love to you from Canada. And thank you for your amazing channel.
I'm Arab, and watching Akis and other traditional Greek recipes makes me want to move out of the UK, move to Greece, marry a Greek man, have Greek children and live my life as though I am a Greek person. 😂 ♥️
My mother was Greek. We lived there for 6 years. Best time of my life.
Awesome!!! I would also like to learn about food from your culture too.
🤮🤮🤮🤮🤮
Ok, loser.
Greek and Arabic food are very similar and have similar influences, same as the music and even their mannerisms are so similar. I live in malaysia and everyone thinks I’m an Arab here and when I cook Greek food they think it’s Arabic. Very similar in so many ways
I'm not Greek but 100% agree that Greek foods are Amaaaaaziiiing. Need to make this food. Looks so yum!
This dish was amazing! I made it tonight and was so happy while I was eating it - I made it for my grandfather as well who has been sick, and this settled on his stomach so well and he was very pleased! I'm so glad I made this and can't wait to make it again - thanks for sharing, Akis. :)
my pleasure!!!
Yes is lovely! Is definitely one of my favourite greek foods 😊😊😊 my grabdmother and my mom used to make it much
@@akispetretzikisen Καλησπέρα Άκη , εύχομαι να είσαι καλά , υγιείς ψυχή τε και σώματι. Θα ήθελα να σε ρωτήσω εάν μπορούμε να κάνουμε τα γιουβαρλάκια με τόνο αντί για κιμά .( Δεν τρώω κρέας λόγω κάποιου προβλήματος που έχω ) . Γίνεται ; Έχεις κάνει κάτι αντίστοιχο αντικαθιστώντας το κρέας με τόνο ; Ευχαριστώ πολύ εκ των προτέρων. :)
I try this recipe today.. and they love it.. im a filipina who work as cook in Jordan... it's soo yummy
Try it with Jameed
Kh m make it at home man
@@iyouitry Pardon me but.. is Jameed dried yogurt? I heard about it but never seen or tried a dish containing it. I read online that it's sold as round balls or loose powder. Is that what Jameed is like?
My greek girlfriend came to visit me for christmas and new years, and this is one of the dishes she made me! I was soooo good!
yes i really love it!
you have changed my life, I was searching for Mediterranean recipes, best u r the best tutor
Your french is amazing !
5 months remaining before i fly again to Greece . When you have tasted Greece , the months separing you the summer holidays are like decades..
I usually make this with egg and lemon sauce, but will try with yogurt, it has always been a family favourite xxx
One of my German friends tried to say youvarlakia.
I almost died laughing.
This is dangerous stuff people as well as tasty. Lol
PS: The secret of life is olive oil??? Aki, you‘re gonna live till 150.
it is and i will and so will you!
I made the Greek yogurt meat balls this is so tasty 👌 love all Greek food I would love to go to Greece someday 😍
Eva Mccullough make sure to order tirokeftedes “fried cheese balls” they’re rare but delicious ! 😍 or saganaki is more common
Love the Disco Inferno homage playing in the background!
I've been making Greek food for a decade or so--when I discovered how healthy and delicious it is. I've made this dish a lot but now to see it being made versus reading the recipe in the book--well, it is so helpful to add the little bit of extra refinement00and now I will add the yogurt, thank you!
Nice on Akis, you are a Greek God!!!
Great kitchen design! Can't wait to try this!
I love drinking heated fresh lemonade with rosemary.
I wish I had Greek friends 😔
Love your channel so many amazing and tasty inspirations😍 Thank you for all love you put in your cooking☺ greetings from Poland!
Merci ! Un super plat avec très peu de graisses ! Bravo
Greeks who live abroad, come on...promote our greek cuisine at your living country! Its just a share each of you...
I remember my mother doing this dish...Akis Kitchen is the a great channel to learn Greek cuisine...σοβαρά παιδιά!
I made this tonight and it was delicious and very easy. I made the regular version for my family and used walnuts instead of rice to make a keto version for me. Theirs had a thinker sauce from the rice but mine was still delicious. Thank you for all the great recipes, Akis!
I’ve made this dish a million times and never thought to add yogurt.. will definitely try it .. favourite meal of all time 😉
Made this for my mom and I today! SO GOOD! Didn’t know all those herbs could go together so well! The only risotto I had was a premixed vegetable risotto pack, but it still worked.
TH-cam is so funny. The autogenerated captions reads out Akis as “a kiss”.
Brings bake happy memories
This is my next recipe. My mom used to make with avgolemono. I’m going to try with yogurt sauce/soup. Today in Chicago it is -17C. FREEZING COLD. So I made Akis’ Greek onion soup to keep warm. Delicious, warming, out of this world delightful. ❤️
Our family too make this with the egg and lemon avgolemano sauce.
One of the most delicious soups ever!
Thanks Akis !
where will i be without my Aki :) thank you!!!
Uh, you mean MY Aki. 😁
Will definately try this! It looks lovely and simple to make.
Thanks
Σε ευχαριστώ πάρα πολλοί! Ειμαι ελληνίδα από το Καναδά. Μου έχεις μάθει να μαγειρεύω ελληνικές συνταγές που δεν έμαθα ποτέ. 🙏♥️
Ήθελα να σε ρωτήσω, η γιαγιά μου εφχιανε σκορδαλιά αλλά δεν ήταν όπως είναι η δυκει σου συνταγή. Ήταν χρώμα σαν καφέ. Μου έλεγε ότι έβαζε φρυγανιά μεσα? Δεν θυμάμαι και είναι χρόνια τώρα που έχει πάει παράδεισο. Μήπως γνωρίζεις εσεί παρόμοια συνταγή? Σε ευχαριστώ και πάλι 🙏♥️
Με φρυγανιά όχι. Γενικά υπάρχουν πολλές παραλλαγές. Οι πιο γνωστές είναι με πατάτα και ψωμί. Υπάρχουν και οι δύο στο site μου. akispetretzikis.com/el/categories/saltses-marinades/skordalia-me-pswmi
@@akispetretzikisen Σ'ευχαριστώ!🌞
Wow, looks so tasty and lemony! 🍋🇬🇷😍
I fell in love with this recipe! Thanks a lot
I love yuvarlakia! Our way is a little bit different, with avgolemono... and parsley.... yummmmmmmyyyyy
Thanks for this recipe. My late mom used to make these.
Made this tonight for dinner. Lovely!! The whole family loved it. And so simple to make! Great recipe Akis!!
I’m a vegetarian but this looks like ultimate comfort food. I will definitely make for my family
As a full blooded Greek, I approve! BRAVO!
I love your cook. your expressions and descriptions is so nice that cooking food is very easy for everybody.
I enjoy watching your cooking
Show you do a beautiful job Amazing
Thank you! ❤️
I can feel the flawors and aromas exploding 👏🏻 This is amazing. Your explanation makes it look easier,thank you!
Φοβερο, θα το δοκιμάσω οπωσδήποτε. Μπραβο σου!🇬🇷
Amazing
I am so looking forward to making this at home.
You are an amazing Chef,your recipes are fantastic.
I just made my first Yuvarlakia. I was absolutely fantastic! Efcharisto, Akis! ;)
My pleasure!!!
YanniBG in turkish is called yuvarlak. I think from Ottoman origin. Regards from Istanbul
Unique and Greek! and looks really tasty yum!
Bread oh yes...that's a must
beautifulll
Men are always the best chefs ever! They make cooking appear light & easy! More Power & Keep it up bro. It looks really awesome. I will try doing this myself soon.
How dare you to make cooking about gender. Asshole
Ok I made this and it is absolutely amazing. The flavors are so unique. It’s easy to make and I can’t explain how delicious it is. I skipped the feta cause I had no idea what to do with it, but still didn’t disappoint.
Thx for including Recipes link in text form!!!!
Kalo!
You are awesome! I have to learn on my own since i love my Greek food . Its the best!
Making this for dinner! It's a perfect combination.
Elsa&lisa was it good?
I haven't made it yet. I think I might cut back on the lemon a little, but don't tell the Chef. :)
i hear you!
I'm making this tomorrow, looks great!
My mother makes the all the time, my favorite... YUM!
This soup is SO AMAZING!!!!!!!!!
I love meatballs..but never have I try with yogurt sauce. This looks delicious💗💗
Thanks for the lovely recipe, one of my favourites since I first ate it. Always a pleasure to watch you cooking!
I am in love 😍 ... interesting way to add the yoghurt & it didn't separate ... Mom used to make us something similar but simpler than this ... I will give it a try 😁
Akis uses tempering to prevent separating - he first mixes yogurt with a little bit of hot stock and only then pours it back into the pot. This is a common technique for yogurt-based soups (which are common) in Middle East cuisine.
❤️ I’m sure will taste delicious thanks again for sharing your delicious receipts 🙏❤️👏
I like this cusine soo much its so tasty🤩 thank you for sharing❤️
Dannnn, if I had watch this recipe yesterday would be my lunch, seems really tasty.
Wonderful! More like this, please!
Yummy😊
Lovely dinner
WOW, I am running to my car and off I go to get the fresh herbs and yogurt for this recipe. Oh yeah, don't forget the bread.
Thanks my friend 🦋
Very good, bravo. Greetings Greek😘
I just made your cabbage meatball recipe yesterday. I still have leftover filling but no more cabbage. So I'm using the rest of the filling to make this dish today. Brilliant : )
Perfect recipe
Looks DOPE! Definitely going to make this!
Delicious! Thank you!
Sooo good! This is the second time I made this your way with yogourt its delicious.
I did it, i did it :) wowwww very tasty, and it has taste which reminds me on Croatian/Mediterranean food! :)
I made tonight.It is so much more easy with yogurt than egg and lemon juice.I make it more often now.Thanks
Looks perfect for tonight! Can you do a video about growing spices inside....like the ones you have growing in your kitchen. How you do that? From seeds or plant...
Making right now! Smells delish! 🥰
Thank you, Akis going to make today .
Akis, I trust and love the way you cook so much, that I always like your videos right on the start, I never wait until the end lol! 😄
Like always, God bless, and thank you for sharing this wonderful and simple recipe.
my pleasure
Can't wait to try this!
I just made its delicious and it reminds me of my Yai-yais food😘😘😘
Omg!!!! DLISH!
I USED ground Turkey & substitute rice for quinoa (1:1) ty!
Beautiful 😋😍.
Γεια σου from Malta! Thank you for this, tried it and it is amazing! Damn, I was born in the wrong part of the Mediterrenean. Keep it up!!!
I’m going to make this yummy dish 😋
Ohhhh gotta try this one
These are fantastic! This time I substitute the lemon for limes and it changed the flavor but they’re still good!
ευχαριστώ!
I'm very much looking forward to making this! I can already taste the beautiful flavours! 👌 thanks for sharing Akis!
I am so trying this!!! And I'm going to give a running commentary with the accent while I make it! 😂😂😂
They look excellent.
What an unlikely combination of ingredients- looks so good!! 😎👏👏❤️
Hi Akis: I love your recipes. I love Greek food - I really must try this one. Thank you!!!
Akis l try this recipes !sagapo akis
Καλή όρεξη ✌
Did today with your help for the first time. Great instructions and taste as well. Thanx mate ;)
so nice. made it my own. seen another recipe with egg yolks and tempered that with the yogurt and dill cause i love moussaka. added some green peas and carrots for color. thanks. was very good.
Making this for dinner! Thanks for all the great recipes bro.
Beautiful 🥰
will make this very soon. looks so delicious
This meal looks amazing
I can’t wait to make.
Akis, have you ever heard of the Jordanian dish called “mansaf”?
Can you show us how you would make it please?
that looks really good!
Have always made them with avgolemono! But next time will use the yogurt!
Oh man this is amazing! I will cook it for my friends!