Okay, I just spent 3 hours making this. All my vegies wouldn't fit into one pan, then all my pasta sheets got stuck together and I had to make three separate batches of white sauce because I kept running out. 4 hours and I finally get to taste my lasagna and OMG! DELICIOUS! Best meal I've had in a very long time! I'm so full.. Thank you for sharing this recipe, it is amazing! PS: I added half of a cauliflower in mine and it was great.
I made this today, took me around 3.5 hours. The quantity of my white sauce wasn’t as much as shown in the video though I did use the same amount the recipe mentioned. The vegetables were also not enough to layer so I used extra. I used courgette, peppers, broccoli spinach and onions. Turned out really tasty in the end! Adjust the ingredients if ur baking tray is bigger or smaller! :) thanks
This lasagna was excellent,only thing I changed is with the cream sauce theirs no need to even add anymore mozzarella or cheddar,it's cheesy enough. And is great because mozzarella is so expensive. Vegetables I used are green/yellow squash/onions/peas/brocolli/red/yellow peppers. I've made a vegetable lasagna in the past and it was tasteless this is delicious
Tried for the first time and u know what - it was yummy cheesy delicious 🤤 Glad i read thru some reviews and avoided common mistakes😀 I followed exact same recipe and it had nice flavours with mild spice. Some tips n tricks - You need to fill up a whole tray so be generous with ingredients for all layers. - 2 cups of tomatoes needed for 3 layers - I used 3 tablespoons APF (maida) and 3 cups of milk to prepare white sauce and it was just enough (ofcourse with other ingredients in the recipe) - Veggies i used- carrots, beans, spinach, bell peppers, cauliflower, onions - chop super small and saute nicely with little or no water. If u chop veggies big, lasanga will be watery. I boiled whole wheat pasta sheet for 10 mins and separated each layer so doesnt stick to each other until you start layering up. Baked in the oven as per recipe 350F. 20 mins closed and 35 mins open for nice brown top cheese layer 😋😋 (i could not use broil option to brown the cheese as i used glass baking tray) Its quite a elaborate recipe. First time making this so Took 2.5 hrs to prepare n layer up. Another 55 mins in the oven, so plan timing accordingly. Hope this was helpful! Enjoy !🤤🤤🤤
Ingredients: *Red sauce* Canned tomatoes Olive oil Garlic Chill flakes Seasoning Black pepper Salt Sugar *white sauce* Cheese Flour Salt Nutmeg Oil Milk *Vegetables* Broccoli Yellow squash (optional) Onion Mushroom Spinach Carrot Bell pepper Lasagna sheets Cheese Assamble: Red sauce Pasta Red sauce Veggies White sauce Cheese Pasta Red sauce Veggies White sauce Pasta Red sauce Veggies White sauce Cheese Bread crumbs (optional) *cover with foil and bake at 180°C for 20-35 minutes then 15 minutes uncovered
Watched this first time 4 years back. Came out too good. Everybody loved my lasagna. Since then I come here every time before making lasagna. Thank you so much.
I had followed this recipe in the past and people just loved it. They tried lasagne in so many places but they couldn't find this awesome taste. It is time consuming process definitely. But once it is prepared, it is worth every minute spent on this and even more. I just got a recipe for life. ❤️
Took around 2 hours to make... I followed every step except red sauce I made according to me... Just finished eating was super delicious. Was not runny and vegetables were crunchy. I just added green chilli was very delicious and well executed.. thnx for sharing vegetarian recipe
I tried this recipe and everyone loved it . Im gonna make this again today for some guests ...the best and easiest recipe that I have tried so far for lasagna !
Everytime im about to make lasagne I watch this my whole fam loves it! I’ve made this in quarantine about 4 times now 😋 and even before that! I used to cook this it’s delicious with a little Indian touch and when my white frjends come over they adore it!
hi priyanka! i hv tried this recipe a few times with home made lasagne sheets (with half maida n half wheat flour). They turned out superb ! My family was all praises for me! thanks!
Wow it was so delicious. My son keep asking for a long time that if I can make lasagna at home. So I tried to make lasagna first time at home and its turned out so delicious. Thank u for this recipe. I will try again for sure.
Hi Priyanka😊😊You are my go to person if I want to prepare lasagna. Thanks so much for this recipe. Yes, it’s an elaborate process but every bite is worth it😊My family loves this preparation.
When I make Lasagne I start with a layer of pasta which I then seal the joints with the cheese sauce. I then add the Tomato and veg mix (I use a lot more veg so probably have a 1 inch layer). I then repeat a 2 or 3 times ending with the Tomato and veg mix. I then pour on the remaining cheese sauce (A good inch) then like you cover with grated mature cheese.I find this stops the layers mixing together. Good vid though
Thank you so very much, this recipe is just perfect for us vegetarians... And the perfect amount of ingredients helps a lot mam. Keep up the good work.
I made today following your recipe but the pasta sheets were hard as compared to what we eat outside..I used pre cooked sheets Only..Can u please tell me what could be the problem
Awesome recipe. I regularly cook Pasta but was avoiding Lasagna due to baking, but your recipe made it so easy. Cooked delicious Lasagna last night. Thanks.
(: "Your amazing cook girl please keep cooking & sharing us your video recipes because we all need them! PEACE be with you & PEACE be to all babies in womb's too from Pure Angel!" :)
hii priyanka..i wanted to ask upto what percentage the veggies should be cooked before baking them?? plz rply I want to try it tomorrow......and also is it necessary to cover it with foil??
Love it ! thanks so much. My family will really like this, the spices are wonderful. Never tried those pasta sheets but not having to boil the noodles is a step saved.
Hello, I have cook today lasagna recipe .It becomes good in test. But I have one complain,that I use the pre cook lasaniya sheet but at the end of recipe the sheet not cook. So can you solve my problem. Next time what I should do. Pl answer me. Thank you for teach lasagna.👍
Is this in otg? Can you send the instructions for otg - is it in bake mode? And what's the temperature? Can we put the same in glass bowl. I have not used otg earlier hence need a little help here
Great recipe Priyanka. Planning to cook it for my family when i visit India. Not sure if i get Lasagne sheets overthere. I was wondering if i can use coconut/almond flour instead of maida ? Also could the sugar be skipped ?
Wow I just made Eggplant Parmesan but I wish I saw this first.This is on my list and if it comes out good I will make it for my daughter's party.Thanks
Hey thanks for sharing this yummy recipe. It took me 3.5 hrs to make it . But it was truly worth it. I added a little bit of tomato ketchup to the red sauce it tasted yum. Keep it up and post more 🤗
Earlier I used few British nonstick brands but currently I have almost switched my cooking to either steel/iron. In India Vinod and pnb are good for steel pans.
@@CookwithPriyanka one last question 🙋🏻♂️ Please tell me some pans and saucepans like under 1500. How is wonder chef and other pans you’ve linked in the description ?
Thank you for the recipe indeed it tasty delicious n ur instructions are just neat and perfect from the start to end I tried a couple of times always same taste 😋
Hello Priyanka! thanks for this recipe, love the way you break down a lengthy recipe into easy steps! were/are you a teacher btw? i have tried making your eggless cakes and muffins and they have turned out great. its difficult to find good eggless recipes! thanks a lot.. and why arent you active on youtube these days?? please continue with all the good work you have done. i am sure your subscribers would love to see more of your recipes! thanks, deepa
Hello.....miss.priyanka ..... m sure i m going to try your recipe at home....u delivered its process so well...just want to know that which type of cheese you have used in it?
Which cheddar cheese is best n from where i can buy it n please let me know some good brand of cheddar cheese so i buy it from there n from where we buy lasagna sheet . Thanks
Hi Priyanka still waiting for you to start making new videos again as you said you wud last year or so on one of my comments. Your recipes are so practical and so awesm.
hello mam maine apke batae hue tarike se lasagna banaea par jab maine use forno me rakha 25 se 30 minute ke lie and bahar nikalne ke bad jab use kat kia to usme se pani nikla tah puri mehnat bekar ho gai pls replay ke esa kiu tja pls pls pls reply
Okay, I just spent 3 hours making this. All my vegies wouldn't fit into one pan, then all my pasta sheets got stuck together and I had to make three separate batches of white sauce because I kept running out. 4 hours and I finally get to taste my lasagna and OMG! DELICIOUS! Best meal I've had in a very long time! I'm so full.. Thank you for sharing this recipe, it is amazing!
PS: I added half of a cauliflower in mine and it was great.
I made this today, took me around 3.5 hours. The quantity of my white sauce wasn’t as much as shown in the video though I did use the same amount the recipe mentioned. The vegetables were also not enough to layer so I used extra. I used courgette, peppers, broccoli spinach and onions. Turned out really tasty in the end! Adjust the ingredients if ur baking tray is bigger or smaller! :) thanks
I have made this four times since I stumbled across it on TH-cam... PEOPLE, YOU WILL NOT BE DISAPPOINTED!!! TRY IT!! :)
Lily Rose thank you so much :)
Lily Rose I’m on my 3rd! Lol
Neeraj N it was just SO good
Neeraj N lasagna is Italian food not indian
This looks really nice. If you want to try another version, give mine a try! :)
This lasagna was excellent,only thing I changed is with the cream sauce theirs no need to even add anymore mozzarella or cheddar,it's cheesy enough. And is great because mozzarella is so expensive. Vegetables I used are green/yellow squash/onions/peas/brocolli/red/yellow peppers. I've made a vegetable lasagna in the past and it was tasteless this is delicious
+marie kr Thanks for the feedback, glad u liked it. When I am making anything like pastas, I usually don't add any cheeses to the white sauce as well.
marie kr xeddd
Tried for the first time and u know what - it was yummy cheesy delicious 🤤
Glad i read thru some reviews and avoided common mistakes😀
I followed exact same recipe and it had nice flavours with mild spice.
Some tips n tricks -
You need to fill up a whole tray so be generous with ingredients for all layers.
- 2 cups of tomatoes needed for 3 layers
- I used 3 tablespoons APF (maida) and 3 cups of milk to prepare white sauce and it was just enough (ofcourse with other ingredients in the recipe)
- Veggies i used- carrots, beans, spinach, bell peppers, cauliflower, onions - chop super small and saute nicely with little or no water. If u chop veggies big, lasanga will be watery.
I boiled whole wheat pasta sheet for 10 mins and separated each layer so doesnt stick to each other until you start layering up.
Baked in the oven as per recipe 350F.
20 mins closed and 35 mins open for nice brown top cheese layer 😋😋 (i could not use broil option to brown the cheese as i used glass baking tray)
Its quite a elaborate recipe. First time making this so Took 2.5 hrs to prepare n layer up. Another 55 mins in the oven, so plan timing accordingly.
Hope this was helpful!
Enjoy !🤤🤤🤤
Ingredients:
*Red sauce*
Canned tomatoes
Olive oil
Garlic
Chill flakes
Seasoning
Black pepper
Salt
Sugar
*white sauce*
Cheese
Flour
Salt
Nutmeg
Oil
Milk
*Vegetables*
Broccoli
Yellow squash (optional)
Onion
Mushroom
Spinach
Carrot
Bell pepper
Lasagna sheets
Cheese
Assamble:
Red sauce
Pasta
Red sauce
Veggies
White sauce
Cheese
Pasta
Red sauce
Veggies
White sauce
Pasta
Red sauce
Veggies
White sauce
Cheese
Bread crumbs (optional)
*cover with foil and bake at 180°C for 20-35 minutes then 15 minutes uncovered
You are a blessing
Watched this first time 4 years back. Came out too good. Everybody loved my lasagna. Since then I come here every time before making lasagna. Thank you so much.
Same with me 😊👍🏽
I watched this video when I was a kid and I just randomly remembered it and your name so I searched it up and here I am!! Such a comforting video xx
Just perfect.... trying 6th time. Each time perfect.... easy .
To give a Indian touch, I add paneer cubes with veggies and that goes well with sauces
I had followed this recipe in the past and people just loved it. They tried lasagne in so many places but they couldn't find this awesome taste. It is time consuming process definitely. But once it is prepared, it is worth every minute spent on this and even more. I just got a recipe for life. ❤️
Thank you Shraddha ❤️
Took around 2 hours to make... I followed every step except red sauce I made according to me... Just finished eating was super delicious. Was not runny and vegetables were crunchy. I just added green chilli was very delicious and well executed.. thnx for sharing vegetarian recipe
Thanks for your valuable feedback, glad to know that you liked it 😊
I tried this recipe and everyone loved it . Im gonna make this again today for some guests ...the best and easiest recipe that I have tried so far for lasagna !
brooo??? easiest???????
please dont say like that
I am making this recipe from last 5 years. It's the best recipe till date. Thanks a lot
Me : I should cook this
Also me : electric kettle's the only cooking item I own
Me again : 👁️👄👁️
I tried your recipe for lasagna for dinner today and it came out delicious. Everyone in the family loved it too. Thank you, Priyanka.
I just made this recipe and it was awesome. my entire family loved it as well and they are not even vegetarians.
I am glad that you n your family liked it :)
Thank you so much for showing us how to cook the vegetables Lasagne God bless you hand
Made this last night and it was the best lasagne I’ve ever had! Thank you
Glad to hear 😊
Everytime im about to make lasagne I watch this my whole fam loves it! I’ve made this in quarantine about 4 times now 😋 and even before that! I used to cook this it’s delicious with a little Indian touch and when my white frjends come over they adore it!
Thank you 😊
I made it first time. It’s so delicious!!!! Tastes better than outside. Thank you for the recipe.
I tried this....it was mind blowing! thank you for sharing such a delicious recipe!
Thank you, I made this today. Went down like a treat with the family. I added courgettes, peas, green beans and carrots aswell. x
Wow, i m glad that you liked it ♥️
hi priyanka! i hv tried this recipe a few times with home made lasagne sheets (with half maida n half wheat flour). They turned out superb ! My family was all praises for me! thanks!
Hy...How did u make lasagne sheets ? Please tell with full details .😊
ive made recipe 15+ times and it is delicious!
Thanks, i am happy to know this
Wow it was so delicious. My son keep asking for a long time that if I can make lasagna at home. So I tried to make lasagna first time at home and its turned out so delicious. Thank u for this recipe. I will try again for sure.
I am glad to know ☺️
I like the instructions and my version came out well. But I used a round bowl from borosil. I completely skipped butter
Hi Priyanka😊😊You are my go to person if I want to prepare lasagna. Thanks so much for this recipe. Yes, it’s an elaborate process but every bite is worth it😊My family loves this preparation.
This is the only way I make it! This lasagna always a hit in my house! I love it just the way it is!
Me and my mum made it. It was delicious. People try this u won't regret it at all. U have to try it!
Thank you 😊
@@CookwithPriyanka But I can't lie it's tastes amazing
I'm sure 'once in a while so much cheese is ok' 😂😂😂good recipe though!!
When I make Lasagne I start with a layer of pasta which I then seal the joints with the cheese sauce. I then add the Tomato and veg mix (I use a lot more veg so probably have a 1 inch layer). I then repeat a 2 or 3 times ending with the Tomato and veg mix. I then pour on the remaining cheese sauce (A good inch) then like you cover with grated mature cheese.I find this stops the layers mixing together.
Good vid though
Even after 5yrs I come back for this recipe ❤️
I've tried this recipe few times. Every time I make it my family loves it. It's the most delicious lasagna ever 👌😍😋
Thanks Luce, it made my day ❤️
Thank you so very much, this recipe is just perfect for us vegetarians... And the perfect amount of ingredients helps a lot mam. Keep up the good work.
Thank you 😊
I made today following your recipe but the pasta sheets were hard as compared to what we eat outside..I used pre cooked sheets Only..Can u please tell me what could be the problem
You might have overcooked them
I've tried ur lasagna recipe twice , it turned out very tasty, thank u :)
jjj q glad to know
How to cook lasagna sheet without cooking separately . Please tell us why you have not cooked
I tried ur recipe 5 times till now and it was delicious thanks
I tried it Priyanka it was so yummy my daughter always loves it. U made lasagna recipie very easy to us thank u so... much
am i the only 1 up at 4am tryn this recipe😋
Lasagne Sheets need to kept directly ? No boiling of them required as v do with pasta ? Plz reply.
I like it when you enjoying the food you cooked your self , because when I cook I get full by cooking it lol
😃
Awesome recipe. I regularly cook Pasta but was avoiding Lasagna due to baking, but your recipe made it so easy. Cooked delicious Lasagna last night. Thanks.
Can u plz tell me where we can get the ore cooked pasta sheets and can we make it in microwave
At Amazon
You can if the microwave has convection
What temperature and how long would you cook if cooked from frozen?
Oh my gosh I made this fresh today and one for the freezer. It's fantastic!
Good recipe, and a bizzare but likable theme tune!
I've tried this once and I'm gonna do it again. Turned out really well!! Thank you😉
akarsha dp glad to hear your feedback ☺️
thanks for sharing tuturial for cooking
She grew a third hand at 7:50
7:53
jordan stallard xD
stallard
jordanstallard
jordan stallard correct good eye sight😎
(: "Your amazing cook girl please keep cooking & sharing us your video recipes because we all need them! PEACE be with you & PEACE be to all babies in womb's too from Pure Angel!" :)
I tried the recipe, my family loved it... Thanks so much
Oven both side start karna hai ya sirf niche se hi start karna hai cake jaise
I tried this and it was amazing! So easy to make and absolutely delicious! Thank you Priyanka! x x x
Lily Rose thank you so much for the feedback, glad to know!
It was my first attempt and turned out a big success....thank you ❤️
Thanks for your feedback
hii priyanka..i wanted to ask upto what percentage the veggies should be cooked before baking them?? plz rply I want to try it tomorrow......and also is it necessary to cover it with foil??
I tried first time today it's simply amazing Avery one love it thank you for the recipe 💝
Love it ! thanks so much. My family will really like this, the spices are wonderful. Never tried those pasta sheets but not having to boil the noodles is a step saved.
Glad that you liked it :-)
Can we use pasta or pizza sauce to substitute making red sauce?
Yes you can use it 😊
Its really soooooooooo easy and big thing is ,,,,,very delicious.....mouth watering....
Kamal Rai Thanks a lot!
Hello, I have cook today lasagna recipe .It becomes good in test. But I have one complain,that I use the pre cook lasaniya sheet but at the end of recipe the sheet not cook. So can you solve my problem. Next time what I should do. Pl answer me. Thank you for teach lasagna.👍
I'm gonna try is for sure:) best lasagna video ever! My friends and family loved it. Thanks for sharing☺
Is this in otg? Can you send the instructions for otg - is it in bake mode? And what's the temperature? Can we put the same in glass bowl. I have not used otg earlier hence need a little help here
Yes it's an OTG, you have to bake on toast mode or both rods on with fan. You have to use any OTG proof dish like borosil dish
I tried ur recipe and everyone loved it.. wonderful explanation..
Great recipe Priyanka. Planning to cook it for my family when i visit India. Not sure if i get Lasagne sheets overthere. I was wondering if i can use coconut/almond flour instead of maida ? Also could the sugar be skipped ?
Wow I just made Eggplant Parmesan but I wish I saw this first.This is on my list and if it comes out good I will make it for my daughter's party.Thanks
It's always been a pleasure!
queen2be1000
Yesterday i made it fr first time n it was sooooooo yum 😍 a must try recipe
Hey thanks for sharing this yummy recipe. It took me 3.5 hrs to make it . But it was truly worth it. I added a little bit of tomato ketchup to the red sauce it tasted yum. Keep it up and post more 🤗
Glad that you liked it ♥️
Can you plz good ve me the link of this lasagna pan? Please
i tried for d first time at home.. it ws delicious.. thank you priyanka
I tried the same recipe came out super delicious thanks for this
pĺease tell putting in otg. we have to on both upside and downside options or only downside
Of all the lasagna videos this ones my fav because Feels a bit genuine and less like other robotic kitchen videos 😃
Thanks 😊
@@CookwithPriyanka can you please tell me the pans you use. I should go for which brand ?
Earlier I used few British nonstick brands but currently I have almost switched my cooking to either steel/iron. In India Vinod and pnb are good for steel pans.
@@CookwithPriyanka thank you
@@CookwithPriyanka one last question 🙋🏻♂️
Please tell me some pans and saucepans like under 1500. How is wonder chef and other pans you’ve linked in the description ?
Do I need to boil the pasta sheets before hand and then bake or boiling the sheets is not needed?
Lasagna sheets r complusary ?? Can’t I place it direct in a plate n just bake it ??
Use pasta
Very good.just good for averybody can learn thanks
Rohini fernando your welcome
Thank you for the recipe indeed it tasty delicious n ur instructions are just neat and perfect from the start to end I tried a couple of times always same taste 😋
made this one for christmas dinner, it was so delicious and my family loved it, theres only so few of it left and it makes me sad haha
Glad that you and your family liked it!
WOW!!!!!!!
It was a very easy way to cook lasagna, the way i make it was quite hard 😀 very soon i am going to try this 😍
Thanks, please do share your experiences :)
I just love this recipe
Thanks 😊
Hi Priyanka, I tried your recipe today with processed cheese it turned out excellent. Thanks
Pramila Mehra
t
Pramila Mehra
Pramila Mehr
How spicy hot is the lasagna as there is 2 teaspoons of chili flakes in this dish - My kids are only OKish with spice heat. Thanks
this is the best lasagne recipe i've found so far, i tell you!
Thank you, glad that you liked it.
have you used boiled pasta sheets or the still one?
harsh bothra yes they are pre boiled pasta sheets
I like the way she layered her lasagna, and how this dish came out. You Are A Good Cook!!!! Make more dishes please!!!
Thanks for your valuable response, would be back soon
Which brand of sheets you have used..Pl reply
Sorry don't remember the brand but I got it from tesco
Where did you get this ceramic tray? I haven't been able to find a nice one.
I got it from UK
Hello Priyanka! thanks for this recipe, love the way you break down a lengthy recipe into easy steps! were/are you a teacher btw? i have tried making your eggless cakes and muffins and they have turned out great. its difficult to find good eggless recipes! thanks a lot.. and why arent you active on youtube these days?? please continue with all the good work you have done. i am sure your subscribers would love to see more of your recipes! thanks, deepa
Hello.....miss.priyanka ..... m sure i m going to try your recipe at home....u delivered its process so well...just want to know that which type of cheese you have used in it?
can i use the white and red lasagne domino suaces instead of making the suaces?
Hi mam, can I use wheat flour and sunflower oil for white sauce as I don't have it and it's lock down otherwise can u plz suggest alternatives
Yes, you can
There would be a little difference in the taste, but you can make with this as well
Nice recipe.....how do we heat it again if we r preparing it hrs before consuming
Which cheddar cheese is best n from where i can buy it n please let me know some good brand of cheddar cheese so i buy it from there n from where we buy lasagna sheet . Thanks
can I cover the dish with foil and cook it in a microwave? if yes...Can you please give the temperature and time details to cook in a microwave?
I have tried this recipe and it was a very delicious experience and finally few of the red sauce was remains so I have made pasta with them😍😙
That's cool, glad that you liked it!
Awesome priyanka 👍
Lasagna is one of my favourites...prepared this...tasted exactly like the one from my favourite restaurant!
Amrutha Sindhu glad to know
Hi Where is your written recipe found? Can u plz send me the link
It's there on my blog - cook with priyanka
Nice Recipie
Keep Working like this, one day you would become a very good chef.
May God bless you 🙏
Thank you 😊
My husband loved it.... thnx for the recipe
Glad to know 😊
Brilliant keep it up
Hi Priyanka still waiting for you to start making new videos again as you said you wud last year or so on one of my comments. Your recipes are so practical and so awesm.
hello mam maine apke batae hue tarike se lasagna banaea par jab maine use forno me rakha 25 se 30 minute ke lie and bahar nikalne ke bad jab use kat kia to usme se pani nikla tah puri mehnat bekar ho gai pls replay ke esa kiu tja pls pls pls reply