Y'all should get a grant from the State of Alaska for showing the natural beauty of the state with such love, elegance and grandeur! I watch every episode.
Once again, you have created an utter masterpiece of an opening sequence. Thank you for sharing the wonderful wildness of Alaska and the majestic beauty of your home and life.
Eric and Ariel your videos show how beautiful of place Alaska is offering the type of lifestyle that if I were 30 years younger I know that I would have been able to easily decide to make Alaska my home thank you so much for the beautiful scenic shots of the Alaska Wilderness.
These mushrooms that you collect are also present in my Poland. Sarcodon imbricatus, commonly known as shingles hedgehog or scaly hedgehog. Its other name is scaly cone, it is a rare mushroom and subject to partial protection in Poland. The pine cone belongs to the same family of boletus mushrooms as the boletus. Scaly cones grow from August to October. They can be found in deciduous, coniferous and mixed forests, more often in the south Polish in foothill forests. It is a mycorrhizal fungus, associated with beech, fir or spruce. Cones most often grow singly.
My dad used to cook grouse for me when I was young! I haven't had it since then! I wish I knew someone who hunted them and could cook them for me! Awesome!
Road chickens are honestly harder to cook without drying them out than to hunt them. Go buy a used 20ga shotgun and walk dirt/gravel roads early in the morning. They are about as dumb as they are tasty. Not a very sporting bird (though they can be occasionally), more of a harvest than a hunt.
I’m again blown away by the quality and beauty of your photography. It reminds me of the photographers from National Geographic!! Well done. And the foraging was amazing. You guys are the best!💕💕
You guys are the BEST example of how mankind should live: providing your own, living of the land and being no bother to others. I can watch this all the time. So much thanks for sharing this with us!
Your cinematography is amazing like a professional nature documentary. I look forward to your videos every week. I’m not a garlic lover but your recipe did sound good.❤
I have been checking and waiting as usual for your video. Splendid and worth the wait. Your filming and editing skills are beyond reach . Thank you.❤❤❤
Eric didn’t seem as blown away with his dinner this video- there wasn’t the normal - Dang this is the best thing ever lol. The scenery is just breathtaking.
I was just the store today and saw oyster mushrooms for $11.98 / lb … it crazy . How lucky you are to find mushrooms around you ! God bless you both . I am following you for years . Thank you for sharing your lives ❤ warm greetings from Chicago !
Just stunning scenery, and beautiful filming!! Autumn is my favorite time of year and WOW is Alaska a looker, especially this time of year!! And those mushrooms are gorgeous!! Nice job!! ❤
your filming with music is exquisite. absolutely breathtaking! your hunting, gathering, harvesting, canning, enjoying a meal together is always great. continued blessings.🕊
I can't help but admire your ambition and courage. It reminds me of my younger days when I slept in the back of my pickup truck starting my own boreal forest homestead in Ontario, Canada. The hard work and also the fun was well worth it. Enjoy and please show us more. Thanks. Terry
Grouse are wonderful. The garlic dish you made sounds off the scales and I’ve never seen that quantity of wild mushrooms. You two live a charmed life provided by your intelligence and hard work.❤
I'm glad to see you cutting the mushrooms rather then pulling them out of the ground. By cutting the stems the mushrooms will resprout . Ethical harvesting,well done.
The beginning of this video was just lovely - thank you for the time and effort you must have put into it!! And grouse - wow, haven't had it in years - that just tops of that fantastic harvest of mushrooms - wow, what a batch of yummy!! That's some stuff to look forward to over the winter!! Lovely times coming up; stay safe, be happy!!❤
Its great to see all the ways you cooked and dried the mushrooms. There are so many mushrooms that i have never seen. It looks like winter will be arriving shortly. I truly enjoy all the videos over the years. Until your next video, take care and be safe.(Judy NB)🌲🇨🇦
Even by your amazing standards, that opening was something really special. The strings made me so emotional, against your spectacular photography. Thank you.
Thanks so much for introducing us to Toum! We were inspired by your garlic harvest last year and planted some of the same varieties you mentioned. They did pretty well considering how wet the summer was! And now we have "garlic crack" tucked away for the winter! After making it this morning I fully understood why you were so joyful when you sampled it!!
Great video Eric & Arielle! The opening salmon shots were so beautiful! “The dogs will eat that”. Eric eats it. I would too, just saying. Lol. What an awesome foraging, prep and cooking vlog. Thanks for sharing!!!
Marinated grouse breast wrapped in bacon and grilled is hard to beat! Super good in the crockpot w/cream of mushroom soup as well! Good luck with the rest of your fall protein gathering!👍🏻
You’ve done it again with the footage. Thank you so much for sharing. You made my day today. The mushrooms looked great after canning. Take care the two of you until next time be safe out there. Love you both✌️🇺🇸❤️❤️❤️❤️
The kabobs looked delicious. Have you ever wrapped the grouse with bacon? I used to with grouse and pheasant gives it moisture and of course , flavor. Another interesting and informative video on mushrooms and the processing. Goes without saying the photography of the wildlife is outstanding. Blessings to you both. 😊🇺🇲
I don’t eat mushrooms, but my mama loved them. And, so do half of my children, so I cook them, and teach my children about them. She inspired my chicken farming and gardening, too. I did none of those things when she was alive. I raised kids after my time in the Army. Some things make me nostalgic and sad. It’s ok. I try to honor her everyday. She was a great person. Some days, a good emotional cry is cleansing and healing. She would’ve loved you guys, too. Thanks for being you. ❤
Great video guys! If y’all enjoy soups, then try making a big pot of salmon bones and mushroom soup. Add leeks, garlic and whatever peppers you like and you’ll have a bunch of soup for the winter 😅
I am so grateful for all your teaching! It's so wonderful to see people loving and respecting and living a conscious life, plus what you show us is beautiful and interesting! Helps to restore my faith in humanity. Thank you!!
My lord! Such a beautiful begining... for a moment there I thought I was watching a nature show. U are incredible! I had to watch the introduction twice!Thank you!
LOL .Nothing sexier than a man packing heat canning mushrooms!! You two are fantastic educators about off grid living and food preservation. TY for that. Living this shared life of love and hard work has to be the best. God bless from San Antonio, Tx.
I couldn't help but giggle at y'all when it was raining and there stood the hut. 🤣 You have to admit that was a little funny. I always find grouse so interesting during the summer months. They look a lot like chickens, but happen to be dark meat like duck. Never tried grouse that I can recall, but I think I'd really like it since I like duck meat.
Gday from Australia, your content just keeps getting better and better, it’s my dream to live a lifestyle like you guys, you’re truly blessed to be in Alaska ❤
Wow thats a lot of mushrooms and they look amazing! You guys are very resourceful love watching to see what you will try next. And the beginning of your video was so beautiful and peaceful loved it.
Another breathtakingly beautiful intro underlined with awesome music - thank you for sharing ! That was a special Sunday morning treat for me here in Germany as your videos always are ! You are doing an amazing job capturing the beauty of Alaskan nature, Arielle and Eric .
Thanks for another relaxing and informative video. I'll admit, I have had a bit of a stressful day. To relax, I poured a small glass of homemade pomegranate wine and watched the video. I'll rest better tonight knowing there are young people like yourselves that will keep things remembered and practiced that so much of society is forgetting. Your videos bring back so many memories from my youth. Gary
Makes my heart sing just seeing all of you……the beauty you capture is so moving……you’ve brought us with you for so long now and I’m grateful for every moment. ❤️💫❤️
What beautiful fall colors,mushrooms and salmon. You always have the most awesome scenery and music in the beginning of your videos. Also I have no idea how in the world the two of you did all that work on the Quonset hut alone…you are in great shape and work so well together.😊
I was excited at soon as i seen canned mushrooms! The beginning was simply beautifully done❤ It was time for a new hunt and dinner menu! Always looking forward yo your next adventure, and thank you for allowing us to see what Alaska has to offer in an off grid life!
I love it that you guys appreciate food from from the land, it’s the best. Love the nature shots, you art both such professionals at everything you attempt. Have a great and safe week. Thanks for the video.
These are my fav style videos. LOVE when you guys experiment with food! BTW that intro is the new winner of best intros. I know I already said before you guys really have been incredible with the way you visualize and compose your intro sequences but this one is top notch. Gorgeous river shots, btw!
Another canning recipe you might try sometime with mushrooms is pickling them ☺️ I was doubtful about pickled mushrooms before moving to France but they’re so good and very nice for snacks or with the French apero 😊 autumn hasn’t started here but I think we’re all looking forward to the heat breaking into cooler days. Enjoy the season and looking forward to a new video !
I love this channel b/c you don't over aesthetecize what this type of lifestyle is like. Sometimes a plastic bucket is the best way to move stuff. You don't need a wicker basket for everything!!
Canned Mushrooms and Grilled Grouse Kabobs sound really good and I really like the intro with the wildlife of Alaska, take care and Thank You. 🌞🌞🌞🌞🌞🌞🌞🌞
![เปิด อาณาจักร หมื่นล้าน "สาระตั้ม" l [Nickynachat]](http://i.ytimg.com/vi/3XE0nPF4YkQ/mqdefault.jpg)
The nature shots were absolutely stunning. The music was perfect. Really well done. Thank you!
Hear! Hear!! 100%!
❤
@@bigbarnlittlehouse7013p000œ
I came here to say just that. Awesome awesome video. I was wondering do y'all plan to have children ?
National Geographic eat your heart out! Spectacular!
My two favorite youtubers, thank you for sharing your awesome work with the rest of us.
Y'all should get a grant from the State of Alaska for showing the natural beauty of the state with such love, elegance and grandeur! I watch every episode.
Once again, you have created an utter masterpiece of an opening sequence. Thank you for sharing the wonderful wildness of Alaska and the majestic beauty of your home and life.
I cant say it any better but yes 110%!!!
The two of you not only live in one of the most beautiful places on earth, you eat gourmet food daily 😋💯
Such beautiful mushrooms! So glad you guys found time for foraging and hunting even with all the work on your new property
Eric and Ariel your videos show how beautiful of place Alaska is offering the type of lifestyle that if I were 30 years younger I know that I would have been able to easily decide to make Alaska my home thank you so much for the beautiful scenic shots of the Alaska Wilderness.
These mushrooms that you collect are also present in my Poland. Sarcodon imbricatus, commonly known as shingles hedgehog or scaly hedgehog. Its other name is scaly cone, it is a rare mushroom and subject to partial protection in Poland. The pine cone belongs to the same family of boletus mushrooms as the boletus. Scaly cones grow from August to October. They can be found in deciduous, coniferous and mixed forests, more often in the south Polish in foothill forests. It is a mycorrhizal fungus, associated with beech, fir or spruce. Cones most often grow singly.
Great info, Janus!
hey wiedza to potega. Pamietam jak smakuja smardze.
leave it to the pole to be an encyclopedia on foraging mushrooms, classic Janusz stuff.
Those mushrooms are beautiful.
My dad used to cook grouse for me when I was young! I haven't had it since then! I wish I knew someone who hunted them and could cook them for me! Awesome!
Pick up a shot gun and go to the woods!
Road chickens are honestly harder to cook without drying them out than to hunt them. Go buy a used 20ga shotgun and walk dirt/gravel roads early in the morning. They are about as dumb as they are tasty. Not a very sporting bird (though they can be occasionally), more of a harvest than a hunt.
Come to the Yorkshire dales in Grouse season, you’ll easily find a pub with it on their menu.
Try going to the Scottish moors to get the red grouse along with Scotlands favourite drink 😀
My family in Romania for generations has been doing rose hip jam….best jam ever
I’m again blown away by the quality and beauty of your photography. It reminds me of the photographers from National Geographic!! Well done. And the foraging was amazing. You guys are the best!💕💕
You guys are the BEST example of how mankind should live: providing your own, living of the land and being no bother to others. I can watch this all the time. So much thanks for sharing this with us!
Haven't finished yet, but had to comment about the stunning photography ❤
Your cinematography is amazing like a professional nature documentary. I look forward to your videos every week. I’m not a garlic lover but your recipe did sound good.❤
Love garlic in our food!
I have been checking and waiting as usual for your video. Splendid and worth the wait. Your filming and editing skills are beyond reach . Thank you.❤❤❤
Eric didn’t seem as blown away with his dinner this video- there wasn’t the normal - Dang this is the best thing ever lol. The scenery is just breathtaking.
Please enjoy the rest of the summer, we wish you a wonderful fall, be safe, we are always praying for your safety and success.
I was just the store today and saw oyster mushrooms for $11.98 / lb … it crazy . How lucky you are to find mushrooms around you ! God bless you both . I am following you for years . Thank you for sharing your lives ❤ warm greetings from Chicago !
Just stunning scenery, and beautiful filming!! Autumn is my favorite time of year and WOW is Alaska a looker, especially this time of year!! And those mushrooms are gorgeous!! Nice job!! ❤
Gosh! The cello/violin music in the intro was perfection!
I loved the music also
Ginger L USA ALABAMA 😊
your filming with music is exquisite. absolutely breathtaking! your hunting, gathering, harvesting, canning, enjoying a meal together is always great. continued blessings.🕊
I can't help but admire your ambition and courage. It reminds me of my younger days when I slept in the back of my pickup truck starting my own boreal forest homestead in Ontario, Canada. The hard work and also the fun was well worth it. Enjoy and please show us more. Thanks.
Terry
Love watching you folks cook, can and eat. You always have such inventive recipes. Twenty minutes goes by in a snap!
Glad you enjoy it!
The grouse hunting videos are the ones i look forward to the most
Glad you two took a break from Thunderdome construction and went foraging. Your property is absolutly amazing and providing abundant gifts!
God's amazing creative hand!
Grouse are wonderful. The garlic dish you made sounds off the scales and I’ve never seen that quantity of wild mushrooms. You two live a charmed life provided by your intelligence and hard work.❤
I'm glad to see you cutting the mushrooms rather then pulling them out of the ground. By cutting the stems the mushrooms will resprout . Ethical harvesting,well done.
The beginning of this video was just lovely - thank you for the time and effort you must have put into it!! And grouse - wow, haven't had it in years - that just tops of that fantastic harvest of mushrooms - wow, what a batch of yummy!! That's some stuff to look forward to over the winter!! Lovely times coming up; stay safe, be happy!!❤
I'm so jealous, I love the way you eat, I love the way you work together. You make this Old Lady happy, God bless you both.
Its great to see all the ways you cooked and dried the mushrooms. There are so many mushrooms that i have never seen. It looks like winter will be arriving shortly. I truly enjoy all the videos over the years. Until your next video, take care and be safe.(Judy NB)🌲🇨🇦
Even by your amazing standards, that opening was something really special. The strings made me so emotional, against your spectacular photography. Thank you.
Love the beautiful fall colors! It's such a wonderful wilderness that you've chose live in...so happy for both of you! Love your channel ❤ 💕 ♥
We love watching you guys work together. Don’t give up on the garlic. It’s a life necessity.
Great video! Y'all are truly blessed to be able to harvest what Alaska has to offer.
The intros are epic, really show the beautiful way America use to look
Thanks so much for introducing us to Toum! We were inspired by your garlic harvest last year and planted some of the same varieties you mentioned. They did pretty well considering how wet the summer was!
And now we have "garlic crack" tucked away for the winter! After making it this morning I fully understood why you were so joyful when you sampled it!!
Seriously, y’all are my favorite TH-camrs. Best in the game.
Always Love seeing what y'all cook and preserve!!!💯💯💯 I hope this finds y'all well!!!🙌🙌🙌 Much Love from FL 💖💞🙏🌴💖💞🙏🌴💖💞🙏🌴
Here is your world-famous cinematography, foraging for food, cooking that food, and beautiful music! You're living the life we all wish we could.
Great video Eric & Arielle! The opening salmon shots were so beautiful! “The dogs will eat that”. Eric eats it. I would too, just saying. Lol. What an awesome foraging, prep and cooking vlog.
Thanks for sharing!!!
Beautiful video! It makes me miss Bo sooo much when I see Bandit without his brother! 💖
Good evening from Syracuse NY everyone thank you for sharing your adventures in life
Finally, y’all are sitting & enjoying a meal.
Marinated grouse breast wrapped in bacon and grilled is hard to beat! Super good in the crockpot w/cream of mushroom soup as well! Good luck with the rest of your fall protein gathering!👍🏻
mushroom! Oh yummy! Those look so good. I dream of living like this one day. Thanks for sharing.
You’ve done it again with the footage. Thank you so much for sharing. You made my day today. The mushrooms looked great after canning. Take care the two of you until next time be safe out there. Love you both✌️🇺🇸❤️❤️❤️❤️
Absolutely outstanding as usual. Thank you so much. We're officially into spring here in New Zealand.
That intro was beautiful. My son has autism and it was calming for him.
That was a wonderful introduction ! Nice to see you enjoying some down time. The kabobs looked fantastic! Another wonderful episode!
I lovvvvve when you gather, hunt, and cook in videos.
The kabobs looked delicious. Have you ever wrapped the grouse with bacon? I used to with grouse and pheasant gives it moisture and of course , flavor.
Another interesting and informative video on mushrooms and the processing.
Goes without saying the photography of the wildlife is outstanding.
Blessings to you both. 😊🇺🇲
Sounds great!
Harvest, preservation and cooking meals are my favorite videos!
Beautiful harvest from berries, grouse, mushrooms, and so on. You guys eat well. Thanks for sharing beautiful sceneries. I absolutely loved it.
Of all TH-cam channels I watch yours is the only one where INTRO is always different and always beautiful.
Wow! The nature photography in this video was AWESOME! Well done! You’re a beautiful couple!💜
I love mushrooms. Thanks for showing the harvesting experience.
Breathtaking introduction. You guys amaze me. Thank you for sharing your day with us. ❤
What you do and how you show it is extraordinary 🎉❤😊
I don’t eat mushrooms, but my mama loved them. And, so do half of my children, so I cook them, and teach my children about them. She inspired my chicken farming and gardening, too. I did none of those things when she was alive. I raised kids after my time in the Army. Some things make me nostalgic and sad. It’s ok. I try to honor her everyday. She was a great person. Some days, a good emotional cry is cleansing and healing. She would’ve loved you guys, too. Thanks for being you. ❤
Great video guys! If y’all enjoy soups, then try making a big pot of salmon bones and mushroom soup. Add leeks, garlic and whatever peppers you like and you’ll have a bunch of soup for the winter 😅
That sounds yummy!
I am so grateful for all your teaching! It's so wonderful to see people loving and respecting and living a conscious life, plus what you show us is beautiful and interesting! Helps to restore my faith in humanity. Thank you!!
Absolutely Stunning Opening👏🏻👏🏻👏🏻👏🏻Bravo!!!🙏🏻
My lord! Such a beautiful begining... for a moment there I thought I was watching a nature show. U are incredible! I had to watch the introduction twice!Thank you!
Not sure who produced and edited this one, but the intro was "next level" content.. thank you! You guys rock! Mike in NY. 😊
LOL .Nothing sexier than a man packing heat canning mushrooms!! You two are fantastic educators about off grid living and food preservation. TY for that.
Living this shared life of love and hard work has to be the best. God bless from San Antonio, Tx.
Hi guys! Another fantastic opener and great content throughout.
OUTSTANDING composition, camera work, and music in that opening sequence!!!
Thank you both again. I am looking forward to winter at the new cabin and seeing the different if any ,than at the old cabin, love you guys😊
This is better than cable tv. Thank you!
I couldn't help but giggle at y'all when it was raining and there stood the hut. 🤣 You have to admit that was a little funny.
I always find grouse so interesting during the summer months. They look a lot like chickens, but happen to be dark meat like duck. Never tried grouse that I can recall, but I think I'd really like it since I like duck meat.
Alaska is just a bounty of fruit, fungi and game. You make it look so easy. Master foragers and hunters. Buon apetit 🍄friends.
Gday from Australia, your content just keeps getting better and better, it’s my dream to live a lifestyle like you guys, you’re truly blessed to be in Alaska ❤
I always love watching your videos. It reminds me of how we are supposed to live. ❤
Wow thats a lot of mushrooms and they look amazing! You guys are very resourceful love watching to see what you will try next. And the beginning of your video was so beautiful and peaceful loved it.
Living in the moment is a beautiful thing.
Another breathtakingly beautiful intro underlined with awesome music - thank you for sharing ! That was a special Sunday morning treat for me here in Germany as your videos always are ! You are doing an amazing job capturing the beauty of Alaskan nature, Arielle and Eric .
Thanks for another relaxing and informative video. I'll admit, I have had a bit of a stressful day. To relax, I poured a small glass of homemade pomegranate wine and watched the video. I'll rest better tonight knowing there are young people like yourselves that will keep things remembered and practiced that so much of society is forgetting. Your videos bring back so many memories from my youth. Gary
Have a great night Gary ;)
Love, positivity & blessings to You both, Bo & Bandit & Pepper.
Beautiful start to Autumn in Alaska
Makes my heart sing just seeing all of you……the beauty you capture is so moving……you’ve brought us with you for so long now and I’m grateful for every moment. ❤️💫❤️
What beautiful fall colors,mushrooms and salmon. You always have the most awesome scenery and music in the beginning of your videos. Also I have no idea how in the world the two of you did all that work on the Quonset hut alone…you are in great shape and work so well together.😊
Loved the salmon run at the beginning, mother nature is truly amazing
I was excited at soon as i seen canned mushrooms! The beginning was simply beautifully done❤ It was time for a new hunt and dinner menu! Always looking forward yo your next adventure, and thank you for allowing us to see what Alaska has to offer in an off grid life!
Loves from Türkiye. Şiş kebap is the best 👍🙂
I love it that you guys appreciate food from from the land, it’s the best. Love the nature shots, you art both such professionals at everything you attempt. Have a great and safe week. Thanks for the video.
My two favorite Alaskans 🎉🎉! Thanks for another great view !!
Beautiful harvest of mushrooms and rose hips. Great looking grouse kabobs and toum dip. What a perfect fall feast. Lovely video guys! Take care.
I have been seeing this word spelled and pronounced so wrong for so long i have to say something. Guys it is kebab/kebabs. Not kabobs....please...😄
No dear, it's kabob. @@laudya1
I am of arabic background and i think i know how to pronounce the name correctly...You can pronounce it anyway you want, your choice@@Judy-fi7ce
cream of mushroom soup and hot buttered toast. My fav autumn meal.
These are my fav style videos. LOVE when you guys experiment with food! BTW that intro is the new winner of best intros. I know I already said before you guys really have been incredible with the way you visualize and compose your intro sequences but this one is top notch. Gorgeous river shots, btw!
I'm surprised you don't have a million + subscribers. Your videos are so amazing. Thank you so much.
Another canning recipe you might try sometime with mushrooms is pickling them ☺️ I was doubtful about pickled mushrooms before moving to France but they’re so good and very nice for snacks or with the French apero 😊 autumn hasn’t started here but I think we’re all looking forward to the heat breaking into cooler days. Enjoy the season and looking forward to a new video !
Gorgeous cinematography paired with classical music at the start!,, I love your channel.
Anybody else consider this an Alaskan cooking show where the hosts also build things? Love watching them!
Wow! Your cinematography is breathtaking
Only two minutes in and WOW 🤩. The opening video and music is amazing!
I love this channel b/c you don't over aesthetecize what this type of lifestyle is like. Sometimes a plastic bucket is the best way to move stuff. You don't need a wicker basket for everything!!
Alway love your canning and food prep videos. Amazing opening sequence. 👏 👍
Canned Mushrooms and Grilled Grouse Kabobs
sound really good and I really like the intro with
the wildlife of Alaska, take care and Thank You.
🌞🌞🌞🌞🌞🌞🌞🌞
Winter is coming! What a beautiful wild harvest!! Yummy!