I've got a bunch of recipes from Maangchi but sadly there isn't a piece of kimchi to be found in my part of Brooklyn... Will have to wait until post covid to head to a Korean grocer in Manhattan or Queens and make that kimchijjigae! Also japchae has been on the top of my list for months!
As a korean food lover since 2009 AND a vegan, I love this video. So glad I found this video 😍 I have been cooking korean food at home for years. Btw your mom is so adorable❤
You'd be surprised but my ussr grandma made me this "korean" coffee when i was like 7 years old... It was quite popular dessert in 90s because it requires 3 cheap ingredients :)
you're the best! thanks for the daily uploads given everyone's quarantine situation. also side note - to make the traditional base stock water, you only need to boil water with dried kelp (seaweed) and dried anchovies (no degutting needed), then remove all contents and make broth with the dried soybean paste or gochuchang afterwards.
That rice water thing, we call it "hugas bigas" in the Philippines. We wash the rice before cooking and thats the water from it. Didnt know we can drink that. Cool
Lol a frother on amazon costs 6-10 dollars! It’s well worth it.... and I’m obsessed with whipped coffee- I use oat milk and instead of sugar is use maple syrup 🤤🤤🤤 and yallllll it slaps 👏🏼
Originally came to your channel for your shuffle videos, but I LOVE Korean food and have been making it a lot lately (#quarantinelife), so it's great to see this video!! :D
I love your videos, they always brighten my days no matter how I am feeling, you always make me feel loved and positive!! Keep doing what you're doing and be the great person that you are! Can't wait to see what the future holds for you, I know you are gonna get more huge on here with your great content! Take care during these crazy times and I hope for love and health for you, your family, and JASPER!!!!
@Carol I don't think the younger generation do as much since eating out is relatively cheap there ＆ they have a more collectivist culture, many result to eating out, ordering side dishes or having parents potentially bring some home. Obviously a large majority may know alot of common／popular dishes like kimchi etc... especially from their childhood but other than that I believe alot result to ordering in or going out.
I actually love Korean food in fact I enjoy most Asian cuisines. I can’t eat “American” food and most of meals consistent of rice, noodles , vegetables and fish
It all looks great! Ive been pan frying tofu and broccoli for the past few days with some onions and top it with mustard or mix an avocado in their its so good! Tell Jasper i said hello :)
@@justjoelee man this is so hard when you are in an area with confirmed positive cases of coronavirus. As much as I want to go out and buy something from grocery shops, I opt to stay indoors. Plus, oh dear, everyone is hoardinggggg goods. Hahaha.
I feel ur pain with the packaging, I like in Kyoto and it drives me insane how everything has plastic... or multiple layers of plastic (i.e cookie wrapped in plastic in a plastic tray in a plastic package, then they really quickly put it in a plastic shopping bag for you 😣 even when I legit have my backpack out, one of the quickest thing I learned in Japanese was “no bag please”)
Here's where the recipes are from: th-cam.com/users/Maangchi
I enjoy making Korean food. I love it !
I honestly thought you got recipes from your mom. :) still Maangchi is great :)
I've got a bunch of recipes from Maangchi but sadly there isn't a piece of kimchi to be found in my part of Brooklyn... Will have to wait until post covid to head to a Korean grocer in Manhattan or Queens and make that kimchijjigae! Also japchae has been on the top of my list for months!
@@sarahdawson975 They have some in Target in the produce section
The first 5 seconds was the funniest and most traumatizing intro I’ve ever seen on youtube
shoutout TH-cam for remonetizing my video after manual approval 😂
The Korean snack joke was so funny, I didn’t expect that. 😂😂🥰
😂
It would be awesome if you leave auto closed caption on since I am hard of hearing 🥺 but overall those food looks really delicious!!!
Will definitely look into that, thank you!
@@justjoelee Thank you so much, I really appreciate it!!
There’s some cc
@@justjoelee yes, only wear half your hat. cut it in half dude.
As a korean food lover since 2009 AND a vegan, I love this video. So glad I found this video 😍 I have been cooking korean food at home for years.
Btw your mom is so adorable❤
Korean food/snacks man 🙌🏼🙌🏼🙌🏼 the absolute best.
Ps, the humor in this video has me dying 😂💗 much love.
appreciate it haha
Wait why is no one talking about the kimchi slap lmaoo
my favourite part 😂
That part was too funny to only appear once. 🤣
I was not expecting that and I laughed so hard
We need more of this! Korean Food Recipes!
More to come!
This was great, just subbed :D perfect mix of humor and calming cooking shots ~ also it's honestly refreshing to see a guy do a what I eat in a day
“So I’ve been beating for about 25 minutes..” - Quarantine 2020
Ive never clicked so fast! I LOVE FOOD CONTENT
yayyyy
You'd be surprised but my ussr grandma made me this "korean" coffee when i was like 7 years old... It was quite popular dessert in 90s because it requires 3 cheap ingredients :)
Jasper in the background during the snacks. I love your hair. I need to go check out the paste things!
haha he always wants my food
Joe you aint no snack, you a full meal my dude!
😂
Why am I in love with your humour?? definitely subscribed
3:35 literally my favourite TH-camr hahah taught me everything I know
you're the best! thanks for the daily uploads given everyone's quarantine situation. also side note - to make the traditional base stock water, you only need to boil water with dried kelp (seaweed) and dried anchovies (no degutting needed), then remove all contents and make broth with the dried soybean paste or gochuchang afterwards.
my pleasure!
never thought about the color oriented explanation of those pastes. smart way! thumbs up!
Your mom is so cute and happy!
Your mom is so sweet!
Almost spit out my milk in the beginning hahahahhah love your humor!!!!!
haha glad you enjoy my dark humour
The only channel I’ll willingly watch all the ads for 😄 Great video, Joe. Always quality content!
I love maangchi! She is like the sweetest lady in the world lol
0:08 dude dont give up so easy, all you need is a little time and perseverance and you will get there, i believe in you.
That rice water thing, we call it "hugas bigas" in the Philippines. We wash the rice before cooking and thats the water from it. Didnt know we can drink that. Cool
I love Maangchi, she has awesome recipes!
Thank you for this cause I’ve been craving Korean food lately
Omg Maangchi has such good recipes! I also really like Korean Bapsang, I've made a lot of food from both of them!
So good!
If every other Korean boy was a snacc like you AND willing to cook, sign me up.
😂
Lol a frother on amazon costs 6-10 dollars! It’s well worth it.... and I’m obsessed with whipped coffee- I use oat milk and instead of sugar is use maple syrup 🤤🤤🤤 and yallllll it slaps 👏🏼
Originally came to your channel for your shuffle videos, but I LOVE Korean food and have been making it a lot lately (#quarantinelife), so it's great to see this video!! :D
Just found your channel, I absolutely love your content🙏🏼 pleaseee do more cooking videos😍 love from Sweden!
I appreciate your whipped coffee making my dude.
def do some more content based off your culture bro. its dope and us asians need to be proud of our heritage. big ups!
Spoiling us this week Joe 🥺
quarantine upload schedule haha
i like the color grading on this vid
I love your videos, they always brighten my days no matter how I am feeling, you always make me feel loved and positive!! Keep doing what you're doing and be the great person that you are! Can't wait to see what the future holds for you, I know you are gonna get more huge on here with your great content! Take care during these crazy times and I hope for love and health for you, your family, and JASPER!!!!
glad my videos help brighten your day!
Damn this is actually "easy Korean food" 😱
@Carol I don't think the younger generation do as much since eating out is relatively cheap there ＆ they have a more collectivist culture, many result to eating out, ordering side dishes or having parents potentially bring some home. Obviously a large majority may know alot of common／popular dishes like kimchi etc... especially from their childhood but other than that I believe alot result to ordering in or going out.
9:07 casper be like he is not giving me that bye!
Hahaha my arm hurt just thinking about that coffee dude 😂 Love Maangchi + your humor 💓
haha not worth it
Bro the kimchi slap. I’m deceased 💀
italy -ice cream
france - pastries
china-stir fry and lo mien
japan - sushi and onigiri
korea-spicy braised chicken and kimchi
Love this 😭😭 new subscriber
I actually love Korean food in fact I enjoy most Asian cuisines. I can’t eat “American” food and most of meals consistent of rice, noodles , vegetables and fish
so good!
The struggle of eating “American” food is so real tho 🤣
I don’t think I’ve had korean food before but wow that looks so good I’ll try soon
you gotta!
I tried the coffee and it was really good 😍😍😍 I love it
Hon dashi powder is a decent subsitute for anchovy stock
The moment you realise the Dalgona Coffee which you've been obsessed w making this whole quarantine is a South korean beverage. 😭❤️❤️❤️❤️
I was freak out when jasper sneezed
I love maangchi I love her channel too.
I make that drink all the time and I use a hand mixer 10 mins or less mix time.
5:30
Joe: 2-3 tbs
Also him: uses fork
Me while my soup is burning: (°ロ°)☝
I love maangchi!!
she's great!
I really like your motto "Be less shitty".
I think your parents raised you very well, I don't know why, I'm very.. proud to see that
Have you tried to warm up the home run balls? Soo good
this dude cracks me tf up lol
It all looks great! Ive been pan frying tofu and broccoli for the past few days with some onions and top it with mustard or mix an avocado in their its so good! Tell Jasper i said hello :)
Is the fermented soy bean paste the same as miso paste? Or that’s specifically Japanese? same same but different?
the Korean soybean paste is much more funky
Easy Korean food?? Omg yes!!! 👅
JAJANGMYEON!
YESS
Dude I’m right there with you about peach or mango flavored things. Peach anything and I’m immediately like TAKE MA MONIES!
do you store your leftover rice in the freezer??
"Demonitized" 🤣🤣🤣
very inappropriate
2:13 That’s what she said 😎
nice
Homerun balls hits the spot 😂😂
"And I'm not talking about myself" XDDD
send cheers from Korea!
I really wanna cook now 😳😍❤️
Add some garlic to your doenjjang jigae. Makes it taste so much better.
Okayyyy, now I know what to eat for tomorrow. Haha. This quarantine period made me depend on food delis recently.
try finding some the ingredients online
@@justjoelee man this is so hard when you are in an area with confirmed positive cases of coronavirus. As much as I want to go out and buy something from grocery shops, I opt to stay indoors. Plus, oh dear, everyone is hoardinggggg goods. Hahaha.
Hahahahaha your mom bro 😭😭😭❤❤
haha she's great
2:12 when you under quarantine and there's nothing else to do..
Dude yes, less hat, more hair......
haha got it
Your mom is so cute 😂 Also so going to be making the fermented soybean soup cuz I have some fermented soybean paste. Hope it comes out good!
yesssss
your 엄마 is the cutest! 💕
haha she's great
You are definitely a snack!
😂
Now I’m hungry. Thanks joe
Any time!
that transformation tho 🙌
haha I just can't be bothered to do my hair 😂
The soup sounds so nice! Is the soypaste like Miso? I know where to buy Miso, but I have never seen a container like yours :O
it's a little bit different
I love maangchi too
완전 찐한국인 식단! 🙌🏾
yes!
I feel ur pain with the packaging, I like in Kyoto and it drives me insane how everything has plastic... or multiple layers of plastic (i.e cookie wrapped in plastic in a plastic tray in a plastic package, then they really quickly put it in a plastic shopping bag for you 😣 even when I legit have my backpack out, one of the quickest thing I learned in Japanese was “no bag please”)
hell yeah! korean food all the way :D
yes!
so wholesome
very much so
"I'm an absolute slut for peach flavored things" felt that.
Even after living in Korea for a year still don't love Kimchi or Kimchi Jji Gae. All about the bbq and bibimbap!
Joe I would literally die for you. Not even joking...
That Kimchi slap...hahaha
iconic
LoL Jasper's faceeeee
lol your jokes are gettin me😂
So like....can you do more of these easy recipes? Because these are way more doable lol
Just discovered you and I am totally subscribing! You seem to be a really nice and fun person :) also would love more vegan content🙏 ☺️
LOOKING LIKE A SNACCCK 👀😍
Or use a whisk lol, I still have to try this coffee thing
got no whisk
your mom is adorable lol
she's great haha
"My channel is about being less shitty." LOL
cooking definitely adds to attractive points (; ooof
Make more vids like this pls!!
will do!
Hey! Do Filipino food next. It’s the shizzzzz
I don't think I've every had filipino food, any recommendations?
Pancit or adobo. Both are very common Filipino dishes, and there are tons of recipes online to follow.