I’ve been a subscriber forever!!! You never fail to entertain or enlighten me about all the other cultures you visit and eat at!!! Please keep making your videos!!! I absolutely love them!!!
one of the earliest commenters on the videos for the second time in a row😅your videos are so fun.. thank you for all the effort you put in making them!!🙏🙏
Although I'm not interested in their food, I really appreciate in your hard work. You look super great, thank you very much for sharing, great job! 👍🥰👏
OMG - I came across your channel by accident - and I am so glad that I did. Hubby and I travelled to HK and Macau multiple times over our professional career. I am a widow and retired now and your visits to the many places and the food you experienced brought back the many wonderful dishes and flavors I do remember - especially the fresh fish market - WOW - no place in the world can one enjoy fish as it's prepared there! Thank you for your hard work - looking forward to more from your travels.😋
Macao IS one of the best cities for food, they have incredible restaurants and street food!!! it's divine, and very diverse but not reflected in this video, pity.
Technically there are no more street foods in HK, food served in moving carts or street vendors are long gone. These are all sit down and/or takeout only restaurants.
@@tc6434 Can mainland Chinese go Hong Kong without Visa? Can hongkonger go China without visa? Can you go Hong Kong? Why American, European, British, Asian can go Hong Kong without visa, but have to apply visa to go China 😹🫶🏻 There are Different system, language, history, law, money, passport, ID card, hand-drive vehicle between Hong Kong and China. some of ancestors of HKers are boat dwellers that’s not Chinese, and almost of HKers are mixed with southern Chinese and boat dwellers, they are half-Chinese, but not a same group with Chinese and China. Bubble egg waffle and bubble tea are from China? don’t joke. It’s Hong Kong and Taiwan. You can’t go Hong Kong without Visa. But it’s part of China, so sad
@@TheETchild just different law and policy due to history. same race，same blood, same culture, same language. you tried to point out meaningless points to distract people but won’t change the fact. like different States in US have different law. so what? you go back to study more again
@@tc6434 Baiyue people, Tanka people, Miao people, Chinese Korean, Vietnamese, Uyghur, Tibetan, Mongolian, boat dwellers. Search them, You will get the answer.
@@tc6434 Tibetan, Uyghur, Mongolian, Baiyue people, Tanka people(Hongkonger ) , Miao people, Vietnamese, Chinese Korean, boat dwellers etc. Search them, and you will know the truth and how sad they concluded to be Chinese. It’s just like Indian, Bangladesh, Siri Lanka, Pakistan.
macao is portuguese influence......you are right - so no chinese or cantonese type of food - so expect very greasy and neither portuguese or southern chinese........is better you ask a local for the real thing or some food history influence. The portuguese tarts you ate are sweet in portugal and in any place you go.....maybe they forgot the sugar in the dough - but people do not complain....... real cantonese food you will find it in Guangzhou or in Hong Kong......Canton was located in souther mainland china what is now called Guangzhou....dim sum is very cantonese you will not be disappointed, the soup dumpling was created in Hong Kong.....
OMG this guy is still overusing the word " super " makes him sound like a dim witted teenage stoner dude .. there is no need to say the word super every two minutes dude , there are other words
Wow wow. Do you know what you eating? Tried the traditional ones by the generation that created those dishes. These are or hv become modern styles of the ones created. So no comparison but what u like or taste.
I’ve been a subscriber forever!!! You never fail to entertain or enlighten me about all the other cultures you visit and eat at!!! Please keep making your videos!!! I absolutely love them!!!
That beef with your noodles looked so delicious
It was sooo good!
Fabulous picks. Bring back a lot of childhood memories in HK. Thx for sharing 😊
You're making me hungry. I love Hong Kong street food.
Great content! I’d watch it again and again anytime
one of the earliest commenters on the videos for the second time in a row😅your videos are so fun.. thank you for all the effort you put in making them!!🙏🙏
Thanks I appreciate it!
that's my favorite panfried dumpling place when they opened in Wanchai. 😊😊
Cantonese Dim Sum 🥟 forever
thank you, ... you gave me some great ideas of foods to try when I come to Hong Kong
The food looks amazing
Hello 🤗
Thanks for sharing the secret to culinary bliss!❤
Hi Luke, awesome and yummy, thanks bro.😎👍next stop VN, you are there before🤔
Fantastic compilation Luke. So neatly put together. I learnt alot😊
Could you please maybe put Google maps links to the restaurants, otherwise it is very hard to find them.
Love your video ❤
All the street food looks amazing like 😍 those egg waffles would be my favourite for sure!
Yea those egg waffles are delicious
OH my love all food 🦞 thank you videos keep so nice 👍
Great video u made me hungry
Thanks for watching!
We will always support you no matter what. Keep working hard.
Thanks so much!
I'm drooling.
I would probably like the egg tart because I am like little sweet desserts, trying to avoid sugar.
Although I'm not interested in their food, I really appreciate in your hard work.
You look super great, thank you very much for sharing, great job! 👍🥰👏
Thanks Gianni why not interested in their food?
@@LukeMartin Have you forgotten? I'm in love with Western food! Haha ...... 😍✌
Hong kong has western influence... Lmao @@giannishen
@wed3k Did you really watch this video?
@@giannishen don't need to, been to Hong Kong more times than Luke martin
Maravilhosos aproveita a vida e p/ ser vivida.Vai e ser feliz.
Me gusta 👍 este video
OMG - I came across your channel by accident - and I am so glad that I did. Hubby and I travelled to HK and Macau multiple times over our professional career. I am a widow and retired now and your visits to the many places and the food you experienced brought back the many wonderful dishes and flavors I do remember - especially the fresh fish market - WOW - no place in the world can one enjoy fish as it's prepared there! Thank you for your hard work - looking forward to more from your travels.😋
I love Ramen so much 😂
Love these compilation videos!
Glad you like them!
Si ve tan rico todo lo que esta mostrando todo se ve tan rico
i like hongkong food ❤
Welcome to HK
So much good food
I love dim sum
Hi Luke can you recommend a dim sum restaurant in Hong Kong
Me gustaria comer esa comida
Hi, can you share the exact name, location/address for the places you went?
The prices please
Hey can you recommend me any good places to eat in Budapest, Hungary
Wishing I were in HK eating halal dim sum.
In KL, we have that grass jelly in white soya drink - it's called Michael Jackson.
What's the name of the seafood restaurant? I'm going to Hong Kong in 2 months and I'd like to visit 😀
maps.app.goo.gl/nTDhjyqyDnhXzFnB7
Chuen Kee Seafood Restaurant
Ever have vegetarian foods you go to?
Of course! We’ve filmed lots of vegetarian spots!
Nicetohave less sugar!!💥
If you can tell to us THE PRICES .please🌹
long liva ga3a brother
Just realized… Food ranger partner name is Ting… Mar Wiens is Ling and your partner is Ming 😊😊😊😊😊
What happened to that girl that used to be on your channel?
Street food is sold on cart with wheels; those shown here are RESTAURANT food.
I can only watch food vlog in the day time, not night time. Hope you wiped the juice on the floor so no one would slip.
What’s with the repeats of food
I think more dim sum places should dial down the pork.
Welcome to Macau
haven't you uploaded these videos before?
Hi Luke how are you.?
I’m Macanese lol + yum😅
Where are the locations?? Would be useful if there are addresses or google map links
Th E prices please
Yes give hong kong some love. Poor thing.
👍
😋😋😋😋😋😋😋😋😋😋😋😋😋😋
❤❤❤👍👍👍
My mouth water is coming out. 😅
❤
Macao IS one of the best cities for food, they have incredible restaurants and street food!!! it's divine, and very diverse but not reflected in this video, pity.
Eating circles
Hot chips restaurant
🙏🙏🙏🙏🙏👍👍👍👍👍
🎉🎉🎉🥢🫖☕👍👍
Seafood is meant for hands just like lobster
HK noodles my fave. Grow your beard back, Luke. 😎
Haha ya? Maybe..
You have different girlfriend???
But same Great Videos ❤️💋
Technically there are no more street foods in HK, food served in moving carts or street vendors are long gone. These are all sit down and/or takeout only restaurants.
That's sad. Street food/vendors and carts is what hong kong/asia is all about. Talk about killing off culture
@@cafezo87934 Clearly you have no idea how costly rent is in Hong Kong. It has nothing to do with killing culture.
Old video
I tried those pan fried buns and I didn’t like them.
This is hongkonger street food, don’t conclude them to China or Chinese group. Hong Kong has her owned culture, please respect.
Hong Kong is part of China. No matter In culture or foods. Don’t spread misleading message to the world. Please respect
@@tc6434 Can mainland Chinese go Hong Kong without Visa? Can hongkonger go China without visa? Can you go Hong Kong? Why American, European, British, Asian can go Hong Kong without visa, but have to apply visa to go China 😹🫶🏻
There are Different system, language, history, law, money, passport, ID card, hand-drive vehicle between Hong Kong and China. some of ancestors of HKers are boat dwellers that’s not Chinese, and almost of HKers are mixed with southern Chinese and boat dwellers, they are half-Chinese, but not a same group with Chinese and China.
Bubble egg waffle and bubble tea are from China? don’t joke. It’s Hong Kong and Taiwan.
You can’t go Hong Kong without Visa. But it’s part of China, so sad
@@TheETchild just different law and policy due to history. same race，same blood, same culture, same language. you tried to point out meaningless points to distract people but won’t change the fact. like different States in US have different law. so what? you go back to study more again
@@tc6434 Baiyue people, Tanka people, Miao people, Chinese Korean, Vietnamese, Uyghur, Tibetan, Mongolian, boat dwellers. Search them, You will get the answer.
@@tc6434 Tibetan, Uyghur, Mongolian, Baiyue people, Tanka people(Hongkonger ) , Miao people, Vietnamese, Chinese Korean, boat dwellers etc. Search them, and you will know the truth and how sad they concluded to be Chinese. It’s just like Indian, Bangladesh, Siri Lanka, Pakistan.
Your new gf is so gorgeous
You are sick in making this vid. I am dyeing to come to HK again.
macao is portuguese influence......you are right - so no chinese or cantonese type of food - so expect very greasy and neither portuguese or southern chinese........is better you ask a local for the real thing or some food history influence. The portuguese tarts you ate are sweet in portugal and in any place you go.....maybe they forgot the sugar in the dough - but people do not complain....... real cantonese food you will find it in Guangzhou or in Hong Kong......Canton was located in souther mainland china what is now called Guangzhou....dim sum is very cantonese you will not be disappointed, the soup dumpling was created in Hong Kong.....
This kid is a poor imitation of Mark Wiens....
Why you back?? Its obvious that you dont value HK
Not worth following. Thanks for the amateurish effort. You must have a lot of money to spend and no real skills to work in life.
Cry 😂
Wheres your beautiful white gf luke??? 🇵🇭🇵🇭🇵🇭
They broke up almost two years ago. She already got her a new man and she is married to him now!!
This Thai girl is also beautiful, hello Philippino?
That was Sabrina. She still can be his partner for this food video. We don't get much from this other Asian girl.
Where’s your manners?
May edad na yung thai lady
OMG this guy is still overusing the word " super " makes him sound like a dim witted teenage stoner dude .. there is no need to say the word super every two minutes dude , there are other words
Running out of money and content huh.
Jealous huh?
@@claireglendenning1 hardly.
Go McDonald
Wow wow. Do you know what you eating? Tried the traditional ones by the generation that created those dishes. These are or hv become modern styles of the ones created. So no comparison but what u like or taste.
Is it just me or is Luke gaining weight