150 Day Dry Aged Spam
ฝัง
- เผยแพร่เมื่อ 10 พ.ค. 2022
- 150 Day Dry Aged Spam
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FILMED BY
Sophia Greb / sophiagreb
MUSIC
Hokus Pokeus
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#dryagedspam #spam #cannedspam #dryaging #dryaged #howtodryage #cooking #dryagingathome #dryagedmeat
Checkout my video battling Buffalo Wild Wings in their parking lot! th-cam.com/video/NfCyLJ2zT0U/w-d-xo.html
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thanks for the new weight loss tip, i’ll post my results in 150 days
Lol nice joke 👍
@@aaronlumpkins9698 Shut up
I think he already died
yea guys he’s dead it’s a lost cause
you didn’t actually do that right🤨
"Man, some fried spam would slap 6 months from now,"
*Takes third hit of joint
😂😂😂😂😂
I “accidentally” left it in the dry after for 150 days. Why lie? So strange just be honest…
@@JohnSmith-jz4pk bruh ur so cynical for no reason 😂
@@ssfc117 why lie to strangers on the internet for no reason? It’s odd
@@JohnSmith-jz4pk No, you are odd. It was a joke. Its not lying, its called a JOKE.
"What do we have for dinner?"
"Minecraft mangrove logs"
Ahahahah this video should be uploaded when mangrove tree released 🤭
Dinner is rare sniffer eggs from a cherry blossom forest
@@Messup7654where u finna put the sniffers egg yolk
@@HaiYou_Studiosofficial idk I’ll just find a way maybe /cheats /gamemode or a Minecraft code reprogramming will help
似てる😂
“Accidentally left it for 150 days” 💀
*lie buzzer*
Wild
To be fair this dude probably has like 50 slabs of various…meat and meat-like items in there at all times for his videos
*[Extremely loud incorrect buzzer]*
Nice comment copy.
'I accidentally left it I the dry ager for like 150 days'💀
Thanks we watched it as well
@@user-ku3qz1wh2m some people are blind how terrible of you to say that
@@youtubeden1176 ...I think "deaf" is the word you wanted to use instead of "blind"
@@youtubeden1176 his name is offensive guy what would you expect?
Thats already spoiled
“Accidentally”💀
"💀"
@@fenyx2558 “”
🧢🧢🧢
“”💀”” 💀
*💀 *
Dry age Spam:
When regular Spam just isn't salty enough.
Him: it was hard as a rock
Also him: *slices into it easily*
Well with the right sharpness you can cut anything.
@@verozety4040even a rock with a knife?
@@enochfeng3233 He said the right sharpness, so probably not a knife but a sword (the weight also contributes to it)
A sharp and well-maintained blade can do truly remarkable things... look up Japanese wood planing competitions - their finalists measure the thickness of their shavings in microns.
@@enochfeng3233yes have u see demon slayer
Lol, Max and his “Does it Dry Age” series
Don't click on that link
@@penguin650 no shit Sherlock😂😂😂
@@suspicious-peter7197 lmao 🤣
@@suspicious-peter7197 lmao 😂 😂 😂
Wtf is this link even doing in a cooking video ?
“I’ve never been a fan of Spam”
Lemme guess, you tried it uncooked
Well the meat is already precooked and the entire point originally was to have an easily available meal that you did not need to cook...so... Yeah he probably did. It's infinitely better cooked again with a bit of sear though.
@@tygonmaster It’s just like baloney. Edible from the package, palatable fried
@@nine1690 r/boneappletea
Max is a wimp
Hmm
Next video: I dry aged rocky mountain oysters and here is how much they sagged.
lol
When will my breakfast done mom?
Mom : 150 days
“It was hard as a rock”
Proceeds to cut it open easily with his knife 🤣
Must be a good knife
Well of course he is exaggerating when he says its as hard as a rock
@@therealpatrickstar1 He just used the Spam as a hammer and nailed a nail into wood.
It was hard as a soft rock*
He wasn't talking about the spam
The Spam has a literal backstory to help out its villain arc😂☠💀👺
Bro didn't "dry-age" that spam. He deceased it 😑.
Desiccated?
“What’s for dinner”
Max: spam
“When is it going to be ready?”
Max: 150 days just put it the dry ager
looked a little raw to me. Maybe leave 'er for another 90.
@@upload638 no spam is already half cooked and spam uses red meat it's not raw it's like sausages
@@userjwny04 if spam uses red meat, and if that is your excuse for why it’s raw in the middle, then the other meat that is suppose to be red isn’t red anymore after cooking. Meaning that the red meat isn’t cooked, it’s raw bruh
it’s precooked my grandpa eats straight out the can
@@Somedudeonaiphonechilling8971curing salt, same reason hame is pink and red
"I've never been a fan of Spam"
Every Asian: *_"You just aint doing it right"_*
yeahhh HAHAHAHA i can eat spam all day
I'm not even Asian and I can confirm Spam is a godlike substance if you cook it right (usually just involves cutting it real thin and treating it like bacon)
no I’m Taiwanese, Spam sucks
@@timwilliam1216 Prove it.
@@timwilliam1216 bruh your name is Tim Williams. You ain’t asian.
Bro cutted the spam thin asf
How tf did bro cook spam medium rare
Actually the salt content helped in the aging process, because it is also curing the spam while dry aging. So basically, you just made Hard Salami out of a can of Spam. 😊
Spalami?
@@thetruemonarch9294 yes
@@thetruemonarch9294 yup
@@thetruemonarch9294yes
On a second note why does this have so few likes (as in literally none) (other than being recent)
we need A5 spagyu now
"Accidentally" means he forgot about it because he didn't want to eat it 🤣🤣
💯
@@MaxtheMeatGuy that was my thinking too 😆
Mi
@@benpollard8736 v
@@MaxtheMeatGuy the store 🏪
Spam musubi is where it's at. I don't like normal Spam, but the lite sodium one is okay. Put it with tamago/egg and sushi rice + nori, or Hawaiian style with charred pineapple over sushi rice and nori, and it's unbelievable.
Even Guga ain’t this adventurous 😂
Bro thought that was A5 wagyu when he cut into it 😂
😭😂Stgggg my exact thought
a1.5 Waygu type beat
More l8ke salami
"I accidentally left it in a dry ager" 💀
gugafoods be like
Eyy, you from Croatia?
ответь мне я влюбился
"And forgot about it for 150 days"💀
That's literally Fallout's Spam, Cram
Bro really turned mystery meet into a hammer
“Accidentally” He set an alarm, marked the calendar, “for like 150 days” 🤣
Sarcasm, that was the point 🥴
how did someone who cant get a joke get so many likes
@@Thrustql it's in the app
@@user-vq3kw3ze3f ?
@@Thrustql because everyone who liked it are as equally daft
“I’ve never like spam before”
Every Islander: *how*
Fr
Ever since I went to Hawaii I’ve eaten spam so much more than I used to I’ve always liked spam musubi and the sorts but I eat it so much more now lmao
@@moseslv2529 spam musubi is the reason i like spam
@@theories5902 same tbh
And me cause spam fried rice > ham fried. Not close gimme a break I'm gonna go make some
I read this shit as "150 Day Dry Aged Sperm" i was baffled!
Sounds like prison sentence.
Max after eating it: Tooth fell out.
That Spam looking pretty good, it’s bussin’
@바비 소녀들.🇰🇷 ratio kid
🤭
Thot bot raid 💀
Jesus Christ does this have the most bots on a comment
M'lord, this spam is unequivocally fuckin bussin
Fun fact: spam has only 6 ingredients while the average hotdog has around 15. Spam is not the mystery meat, hotdogs are.
Both are trash, disgusting and bad for your health.
Is mostly nose and other parts that are "undersireble"
Spam is basically just ham with extra salt
@@izyaboicallume that’s exactly what it is. I think it has some starch in it to hold everything together and maybe a preservative but that’s all. It’s basically just pacific ocean flavored ham.
That doesn’t mean I don’t like the way it tastes
“It was hard as a rock” 💀💀💀
🤨📸📸📸
Bro roasting fancy restaurant in 100 language by using this home made wagyu meat💀
"Accidentally", huh. . . A C C I D E N T A L L Y for exactly 150 days.
He didnt say exactly
499 like. I lead others to a tresure i cannot have
"like" 150 days 😆😆😆
Accidentally opens a can of spam, plops it on a rack and slides it in the front of the fridge next to a 100$ roast. Happens all the time.
He said "for like 150 days", he didn't say exactly.
When u accidentally leave it on a fridge but remember to count the days
Kevin's son is really living the "my childhood friend became a muscular tomboy?" anime trope in real life
" Apple wood low and slow ."
You need to tell this every video otherwise my night won't go better... 🤣
@The_mc_meth_factory not anymore
👹💪
"A little salty"
I mean "fresh" spam tastes like 50% salt, that thing must have been seriously salty lol
salty? that might be a you problem
For me spam isn’t salty at all
Isn’t salty?
Literally one third of your daily intake of sodium in one spam container
@@ethantran1395 well compared to ramen it really takes the spot, a single instant ramen packet has 1.7k to roughly 870mg but compared to a can of spam it's 4,7k.
basically you'll have to eat 2 and a almost all of another ramen to equal a can of spam, while you can eat more pieces of spam then say ramen itself.
if you add the packet that it comes with or any additional sauce for it then it'll be higher, same with spam but not as much.
in conclusion spam isn't really salty in terms of total salt in it not salty in terms of tasting
but it is is salty just like other meats
"How would you like your spam, sir?"
"Dont you mean steak?"
"No."
Bro accidently* left spam in a dry ager, accidentally*.
I honestly didn’t think there was room in my heart for another meat guy apart from Guga, but Max you’ve carved your niche. More long-format videos next pls
I really appreciate that, I’m working on some!
Same!
Right I was wondering what Guga would think too of this since he does a lot of dry aging lol
Also known as "that spam you forgot exist in the fridge corner". Quite sure its a common student sustenance
No one in my family eats it lmao never in any fridges of ours
“And was hard as a rock.”
(Proceeds to cut into the span brick)
"It was as hard as a rock"
"Slicing into it-"
As a guy from Hawaii, I approve of this.
Spam and Eggs baby
Hell yeah.
Every asian and polinesian: he has summoned us
Im not even asian but spam musubi 🤤🤤🤤😫😫😫😫
@@bentleyv1233 you got to try deep frying them
It is the best side dish for beer
Dont forget the caribbean
I as an aruban love spam and fried plantain sandwiches
Add some gulf sauce and voila
@@MajinManGTZ yes right!!
@@bentleyv1233 spam musubi with dry aged spam would slap I think
imma be so deadass, i thought the title said "150 Day Dry Aged Sperm" and I was about to quit watching youtube for a year
Prude!
Fun "fact": you always gotta scrape the crust or it won't be crunchy and good.
" HARD AS A ROCK "
PROSSEDS TO NAIL WOOD
*proceeds
Bro he used it as the hammer 💀🤦
You lost me when you said “I’ve never been a fan of spam”
Me a asian: mad pikachu face+ emotional damage gif
Don't let the South-Koreans hear it!
@@Conongnho I’m Asian and I don’t like it
Not happy bob…. Not HAPPY
Some of us prefer to eat real food 😅
MAN IT DECREASED 50% IN SIZE AND WAS AS HARD AS A ROCK (that’s the dream)
“Mom, when’s dinner?”
“Don’t worry honey, just 148 days more”
"I've never been a huge fan of spam"
Asians: *what.*
@@deletedfan0726 it's yummy 😩
@@marcoxoi me being Australian and not trying it: yikes
@@philly3457 🥲
@@marcoxoi can't see emoji, looks like a rectangle with a X in it
Lol
I read this as “dry aged sperm”.
My mind is in the gutter, and my hand is in my pants.
Ayoooo hold up . it’s a cooking video be sanitary
@@jjmatt5731 No
@@jjmatt5731 why would his pockets be unsanitary😏
@@GigaChad-mg6dn he didn’t say pockets
Same
“It was as Hard as a Rock”
*cuts through it like nothing*
Client: How soon will my order be ready?
Waiter: It will be ready in like hundred fifty days.
I like how you “accidentally” left it for 150 days
He just press fast forward ⏩ 💀
Biggest LIE 😭🤣
Yeah me too but my sister didn't respond later though 🤔
WHY DOESNT ANYONE KNOW HOW TO COOK SPAM PROPERLY ☠ its so good for breakfasts or lazy weekends, just cook it and eat it with rice
@@wooms4643 no specific way to cook something everyone likes dif things or try other things with foods that are meant to be a specific food for a time
"I've never been a huge fan of spam"
me neither bro, i hate spammers in my game
oh my god SAME
i hate spam in my emails
oh my god SAME
i hate spam in my comments section
oh my god SAME
I hate emoji spammers 😡😡😡
Omg same
I hate spam bots in my comments
@@Taloi_ANoob I'm doing this just for you🙂🙄🙂😕🙂❤️😑😔💀🙂😏☺️😢😭😘😔🙃😔🤣🤣😊😂😊😔🙄🙂📷🤗😅😊😂🙄🙂😁🙂😑🙂😢🙂😜🙂😊🙂🙄🙂😊🙂🙄🙂😊🙂☺️🙂📸😂😑🙄👍🏻😁👍🏻😢🙂👍🏻🙄🙂😜🙂😊🙂🙂🙂😭🙂😏😊🙂💀💀😏💀🙂💀😂😕🙂💀🙂😑🙂🙂😊🙂
LOOK MAN THIS IS PEPPERONI YOU MADE
“It was hard as a rock” him cutting it even though it was hard 💀
When you cut into it, my first thought was it looked like dry salami.
Because the principle is basically the same
Yea
*"I've never been a huge fan of spam"*
*That's crossing the line for me, how dare you.*
Literally everyone outside of Asia: Spam is disgusting
Literally everyone inside of Asia: That's the good shit
@@tygonmaster spam is considered luxury food, idk why yt peeps hate it, it tastes good, as long as you cook it (eating it raw is good but not that good)
@@arhuk2698 yeah. If you cook it you get the feeling of eating in a 5 star Michelin restaurant.
@@arhuk2698 at least in the US it can be bought for very low price and was originally designed as a way of preserving food rather than being a delicacy in a cheap and efficient way
I don’t get why people don’t like spam. It’s good stuff
“Hard as a rock”
Proceeds to hammer wood
“Doctor, what are you doing!? They need help!”
“Tell them to come back in 150 days”
Also by the way if you want spam to taste better dip it in yolk before frying
Graham Chapman: I DON'T LIKE SPAM!!!
so it took 150 days to be “not bad” lol
You should re-do this for 100 days, but instead of cooking it, slice it super thin. You will get some tasty lunch meat since the meat will be cured from the high salt content and be slightly moist.
Bro quite literally got caught in 4k
I feel like Spam gets a bad rep cause people consume it wrong... it's pretty much just salted ham... a great ingredient, but not the best when eaten by itself...
The main factor about Spam is that, when unopened, it lasts a long time... for emergency disaster kits or situations like lock down, it's great to have on hand... but I honestly think people should treat it more like an ingredient than something to just eat on it's own... and I think this way for lots of canned food...
What's a good way to eat spam other than musubi?
@@bxmully stir fry it. Like the ads do
@@bxmully noodles
I use it like I would leftover ham. Spam salad, casseroles, etc.....
@@bxmully spam sandwich 🥪
" *Never been a huge fan of spam* "
Asians:thats it youve gone way to far
Probably bc they tried it raw
Filipinos: A N G E R Y
@@deletedfan0726 try it but use in rice or in noodles...... Eaten alone the pork spam tastes a bit too salted and you may not like it. Even if fry it alone it still tastes salted. Use it in dish like rice or noodles.
I dont think hes gone to far
Sorry
“And it was as hard as a rock”
*cuts it like butter*
spam hits hard asf
"I'm not a fan of spam"
Me : Then why you're banned on discord
"Were going to dry aged Spam"
"Accidentally Dry Aged it for 150 days" 💀💀
That said he accidentally dry aged it more days than he thought.
"Bro can you get me some spam"
"Yeah, just gotta wait roughly half the year"
150 days is barely half
@@Stefan_s_5
They said roughly ya twat
“As hard as a rock”
Me: *dirty mind activated*
This guy out here time traveling in videos
I love how Max can turn something cheap into something expensive
As a local Hawaiian, I will give you tips on ways to eat spam
1. Spam musubi, you put spam on rice and wrap it with seaweed
2. The breakfast style what you do is you make rice, cook spam and eggs, and assemble. I recommend breaking the spam in pieces
3. Fried rice
Spam fried rice is absolutely bomb. Family is Thai American and it was a staple growing up.
As a husband too a Hawaiian wife I can verify all these spam meals slap
@@HempysIIV mad respect you earned a subscriber
Spam is so good to me that when I'm cutting it up to fry it sometimes my intrusive thoughts win and I end up just taking a fat bite of "raw" spam.
I love throwing perfectly fried spam in Mac and cheese.
It's too salty and fatty for me :(
"I accidentally left it in the dry-ager for, like, 150 days"
*LOUD INCORRECT BUZZER*
“Not bad” is the definition of Spam
Showed this to my dad given how much he loves Spam. Long story short, I’ve stumbled onto him looking at small age drying fridges
Didn’t realise this attained attention, haha. But yes folks, he bought one. Though, he’s struggling in terms of resisting himself from trying the spam after letting it age for a little under a month
He’s the equivalent of a child with chocolate when it comes to spam, lol
well? did he ever get one?
Please tell us if he got one
I bet he did this is perfect and hilarious
And now his sandwiches slaap
Did he buy it????
“It lost 50% of its weight and was hard as a rock” me whenever I see my crush at school
Too far man 💀
bro what💀💀
"It lost 50% of it's weight, and was hard as a rock."
It cannot be any harder than my co-
💀💀💀💀
I hope u dont come near them
Bro unlocked the Spammer
Spam is surprisingly good, its way better than it used to be, less gristle than in the past.
I recommend to cut it in slices and then season it with some garlic powder. After wards, cook each slice in a frying pan. You want it golden on the outside. Afterwards, I would eat it with some rice or make some gimbap with it. It is so good.
then afterwards you poop it out then afterwards you flush it
"I've never been a fan of spam "
My email : Me too
Edit : Thank you all for the likes😊
Edit 2 : I never had this much likes before. Love you all [current likes (1.1k)]
My email: Same
My email: same here
absolute classic dad joke
My email: Same Same
Ha nice
Can we talk about how he was able to spin that can of spam around😂😂
Is it just me that thought this said 150 Dry Aged Sperm and got VERY confused for a second? 😂
I cut spam into small squares and put it in my scrambled eggs. Absolutely god tier breakfast
"Accidently" xD
😆
How can he cut it when it is hard as rock😂
The production level for a spam video ya know
"I've never liked spam"
Get out
@Penny Williams doesn't change the fact that spam is good
@Penny Williams 🤡🤡🤓🤓🤓🤓
@@jpsuperninja5802 imagine not being respectful of somebody's else opinion and getting mad at spam
@@seanmalikdansaldo7375 ikr that's kinda cringy
@@jpsuperninja5802 🤓
I’m reporting this video
For spam
The way my heart dropped at the end. I felt uneasy the whole time but the end just…
"it wasn't a grower"