Badam Puri | பாதாம் பூரி | Episode 141 | Ammavum Naanum
ฝัง
- เผยแพร่เมื่อ 28 ส.ค. 2024
- Deep-fried Badam Puris dunked in saffron flavoured sugar syrup. A Pillayar Chathurthi special
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Our Ammavum Naanum Episodes:
▶ Episode - 140 More Rava Upma | மோர் ரவா உப்புமா - • More Rava Upma | மோர் ...
▶ Episode - 139 Badam & Carrot Payasam - • Krishna Jayanthi Speci...
▶ Episode - 138 Kootu Curry - Onam Special - • Kootu Curry - Onam Spe...
▶ Episode - 137 Srirangam Jeera | ஸ்ரீரங்கம் ஜீரா - • Srirangam Jeera | ஸ்ரீ...
▶ Episode - 136 Murungakkai Maanga Kari - • Murungakkai Maanga Kar...
▶ Episode - 135 Arisi Paruppu Sadam | அரிசி பருப்பு சாதம் - • Arisi Paruppu Sadam | ...
▶ Episode - 134 Bhogini Appam | போகினி அப்பம் - • Bhogini Appam | போகினி...
▶ Episode - 133 Kerala Pulinkari | கேரளா புளிங்கறி - • Kerala Pulinkari | கேர...
▶ Episode - 132 Gasa Gasa Payasam - Aadi Month special - • Gasa Gasa Payasam - Aa...
▶ Episode - 131 Thengai Paal Rasam | தேங்காய் பால் ரசம் - • Thengai Paal Rasam | ...
▶ Episode - 130 Manga Payasam | மாங்காய் பாயசம் - • Manga Payasam | மாங்கா...
▶ Episode - 129 Sponge Dosai | ஸ்பான்ஜ் தோசை - • Sponge Dosai | ஸ்பான்ஜ...
▶ Episode - 128 Guruvayur Rasakaalan | குருவாயூர் ரசகாலன் - • Guruvayur Rasakaalan |...
▶ Episode - 127 Aval Adai (Sweet & Savoury) | அவல் அடை - • Aval Adai (Sweet & Sav...
▶ Episode - 126 Madurai Meenakshi Kovil Chakkarai Pongal - • Madurai Meenakshi Kovi...
▶ Episode - 125 Tirunelveli Kootanchoru - • Tirunelveli Kootanchor...
▶ Episode - 124 Vendhaya Keerai Sundal & Rasam - • Vendhaya Keerai Sundal...
▶ Episode - 123 Saamai Thengai Pal Payasam - • சாமை தேங்காய் பால் பாய...
▶ Episode - 122 Millet Tamarind Pongal - • சிறுதானிய புளி பொங்கல்...
▶ Episode - 121 Senaikizhangu Adai - • Senaikizhangu Adai | ச...
▶ Episode - 120 Marichi Annam - • Malahora | Marichi Ann...
▶ Episode - 119 Godhumai Maavu Halwa- • Mahashivaratri Special...
▶ Episode - 118 Keerai Thandu Kurma - • Keerai Thandu Kurma | ...
▶ Episode - 117 Kuthiraivali Kozhukattai - • Kuthiraivali Pidi Kozh...
▶ Episode - 116 Kaara Pongal - • Kaara Pongal | கார பொங...
▶ Episode - 115 Mocchai Kurma - • Mocchai Kurma & Akki R...
▶ Episode - 114 Karthigai Adai - • Karthigai Adai (No Sug...
▶ Episode - 113 (Vangi Bath) - • Vangi Bath (Kathrikai ...
▶ Episode - 112 (Hotel Style Rava Kichadi) - • Hotel Style Rava Kicha...
▶ Episode - 111 (Puli Milagai) - • Puli Milagai | புளி மி...
▶ Episode - 110 (Ashoka Halwa) - • Ashoka Halwa | அசோகா அ...
▶ Episode - 109 (Amalapuram Adai ) - • Amalapuram Adai | அமலா...
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About Rakesh Raghunathan
Rakesh Raghunathan is a South Indian culinary ambassador, whose vision is to showcase the rich heritage of the region to audiences across the world. He brings a unique perspective and experience of south Indian cuisine, while also seeking to turn the spotlight on the custodians of these traditional knowledge systems. A food raconteur, armed with a wealth of anecdotal history, and a deep insight into socio-cultural practices, Rakesh has taken food to the realm of the performative. His presentations are a multi-sensory and aesthetic experience with an element of romance and drama threw in, as he draws his audiences into a space where food and art converge seamlessly.
Hai rakesh, great singing of you and amma❤
நீங்கள் இருவரும் நீண்ட காலம் வாழ வேண்டும்🎉அற்புதமான ஒரு நல்ல மனிதர்கள் தொடர்
Yaena oru passion, integrity in the art of cooking.Love u both Amma and son.Rakesh as a singer is also amazing.Amazed by ur multitalent Rakesh🎉🎉🎉🎉
Ammaku namaskaram. Amma voice so nice. Both of you are doing good 👍 things. Remembering myself with my mother. Vazhga pallandu. Rakesh Anna ammata solli suthi podunga
Paattu aahaa...the way you both present the video oho....I simply love you both ❤
உங்கள் இருவரின் உரையாடல் கேட்கவே சந்தோஷம்
நமஸ்காரம்🙏மாமி, அருமையா இருக்கு. Rakesh!
என்ன ஒரு Cultured lady உங்க அம்மா !
So so sweet. I love the ummachi kapathu... from childhood..love to hear..
Nice sharing bro tq
Adorable mom....nice and simple language conversation with good vocabulary
Subash...the singing is just so elevating...and then the cooking is super. Extreme class and charisma. ..thank you. Kodisvarie..South Africa
அருமை... சதுர்த்தி பாடல்களுடன்... So blessed மாமி... நன்றிகள் 🥰... Thank you....🎉... Maami my favourite 😍
Ammavum Neengalum inaindhum seiyum Ella dishes ume super very nice
Lovely singing n amma is our best role model especially her smile 💕 n ur her gifted son
Hey Rakesh, Both you and your Amma are singing excellently and in unison...God bless you.
Of course your receipes are always fascinating!
சமைக்கும் போது சங்கீதம் ❤❤❤பாரத கலாச்சாரம் ❤❤❤
Nice
Your mom is very generous with saffron and ghee!
Excellent singing. Delicious recipe.
WOW. Fantastic receipie. Will try definitely. Good explanation with beautiful song🎉❤❤
We enjoy your comments Rakesh wrt Amma’s usage of ghee
Paatu n sweet rendum sooper 👌👍😋
Such an interesting episode.. Badam puri looks yummy.. Love the way both mother and son talk bond and cook. ❤
Your show is very good and natural.
I wanted say we don't smell food just as you pointed out
Lovinnng the slang always!!!!
Very beautiful. Amma@child recipe
Good explanation , with beautiful song
Mami correcta sonnelu. Some things or some people ivalo thaan na ivalo thaan 😅
Awesome recipe! Will definitely try it 🥰
To make maida puri crispy you have to add one fourth qty of ghee in the flour and mix until the entire ghee is absorbed by the flour. To test, we have to take the ghee mixed flour in our fist and press tightly, it should remain as it is and then if you leave the flour loose it should fall off. Just like samosa flour. Then we have to knead adding water little by little and make a neat dough. If you add correct proportion of ghee the flour will never stick to the vessel nor your hand. Such dough must always be rested for half an hour. Then your puris will be kasta as you say in Hindi. Since you both are very homely, this suggestion.
Very nice and colourful Badam sweet Puri recipe 👍👌 from Andhra Pradesh Srikalahasti 🙏
Ur saree is simply superb Ramaji🎉
Waiting for the next episode. Excellent recipe for pillayar umachi this. Love you both for as usual another lovely episode Ram Ram
Nice eye catching like this recipe i will try thanks for sharing
Excellent singing mouthwatering receipt Rama & Rakesh.🥰👌👍
❤
Mylapore no nobody can beats , be it temples, ponds, markets, neighbors wow…
Badam poori yet another feast from your kitchen
Happy Ganesh Chaturthi 🎉
Aunty you sing so well. Mast vlog 👌👍
🙏மாமி நமஷ்காரம் 🎉🎉பாதாம் பூரி அருமை🎉🎉❤😊
அருமை. வாழ்த்துகள். 💐💐
Nice recipe aunty and good conversation 😊😊
Rendu perum pesardu irukkeee ayyoo very nice to see
ரொம்ப நன்றாக இருக்கு .
Beautiful interaction & lovely cooking with amma ,Ramesh sir.Truly enjoyed the way amma seeking blessing for the dish to turn out well & the way u truly enjoy the dish prepared by amma is a true blessing.Happy Vinayagar Chaturthi.❤
Ramesh ille Rakesh
Super dish.We in our house,used call it as lavangapeda.This year first your singing will be in our poojai❤excellent singing.
❤
Very nice presentation.
❤❤❤ such a wonderful preparation
Happy Ganesh Chaturthi Rakesh and Rama aunty 🙏🙏
Did the same recipe with cashew cane out very well
I really enjoy and love your presentation. Wishes to you and amma
அம்மா சூப்பர் 🎉
Thank you so much ❤🎉
Superb mami & Rakesh
.
Saabash on the song Rakesh-
Super singing
Very good recipe.will try.
Super Rakesh. I want yo try
excellent. But please talk fully in TAMIZH
Valamaha vazhga
Paattu super
Mami, where you have studied.....i am a big fan of your English
Super
Endha kumakuma poo nalladhu sollunga sir
Super yummy yummy 😋🎉
Yr saree is pretty good Ramaji.
Superb
Ungaam eanga irukku. I plan to shift nearby u guys.❤
Recipe for sabudhana modakam pls...
மக்கட்பேறு என்றுமில்லாத அம்பதுவருடமுன்புமாமி
Super 🙏
😊😊😊❤
Pillayar ummachi kaapathu
Is it Nowadays available @ Mylapore
Can you explain how you made the badam milk?
Your sari is beautiful. Is it gadwal?
Do I have to soak, remove the skin and grind badam in milk?
Yes,
எனக்கு தெரிந்து எங்க மாமா கேட்டரிங்கில் செய்வார்கள் ஜீரா போளி என்று சொல்வார்கள் பாதாம் போடாமல் செய்வார்கள் பொதுவாக மாப்பிள்ளை அழைப்பு அன்று செய்வார்கள். எங்க மாமா பெரிய ஏஜண்ட்டு நாகையநல்லூர் பவுன் சுப்பரத்தினம் அய்யர் உங்க பிரிபரேஷன் அருமை
Thanks
Rakesh plz take video along with your wife
Sorry Rakesh sir not Ramesh as typed 😂
I am Chandra here can't we do in wheat flour instead madam madam.
Myda
எனக்கு தெரிந்து எங்க மாமா கேட்டரிங்கில் ஜீரா போளி என்று செய்வார்கள் பொதுவாக மாப்பிள்ளை அழைப்பு அன்று செய்வார்கள் பாதாம் போடாமல் செய்வார்கள்
@@chandraac4161 If you use wheat flour you wont get that crispness I guess.
Mami mama va katta mattengrel
😅😅😅❤
SABASH
நல்லா வந்துதா உக்காந்துறுதா
உங்களை கண் போடாம பாத்துக்கோங்கோ. குன்கும பூ அப்பரம்
Nice