Best Chef Ever Seen In My Life. Authentic Recipes With Simplicity and of course... Love . Hats Of To You. Haste Khelte Jo Khana Ban Jae Woh Badiya Hota hai . 😊😊
I was smiling throughout the video. Subcontinent has so much in common culture, food, bhasha, dikhtay bhi aaik jesay hain. Hope to visit India one day. Love from Pakistan.
Your videos look like a well crafted cinema to me , with lot's of emotions and information blend with nice music and epic stories, love it ❤. And the last remark for munir chacha was quite touching and tells a lot about you and your gratification for your ustads and gurus.
Its your roots which makes you a human... After visiting the world after all ups and downs its your old place which gives you real essence ..... This makes you unique from others .... love you sir... Today the wish in my heart to meet you increased infinite times....
Big fan ...❤ Always watching uh for recipes, as well as for the stories behind the food..😊..nd language like "Hamai"," Ek tho" 😂😂...best is "ranveer apne bataya nahi"
After a long while, I came across the term "hamam dasta," a word my dadi and nani often used. I had almost let it slip from my memory. Thank you for bringing back such traditional words that are gradually fading from our vocabulary.
Interesting story but hands down the best Chapli Kebabs are to be found in Peshawar and KPK in general. If someone from Pakistan is reading my comment try Kebabs in Balakot, Qalandarabad and Mansehra and thank me later. Beautiful video as always Ranveer Bahi :)
I was depressed for several days after break-up and recently came across this Ranveer's show. I already followed his YT channel, tried to replicate his recipes learning new things deep rooted history about our food and it's like a daily thing for me during this Durga Puja festive time to try out new new recipes and getting connected myself with my real ones those close people whom I had been ignoring till date and it feels amazing. Now I feel more energetic and so positive towards my hobbies. You can put a real smile on your favourite person only by preparing good food for them. No kind of blingy expensive things can do that magic' ✨🪄
Bro food is something that always makes you happy and food with ranveer sir story telling , it's just indescribable. In the end, Food is the ultimate unifier.✨
Assalamualaikum What a human being you are my salute to you. 100% down to earth Khuda tuzeh bohot dur lekar jayega Kiw kay acchey logo kay sath accha he hota hain Mark my words . Zinda raha toh tumari ucha eeyon ko dekhunga margaya toh tere sath meri duwa rehegi .
Such a good episode with so much of historical information as well. Great fan of this channel and these shows can give any TLC or NDTV Good times cooking shows a run for their money. 😊
Simplicity straight from the heart❤ Ustaad ji you are, and will be one of a kind. Khaana banae ke liye 3 cheez chahiye Ingredients 🥦 Aag🔥 Aur pyar❤ Jo aap thok k daalte ho Lajawaab!
Ranveer ...What a food Your style and simplicity of technique with complex faulours of spices and your greatness is appreciated here in Australia. Just one request when talking of the spices pls in Hindi or even better in English will be great. God Bless you Ranveer and your family.
Hi, Ranveer sir, your cooking and way you are is truly a therapy. Also hats off to the team for the presentation. All power to you and your team. I earnestly desire to meet you in person some day. Peace
@ranveerbrar bhai aapke toh har video is like a masterclass.. hire kar rahe ho kya? Mujhe kaam karna hai aapke saath sometime in the next few years! Sponge jaisa sab nichodna hai aapki knowledge 😅
आप " veg." कुछ नहीं बनाते हैं। हर बार कबाब, एंड कबाब। "लखनऊ " से बाहर " vegetarain" लोग भी रहते हैं, उनके लिए कोई receipe नहीं 🤔🤔। You must think about ( veg receipe) like" must black pepper in कबाब" 🤔 However , i like your idea of making recipes through process of utensils, pots etc. And connection of food with nature..and many more
The permanent arrival of Islam & Muslims in the Indian subcontinent after the 2nd Battle of Tarrain in 1192, left an unerasable and indelible mark on food culture in subcontinent. It marks the arrival of Persian, Turkish, Afghan & Mughal style of non vegetarian cusine, which of course changed the diet pattern of native people of subcontinent when they are introduced with this style of non veg food.
I'm from Peshawar, in chappli kabab
Instead of fresh Anar danna, we use dry Pomegranate seed.
Also besides Besin use Makai ka Aata (Corn flour)
Shut up taati wali naswaar kahu tum
Amazing 👌👌
Best Chef Ever Seen In My Life.
Authentic Recipes With Simplicity and of course... Love .
Hats Of To You.
Haste Khelte Jo Khana Ban Jae Woh Badiya Hota hai . 😊😊
Very True !!!
Chef Ranveer has a golden heart. Love & Respect to him & his team from Pakistan ..
I was smiling throughout the video. Subcontinent has so much in common culture, food, bhasha, dikhtay bhi aaik jesay hain. Hope to visit India one day. Love from Pakistan.
No need to come
❤
Yes brother come and enjoy the food💚🇮🇳🇵🇰
Your videos look like a well crafted cinema to me , with lot's of emotions and information blend with nice music and epic stories, love it ❤.
And the last remark for munir chacha was quite touching and tells a lot about you and your gratification for your ustads and gurus.
Hi Roop, Thank you for sharing your appreciation and experience with us.
Its your roots which makes you a human... After visiting the world after all ups and downs its your old place which gives you real essence ..... This makes you unique from others .... love you sir... Today the wish in my heart to meet you increased infinite times....
He’s such an awesome human being who knows cooking. Love this man. ❤
Its like watching a short film for me....nice presentation sir.... excellent..
Hi Sneha, Thank you for your appreciation.
Thank you chef aap har bat ko bariki se batate ho jo sunne mai acha lagta hai
Big fan ...❤ Always watching uh for recipes, as well as for the stories behind the food..😊..nd language like "Hamai"," Ek tho" 😂😂...best is "ranveer apne bataya nahi"
Hi, We’re glad you liked our show. Thank you.
After a long while, I came across the term "hamam dasta," a word my dadi and nani often used. I had almost let it slip from my memory. Thank you for bringing back such traditional words that are gradually fading from our vocabulary.
If by Imam Dasta you mean Pastel & Mortar, then the actual name (in Urdu) is Hawan Dasta.
you are right @@haroonrashid5209
Humare ghar me to aaj bhi yehi bolte hain 😂
I started to love cooking, and love for making food started from this program.
That's great!
Interesting story but hands down the best Chapli Kebabs are to be found in Peshawar and KPK in general. If someone from Pakistan is reading my comment try Kebabs in Balakot, Qalandarabad and Mansehra and thank me later. Beautiful video as always Ranveer Bahi :)
Rate card i liked ..high chef with ground ethics
Lucknow hunare Uttarpradesh ki jaan hai, dhadkan hai❤
I was depressed for several days after break-up and recently came across this Ranveer's show. I already followed his YT channel, tried to replicate his recipes learning new things deep rooted history about our food and it's like a daily thing for me during this Durga Puja festive time to try out new new recipes and getting connected myself with my real ones those close people whom I had been ignoring till date and it feels amazing. Now I feel more energetic and so positive towards my hobbies. You can put a real smile on your favourite person only by preparing good food for them. No kind of blingy expensive things can do that magic' ✨🪄
Offf bro I’m also in situation like you.😊
Your health your wealth and your skill are your truest friends ...they will never betray you ever
Jakr mrja 😂
Bro food is something that always makes you happy and food with ranveer sir story telling , it's just indescribable.
In the end, Food is the ultimate unifier.✨
Exactly 💯
Epic. Ranveer you are. Mazaa aa gayi. ❤
I like the way you said "muneer ustad " ❤
Love ur simplicity style and love for cooking. Waiting for the next video
I am so glad that epic is now on TH-cam…I love all your shows .. lots of love..
Hi Shoma, Keep watching your favorite show on our channel.
Assalamualaikum
What a human being you are my salute to you.
100% down to earth
Khuda tuzeh bohot dur lekar jayega
Kiw kay acchey logo kay sath accha he hota hain
Mark my words .
Zinda raha toh tumari ucha eeyon ko dekhunga margaya toh tere sath meri duwa rehegi .
Love you guys!!! you are EPIC in real sense.
Wow Lucknow yaad kara diya. Thank you and keep it up
Down to earth... At this stage of his career he still selling it... 👍
Such a good episode with so much of historical information as well. Great fan of this channel and these shows can give any TLC or NDTV Good times cooking shows a run for their money. 😊
Hi Vikas, Thank you for your kind words. We really appreciate your feedback.
Simplicity straight from the heart❤
Ustaad ji you are, and will be one of a kind.
Khaana banae ke liye 3 cheez chahiye
Ingredients 🥦
Aag🔥
Aur pyar❤ Jo aap thok k daalte ho
Lajawaab!
My fav chef his video always therepy to mee ❤
Bring this show back yaar...❤️
haa na, its so good
It was up-to Purnia and the Nawab Alibardi Khan! And Lucknow ke Nawab Murshidabad nahi gaye. Who Metiyaburuz settled huye the.
Very nice recepie n video
Hi Fatema, Thank you for your appreciation!
Acha chef ke saath ek acha insan bhi hai simplicity lehze me jhalakti hai tbhi to itni taraki hui.. ache ko sab acha hi kahnge
Best chef of world ❤
Ranveer ...What a food Your style and simplicity of technique with complex faulours of spices and your greatness is appreciated here in Australia. Just one request when talking of the spices pls in Hindi or even better in English will be great. God Bless you Ranveer and your family.
शानदार रणवीर जी मटन एक मजा तीन बहुत बहुत धन्यवाद कोशिश करूंगा कि बना कर kha सकू 🙏🙏
This is the channel where I discovered so much things about our culture.
KUDOS!!!!
Hi Yash, Your feedback means a lot to us, Thank you for you’re appreciation.
Fantastic Ranveer. You are amazing
Guru ji dil khush ho gyaa shi meeee pta nhi kab mera aap se miln hoga
Masha Allah
Best tasty thanks Chef for sharing
Very nice 👍
Beautiful video
Very nice ❤❤❤
What to say there are no words ❤
When you said “ manu bhai, kitchen k pitche koyla jalla hoga”… that accent bro, proper Lucknowi
Spices kitey kitey dalney hai sir in galvati kabab
Nice recipes
Hi, Glad you enjoyed the recipes!
I used to watch Epic only for two shows one was this show and the other
was Stories by Rabindranath Tagore.
That was relaxing to watch
Glad you think so!
Which portion meat is best for galawati kebab and chapli kebab?
Ranveer Bhai ❤
Very nice dilkhush
Its threapeutic to ranveer Brar Sir cooking 🍳🔪
مانو بھای کا دل توڑ۔ دیا صپ نے
Oh! How i waited longed for this episode at last it's here !!!😊😊😋🤤
Oh my God! Terrific brilliant bachcha.😂❤
😢😢😢 emotional krdiya last mei 😢😢😢
I love the show❤❤❤❤❤❤
Hi, We are happy that you love our show.
You took too long time to put on TH-cam 😅 I am a big fan of yours 😊 love from London Regards Najaf Gillani
I love the chemistry
Hi, Ranveer sir, your cooking and way you are is truly a therapy. Also hats off to the team for the presentation. All power to you and your team. I earnestly desire to meet you in person some day. Peace
Hi Sourav, Thank you for your positive feedback.
Ye din agaye. epic 🤭
@ranveerbrar bhai aapke toh har video is like a masterclass.. hire kar rahe ho kya? Mujhe kaam karna hai aapke saath sometime in the next few years! Sponge jaisa sab nichodna hai aapki knowledge 😅
खानसामे भी एक से बढ़कर एक है,कहानी कहने वाले भी एक से बढ़कर एक है ,।फिर आते है खानसामे कहानीकार वक्ता रणवीर बरार जो दुनिया में सिर्फ एक है !jiyooooo
hi i was just wondering as to for how much time we should cook chapli kabab? sorry but yours looked raw to me from inside.
why are subtitles not available?
pata hai me aapko kyu dekhta hu? sir Ranveer barar, aap jo recipe k sath jo chatkhare dete hain na sath me history k, asal maza usi me hai
Aap ne kachcha papita bhi rub kiya hey jo aap ne bataya nahi
Tikka masala or tandoori masala mix kar ky Rakh liya JB zarort hue use kar liya 🦋,
I love you Ranveer dost.
add kitne aatey h yr
Glawti ko tawe per patakhna zaroori hai warna dono parte crispy ho jaengi per andar ka kacha sa lagega
मन्नू भाई के पास बस यही एक शर्त और हाफ पैंट हैं लगता है 😂😂 कब से यही देख रहा हूं 😂😂कपड़े बदलते नहीं 😂😂❤❤👍
which song is he singing?
Searching for the video on Popti Party❤
Amount of spices
Sukhi magic was from America got talent
Pajji rehri kithe layi a?? 😍😍
👌
Sir ye bhi apka channel hai ye mujhe Aaj pata chala 😮😮
mannu bhai is like a curry patta or dhania 😁 who completes a dish ..
Yes 😊 You are right !
Kid u not mr chef … u are one of d most luckiest person earth ❤
❤❤❤
Dil jeet liye bhai 😅
Manu bhaiya on demand 😅
आप " veg." कुछ नहीं बनाते हैं। हर बार कबाब, एंड कबाब। "लखनऊ " से बाहर " vegetarain" लोग भी रहते हैं, उनके लिए कोई receipe नहीं 🤔🤔। You must think about ( veg receipe) like" must black pepper in कबाब" 🤔
However , i like your idea of making recipes through process of utensils, pots etc. And connection of food with nature..and many more
Delicious Chapli kebab 😅
Duniya mein khana hi he jo dhandhha nahi
Why was I getting Panchayat series vibe😊
The permanent arrival of Islam & Muslims in the Indian subcontinent after the 2nd Battle of Tarrain in 1192, left an unerasable and indelible mark on food culture in subcontinent. It marks the arrival of Persian, Turkish, Afghan & Mughal style of non vegetarian cusine, which of course changed the diet pattern of native people of subcontinent when they are introduced with this style of non veg food.
Ranveer bhai Kasayi kab se ban gaye 😂😅...
Reply bhaiya❤
7:00😂😂😂
👍
joy ma durga
I swear to god Bhai add ek bar dal do lekin ye bar bar
Me ye sab nhi dekh sakti....😢
👌👌👌😘😘😘🙏🙏
I am from Pakistan. You prepare and narat the wrong recipe of Chappli Kabab.
The name came from the shape of like slipper called chapli kabab.
Bezubaan janwer unki aah hoho
Apko koi dekhne kliye force nhi kar rha. Video mein saaf saaf Kebab likha hua hai. Skip the things you don't like, just don't go around complaining.
Ghosht nahi hota hai sir .. Gosht hota hai. @ranveerbrar
🧑🍳😊😊👍🧑🍳