Festive EGUSI SOUP The Egusi Soup for Ndi High Table
ฝัง
- เผยแพร่เมื่อ 2 ต.ค. 2024
- Best Nigerian Egusi Soup you'll prepare this festive season. I prepared the Egusi Soup with Spinach for those outside Nigeria but if you are in Nigeria, use ugu and/or uziza leaves, yum!
Written recipe: www.allnigeria...
❤ Buy the Weight gain Guide eBook: www.allnigeria...
❤ Like & Subscribe for more: bit.ly/Nigerian...
❤ Buy the All Nigerian Recipes Cookbook (E-book and Print versions)
Click this link for details: www.allnigeria...
🛠 KITCHEN EQUIPMENT:
❤ My Spice Grinder
USA: amzn.to/1Nz792d
UK: amzn.to/1bJwf0w
❤ My Chopper
USA: amzn.to/3lALYFP
UK: amzn.to/3GdZs1U
❤ My Pressure Cooker
USA: amzn.to/2PcayLO
UK: amzn.to/2VGwG37
Please read the instructions of the pressure cooker and follow it, pressure cookers are safe when you follow the instructions.
Watch the following video about everything you need to know about my pressure cooker for tips: • Everything you need to...
🎧 SONGS IN MY VIDEOS FROM EPIDEMIC SOUND
Sign up for 30-day free trial 👉 bit.ly/epiflo
❤ Find me on other Social Media
@flochinyere everywhere
Hi, my channel is about Nigerian food and recipes especially the very classic and traditional Nigerian recipes, Nigerian food shopping, Igbo culture and village vlogs. Whenever i can i show live in Nigeria. Enjoy!
#egusisoup #nigerianfood
Nigerian food is yummy!
I'm not leaving this comment box until I eat my own soup 😋
The food looks very appetizing. I really enjoyed watching every minute of this video 😊
She is good 👍 😍 👏!
She's an amazing cook.
I didn't see you add ogili okpei or iru to the soup. Why?
@@nwajidechidi19 not everyone likes it. It’s a personal preference kinda thing
@@nwajidechidi19 It’s not necessary in Egusi soup.
All the way from the UK . This bachelor followed this recipe and you just won a new follower! Thank you so much my darling sister. It came out so sweet ❤. Your Igbo also added the sweetness to it. I wish I can show you the pictures. Wow 🤩
This method is new to me i used to fry my Egusi thanks dear I will try this today I am taking over the kitchen from my wife today.. cheers
Abeg carry your sword and enter that kitchen! I'm waiting for the feedback. 🙌🙌🙌
Wow! This is delicious 😋
Truly the egusi colour with the spinach looks so inviting 😋
I love egusi and this method is my very first time amongst all the different recipes I think am gonna try this one out. Thanks anty flo for sharing.
Followed your steps and recipe today...omg the egusi is delicious I added spinach and uziza. Thank you ❤️
Yes o.. putu putu like tiktuk...thanks sis Flo.
I just finished cooking this asho ebi egusi colour 😂
I followed you and have cooked some of my cookings according to your specifications. Many thanks. Remain blessed and God bless you.
It's boiling putu-putu! 😋...We need a t-shirt with that on it.😁No be small something!😁 I can perceive the aroma from hia! Abeg no retire yet oh! 😁
That's is eh! We need to make the merch for all these. 😂🥰
P
Madam flo thank you so much for teaching me, I really like the way you make cooking easy
Let me start boiling water since nobody has made eba. Yummy. I prefer onugbu these days
Save a seat for me o. Thanks 🤣🤣
I'm bringing the garri today 😁😝
@@connieo3927 correct
Eweleke, this soup na oga ooooh ,please send me your address, am on my way with my plate 😆 🤣 😂 😹
bitter leaf is king.yummy yum!
I followed your method and my husband Praised me saying it’s the best he has eaten so far. Thanks you ❤❤
I love shaki, any soup that has it has passed in my book.
Made this last night my husband was licking the pot😂. I used pumpkin seeds since I didn’t have enough of our Naija melon seeds.
Since my hubby love greens I used a mixture of spinach and collard greens.
Also, I opted out of Shaki but used the rib meat, stock fish and left over hard chicken 😅
Well done for customizing it with what you have and like. 👏👏👏
I prefer egusi any day any time, even though we are know for ofe onugbu.
I just finished cooking mine now the recipe is amazing 💃💃💃💃
Am salivating right now omg am so making this soup
This egusi soup is really for ndi high table indeed. Onasu potopoto!👍
Wow I am sure going to try making my egusi this way. I love it.
I too love this woman
chim ooo Am salivating just look at this egusi soup
Delicious food. Thanks for sharing ❤
Still coming here to take tutorial on this egusi step by step. I don't cook egusi until this channel is opened and I follow step by step....lol. thanks again.
Flo abiakwa😅! Egusi soup for ndi high table, maka adighi amama😊. Good soup👌🏽Paired with ‘real pounded yam’. If you know you know! Thanks for sharing ❤
😂❤🥰
Your sense of humor while cooking eeh 😄😄
Never seen anyone make egusi like this, but still turned out great, enjoyed watching , looks so yummy😋 na hot Eba remain
I own the trademark to this method. It's the All Nigerian Recipes Caking method Egusi soup. It shocked people when I first released it 10 years ago.
@@FloChinyere oh wow , I didn’t know you invented it, is salute you, it shows you know what you’re doing 🙏 us we just dey learn work plus I only started doing major cooking when I got married recently.
Honestly Flo, you're a very good teacher. Sometimes, I click on this channel just to enjoy your sweet voice. It's the way you were mixing Igbo for me. This video really made me laugh for once since last night.
The soup looks so so so yummy, thanks for the recipe
🥰❤
Thank you sis, I will try this method
flo why don’t you move over her in London you will be one of the best in town you can coke like Onisha women
Aunty I started laughing from the high table for ndi high table 😂😂 because our egwusi is specially made
Hello my lovely friend Flo 🥰,
I wish I could eat and enjoy your Egusi soup 🍲 😋 👍! I love it so much but your Nigerian's foods take too long to cook...
I did Egusi and Edikang soup just once and I really love both of them 😋😍😋! I couldn't believe I did it 😂...
Now if I really want to eat Nigerian food, I go directly to the restaurant or delivery because I cannot stay 1h plus in cooking 😂🤣😂!
Thanks for sharing your lovely recipe 😘 😋👍🥳...
The festive egusi can break ones bank account. Biko I can't choose from the two. Sunset yellow and Nigerian flag green it is then 🤣
I'm watching this as I'm making egusi and I don't have the patience for tough meat today 🤣 so I'm using a pressure cooker
This is so easy to make and yummy😋😋😋😋😋
It's the FLOURISHING PEOPLE for me! 🤣
We bought that same palm oil yesterday, yet to try it out 😊
Which one do I prefer? 🤔 ABEG I WANT EVERYTHING! Aunty Flo, I'm coming over for a holiday break at your place.
😂😂😂 for sure, you need to travel out of that Italo before the end of ... let me say 2023 because 2022 don end already.
I didnt notice you adding any seasons or salt apart from a “seasoning cube”?
The soup looks yummy. Egusi soup sure has several methods of preparation.
Adding the crayfish and onions first into the meat broth like you did and everything else afterwards is one I will try soon. I like adding Ugu and Uziza leaves .
So yummy 😋 I'm salivating heavily here. I prefer bitterleaf soup any day
I was smiling all through. Love you 💖 my sister. Keep making us proud
Yummy
Thank you mama, just made this soup and hubby gave me A1 for it 😍
Well done! 👏👏👏
Out of all the egusi methods yours looks the best I'm going to try x thanks for your video
I would take bitterleave soup over egusi soup anytime anyday.
This sunset and green egusi is on another level 👌, it gives one instant hunger😋😋😋
Yes o as OG, we know how to remove excess water from spinach. I prefer egusi to bitterleaf biko and capital YES, You've paid your dues and we can't wait.
Yummy soup 🍲 😋
❤❤🥰
This Woman want to kill me with food 😂😂😂
Looking delicious 😋
i can’t say how much you have helped me since i left Nigeria. Thank you Chinyere
You are welcome. Hunger will not kill my people in obodo oyibo ooo
omg!!!! i just found this page. not only did i find what i came to look for i was also smiling all through.
You and I know that there will be no asoebi! Right? This is my favorite channel. I love how you do it because I have a hard time doing things without understanding why and how. You are the only one who applies science to your cooking. My husband tells me cooking with science is not really cooking. Well, I know it is! He is a good cook and doesn’t complain . So if you stop, hahaha, I am TOAST!😅
Until I see proof that a good number of people STILL want to learn how to cook scientifically, that retirement will happen before you know it. 😂😂😂 Don't worry, you won't be toast. I'm glad you find the videos helpful. ❤
This is a whole new method to me. Egusi with Uziza, aside Bitter leaf, is a whole vibe 😁.
Well-done Ma'am!
Thats the best taste than ugu
This method is so nice can’t thank you enough😘. Hubby loved it so much and praised me tire ehh💃💃💃
I tried this method after watching; It's the best ever, it gives me the best test and even my neighbors testify that.
I just followed this pattern for making egusi soup and it turned out amazing.. thank you
I tried ur method and it came out very wel my husband was like how did you prepare these soup omo you can cook ooo
PROF FLO CHINYERE....OSIRI ORA 1 👍
i just used your method and happy it was great !!
Omg this is calling my name ooo looking at it looks super delicious and Rich
Have you, have you, have you😁😁
Chichi it looks so good ooo
Can I get the chopper in Nigeria sis
The soup is making me to salivate, precious egusi
Mehn! I must cook this egusi soup using this recipe! Looks yummy!!
I love your recipe aunty Flo
Please what quantity of egusi will be enough to feed 30 persons. Thanks
Lavender oil is good you are right and I never knew we have avocado butter wow I only hear of sheer butter
The soup looks so yummy
Hmmm 🙆♀️ 🙆♀️ i pray I don't eat in my sleep today ohh 😅 this is the kind of soup that makes you swallow spit while watching 😜 😋 now I won eat but I no get soup 🥺
Lewis Betty Thompson Michael Lewis Brian
Williams Betty Brown Ruth Smith Nancy
Yummy, I prefer uziza and olugbu leaves.
Oha soup is my favourite 😂
Thanks i really like you egusi soup but am kenyan n i don't know where i can find egusi
Please drop a link for that your small blender Biko nwanyi be anyi!!
Thank you ma'am for this new recipe. I tried it today with uziza and pumpkin leave. It came out superb 💕💕💕 and hubby loves it so much
Please ma is spinach water leave?
Aunty Flo, please I didn’t see when you added the spices o 😩. When do you add it please?
Hello Flo, thanks for sharing as always. In previous videos you mentioned specifically egusi cooking approx 40- 45mins- for the sake of people trying this for the first time😊
40 to 45 minutes??? Can you send me a link to where I said that?
Soup sweet kwa. Did you add sugar. Soup is tasty or delicious.
Not the ''utokiritor festive egusi soup'' 🤣🤣🤣aunty you say the funniest things. Yes ohh egusi is my favorite soup , my mouth is watering🤤🤤🤤
😂🥰😂
Please what is the name of the grinder you used for your crayfish?
Egwusi all the way!!.. I don't eat onugbu at all.
Please what’s the Nigerian name for spinach?
This is the very post that made me subscribe to your channel ❤
I tried this method and it was one of the best I've ever done. Thank you so so much for this idea
Yes, this method allows the natural flavour of the egusi to shine through and there's a better fusion of the flavours from the other ingredients. Glad you enjoyed this method.
I'm not an Onugbu fan. Prefer Egusi💗😋
One of my best soup and the easiest soup prepared too. This one is sunset yellow oooo😋😋😋😆😆😆
This is delicious and yummy Yummy soup 🍲
What kind of blender are you using?
Pls ma what is the name of the live i don't understand what you call it
Real party egusi soup ....i don't really like egusi but is hubby's favorite so i have to like it 😂😂
I so much like bitter leaf soup...
U are the best joor am trying it this night 🤣♥️olololo
Pls what's the Igbo name of this shaki? I have looked for it in the market but meat sellers dnt seem to know it
They are all collectively called afo anu. In the East they call shaki towel. I'm sure you already know towel just that it looks different. In the East they don't wash off the dark green colour from the grass the cow ate so the towel looks very dark. In Lagos and outside Nigeria, they wash it with piping hot water to remove the dark colour so it looks like this.
I had been very nervous to try this in case I get it wrong.
Took the step today WOW absolutely amazing 🤩 Easy to follow, fun and the outcome has shocked me.
Soooo delicious 😋😋
First time seeing this method of cooking egusi ❤I love it .. I will make it for my Husband he’s igbo ❤️💪
Thank you Ma'am Flo!
No bi Nigerian colours but Biafran colour!
Your slangs make me laugh so hard. Well done, ma.💐💐
😂🥰 thank you
Please What is spinach called in Igbo
Is there a substitute that can be used if you don't have tripe/cow stomach? And also, the dried fish? I can get fresh frozen fish at walmart. We don't have dried or the cow stomach. once in a while we have chicken feet?...if that is similar due to the collagen.
I want to see how you cook that bitterleaf soup
Yummylious egusi and onugbo soups. But will ask for my own share when u make Ora soup. Till then let me wait patiently 😀😀
What does ogb'oroko mean? It sounds like my language in Uganda (Lugbara)😂
Okporoko is stockfish
It's boiling putu putu 😆😆😆😆delicious