Sofiyani Biryani | How To Make Sofiyani Biryani | Hyderabadi Biryani | Biryani recipe By Smita Deo
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- เผยแพร่เมื่อ 16 ต.ค. 2024
- Mutton Sofiyani Biryani | Hyderabadi Mutton Sofiyani Biryani | Mutton Biryani | Sofiyani Biryani | White Biryani | Mutton Dum Biryani | Dum Biryani | Mutton Biryani | Hyderabadi White Biryani | Get Curried | Authentic Recipes By Smita Deo
Learn how to make Sofiyani Biryani with Smita Deo.
Introduction
Biryani is one of the most famous dishes in the South Asian region especially people from Pakistan, India, and Bangladesh love to serve it on special occasions and festive moments. It's a Sofiyani style biryani, white in color and texture but full of masala and flavor. Once you make it, believe me, you will make it again and again.
Sofiyani Biryani Ingredients -
Method for preparing the Rice
3-4 ltr Water (for boiling)
3 tbsp Salt
Green Chillies
Coriander Leaves (chopped)
Mint Leaves (chopped)
750 gms Basmati Rice (soaked)
Preparation of the Marination
1 tbsp Oil
2-inch Ginger (chopped)
12 Garlic Cloves
15 Almonds
Nutmeg
1 Mace
15 Green Chillies
Marinating Process
1 kg Mutton (pre-marinated with Raw Papaya)
Pre-made marinade
300 gms Yogurt
1 tbsp Garam Masala Powder
¼ cup Mint Leaves
¼ cup Coriander Leaves
Salt (as per taste)
2 tbsp Cream
Preparation of the Biyani Gravy
2-3 tbsp Ghee
2 Bay Leaves
2 Star Anise
1-inch Cinnamon Stick
3 Green Cardamoms
5-6 Cloves
10 Peppercorns
1 tsp Black Cumin Seeds
3 Onions (sliced)
Pre-marinated Meat
2 tbsp Oil
Process of Layering the Biryani
Juice of ½ Lemon
Coriander Leaves (chopped)
Oil
½ cup Milk
Fried Onions
1 tbsp Rose Water
Wheat dough (for sealing the pot)
Chef's Trivia on the recipe
For Garnish
Coriander Leaves (chopped)
Fried Onions
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Biryani is a mixed rice dish originating among the Muslims of the Indian subcontinent. It is made with Indian spices, rice, and meat usually that of chicken, goat, lamb, prawn, fish, and sometimes, in addition, eggs or vegetables such as potatoes in certain regional varieties.
Biryani is popular throughout the Indian subcontinent, as well as among the diaspora from the region. It has gained popularity in South India especially in Tamil Nadu, Andhra Pradesh, and Telangana. It is also prepared in other regions such as Iraqi Kurdistan.
Try this Mild and Absolutely Flavourful Sofiyani Biryani and let us know how you all like it!
Delicious!🤤 my whole family loved it😋 it was a beautiful and aromatic dinner 🥘
Outstanding so fresh and informative
SURE.......
Adding Lemon and milk while layering will spoil the taste I suppose...
wont this 2 ingredients react ..
NO. When milk n lime comes in contact with rice n masala it enhances the flavour. Only when milk n lime used, milk will get curdled,
Smitaji
You are a beautiful Lady gifted with the best skill of culinary art
Very different recipe, will definitely try it out
Tried the Sofyani. biryani. I reduced the green chillies to 5. Turned out purrrrrfect..
Wow lovely ☺️
Looks good and sounds interesting. Will sure work it up,chef kay
Smita always shines like the Sun! Such a warm person and so talented and lovely. Thank you Smita!!
Your dp 🤣🤣🤣
You've use beautiful pots for your biryani. A real visual treat.
YES... It has turned out delicious. Children will enjoy it, this is childrenyani biryani. ❤️
Hahaha, completely with you!😂
thank you very much for this recipe, i made it with chicken, really yummy delicious , it will be one of my favorites
MashaAllah very nice 👍
Awesome ... mouthwatering recipe ..😋🤗💞
Will surely try it
Tried this out!! Came out really well..., Marinated for almost a day. Thanks for the recipe!! It was very delicious!!
Loved it all recipes share by you loved it❤❤❤❤❤❤
What a wonderful recipe
It looks amazing. Definitely worth a try
Yummy.
Fantastic same like hyd biriyani style
Top talented ever all the recipes shared by you above all of the chefs present in India❤❤❤❤❤❤❤❤
excelent super recepie thanks
dish looks delicious , and jewels also wonderful .👍👍👍👍
Looks delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Elegance at its peak!!!
I was looking for a unique biryani recipe and this is definitely the one..!
Very authentic biriyani. I just loved your brass pot and earthen biriyani hundi. 🙏🙏👌👌👍👍may I know from where did you get these pots?
*That biriyani looking so delicious. Thanks for sharing*
You are welcome always!!
Good, Delicious biryani
Wowww amazing biryani recipe delicious 😋😋😋
Hi I made it.. Made with chicken..everyone home liked it.. very less spicy Biriyani.. A difference biriyani must try one.. Thanks a lot., love frm Kerala 😍
Unusual, something different surely going to try
Love all your well explained recipes 👌👌
Something different yet healthy and yummy recipes 😋
Thanks 4 this wonderful recipe ,I tried it, supper
Brilliant! @SmitaDeo, that Papaya Marination was awesome!
Tks Smita for sharing this recipe which we all love in Bangladesh usually with less spices. God bless you Sis
I'll definitely try it....completely alluring dish💓💓💓💓💓💓looks yum...
Delicious 😋
Another extraordinary recipe, with story and all! Thank you so much!!!
I've heard good things about Hyderabadi food 🤤
Looks amazing 🤩. Will definitely give it a try. ❤️ from Hyderabad ❤️
Made this at home today and absolutely loved it. Thank you, Smita!
My goodness 😀😀😀❤️❤️❤️it's the best recipe I have ever come across 💕💕🤩🤩😍😍🥰🥰😋😋😋
Super delicious thanks so much mam always
I tried this recipe came out well thank you for the recipe 🎉❤
Very nice dish❤️,
Looks amazing.
Definitely v shall try👍
Really yummy looking food....👍😋
Always shine and roar ❤❤❤❤❤❤❤
I am in love with those Orthodox Utensils you used :)
Smita awesome
Amazing recipe and beautiful host ❤️
Lovely!
Iam purely vegetarian but tempting to eat sufiyani biryani 👌😀
super 👏🏻👏🏻👏🏻👌🙏🏻💐
Beautiful recipe with a clear explanation of how to make it . I will definitely try this dish 😋
Even your speech is so delicious:)
Very nice cooking
You are so talented 👍🏻
I love Indian cuisine ❤
It's absolutely delicious!
Wow super 👌😋😋😋
Hey!!! Hi loved the biryani, would try it soon! Can you please tell me from where did you buy that lagan vessel in which you cooked mutton?
So nice recipe
Looking yummm
Looks delicious 😋👌❤️
Mouth watering
Totally, with you on this!
Didi you are my cooking queen, name of this biryani I have heard for the first time...you tried so many varities Sindhi to goli etc...will venture to try once...I live in Canada here I came to know about Bombay Biryani, Karachi Biryani (both from Pakistan), Malay biryani( it's really good) and chicken/mutton Tehari(unique Bangladeshi dish).....as your ardent fan I am requesting for these train of dishes..plssssssssssssssssss
Thank you so much! Also, give us suggestions if you know more, we'll try our best to get it on our channel.
So good👍 😋😋😋
Excellent Ma'am ❤️❤️❤️
Do try this recipe!
Wow!!!! Yea indeed it's a divine recipe, you made the recipe very simple to understand. Just 1 clarification : you said you kept it on dum for 30-45 minutes on low flame - was the clay handi kept on a tawa or directly on the flame???
woww..
Fantastic dish
Very beautiful mam ❤️❤️❤️❤️luv it❤️
Wow! ❤️ This recipe is spectacular! Looks yumilicious and appealing. Very nicely prepared with amazing method. Excellent presentation.✅ Wishing you success from #mauryankitchen team ❤️ INDIA
Very yummy recipe
Thank youuuu so much!🤗
Likes the Trivia. Ranveer brar is doing it quite well
Very nice 🌹
Nice & tasty
Nice and low on spice...only contains fifteen green chillies! Looks amazing though.
Don't worry Martyn, all the almonds, yogurt and milk will reduce the spiciness
美麗的主廚😊
What's the size of mud pot as in..how much biryani can be cooked on kgs..2/3 kgs
👍👍👍👍👍
Good recipe
Wow
Definitely gonna try...
Yes please, and come back and let us know!
It will be very kind if you tell us what are the spices you used in your Garam masala for the marination of mutton.
Can this be made in a rice cooker
இஞ்சி இடுப்பழகி..!
சிக்கன் கையழகி..!
மட்டன் தொடையழகி..!
கொத்தமல்லி முத்தழகி..!
பூண்டு சிரிப்பழகி .!
பட்டை கிராம்பாய்
காதல் தேங்காயாய்
காத்திருக்கிறேன் வா.....
என் *பிரியாணி* ......!
What kind of garam masala is used?
The story of Sofiyani starts at 7:00
Can I use a Cooker instead of a Pot?
U r amazing🌹🌹🌹🌹🌹❤❤❤❤🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
Which country or city are you from ?
Very Nice
Thank youuuu!
Nice madam
where low spices maam i saw u put a lot of spices twice...
😋😋😋😋😋👌👌👌👌❤❤
Please go beyond biryani and chicken dishes india is big country with various culture and cousine show some other things also
Thanks maam, you are so pretty