I love this dal. Usually I soak it overnight, then 2 to 3 whistles in cooker. I also use tomato to give it a sour taste. Have it with raw onions and some lemon juice.
As usual great recipe chef! But I do feel if you added English closed captions on your videos, I think you'd both help out those of us not fluent in Hindi, and let you reach a more international audience
मूंग की दाल तो केवल भारत में पैदा होती है और इसके मसाले भी भारत में पैदा होते हैं भी यह मुग़ल कहां से ले आए यह कुणाल कपूर पक्का कांग्रेसी लगता है हिंदुओं सावधान
If whole moong is soaked overnight then in cooker it will cook in 2 to 3 whistle. And if it is soaked for 1 or 2 hours then in cooker it will cook in 5 to 6 whistle
मूंग की दाल तो केवल भारत में पैदा होती है और इसके मसाले भी भारत में पैदा होते हैं भी यह मुग़ल कहां से ले आए यह कुणाल कपूर पक्का कांग्रेसी लगता है हिंदुओं सावधान
Today I tried this dal for dinner Chef. This is the first time I cooked dal in an open pan. It is very delicious chef.lajawab. thanks a lot for the wonderful recipe. 😊
Kunal kapoor sir make the recipe of Iranian chicken tikka and Iranian chicken/mutton/fish/prawns curry and iranian chicken/mutton kebab and iranian roasted chicken and Iranian chicken/mutton/prawns/fish biryani.
I let the dal cook on slow fire for 15 ..to 20 mins after one whistle ...in the pressure cooker... I do not belong to the school...where whistles of the pressure cooker decides if the food is cooked or not...
Amazing cook hui dal…. Maine cooker mein 3 whistle laga kar 15 min open mein cook kia…. Really amazing cook hua….. simple and tasty…. Thanks Kunal for such a simple recipe… infact I cooked without onion…
मूंग की दाल तो केवल भारत में पैदा होती है और इसके मसाले भी भारत में पैदा होते हैं भी यह मुग़ल कहां से ले आए यह कुणाल कपूर पक्का कांग्रेसी लगता है हिंदुओं सावधान
Hands down this is the tastiest green moong daal recipe that is suitable with both rice and roti, its too good 💕 Thank you sir for such a simple yet unique recipe, waiting for more of such recipes ❤️
मूंग की दाल तो केवल भारत में पैदा होती है और इसके मसाले भी भारत में पैदा होते हैं भी यह मुग़ल कहां से ले आए यह कुणाल कपूर पक्का कांग्रेसी लगता है हिंदुओं सावधान
Beautiful and very healthy moongdal recipe. I haven't seen such a nice recipe from moongdal. in fact I have tried maximum moongdal recipes being my favorite. Very useful tips.
Hello chef I thought in pressure cooker we have to do 2 whistle .Its sufficient after whistle we can sim the gas flame for 10 to 15 minutes and then the dal is ready
I was looking for Moog dal recipe thank you for this recipe Yes bcz Moog dal becomes sticky so we don't enjoy this dal but it's very healthy Thank you for tip to avoid starch from the Moog dal Kunal ji Please upload different healthy sandwich recipes
Defenitly I am going to make it tomorrow... In this corona period, we, my whole family were having sprouted moong in the morning with almonds and walnuts as it is rich in proteins as well.. Now this is the next version I will make
Beautiful video, amazing content! 💖😍🌹 God bless u and your family… 🌹Thank you for making us happy and smiling. Keep rising and shining... Sending lots of love💕from Sydney, Australia.
🇨🇦🇨🇦🇨🇦Toronto .. Om shanti - just stumbled upon your site- New satwick home 👨🏼🍳 Love how you putting gourmet twist on recipes ❤️👨🏼🍳❤️ Learning lot from your Master class - how to cook Satwick foods 🙏🏼🪔🙏🏼🇨🇦🪔🙏🏼
Wow 🤩🤩looks amazing😍😍 Will definitely try this superb recipe😊😊 Thanks Chef for sharing🙏🙏..... You are looking super handsome ❤❤ in this hoodie colour.... 🤗🤗
Hii friends covind me Papa ki job chali gyi ar mummy bimar rahti hai jiske karn mujhe desre ki kitchen me cooking krti hui ar study bhi krti hui youtube pe new startup h plzz help kijiye 🙏😔...
मूंग की दाल तो केवल भारत में पैदा होती है और इसके मसाले भी भारत में पैदा होते हैं भी यह मुग़ल कहां से ले आए यह कुणाल कपूर पक्का कांग्रेसी लगता है हिंदुओं सावधान
Sir I’m from pakistan living in Germany .I like your style to tech perfectly I learn from you a lot even my family my daughter she lives in hostel we all ❤enjoy your recipes restaurant style
When cooking various dals or beans in a pressure cooker, I let it whistle once, and then I turn the heat down and cook on high pressure for a few minutes (actual time depends on what is being cooked). On the webpage I follow, they don't have sabut mung, but I am guessing I can use the time meant for French green lentils. I think they are roughly the same size and "hardness"...
It came out very well Kunalji Pressure cooker mein Kiya Theen whistles But i feel it would be good to do in ur way Mujhe lagta hai ki Slow cooking mein aur tasty lagega
Koi weird hi hoga jisko moong daal pasand ni hogi. I make moongdal in a pressure cooker with only 1 whistle and keep the cooker closed till the pressure is gone.
Hii sir mai fst time bna Rahi hu ..nd do ghanty bighoi h ...but m aapki video dekh rahi hu aapki video say shayad pta chalta mujhy kitni siti vajwani hai es daal ki pls aap jaroor bataye kon kon si daal m kitni siti lgwani h ab m andaze say 4 lagwane lgi huui 7/2/22
I love this dal. Usually I soak it overnight, then 2 to 3 whistles in cooker. I also use tomato to give it a sour taste. Have it with raw onions and some lemon juice.
As usual great recipe chef! But I do feel if you added English closed captions on your videos, I think you'd both help out those of us not fluent in Hindi, and let you reach a more international audience
Hahaha ..... captions option is common u have to deal it...
मूंग की दाल तो केवल भारत में पैदा होती है और इसके मसाले भी भारत में पैदा होते हैं भी यह मुग़ल कहां से ले आए यह कुणाल कपूर पक्का कांग्रेसी लगता है हिंदुओं सावधान
If whole moong is soaked overnight then in cooker it will cook in 2 to 3 whistle.
And if it is soaked for 1 or 2 hours then in cooker it will cook in 5 to 6 whistle
That looks absolutely amazing. The hard work you invested in it is just priceless. Awesome sharing and amazing presentation!! BIG LIKE!👌
Over night dal bigha kar rakhi hue hongy to 3siti bas hongy
If the dal is soaked only one whistle is enough. kunal sir thank you for the recipe
Preshr kuker me 1 siti lgegi
मूंग की दाल तो केवल भारत में पैदा होती है और इसके मसाले भी भारत में पैदा होते हैं भी यह मुग़ल कहां से ले आए यह कुणाल कपूर पक्का कांग्रेसी लगता है हिंदुओं सावधान
How many whistles does hari moong dal take in a pressure cooker to cook? Comment below!
2
3 whistles. (Also depends on quantity and type of pressure cooker)
3 whistles sir
If soaked overnight 2 whistles kaafi hai
2 Whistles Sir ❤️
4 whistles…
You are fabulous chef 👨🍳 love you 🥰🥰
Thank you Chef for an amazing recipe!!😍😍 Looks very tempting 😋
I am curious about the blooper 😂😂
Today I tried this dal for dinner Chef. This is the first time I cooked dal in an open pan. It is very delicious chef.lajawab. thanks a lot for the wonderful recipe. 😊
Kunal kapoor sir make the recipe of Iranian chicken tikka and Iranian chicken/mutton/fish/prawns curry and iranian chicken/mutton kebab and iranian roasted chicken and Iranian chicken/mutton/prawns/fish biryani.
Tasty recipe 😋👌
Thank you kindly for sharing this delectable cuisine. Greatly appreciate your time.
Looks delicious 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻 Thanks for all the lovely recipes 👌🏻
That looks so tasty and appetizing. Very well made. 💕Stay Blessed and stay connected!💕
2-3 whistles and simmer for 5-7mins?
2 siti, also you just told it secretly by your finger👻 please give shout out to Abhinav for my concentration in your video
I let the dal cook on slow fire for 15 ..to 20 mins after one whistle ...in the pressure cooker...
I do not belong to the school...where whistles of the pressure cooker decides if the food is cooked or not...
Amazing cook hui dal…. Maine cooker mein 3 whistle laga kar 15 min open mein cook kia…. Really amazing cook hua….. simple and tasty…. Thanks Kunal for such a simple recipe… infact I cooked without onion…
This moong dal recipe is my favorite and surprisingly its so simple to make. My entire family loves it. Thanks Kunal for another amazing recipe.
Love your recipes.
2 whistles are enough when you pressure cook moong dal.
If it's soaked overnight 3_4whistle is enough 🙌🥰 thank you so much chef for the new recipe
4-5 Siti me dal gal jati he pressure cooker me
Medium anch pe
You have no idea how much I wanted you to do a video for this recipe, you are the best man
मूंग की दाल तो केवल भारत में पैदा होती है और इसके मसाले भी भारत में पैदा होते हैं भी यह मुग़ल कहां से ले आए यह कुणाल कपूर पक्का कांग्रेसी लगता है हिंदुओं सावधान
Hands down this is the tastiest green moong daal recipe that is suitable with both rice and roti, its too good 💕
Thank you sir for such a simple yet unique recipe, waiting for more of such recipes ❤️
मूंग की दाल तो केवल भारत में पैदा होती है और इसके मसाले भी भारत में पैदा होते हैं भी यह मुग़ल कहां से ले आए यह कुणाल कपूर पक्का कांग्रेसी लगता है हिंदुओं सावधान
Beautiful and very healthy moongdal recipe. I haven't seen such a nice recipe from moongdal. in fact I have tried maximum moongdal recipes being my favorite. Very useful tips.
3 to 4 whistle
The bestest recipie of Moong Moghlai. Thank you Chef. :-))
Hello chef I thought in pressure cooker we have to do 2 whistle .Its sufficient after whistle we can sim the gas flame for 10 to 15 minutes and then the dal is ready
Brilliant bro. The way, you present the recipe always win my heart. Keep up the simplicity. Thank you. 👌👍😊🍫
I was looking for Moog dal recipe thank you for this recipe
Yes bcz Moog dal becomes sticky so we don't enjoy this dal but it's very healthy Thank you for tip to avoid starch from the Moog dal
Kunal ji Please upload different healthy sandwich recipes
According to me atleast 4-5 whistle
So yummy, I think it will take four to five whistles depending on your pressure cooker.
Defenitly I am going to make it tomorrow... In this corona period, we, my whole family were having sprouted moong in the morning with almonds and walnuts as it is rich in proteins as well.. Now this is the next version I will make
Hi Kunal, u asked how many whistles? 4 whistles with prestige cooker and 6 whistles with Hawkins cooker.
Looking yammi ager cooker me banao aur whole night soack h to 2whistle me ban jati h thanku kunal for lovely dish
Sir please make recipe videos for 1 year babies
Yummy....a nice substitute for dal makhani......for this 3 whistles in pressure cooker
Thank.uou brother for the recipe . God bless you .
Beautiful video, amazing content! 💖😍🌹 God bless u and your family… 🌹Thank you for making us happy and smiling. Keep rising and shining... Sending lots of love💕from Sydney, Australia.
Its really yummy recipes...love from assam
2 whistle lagegi
4-5 whistle
Lovely recipe , thanks for sharing
3 whistles is perfect if moong dal is not soaked over night, otherwise 2 whistles are enough.
🇨🇦🇨🇦🇨🇦Toronto .. Om shanti - just stumbled upon your site-
New satwick home 👨🏼🍳
Love how you putting gourmet twist on recipes ❤️👨🏼🍳❤️
Learning lot from your Master class - how to cook Satwick foods 🙏🏼🪔🙏🏼🇨🇦🪔🙏🏼
3-4 whistles to fully cook the green moong…
Wow 🤩🤩looks amazing😍😍
Will definitely try this superb recipe😊😊
Thanks Chef for sharing🙏🙏.....
You are looking super handsome ❤❤ in this hoodie colour.... 🤗🤗
Hii friends covind me Papa ki job chali gyi ar mummy bimar rahti hai jiske karn mujhe desre ki kitchen me cooking krti hui ar study bhi krti hui youtube pe new startup h plzz help kijiye 🙏😔...
Chef Kunal your recipes are so simple and turns out to be the most delicious 😋. Thank you
मूंग की दाल तो केवल भारत में पैदा होती है और इसके मसाले भी भारत में पैदा होते हैं भी यह मुग़ल कहां से ले आए यह कुणाल कपूर पक्का कांग्रेसी लगता है हिंदुओं सावधान
Thank you sir...for this nice and yummy recipe...
4whistles.then gas off. Let it rest till pressure subsides then boil dal for 10 min without lid
Sir I’m from pakistan living in Germany .I like your style to tech perfectly I learn from you a lot even my family my daughter she lives in hostel we all ❤enjoy your recipes restaurant style
😍😍😍It's Awesome recipe 😋😋👌🏼will make soon😘👍🏽Thank you mine lovely chef Kunal😎 sharing this yamm🤗🤗
Beautiful vlog sir🙏🙏👍👍👍👏👏👏👏👌👌👌👌👌👌👌
Moong dal laddu
Great recipes sir
Good chef sir
Imagine getting a heart from give me Kunal kapur 🙏❤☺😁👌👋👏😄😊👍
It was looking yumm..😋
Khne me kitna maza hoga😍
What is the meaning of nutrition with so much butter+ ghee? It's meaningless...rather eat with the traditional method where nutrition remains
When cooking various dals or beans in a pressure cooker, I let it whistle once, and then I turn the heat down and cook on high pressure for a few minutes (actual time depends on what is being cooked). On the webpage I follow, they don't have sabut mung, but I am guessing I can use the time meant for French green lentils. I think they are roughly the same size and "hardness"...
How long should I boil it for?
Thank you Sir for amazing recipes
Awesome recipe, never seen before 👍
If soaked overnight then one whistle on medium gas
Nice hoodie❤. The way you talk i feel you are talkin to me personally... awesome recipe
Bht acha lgaa simple ghar ka khanaa. 🙈 keep sharing we need this recipes covid increasing 🤨
Done for the day 10 jan2022
3-4 whistle ......ossmmm recipe sir
u r amazing....sir ❤️❤️
3-4 sitti😂😂
I'll really try this daal recipe.. Coz I luv moogdaal 😋
Moong dal se dosa with onions.....and peanut and ginger chutney. Yummy 😋😋😋😋😋
It's so different dal I am just try sir thank you so much ♥️ my favourite chef
Just one whistle - if it is soaked overnight... Tht's d way I cook... :-)
Pressure cooker me ek Ceety lagegi
Chef 3whistle lagate hai hum but apki dal toh lazabab hai
2,3 whistle shayad 😊
Why don't u stopping talking soo much n quietly make it....n only tell the ingredients
कोन मां कि बच्चा जो मुझे बोलते है मैं भी तो देखू
मेरी कसम आप बोलो एसी भी तबियत ठीक नही
है मैं ढोल बजा बजे के सात नस हो
Kunal Bhai ji isko moong ki daal Nahi sabut moong Bolte Hain.God bless u for this excellent recipe.
It came out very well Kunalji
Pressure cooker mein Kiya
Theen whistles
But i feel it would be good to do in ur way
Mujhe lagta hai ki
Slow cooking mein aur tasty lagega
Are you serious kunal??????
Your recipes are good but kingly tell you the quantity of the ingredients in cup measurement eg the moong and whole moong how much have u taken.
You did not add hing. Hing is added to most of the dal recipes.
cookware is good. Can you also provide link to purchase ?
Hari moong daal mujhe bahut pasand hai next time aapke is style se try karungi
20 low flame pressure cook krne se gal jaegi Maine sahi kaha Sir ji plz reply karo. "Hena" frm London
Hii Kunal I would said that u r truly blessed for us Cz if v stuck smtime in recipes I just turn yr channel & it ll solve
Thank you so much chef sharing the wonderful recipe 👍👍
Mung daal mughlai mein. Pressure cooker mein 5 city lagega. To full fast mein and 3 halki aanch mein. Thank you chef
Meri beti ko buht pasand hai moong dal aab main aasay cook karu g
I think 2 to 3 enough😊
Koi weird hi hoga jisko moong daal pasand ni hogi. I make moongdal in a pressure cooker with only 1 whistle and keep the cooker closed till the pressure is gone.
If u soak it overnight then only one whistle Is okay
Simple yet delicious.. thank you chef
Thank you chef for this amazing recipe 😋👨🍳
Dal look great and taste delicious. But your makeup was too much overdone.
Humare yahan ye week me 2 times bf me bnate hain, bajre k ghee wale rotla k sath n i just love it ❣
Ha ha ha i've seen 2 fingers Kunal, hriday bhi paribartan karungi kaalhee : )) best wishes for your channel
Mera beswad bana😢.
I follow every tip step by step given in this video,
How did chef you know I soaked moong last night and was looking for a new recipe 😁
Hii sir mai fst time bna Rahi hu ..nd do ghanty bighoi h ...but m aapki video dekh rahi hu aapki video say shayad pta chalta mujhy kitni siti vajwani hai es daal ki pls aap jaroor bataye kon kon si daal m kitni siti lgwani h ab m andaze say 4 lagwane lgi huui 7/2/22