I love custard filled donuts with chocolate glaze. Those PB with J donuts looked awesome too! Love these behind the scenes videos of how things are made!
Glad you like them! Thanks! I've got a few more coming up :) I did one recently at a Tempeh factory that you can find on the channel! And the PB with J donut was FIRE!!!!
What a great idea! Now could we make the donuts by baking rather than frying in oil. Healthy Vegan Mama has a great vegan chocolate donut recipe! Delicious! Thanks for this fun video.
I just subscribed and I love your videos, content and your family, there so funny I feel like I’m watching the plant based version of the Osborne’s. ❤❤❤❤
This was a lot of fun, I enjoyed learning about the donuts and if I were local, I'd be frequenting to support their business model! My favorite donut is a vegan maple bar from Voodoo donuts in Portland Oregon. Also, I've been watching a lot of your content lately and appreciate the work you've done. I am inspired to cook more creative dishes!
As a baker, it brought back memories of when I learned how to make yeast donuts many, many years ago when I went to college in Ottawa to learn all the baking techniques. When we were done baking for the day, we would sell the goodies to the students. Now that I eat wfpbno, I prefer your cookbook reviews and your what I eat in a day videos but will watch all your videos as they are fun to view. Love your channel.
Super fun! Are you still baking now? Lots of videos on here with my WFPB recipes as well, but I'm sure you already know that. Appreciate you watching it all!!!
@@pbwithjeremy I only bake for my family now. Most of what I bake is almond/oat flour based as I am avoiding gluten now. May see if I can find a good gluten-free baking mix that I can make to have on hand. Going to try some recipes from Be a Plant Based Women Warrior soon. I did own 2 bakeries in the Ottawa area many years ago. I was vegetarian then. It was my passion but a lot of hard work and long hours. Glad I got to follow my dream of owning my own bakery.
Heck yeah. What a fun factory tour.
Lady Glaze Hamilton is right down the street from my parent's house. I was so excited when they opened. :-)
Mmmmmmm. What's your fav?
I would be moving back in with my parents!
That was fun to watch. Thank you.
Glad you enjoyed it!
My favourite donut is the one going into my mouth x
That one ALWAYS tastes the best in the moment :)
Yum!
Right? I'm stopping by this place today :)....
Awesome donuts! I want one or two, or three!!! 😋
They're soooo good :)
I love PB&J so that donut looks ama
Amazing
Loved the video, simple glazed donuts for me 😋
A good glazed donut doesn't need anything else!
I love custard filled donuts with chocolate glaze. Those PB with J donuts looked awesome too! Love these behind the scenes videos of how things are made!
Glad you like them! Thanks! I've got a few more coming up :) I did one recently at a Tempeh factory that you can find on the channel! And the PB with J donut was FIRE!!!!
What a great idea! Now could we make the donuts by baking rather than frying in oil. Healthy Vegan Mama has a great vegan chocolate donut recipe! Delicious! Thanks for this fun video.
I wish I'd ask what would happen if you baked them - I imagine they wouldn't be as soft for sure - but I'm far from an expert in that sort of thing...
I just subscribed and I love your videos, content and your family, there so funny I feel like I’m watching the plant based version of the Osborne’s. ❤❤❤❤
I'm going to take that as a compliment!
Wait.... does that make me Ozzy or Sharon?!?!
This was a lot of fun, I enjoyed learning about the donuts and if I were local, I'd be frequenting to support their business model! My favorite donut is a vegan maple bar from Voodoo donuts in Portland Oregon. Also, I've been watching a lot of your content lately and appreciate the work you've done. I am inspired to cook more creative dishes!
Thank you sooooo much! Now I have to finally come to Portland and have that Maple Bar!!! Is that the place that was on Somebody Feed Phil??
@@pbwithjeremy I have never seen that show but it sounds fun :)
As a baker, it brought back memories of when I learned how to make yeast donuts many, many years ago when I went to college in Ottawa to learn all the baking techniques. When we were done baking for the day, we would sell the goodies to the students. Now that I eat wfpbno, I prefer your cookbook reviews and your what I eat in a day videos but will watch all your videos as they are fun to view. Love your channel.
Super fun! Are you still baking now?
Lots of videos on here with my WFPB recipes as well, but I'm sure you already know that. Appreciate you watching it all!!!
@@pbwithjeremy I only bake for my family now. Most of what I bake is almond/oat flour based as I am avoiding gluten now. May see if I can find a good gluten-free baking mix that I can make to have on hand. Going to try some recipes from Be a Plant Based Women Warrior soon. I did own 2 bakeries in the Ottawa area many years ago. I was vegetarian then. It was my passion but a lot of hard work and long hours. Glad I got to follow my dream of owning my own bakery.
That's a pretty awesome dream realized! My wife has gluten sensitivity so most of my baking is gluten free as well.
Yum! All😂
hehe - right?
Now that’s a good day on set 🤣 My favourite is apple fritter but that PB with J looks delicious
Apple fritter is my all time fav - but the PB with J donut was TREMENDOUS!
What oil is used?
I believe they use a canola oil
How are these pb and vegan?
Because the ingredients don't use any animal products. It's explained in the video.
Oh ok. I'm still learning. Thank you 😊
If you're vegan, then you're already..
already what?...
@@pbwithjeremy According to Gordon Ramsey.. a donut. I think he was responding to a bad report from TVT.
@@Unmasking_Viandalisme right - yes :)