Mikey, the crispy little bits on the rice cakes is called latik. It’s actually coconut milk that has all the water cooked out of it. It takes forever and lots of stirring to make sure it does not burn. My wife is from the Philippines and makes it.
He was the owner. He just wanna see his reaction bc he's probably aware that he's gonna post it on the internet which can affect his restaurant's reputation
Can you do a video explaining the difference between all of the Chinese food styles: Cantonese, Hunan, Szechuan...and any others? I would love to get your view on it.
Collin King it's the owner, it's his restaurant and he can linger if he wants to. he was probably just curious about what he was saying about the food and the camera.
I use to watch this channel on an empty stomach, bad idea because it just made me hungry, so i started watching it while i was eating. Still a bad idea because it just made me jealous of the better food Mike was eating.
dude im filipino and watching you eat all that pork, im yelling at my screen "Go eat it with rice!!!!!" cus it would taste waaaay better but im touched by your enthusiasm and open mindedness about Filipino food and culture. love this video!!!
Been living in the US now for like 6 years i already had lots of friends they all are excited everytime there's a party in my house because that means filipino food specially Pancit and Lumpia 😂
Now this man is the real deal. A food vlogger who actually finishes the entire thing. Unlike others who only takes a bite, talk a little then turns off the cam.
😂😂😂omg literally saw you passing by where my house is in this video 😂😂 sorry im half chinese and filipino, but sadly im studying abroad😁 watching your videos always makes me wanna go back to philippines and eat tons of food there😳😂
When I visit the Philippines I want to hang out and show me good places to eat. I was there this year for 21 days and didn’t see or taste nothing like you’ve shown. I’ll know better next time. Thank you. Happy eating. I love ❤️ to eat that’s why and only reason why I worked out 💪
Cynthia Evangelista where did you stay? The food shown are mostly Chinese food. You have to go to certain places to get the authetic ones, like in Binondo.
I was giggling at the cat, "oh your awake?" "what do you want human?" "ill leave you, that was a look of hate" "yeah.. Go stuff yourself human... Waking up a cat, after a night on the tiles tut! "..
Then I thought Korean food was good and then Japanese food then authentic Chinese food now I'm totally looking into Filipino food God I hope I can find some places in New York that's at least half as good as some of the dishes in this video, when I go back to NYC that is😔if i can. Well anyway Great video👍 mike😊😀💖
Jeryl Salas Jeepney is not really "Authentic", it's more Americanized to appeal to western customers. She needs to find a Filipino friend and get invited to their parties to get the real good stuff.
It’s just not the same. Tried a lot in Canada and US. They change it a bit. Well more than a bit actually. But I guess “half as good” wouldn’t be hard to find. Enjoy 😊
The fried "Porkchop" should be paired with rice.. LOL ... a viand actually.. but you ate it like a street food.. and got me crazy! LOL so hard! love your Vlog still! :)
Xheska L they actually eat it on its own like a hash brown in Hong Kong. But I agree the Filipino porkchop should be eaten with rice since it’s too salty to be eaten on its own.
I frequent that place as well and it really really tastes good. Mikey didn’t know the owner was behind him and I personally found it cute how the owner was so curious as to what Mikey is saying. Customer feedback is definitely valueable ;)
Hello Mike, I just came from Manila, after watching your video I bought myself a ticket last Tuesday and went on a mini 3 day fud trip. I just stayed in Ortigas because I love Podium is just across my hotel...I wanted to go to Ongpin too but did not make it, next time I'll go but I got delicious fluffy siopao at Circle K. Even their pandesal with corned beef were really good! At NAIA we went to Ka Tunyng's Cafe and their food were surprisingly awesome, I was even surprised with their Gulaman icy drink it was refreshing and they captured the original taste from the 70's. The modern GULAMAN/sago icy drinks taste is very different...I was craving for milk fish Tinapa and had it at Pancake house joined the MALAYAN plaza in Ortigas, it was really smoky and milky tasting [the fish meat].Back to NYC last night and back to work!
Hello...I'm from this area Binondo...so near from my home just five minutes walk to chinatown or the church. There are really a lot of delicious street foods and chinese restos around you will definitely enjoy. 🙂💖👍
Mike, you gotta try the "kwek-kwek" (deep fry duck or quail egg that's covered with orange batter) and fish balls. Two of the most popular Philippine street foods. Also, gotta try the Jollibee Chicken Joy!
17:07 owner sees camera and wonder what the heck is he doing filming my food i need to see oh wait im on camera i guess its ok he says my fried chicken is good he can stay😂😁🤣👍
Waaaah!!!!! Masuki!!!!! The pungent sauce is to die for!!! You should've put all the brown sauce in the noodles, You're the first foodie i've seen go there thanx for this!!
I went to Binondo earlier and I used your video as reference. I went to the places where you ate those food and I really love the soup no.5 and oyster cake. More videos here in the PH. 😁
When Mike asked why they called it Soup number 5, it popped in my head. Maybe because the animal has four limbs and they're considering the penis as the fifth limb?!
2:59 *That’s not pork, that’s coconut milk fried in its own oil in low low-medium heat till its reduced that it clumps together and you get that toasted coconut bits. Very delicious. It’s 100% vegan*
Just my opinion, we don't have a strong restaurant or street food culture in the Philippines compared to say Thailand or Vietnam. Ask any local, we prefer simple and cheap home-cooked meals I highly recommend asking a a local from any province to cook for your group or tag along to a barangay (ivillage) fiesta.
Poopay Laderas I agree… but we are one step away into becoming one of the best, most presented national food in the whole world… Jollibee, Ube, Halo Halo and Chicharon are the only things I know is worldwide… Probably, as soon as the Generation Z develops Maturity among themselves, we can be sure that us, the Filipino, The Philippines will be a second world country and hopefully a developed country
We have two very good Philipino Restaurants here in Fresno California. One has changed hands but before it did it had a marvelous relish that they sold to go with the Lechon on Sundays--I wish I could remember the name of it, but it was SO good.
We love the best of Eng Bee Tin for the home of Hopia, Tikoy and others at Manila Chinatown in Binondo, Manila, Philippines and we love to tasty today.
Bruh can get a porkchop and fry it in Texas for a 2$ probably xD beats the air fare lol I mean where I stay can get a thin chop like that for less than a dollar because it doesn’t look even a lb of meat and goes usually 1.25-1.50,1.75 a lb for pork where I stay. That small chop is probably not even a third of a lb then factor cost of seasoning and spice/citrus (can get hundreds of uses out of big spice mixes) and oil probably 2$ total for all if you can shop and cook for yourself right :3 But I agree used to live in Malaysia so everything being 1/3 the price to buy to eat or drink and street vendor food being like a dollar everywhere to fill yourself up on skewer, kebab, pineapple fried rice etc the endless list of street food from Thai, Chinese, Singapore, Indonesian, Indian etc so forth. My retirement will be there if there is a non politically divisive state for me to lay my head in at that time xD
lunayen Well Still better than other countries charging tourists FOR MORE MONEY We went to Hong Kong AND OMYGOD WE. WASTED 10,000 PESOS Just arriving to our room!!! Well we benefited by walking from mall, to super markets, to just watching the Fireworks during 6 PM
this brought childhood memories when I still lived in the Philippines.LUmpia with peanuts,bean sprouts is just delicious.Kikiam is my favorite.Soup number 5 is like an aphrodisiac 😅.Cant wait to go visit my family soon so I can eat all these yummy food again.Thanks for sharing this video.
While you're in the philippines you should visit the province called "Pampanga" because it's the culinary capital of the philippines. I'm 100% sure you won't be disappointed
sir you did the right way of eating your noodles together with your siopao... we also do that as well, and sometimes, instead of siopao, we replace it with dimsum like dumplings or siomai and they also go well with the noodle soup
Mike I very much enjoyed this episode of your quest for great food. Nothing fancy just simple great food that costs pennies on a dollar compared to US prices. I have a lady friend of Philippine decent that I am considering taking with me to to the Philippines. She is a wild girl and would not in any way inhibit things I was interested in besides food. If we go I will be sure to take lots of videos. Thanks for the incentive.
I really have to stop watching him at some point because every time I watch him eat it makes me really hungry. My mouth starts to water and its really funny. I'm literally drooling.
Yassuo 80% of foods from the philippines cannot be found in europe and in western country.. philippines is a tropic composed of 1,700 islands.. and each islands has there own piece unique own foods recipe.. so imagine to eat and gathered all of them..
• Be careful with airport taxis, there are free buses if you want to go to another terminal. • Use travel apps for more information, or ask security guards anywhere to be safe. •Use Grab or apps that collects information from the driver/etc.
The toppings in the rice cake aren't bits of pork. It's actually a caramelized/toasted coconut called latik.
Nung bata ako kala ko rin giniling un 🤣🤣🤣
Kala ko dati toasted garlic lol
Haha i was thinking d same its coconut
bico with latik - sticky rice cake
kala ko garlic
A Chinese-American guy, enjoying food in a Filipino Chinatown. It can't get any global than this.
And the cameraman is black
@@ShovenPuff lmao 😂
@@ShovenPuff u mean the camera?
It's because he's active! His body build is obvious.
and in the Metro with Asia's oldest university... EPIC WIN
"Quik Snack"
Buys everything on the menu.
Man i love your work!
"quick" *_only_* for Joey Chestnut
Mikey, the crispy little bits on the rice cakes is called latik. It’s actually coconut milk that has all the water cooked out of it. It takes forever and lots of stirring to make sure it does not burn. My wife is from the Philippines and makes it.
It is a by product of making coconut oil by boiling of the water from coconut milk
yeah my mother makes ube.......another confection that takes forever to make.....the authentic one, man your arm already sore stirring that dish.....
MrEmrys24 i
I swear when this community quarantine period ends, I'll visit Binondo.
I'm hungry.
Me to eh
As a Filipino bro don't be too friendly they hate people that talks alot and noisy other than that you good
Hahaha same plan from here...
Ah. I miss binondo and divisoria 🤣
The Normal Asian Teen you referring to the Binondo peeps?
I love how everytime the camera cuts, that one employee is at a different table still staring at him 🤪.
He have a crush on him
Sixtus hahahaha i see him tooo well thats how Filipinos are thats we are hahahahah 😂😂😂😂
Filipinos are always like that, when they see a camera and famous people.
That guy was probably the owner, making sure the food was up to standards.
He was the owner. He just wanna see his reaction bc he's probably aware that he's gonna post it on the internet which can affect his restaurant's reputation
Can you do a video explaining the difference between all of the Chinese food styles: Cantonese, Hunan, Szechuan...and any others? I would love to get your view on it.
I think he did a couple years ago?
David Bryant his view? It's food from different provinces.
Try to watch cooking master boy (yes....the anime) and you will get a glimpse of china's regional food difference..
All i know is that cantonese has a mild flavor. Hunan and szechuan have spicy flavors. But szechuan has is more flavorful for me compared to hunan.
Jamal Wayans ive thought of that too hehe
Human Body is made of: 70% water
Mikes body is made of: Hot Oil and Soup
😂😂😂😭😭😭
tekneeQ 1337 my body is the same
tekneeQ 1337 his full body is a huge intestine 😂
U forgot vinegar
*malay accent* ‘Mike’s body is a universe’ xD dead la
😂😂😂😂
That blue T-shirt guy behind you, watching you with so much dedication😂
🤣🤣🤣
That’s just most FIlipinos is they like watching people when it’s unusual to them
hahaha
I know lmao XD
XDddd
Idk why but I found it funny and endearing when the owner was sitting behind him
dude is a hardcore lingerer for sure he pissed me off
Collin King it's the owner, it's his restaurant and he can linger if he wants to. he was probably just curious about what he was saying about the food and the camera.
Timothy i keep wondering why he keeps on looking haha
He seemed really sweet too, just curious but not patronizing
I watched this when I woke up and now oatmeal isn't gonna do it for me. Making fried rice. LOL
Fried rice beats oatmeal for breakfast any day--and I'm about 40% Scot.
I use to watch this channel on an empty stomach, bad idea because it just made me hungry, so i started watching it while i was eating. Still a bad idea because it just made me jealous of the better food Mike was eating.
So true.
Good choice
707 SaV , Hey 707 what city?
"Why do they call it soup #5?"
Well because if they called it "Cow Dick Soup" it likely wouldn't do as well, I'd wager lmao.
@vF GodItachi take a good look at the number 5, it has like a shaft at the top and ball at the bottom
@vF GodItachi that would be a limp shaft tho
HAHA! 🤣
Soup # 1 = Pork
Soup # 2 = Beef
Soup # 3 = Chicken
Soup # 4 = Seafood
Soup # 5 = Bats & Balls
dude im filipino and watching you eat all that pork, im yelling at my screen "Go eat it with rice!!!!!" cus it would taste waaaay better but im touched by your enthusiasm and open mindedness about Filipino food and culture. love this video!!!
Pag food review ...wlang rice ...all asians eat rice but its a vlog he must avoid rice to be able to eat
Been living in the US now for like 6 years i already had lots of friends they all are excited everytime there's a party in my house because that means filipino food specially Pancit and Lumpia 😂
that's the most commonly loved filipino dishes I've heard from non-filipino people
Yep makes sense, most loved dishes
But those foods descended from Chinese Cuisine
@@heneralantonioluna8725 yeah, Filipino cuisine is a fusion of 4 or 5ish? Different styles of cooking
@@iwatchstuffs7933 you mean Malaysian, Chinese, Spanish, Singaporean, and Japanese Cuisines?
Now this man is the real deal. A food vlogger who actually finishes the entire thing. Unlike others who only takes a bite, talk a little then turns off the cam.
I got a 5 minute ad about dieting before this video . nice.
音楽xGankk 😂😂😂
😂😂😂omg literally saw you passing by where my house is in this video 😂😂 sorry im half chinese and filipino, but sadly im studying abroad😁 watching your videos always makes me wanna go back to philippines and eat tons of food there😳😂
Cool.
you should come back here in thw philippines soon. 🙂🙂🙂
Znatix lol what a buzz kill. Get a life.
I wish I could come visit over seas again, and try out all of the non tourist foods and explore around. Maybe even backpacking around would be cool!
@@hankanderson8633 Just waiting for a Connor account to reply to you
When I visit the Philippines I want to hang out and show me good places to eat. I was there this year for 21 days and didn’t see or taste nothing like you’ve shown. I’ll know better next time. Thank you. Happy eating. I love ❤️ to eat that’s why and only reason why I worked out 💪
Cynthia Evangelista where did you stay? The food shown are mostly Chinese food. You have to go to certain places to get the authetic ones, like in Binondo.
visit Dampa in Roxas Blvd. heaven
@@HJ-mg3dg heaven for. High way robbers like aling keng.. Ugh
U can hook me. Up to accompany you in binondo. Just feed me and I'll be glad to guide you
@@bigboyjeon4701 Maybe you're one of them? 😂
:Don't ask first for something in return of your service. PG lang? Pinoy talaga hilig sa segway. 🤑
Watching this at night is a REALLY BAD IDEA.
Mark Cezar Mariñas ughhh sammmeee!!! 😭
You need to prepare your night
Muncie so you no getting tortured
Mark Cezar Mariñas yup,agreed
I dont know how much weight I gained since these food videos.. I have one additional meal per day, a generous, video themed midnight snack.. :D
Yes it actually made me go to a 24-7 Kroger and cook Chinese food at 2 am
that sticky rice is called “biko”. it’s nice seeing you enjoy the food in our country so far. and you were very brave to go for soup no. 5😂
Johanna-Carmela Pascua 😘
sinukmane yan
I was giggling at the cat,
"oh your awake?"
"what do you want human?"
"ill leave you, that was a look of hate"
"yeah.. Go stuff yourself human... Waking up a cat, after a night on the tiles tut! "..
Is nobody else’s eyes focused on that guy in the back with the blue shirt constantly staring..moving closer then further away
He probably only switched places once, but because of the way the video was edited he looked like a creepy maniac.
Surprised no one said "Nah, but I'm focused on you now :3" lool ugh I'd of been on the floor laughing :/
he just want to be a big star in the tv show...hehehe
I think he's the manager or owner of that restaurant.
It's the food, no one can resist it.
It's official! I am heading to manila for my next foodie trip!!!
#1 is beef
#2 is pork
#3 is fish
#4 is vegie soup
#5 is a special thats why its on #5
How about chicken?
Soup number 5 means 5 kinds of chinese herb and spices
Then I thought Korean food was good and then Japanese food then authentic Chinese food now I'm totally looking into Filipino food God I hope I can find some places in New York that's at least half as good as some of the dishes in this video, when I go back to NYC that is😔if i can.
Well anyway Great video👍 mike😊😀💖
Jeryl Salas Jeepney is not really "Authentic", it's more Americanized to appeal to western customers.
She needs to find a Filipino friend and get invited to their parties to get the real good stuff.
JEEPNEY is a good start.
B. Sanita. You will find bunch of Filipino restaurants in Woodhaven Queens. I’m from NJ
It’s just not the same. Tried a lot in Canada and US. They change it a bit. Well more than a bit actually. But I guess “half as good” wouldn’t be hard to find. Enjoy 😊
Lots of Filipino places here in Roosevelt.
My waistline cannot afford any more midnight snacks while watching Strictly Dumpling.. munching an apple instead while watching the video
Maruati Pachuau , me too!!
Maruati Pachuau Chibai fellow Indian...
why worry so much? Eat drink and be merry!..life is too short!
The fried "Porkchop" should be paired with rice.. LOL ... a viand actually.. but you ate it like a street food.. and got me crazy! LOL so hard! love your Vlog still! :)
Xheska L they actually eat it on its own like a hash brown in Hong Kong. But I agree the Filipino porkchop should be eaten with rice since it’s too salty to be eaten on its own.
Lol! Was thinking the same thing i was like "taena ulam un ah ginawang street food?!"
Pag trip ko kumain then makakakita ako nun, dependehan sa mood if I'll eat it plain or with rice
actually yeah... that size of pork chop is for 2 people in most neighborhoods actually,,, yes I use "actually" a lot because I am actually a pinoy.
@Evil Koala Sad reality hahaha
Try mango in the philippines, it's very good.
fυяуzツ its bad for the health. too sweet lol😂.
he looks like Jackie chan during his younger age
kvell Mavy flores they all look the same
+Tont Aw says who...?
kvell Mavy flores people in the past have heard that in the Philippines they kill Chinese on 1603
+Tont Aw i think its the other way around
I agree😁
Every time I miss Filipino/Chinese food this is the vlog I watch. Brings back great memories. I’ve probably watched this a hundred times!🤣
You already got an audience from the blue shirt guy on the back!
MS lol 😂 I thought I was the only one who noticed that
MS 😂😂👍
That dude was prolly salivating watching Mikey eat🤤😂
haha I love how time moves forward and the guy keeps moving around the screen, always looking
bloody_roar222 Out of one million subscribers you thought you were the only one to see that guy that is obviously in the video?
Gotta say good things about the food when the owner is right behind your shoulder! 😂 Jk
Bruuhh
It does look good tho!!
It taste really good
The OLDEST CHINATOWN
older than USA history😂
I frequent that place as well and it really really tastes good. Mikey didn’t know the owner was behind him and I personally found it cute how the owner was so curious as to what Mikey is saying. Customer feedback is definitely valueable ;)
the topping on the sticky rice is not pork. its a reduced coconutmilk
They reduce the coconut milk while continuously stirring until the milk turns into curds and oil. What you saw on top of the rice cake was the curd
When are the *IT people* gonna give us an *app* to download *the real food*
kiara shreeya your browser has cookies
They would have to deal with food piracy when that happens. Not to mention it would the first type of malware that can affect people. 😂
I'm on it
kiara shreeya sign me up for the beta!
sean lol your comment was perfect!
17:07 that guy in the background is staring at him just eat. That would be me if I was there.
Hello Mike, I just came from Manila, after watching your video I bought myself a ticket last Tuesday and went on a mini 3 day fud trip. I just stayed in Ortigas because I love Podium is just across my hotel...I wanted to go to Ongpin too but did not make it, next time I'll go but I got delicious fluffy siopao at Circle K. Even their pandesal with corned beef were really good! At NAIA we went to Ka Tunyng's Cafe and their food were surprisingly awesome, I was even surprised with their Gulaman icy drink it was refreshing and they captured the original taste from the 70's. The modern GULAMAN/sago icy drinks taste is very different...I was craving for milk fish Tinapa and had it at Pancake house joined the MALAYAN plaza in Ortigas, it was really smoky and milky tasting [the fish meat].Back to NYC last night and back to work!
NingasKugon09 love tinapa!
Is it normal to get food jealousy? Lol I love to see (and hopefully one day be able to try) new foods!
MzzzExtra yeahhh
yeahhhhhhhh
MzzzExtra I get food envey too!😊
You should be in a hospital
MzzzExtra nope I have those feels as well. I'm also jealous of his shirt.
Hello...I'm from this area Binondo...so near from my home just five minutes walk to chinatown or the church. There are really a lot of delicious street foods and chinese restos around you will definitely enjoy. 🙂💖👍
Congrats on 1 million! Mike your just STRICTLY amazing!
It's official this food vlogger is my favorite.
I like how he puts hot sauce at literally everything
I wish we could get buns like that over here in England.
R3D M1ST you could go to Chinatown in London. They have good ones, too. Cambridge also have some good Chinese restaurants.
Siopao for life.
Mike, you gotta try the "kwek-kwek" (deep fry duck or quail egg that's covered with orange batter) and fish balls. Two of the most popular Philippine street foods. Also, gotta try the Jollibee Chicken Joy!
17:07 owner sees camera and wonder what the heck is he doing filming my food i need to see oh wait im on camera i guess its ok he says my fried chicken is good he can stay😂😁🤣👍
Hahaha!!! 😂
I like eating while watching your videos because it's like I'm eating with you :P
j0epark1 that's how lonely I am😂💯❤
j0epark1 i
I do this too aha, but my food seems lame compared to the amazing things he eats.
Because of Mikey I also put hot sauce on my food while watching his videos :-)
same
Wow Mike 18 minutes of video was like too short watching ur adventures in Binondo. Hope you enjoy ur stay.😊
I love Chinese foods. Let's promote more and more and more Chinese foods and restaurants in the Philippines! 🇵🇭😊❤
Wow - you get a lot of food for your money compared to the U.S.! And they all look delicious 😍
Waaaah!!!!! Masuki!!!!! The pungent sauce is to die for!!! You should've put all the brown sauce in the noodles, You're the first foodie i've seen go there thanx for this!!
Love watching your show! Much love from Texas!
The skewer and pork cutlet got me drooling. I wanna be your friend in our next life so we can travel around the eat.
Naa Kai girl you gotta have Filipino style bbq it’s delish
Arielle B oh it's on my bucket list. Lol
Me too let's all be friends 😃🍽️
Same!
What if he isn’t a food vlogger anymore in the next life?
There has to be a trap door in Mikey's stomach.
charly yoo yes. Its called the anus
charly yoo He's like a cow, he has multiple stomachs ;-)
I get full just watching this guy!
L Chapman LOL....this could be a good method for losing weight.
MsCherade9 LOL at least he doesn't chew his food like a cow.
I went to Binondo earlier and I used your video as reference. I went to the places where you ate those food and I really love the soup no.5 and oyster cake. More videos here in the PH. 😁
Hey! When will you be uploading more "Cooking with Mike" type episodes on your other channels?
you should arrange a fan meet up or something...
Bakunawa BenHierro he did
He left already he had his meet up in January
fan meet ups in every country he visits... :D
17:07 Find yourself someone who looks at you the way this guy looks at Mike
When Mike asked why they called it Soup number 5, it popped in my head. Maybe because the animal has four limbs and they're considering the penis as the fifth limb?!
A balls maybe?
Kyle Man 🤣
Soup number 5 means 5 spices in a soup. Consists pf 5 chinese spices. If you arecfamilair with sibut.
Its main component is cow's balls and dick. Bizarre it may be, but pinoys believe it has aphrodisiac effect.
Wow.... Binondo, those food makes me really hungry 哈哈哈
真的吗？
2:59 *That’s not pork, that’s coconut milk fried in its own oil in low low-medium heat till its reduced that it clumps together and you get that toasted coconut bits. Very delicious. It’s 100% vegan*
I love how the locals sometimes tell him how he should eat it.
Just my opinion, we don't have a strong restaurant or street food culture in the Philippines compared to say Thailand or Vietnam. Ask any local, we prefer simple and cheap home-cooked meals I highly recommend asking a a local from any province to cook for your group or tag along to a barangay (ivillage) fiesta.
Poopay Laderas yep
Poopay Laderas I agree… but we are one step away into becoming one of the best, most presented national food in the whole world… Jollibee, Ube, Halo Halo and Chicharon are the only things I know is worldwide… Probably, as soon as the Generation Z develops Maturity among themselves, we can be sure that us, the Filipino, The Philippines will be a second world country and hopefully a developed country
We have two very good Philipino Restaurants here in Fresno California. One has changed hands but before it did it had a marvelous relish that they sold to go with the Lechon on Sundays--I wish I could remember the name of it, but it was SO good.
Was it sweet and sour pickled papaya?
Poopay Laderas true! especially if it's a fiesta somewhere in Batangas or Quezon, the best
Tnx for visiting again our country , it’s a big help for our country .from Addison Illinois 🇵🇭🇵🇭🇵🇭🇺🇸🇺🇸🇺🇸
3:07
I think that's not pork, it's caramelized coconut milk, we call it 'latik' pronounced "luh-teek"
Why the hell do I like watching you eat noodles so much aha
We love the best of Eng Bee Tin for the home of Hopia, Tikoy and others at Manila Chinatown in Binondo, Manila, Philippines and we love to tasty today.
That guy in the blue shirt really loves watching you lol
If I were in Manilla I think I'd be buying that sticky rice cake to take back to the room to have with either tea or coffee for breakfast.
It's called biko. Its very sweet and delicious. U can cook it yourself,many tutorials around here on TH-cam. Simple and easy!!!!!!!
You may find it in some Filipino shops....
Mike: Pork Tenderloin with Onions
Us: Porksteak 😂😂
There's still a bunch you haven't tried out there!! Binondo has a lot of hidden tasty restaurants..
Cris Jeturian aw no lan zhou la mien, he would have loved that red knife mien soup. It might not be even spicy to him.
Buy a fried pork chop on the street for a dollar? Time for ya boy to pack it up
Habitual Linestepper haha you could also ask if you know any Filipinos if they make it
skitzmadpaigemake that 200k
He got ripped off lmao. A pork chop here in the Philippines, especially the ones sold off in the streets, costs less than a dollar. About 20-30 php.
Jesus Of Suburbia i know right like 50 pesos is porkchop with rice already in karindiriya
Bruh can get a porkchop and fry it in Texas for a 2$ probably xD beats the air fare lol I mean where I stay can get a thin chop like that for less than a dollar because it doesn’t look even a lb of meat and goes usually 1.25-1.50,1.75 a lb for pork where I stay. That small chop is probably not even a third of a lb then factor cost of seasoning and spice/citrus (can get hundreds of uses out of big spice mixes) and oil probably 2$ total for all if you can shop and cook for yourself right :3
But I agree used to live in Malaysia so everything being 1/3 the price to buy to eat or drink and street vendor food being like a dollar everywhere to fill yourself up on skewer, kebab, pineapple fried rice etc the endless list of street food from Thai, Chinese, Singapore, Indonesian, Indian etc so forth. My retirement will be there if there is a non politically divisive state for me to lay my head in at that time xD
You are one of the best food vloggers out here. You give your honest opinion and never try being fake with the locals.
Your becoming a great food critic. Not many host spend time in the 🇵🇭.
those foods are so cheap. i went to bangkok last month it wasn't that cheap. i'll surely visit the Philippines
Kokkheang Seak
I'm sure that the prices were raised just for you. I'm serious, they love to charge tourists more money.
Weird. I went there. BK food is cheaper than PI
lol...you've been scammed!
lunayen
Well
Still better than other countries charging tourists FOR MORE MONEY
We went to Hong Kong
AND OMYGOD
WE. WASTED 10,000 PESOS
Just arriving to our room!!!
Well we benefited by walking from mall, to super markets, to just watching the Fireworks during 6 PM
Please do visit my country
I grew here and Masuki is one of my favorite places. Put the whole sauce in. It tastes better
This looks amazing I needa go to the Philippines
this brought childhood memories when I still lived in the Philippines.LUmpia with peanuts,bean sprouts is just delicious.Kikiam is my favorite.Soup number 5 is like an aphrodisiac 😅.Cant wait to go visit my family soon so I can eat all these yummy food again.Thanks for sharing this video.
I never thought I would enjoying seeing someone eating as much as I enjoy seeing you!!! Everything looks delicious!
It takes some real balls to eat Soup #5 oh wait never mind.
no balls in the soup
You won’t have any after
mugensamurai yum yum You riiiky, soup number 5?
mugensamurai
IT tastes Awesome bro it Looks disgusting But Awesome taste
but o would never eat balut anymore cuz ive been there 3 years
don't touch my barbecues says the first guy 😂😂😂
mag ingat sa mandurukot i think he was the cook for the sellers
@Mark The Coder hey said over there
Guy was like: go get ur own bbq on that lady!
The barbecue he was roasting was for that lady.
WELCOME TO THE PHILIPPINES 😊 i really love your videos , so excited for your upcoming videos here in the Philippines
While you're in the philippines you should visit the province called "Pampanga" because it's the culinary capital of the philippines. I'm 100% sure you won't be disappointed
I so wish I could join you on your adventures, looks delicious 😍😍😍
It's really amazing how he describe foods. He can describe a simple simple food like it's been prepared in a Michelin Star restaurant.
Thanks for visiting my home
Philippines...
"Had a little bunch of fusion babies ...." 🤣 🤣 🤣
sir you did the right way of eating your noodles together with your siopao... we also do that as well, and sometimes, instead of siopao, we replace it with dimsum like dumplings or siomai and they also go well with the noodle soup
MAY I KNOW WHERE IS THIS IN BINONDO...PLS. MENTION THE NAME OF THE STREET ' CAUSE IM NOT FAMILIAR IN THIS PLACE.
THANK YOU SO MUCH
you forgot to try the famous hopia of eng bee tin Ahahaha
HAHAHAHAHAHAHHA
Because he had the soup #5 first! Lol
Salazar hopia better than eng bee tin
AipoT can I have the orig pic 😅
Holand is still better for me!
you should have gone to ling nams wanton and noodle factory in t.alonzo st. just accross ongpin st.
Come back and experience the New Manila !
Mike I very much enjoyed this episode of your quest for great food. Nothing fancy just simple great food that costs pennies on a dollar compared to US prices. I have a lady friend of Philippine decent that I am considering taking with me to to the Philippines. She is a wild girl and would not in any way inhibit things I was interested in besides food. If we go I will be sure to take lots of videos. Thanks for the incentive.
Edward Dergosits gothic us 7j
Ongpin street is named after our family! Glad you got to visit it!
Roman ongpin is a hero in philippine revolution.
hi miss pretty. 09501998801 if ubhave time
@@venturabautista5329 yuck
@@venturabautista5329 WTF
I really have to stop watching him at some point because every time I watch him eat it makes me really hungry. My mouth starts to water and its really funny. I'm literally drooling.
Heeey you can't leave the Philippines without trying balut! 😂
Janine Canilang no
A.G Francisco yes
True
he so willing to eat soup no. 5.. you people really think balut is a big deal anymore? let him go for it.
Janine Canilang He already tried it before.
i'm proud and lucky to be chinese
proud to be chinese
proud to be chinese
@don donzelo not all.
Just dont invade our country
In 12:56 you were supposed to like pour in half the bowl of sauce in there Mikey
i have my food with me so i’ll eat along
I didn't expect that Philippines have that kind of food
Yassuo
80% of foods from the philippines cannot be found in europe and in western country.. philippines is a tropic composed of 1,700 islands.. and each islands has there own piece unique own foods recipe.. so imagine to eat and gathered all of them..
Bisayang Amaw ohhh amazing
Romeo Bisayang amaw ka 1700 island?I thought its 7000+?or maybe its just me.never mind.
Have we lost that much islands already Romeo?
Jonie Rey haha
No need to go to a fancy 5 star restaurant ,,BINONDO is a must stop to eat real authentic Filipino-Chinese food !! 💪🏼👌🏻👌🏻👌🏻👌🏻
Definitely recommend!!
The toppings on the brown sticky rice cake in about 3 min of the vid is toasted coconut meat not pork :) its called biko
Ian Garduqe it's a coconut milk simmered until it becomes latik.
and biko is the name of the rice cakes he ate 😊😊
We are heading to the Philippines in April! Can’t freakin wait! 😁
I must warn you not to have a high expectation. Always stay alert and be careful of your belongings. Enjoy your stay and wish you all be safe! :)
• Be careful with airport taxis, there are free buses if you want to go to another terminal.
• Use travel apps for more information, or ask security guards anywhere to be safe.
•Use Grab or apps that collects information from the driver/etc.
Jose Rizal Thank you!
chrispwnisher Thank you!