So I made this cake today! Here are my thoughts if anyone is curious: It is not a super sweet cake. It’s a delicate sweetness with some slight bitterness from the chocolate For some reason, a majority of my chocolate sank to the bottom of the cake. Perhaps my batter wasn’t quite right or my chocolate chips were too heavy Considering the amount of eggs used, It doesn’t taste like eggs, but the texture very much comes from whipping those egg whites. It’s soft, but firm. Not like your standard cake which is far more dense Although I followed instructions, mine didn’t rise as significantly with cracks in it like the video. However unlike the video, mine didn’t deflate as much. Not sure what happened but it was more an aesthetic thing than anything else In conclusion: it’s a very nice cake that would pair well with some tea or coffee. If you’re looking for something sweet, this may not be for you, however you could probably add sweeter chocolate chips as opposed to the semi sweet chips that were recommended !
@@alicealexandre8441 If I had to pick, to me, it was more moist than dry. It's a very airy cake because of whipping the eggs. My mom compared it to an angel food/sponge cake to an extent. However, this cake has much more volume in comparison. So long as you use the water bath as instructed, your cake should be nice and moist.
Making this cake : We had like hella lot of eggs so i decided to do this It was pretty easy( suitable for beginners) For me it took about 1 hour 45 min in total I used 105 grams of flour, no starch and a round shape cause my square one was to shallow The cake is awesome looks awesome tastes awesome , approved by siblings) definitely making again Some Tips: - use room temperature eggs - making sure the eggs whites are ‘pure’ , any drop of egg yolk will rune it , so be careful - don’t overmix when adding the batter to the egg whites (it will disappear the air from the egg whites) - if your chocolate chips are pretty big , better chop them so they don’t drop to the bottom of the cake
Who else is watching this despite knowing there never going to make it and can’t make it. 😂 Edit: I came back 8 months later just to find 2.8k likes, thanks guys, lol. I hope we have all learned how to bake (me knowing I still haven't ) smh
Yeah that used to be a problem for me. But lately I've starved myself to the point where my body isn't sure what's real or not. So whenever I'm hungry in the middle of the night I just watch these videos and my body will believe that it's not actually digesting itself.
Everyone be like....😲😲bst is paying in d background....I'm like.....I dont hv half of the ingredients but the cake looks so tempting😕 how do I make it?!?
@ChillsKills So I didn't get to bake it on my birthday, but I did it today. I was expecting failure becaaaause , my crazy self...I was insecure about the meringue. The peaks were perfect at first but I was interrupted during what I was doing and it ended up sitting for a bit. So when I mixed it into the chocolate batter I felt like the texture was getting runny vs fluffy...👀 My panicked decision to fix it was to just whip it a little more with the mixer 👀😅🙃. When I say AIRBUBBLES EVERYWHERE smh lol. So I wasn't expecting dense fluffy goodness and jiggling is out of the question but I'm sure what comes out will be edible. It was a fun 1st attempt. I'm glad I atleast tried 'cause my anxiety was through the roof and I wouldn't forgive myself if I didn't.
The first time I tried this cake in Taipei City, I was in heaven. It is brilliant when paired with sweetened coffee...this style cake is not as sweet as a regular "cake". This channel has fantastic recipes. All are well worth the effort to replicate, especially if you are interested in Asian cuisine. What is also interesting is that the techniques used in creating this style of cake are an insight into creating better souffles.
All the chillness of this video with the slow mixing and gently stirring and soft music, then - thwack - a piece falls off the fork onto the kitchen counter.
Here are the ingredients in a different measurement. After I make this I will share whether or not it counts out nice. Oil- 0.44 Cups Flour- 0.62 Cups Cornstarch- 2 Tablespoons Cocoa powder- 1/4 cup 8 eggs Milk- 2/3 cups (may need more or less. Add little by little until it appears like the batter in the video) Chocolate- 1/8 cups ....just guess Sugar- 1/2 cup Salt- a pinch Lemon juice- little less than 1 teaspoon
I made this today. It was a very easy recipe to follow. I had to convert to US measurements and I was nervous but everything looked like yours from start to finish. It is a great cake! Thank you!
I made this cake today by myself and it is VERY GOOD! My parents accidentally bought a lot of eggs and since we don't eat them too often I could use 8. I followed the instructions exactly as shown (I used potato starch and grapeseed oil instead) and it came out DELICIOUS. The only thing that didn't come out right were that the chips on top of the cake sunk below the surface, but that wasn't a problem for us, still very delicious.
Hello All! Just came to report back. The way to keep the chocolate chips from sinking is to coat them in flour! and then you can poke some non-floured ones as garnish on top :) Happy Baking!
I'm a fourteen year old with a cake obsession BUT I've messed up so many cakes that my mom banned me to bake any other so I just watch these videos to torture myself Edit tysm everyone I am now allowed to make mug cakes
As a thirteen-year old, I know the feeling... But I started to feel better about baking when I started out smaller-things like mug cakes were relatively easy and quick to make. Smaller portions can be more forgiving, especially if something goes wrong in the recipe. So my word of advice: Don’t give up! I don’t know how many recipes I’ve made into flubs, but over time, I’ve learned and gotten better and more familiar with both cooking and baking. Best of luck to you!
Really?? I’m sorry maybe try to explain it to your mom that you can’t learn without mistakes! Ie- I messed up my first 4 cakes and tbh still do sometimes but that is how we learn
I just tried it and it's the best cake I've made in a while! The flavour & texture are on point 🤤😋 The only thing I messed was that most of the choc chips sank to the bottom, I made sure they were small but maybe they should've been smaller🚶🏻♀️ Any way I'll definitely try it again 😋✨
I made a little bit adjustments. I added 1 tsp espresso powder to boost the flavor. Also added I tsp baking powder to give a more fluffy look. Like the comments said, my chocolate chips sink to the bottom. I coated light flour but it didn’t seem work for me. I only used 6 eggs with 80g sugar it worked well.
Everyone in the comments talking about the song Meanwhile me the whole time: A sea of Saliva floating into my mouth and thinking that the cake will come straight into my mouth. Cuz I'm so lazy to make .
@@someoneswig1263 hey wassup... when I watched this video and see all the comments they were talking about the song but now there's not too much about the song , cause you know what I can see you can't see and what you can see I can't see 😂 (don't try to find logic) .
Yeah.. I think if you're drooling that much you might need to see a doctor. But I totally agree. I've procrastinated to the point where I've decided that I'll make this when I become an independent adult with a stable job and a stable lifestyle. Assuming that I'll even get one with how lazy I am.
@@lepotato135 hey wassup... Don't worry I was totally fine , actually for the virus I can't eat delicious food from outside and I was too lazy to make this and if I do my mom will beat my ass. But then I watched this video and I was just trying to feel like I'm eating it , cause I was too bored being home all the time. and I also wanna make this maybe somedays .
@@facts2285 Oh my gosh same. I know for a fact that if I decided to make anything myself in the kitchen, my dad would give me a six hour long lecture about how I was wasting food. The house would probably be on fire too but that's not the point.
Lol I agree. But you can try cutting two rectangles, then just make a cross and clip it. I always do that to bake brownie and it works perfectly fine for me. 😊
That's cause this video isn't supposed to be a real recipe vid. It's more for the asmr/cinematography side of things, i'm pretty sure an 1/8th of the viewers haven't actually tried baking this.
This looks delicious! I will definitely give this recipe a try~ (also, what a lovely, mellow rendition of "Blood, Sweat, and Tears" in the background!).
@@refaathamdy5938 purple is a very special colour for all the army's, it symbolises "I purple you" which was said by V of BTS. If you search on TH-cam, you'll get the video where he'll briefly explain why he says I purple you to us. Its a minute or twos video, you should watch so youre clear with it, and also welcome to our fandom pal😀🥰
@@-kacchan - that's interesting. I've seen some very interesting content come out of the middle east. I'm sure its banned in North Korea too. Some places don't want their people to know how big and small the world is. Keeping people ignorant to what the wider world is like can really stunt a country's ability to grow and prosper. I've watched so much amazing content from Korea and Japan, I think I'd pick an Asian vacation over a Parisian vacation.
I saw the name "MoLaLa" and thought to myself "Could it be short for Lachimolala?" and i thought nahh because im probably just being a crazy ARMY.. Until i heard BST in the background.
I love how I immediately knew that the piano in the back is BS&T😂 anyway great video i tried it and it’s honestly amazing I recommend everyone to try it💜
Me: came here just to see how the cake is made Also me: too distracted by blood sweat and tears by bts in the background and wants to listen to that more now
Many are saying that the chips are sinking to the bottom of the pan. Here's a trick, place the chips on a cookie sheet and place them near enough to the stove to warm them up...not so they melt but so that they soften. Then, before adding them to the batter, dust them in flour. This trick makes them "stick to the batter rather than slide through it. It is a trick used by those who make fruit based coffee cakes and muffins like apple, blueberry, berry.
So I made this cake today! Here are my thoughts if anyone is curious:
It is not a super sweet cake. It’s a delicate sweetness with some slight bitterness from the chocolate
For some reason, a majority of my chocolate sank to the bottom of the cake. Perhaps my batter wasn’t quite right or my chocolate chips were too heavy
Considering the amount of eggs used, It doesn’t taste like eggs, but the texture very much comes from whipping those egg whites. It’s soft, but firm. Not like your standard cake which is far more dense
Although I followed instructions, mine didn’t rise as significantly with cracks in it like the video. However unlike the video, mine didn’t deflate as much. Not sure what happened but it was more an aesthetic thing than anything else
In conclusion: it’s a very nice cake that would pair well with some tea or coffee. If you’re looking for something sweet, this may not be for you, however you could probably add sweeter chocolate chips as opposed to the semi sweet chips that were recommended !
thank you for the review. I've been scrolling to see if anyone has done it.
Hi! Thank you for the helpful comment. I was wondering if you could tell me, is this cake "dry"? Like, does it taste like a moisted cake?
@@alicealexandre8441 If I had to pick, to me, it was more moist than dry. It's a very airy cake because of whipping the eggs. My mom compared it to an angel food/sponge cake to an extent. However, this cake has much more volume in comparison. So long as you use the water bath as instructed, your cake should be nice and moist.
@@foreverxfall you're so cute ❤️ thank you for the answer!
Do you think the corn oil can be substituted with canola oil?
Making this cake :
We had like hella lot of eggs so i decided to do this
It was pretty easy( suitable for beginners)
For me it took about 1 hour 45 min in total
I used 105 grams of flour, no starch and a round shape cause my square one was to shallow
The cake is awesome looks awesome tastes awesome , approved by siblings) definitely making again
Some Tips:
- use room temperature eggs
- making sure the eggs whites are ‘pure’ , any drop of egg yolk will rune it , so be careful
- don’t overmix when adding the batter to the egg whites (it will disappear the air from the egg whites)
- if your chocolate chips are pretty big , better chop them so they don’t drop to the bottom of the cake
Hope your comment will be pinned
Lluikii
Could I cook this like steam bread because I don't have a oven nor a microwave?
My eyes : ok let's just watch it and made it later
My ears : wait, what!! Is it blood,sweat and tears??
Ikr!! I hear it too
ME TOO LMAOO I COULDN'T BELIEVE
YAAAAS! 💗
Exactly. I was thinking the same throughout the video. Jhopes verse kept on ringing in my ear.
See like everyone came to this video because of baking tutorials 🤣🤣but we are army really have the sharpest ears
The comment section just confirmed me that every mom is the same when it comes to using eggs in cakes 🎂
Who else is watching this despite knowing there never going to make it and can’t make it. 😂
Edit: I came back 8 months later just to find 2.8k likes, thanks guys, lol. I hope we have all learned how to bake (me knowing I still haven't ) smh
Haha Yep, the oven at my hostel's been broken for weeks and I feel like this is a cake that won't steam well, lol
@@xavierbrown4051 i think it will. But not quite sure. You know how souffle pancakes are slightly steamed? I feel like they're the same.
Me. I'm lazy af
I think I can make it but when 8 egg came my mind heart all say no 😆
This is the story of my youtube life
I don’t know why this is in my recommended but TH-cam has never been so right
Shut it
R u tiktok crazy,
I don't know why the comments above mine are so hostile.
If you are here because of thumbnail ,
then you are normal....
Da heck you talkin abt??????????????
Shafia Abdul cuz the thumbnail looks so nice and cool
I didn't.Does that means that i am abnormal??
It looks fake
@@herewegoagain9589 😂😂 i think he meant that😂😂
Came for the cake, stayed for blood, sweat and tears
same same
it's the sunghoon pfp for me 😔✊🏻
SAME LMAO
hehe the armys have arrived
😂😂
Me: Today is a good day to start my weight loss journey...
TH-cam: Wanna learn how to make this cake?
Me: Sigh..
*Try Again*
imagine being overweight, cringe
@@province4751 =/
Lol I see these types of jokes everywhere
Yeah that used to be a problem for me. But lately I've starved myself to the point where my body isn't sure what's real or not. So whenever I'm hungry in the middle of the night I just watch these videos and my body will believe that it's not actually digesting itself.
Everyone be like....😲😲bst is paying in d background....I'm like.....I dont hv half of the ingredients but the cake looks so tempting😕 how do I make it?!?
No need to make.just watch 😂😛
MIS 😃😃😃 MRTSA GOS
Yea i heard it too
It's BTS not bst
@@eunkyung75 she meant bst blood sweat and tears
Did you bake the cake?
- Yes.
What did it cost?
- EVERYTHING.
Lol
Underrated comment 💀
We bare bears.
@ChillsKills My birthday is in 5 days, I'm baking this cake for myself 😊 I'll let you know how it goes!
@ChillsKills So I didn't get to bake it on my birthday, but I did it today. I was expecting failure becaaaause , my crazy self...I was insecure about the meringue. The peaks were perfect at first but I was interrupted during what I was doing and it ended up sitting for a bit. So when I mixed it into the chocolate batter I felt like the texture was getting runny vs fluffy...👀
My panicked decision to fix it was to just whip it a little more with the mixer 👀😅🙃. When I say AIRBUBBLES EVERYWHERE smh lol. So I wasn't expecting dense fluffy goodness and jiggling is out of the question but I'm sure what comes out will be edible. It was a fun 1st attempt. I'm glad I atleast tried 'cause my anxiety was through the roof and I wouldn't forgive myself if I didn't.
The first time I tried this cake in Taipei City, I was in heaven. It is brilliant when paired with sweetened coffee...this style cake is not as sweet as a regular "cake". This channel has fantastic recipes. All are well worth the effort to replicate, especially if you are interested in Asian cuisine. What is also interesting is that the techniques used in creating this style of cake are an insight into creating better souffles.
This has got to be one of the most gorgeous cakes I've ever laid my eyes on. Just the thumbnail is good enough to make me salivate. Damn.
Just remember that after someone eats it, it's still going to become smelly, slimy feces. Don't forget the farting that comes as well.
Lyric Venom
Kinda hot ngl
I’m a hoe for Yoongi cursed comment
whatever
I need help, I’ve been watching scat videos for the last two hours-
Best 1 minute recipe 😋 th-cam.com/video/jaQhIzJs5oc/w-d-xo.html
Bro it took me 8 minutes to realize the background is bs&t
Edit: btw i made the cake and it was amazing!!! 💜
i was trying to figure out what song of them was it until i saw your comment thanks hahs
I liked this comment, then unliked it to keep it at 69. Nice. 8)
Shut up! It's a cake video!
@@teamtheguywhoalmosthitbela6683 and?
Team the guy who almost hit Bela with a car damn, chill bro
Peaches and cream
Sweeter than sweet
Chocolate cheeks and chocolate wings~
Army💜💜💜💜💜💜💜💜💜💜
💜💜💜
B,S & T 😍😍💜💜💜💜
💜💜
💜💜💜
Mixing together the very thick batter and the 8 egg yolks gave me anxiety.
Y
I thought I was the only one
Why? May I ask.
@@theonewithallthepets8503 all the flour being overworked.
Me too‼️🤣
“my blood, sweat and tears”
fitting cause you need to put those all on stake to make this amazing cake
ARMY~
ARMY!
Army
Army
Army have entered the chat :)
All the chillness of this video with the slow mixing and gently stirring and soft music, then - thwack - a piece falls off the fork onto the kitchen counter.
I'm on a diet and this was recommended to me. currently crying
Same here !
Me too I searched protein bar and got this recommended.
Sameee
Girl use swerve sweetener and Lilly’s chocolate chips. All sugar free
Im on a diet and im watching this video while eating vegetables so i can imagine im eating this😅😢
"Blood, sweat and tears" it takes to make this cake. Looks and sounds delicious though!
Army
@@NiNi_trolls ARMY&BTS 4EVER
When the cake fell off the fork and onto the table, I felt that.
Jajajajajajaja i laughed
I laughed so much felt sorry but couldn't help myself.
Here are the ingredients in a different measurement. After I make this I will share whether or not it counts out nice.
Oil- 0.44 Cups
Flour- 0.62 Cups
Cornstarch- 2 Tablespoons
Cocoa powder- 1/4 cup
8 eggs
Milk- 2/3 cups (may need more or less. Add little by little until it appears like the batter in the video)
Chocolate- 1/8 cups ....just guess
Sugar- 1/2 cup
Salt- a pinch
Lemon juice- little less than 1 teaspoon
Please does the recipe require baking powder?
Oluchi Immaculate Akpu no, I didn’t use baking powder and the cake turned out great
SadChikenugg ok, thank you so much. I guess the eggs made it rise enough
@@oluchiimmaculateakpu6243 it says cake flour, means flour already had baking powder added.( As if it would help you after two yrs!)
@@oluchiimmaculateakpu6243 no agrego polvo de hornear o levadura.
The ASMR, The cake, BST...I’m going crazy in quarantine
I made this today. It was a very easy recipe to follow. I had to convert to US measurements and I was nervous but everything looked like yours from start to finish. It is a great cake! Thank you!
I made this cake today by myself and it is VERY GOOD! My parents accidentally bought a lot of eggs and since we don't eat them too often I could use 8. I followed the instructions exactly as shown (I used potato starch and grapeseed oil instead) and it came out DELICIOUS. The only thing that didn't come out right were that the chips on top of the cake sunk below the surface, but that wasn't a problem for us, still very delicious.
Hello All! Just came to report back. The way to keep the chocolate chips from sinking is to coat them in flour! and then you can poke some non-floured ones as garnish on top :) Happy Baking!
It took me a while to realise why I liked the back ground music. It’s a guitar cover of blood sweat and tears by bts 😭
I'm a fourteen year old with a cake obsession BUT I've messed up so many cakes that my mom banned me to bake any other so I just watch these videos to torture myself
Edit tysm everyone I am now allowed to make mug cakes
R.i.p. how could it go that bad? 😂
Keep trying 💪🏻 that's how you learn
I've never had a successful cake in my life
As a thirteen-year old, I know the feeling... But I started to feel better about baking when I started out smaller-things like mug cakes were relatively easy and quick to make. Smaller portions can be more forgiving, especially if something goes wrong in the recipe. So my word of advice: Don’t give up! I don’t know how many recipes I’ve made into flubs, but over time, I’ve learned and gotten better and more familiar with both cooking and baking. Best of luck to you!
Really?? I’m sorry maybe try to explain it to your mom that you can’t learn without mistakes! Ie- I messed up my first 4 cakes and tbh still do sometimes but that is how we learn
I felt like I'm watching Nino's home.
But without subtitles 😁😂
And without passive aggressive insults
Except Its without The cats and Passive Aggressive Insults.
I just tried it and it's the best cake I've made in a while!
The flavour & texture are on point 🤤😋
The only thing I messed was that most of the choc chips sank to the bottom, I made sure they were small but maybe they should've been smaller🚶🏻♀️
Any way I'll definitely try it again 😋✨
What did you do with the temps on step 1 añd 6 since step 6 gives you 2 and step 1 is kinda the same
th-cam.com/video/ubi2W3j5ic4/w-d-xo.html
Next time roll them in flour and put them on top they won't sink in the bottom
my heart stops when the cake fell
same here😁
H
I just watched this for background music .....
Blood Sweat and Tears ....
Any BTS Stans💜💜💜..
But the cake looks yummy 😋😋...
army 💜
Hey army
Armyyyyyy💜💜💜
ARMY 💜
Me too bts army.from india 💜💜💜
What did it cost to bake the cake?
-EVERYTHING
What did it cost to eat the cake?
-NOTHING
True
Wtf this has anything to do witht he video lol everyone talking here about some fucking army thing
@@eliassata9284 u replied to the wrong comment..
This cake looks like a “hotter” version of chocolate chip ice cream !
*Pun intended*
When everyone is talking about the background music.....
Me: watching it without sound😂
Same bro
Same😂😂😂😂
Same here😂😂😂🤫🤫
same here 😂🤣
Same 😂
My mum would kill me if she knew I finished all her eggs.
Hhhhh yes
🤣🤣🤣
Same she would be so pissed 😂😂
😝🤣
Hahaha yeah
I made a little bit adjustments. I added 1 tsp espresso powder to boost the flavor. Also added I tsp baking powder to give a more fluffy look. Like the comments said, my chocolate chips sink to the bottom. I coated light flour but it didn’t seem work for me. I only used 6 eggs with 80g sugar it worked well.
Everyone in the comments talking about the song
Meanwhile me the whole time:
A sea of Saliva floating into my mouth and thinking that the cake will come straight into my mouth.
Cuz I'm so lazy to make .
No one is talking about the song tho?
@@someoneswig1263 hey wassup...
when I watched this video and see all the comments they were talking about the song but now there's not too much about the song , cause you know what I can see you can't see and what you can see I can't see 😂 (don't try to find logic) .
Yeah.. I think if you're drooling that much you might need to see a doctor.
But I totally agree. I've procrastinated to the point where I've decided that I'll make this when I become an independent adult with a stable job and a stable lifestyle. Assuming that I'll even get one with how lazy I am.
@@lepotato135 hey wassup...
Don't worry I was totally fine , actually for the virus I can't eat delicious food from outside and I was too lazy to make this and if I do my mom will beat my ass. But then I watched this video and I was just trying to feel like I'm eating it , cause I was too bored being home all the time. and I also wanna make this maybe somedays .
@@facts2285 Oh my gosh same. I know for a fact that if I decided to make anything myself in the kitchen, my dad would give me a six hour long lecture about how I was wasting food. The house would probably be on fire too but that's not the point.
My stomach is her for the food and my heart for the bgm BLOOS SWEATS AND TEARS😍😍😍😍😍
I love how you explain every steps and gives a reason for it , thank you
The cake looks DELICIOUS 💕💕💕💕💕😭
I find the hardest part of this is cutting the baking paper as neatly as the one in the video...
Lol I agree. But you can try cutting two rectangles, then just make a cross and clip it. I always do that to bake brownie and it works perfectly fine for me. 😊
@@luizaothome thats a great idea! Will trybit :)
Favorite combo: Watching an amazing recipe video while listening to BTS in the background!
th-cam.com/video/1DF6MmireWY/w-d-xo.html
Great music 🌝✌🏼
Yes,I’m talking about blood sweat and tears 💖
Yaaaaah😂😂
yub
yes i love bts
I knew In the middle of the vid 😂
Al Jannah Alnuaimi
😂😂😂😂
Army here, I love that the music is bs&t but guys did anyone try to make this cake yet?? Did it turn out well?
@keihayashi I have no idea whether you're talking about the cake or the band. Because if it's the cake, let me know. I'm still quite interested.
@keihayashi THANK YOU OMG. I don't know who you are but I love you already.
@keihayashi It will be my life's greatest achievement yet. :')
@@lepotato135 That's kinda sad lol
As soon as I heard the BST in the bg I knew this was gonna be a GREATTTT video! Thank you 💜
Anyone else hear the blood sweat and tears in the background my ARMY heart is so happy rn
Hey.. Please support💜💜
I was watching them make the cake and I was singing BS&T without realizing it was the background music 😂😂😂
i was watching this at 2x and then i thought 'this music seems to be familiar, i should watch it at normal speed' and it was bs&t
I'm watching it at 1.75x and I heard it... glad you realised it though... its a great song 💜
Chef: gives ingredients
Also chef: completely eyeballs the ingredients
That’s true cooking for ya. ¯\_(ツ)_/¯
That's cause this video isn't supposed to be a real recipe vid. It's more for the asmr/cinematography side of things, i'm pretty sure an 1/8th of the viewers haven't actually tried baking this.
The cake, ASMR sounds and background music are *chef kiss*
Love the video
The music is awesome!
Came for the delicious looking cake and got a bonus of Blood Sweat and Tears... ThankYou
Nice
Same.. but i took me 8 minutes for me to realized that it was bst song hahahaha
The same😂lol
Same lol
總結一下上次古早味的問題
👉🏻布丁層
1.攪拌手法錯誤，導致消泡
2.使用固定模具，不要使用活底模具。因活底模具容易入水，就算用錫紙/鋁箔紙包2/3層，也容易因長時間烤焗後入水。
👉🏻回縮問題
1. 加長烤爐時間5-10分鐘
2.使用油布紙/直接倒入模具。因烘焙紙沒有抓附力，會影響蛋糕的爬升，令蛋糕容易塌陷。
👉🏻裂面
1.這次巧克力味道因加了巧克力豆，巧克力豆向下沉，蛋糕向上升，是會容易造成開裂，不影響味道。
2.裂面只是影響外觀，商業的很多都會裂面的，不建議為了追求不裂面，而降低溫度導致內部不熟。
👉🏻有蛋腥味
使用新鮮雞蛋
👉🏻為何用粟粉/玉米粉
用以降低麵粉筋度，增加蛋糕鬆軟口感
We don't understand Please write in English
Yes
nasir ali basically just telling u abt the imperfects of the cake but it’s ok and how to fix it
when i hear this playing :
OMG ITS A BTS SONG
*sprints downstairs*
yes is blood sweat &tears😊💜💜💜💜
@@yaraa.r.m.y6284 na pittam nunmul 💜 i can't speak korean 🙏🏾
@@Rayan-zx2bc hhhhhhhh me too 😂👌🏻💜
but other than that the cake 🤯🤯
I actually adjust the volume to hear it clearly
Uma aula de competência e técnica.
Abraços aqui do Brasil .
This looks delicious! I will definitely give this recipe a try~ (also, what a lovely, mellow rendition of "Blood, Sweat, and Tears" in the background!).
Did you try it yet??!
How is it??
th-cam.com/video/ubi2W3j5ic4/w-d-xo.html
This channel reminded me of jimin's "LaChImoLaLa", come on army's where you at??💜
We're right here!
@@kritikakhanna257 helllo~ 😀
Can I ask a question? What does the purple heart represent to armys? Sorry I'm just a new army 😭
@@refaathamdy5938 purple is a very special colour for all the army's, it symbolises "I purple you" which was said by V of BTS. If you search on TH-cam, you'll get the video where he'll briefly explain why he says I purple you to us. Its a minute or twos video, you should watch so youre clear with it, and also welcome to our fandom pal😀🥰
@@syedae thank you!
You know you're a professional army when you can recognise any of the bts song with any instruments and with any beat n tune lol #bst !
Good health to your hands, very nice posts, I expect everyone to my food channel, I would be glad if you subscribe and support 🤩🌸
Exactly 😜
Well no 😂 I'm not army but I heared it before in my friend house she is army so I recognized it 😂
you literally wrote "bst" lol
@@akaarix3737 bst is the title: blood sweat and tears, bts is the singer(s)
the cooker: **makes a amazing cake**
people: oMg BsT oHhHhHhHhHhHh
"the cooker" lol
@@endorito - English isn't everyone's first language. People on youtube are from ALL over the place........ except China, where youtube is blocked.
@@Laura-mi3nv and pakistan, it's banned there
@@-kacchan - that's interesting. I've seen some very interesting content come out of the middle east. I'm sure its banned in North Korea too. Some places don't want their people to know how big and small the world is. Keeping people ignorant to what the wider world is like can really stunt a country's ability to grow and prosper. I've watched so much amazing content from Korea and Japan, I think I'd pick an Asian vacation over a Parisian vacation.
Exactly
今天试做了，满屋子都是巧克力的香气，香到没朋友，小儿子超开心的说要帮忙撒巧克力粒😄😄
MoLaLa Cook: making chocolate cake
Me: “chocolate cheeks and chocolate wings”
peaches and cream sweeter than sweet chocolate cheeks and chocolate wings...
aish obsessed with BS&T and BTS...
I just became a fan of BTS and Im realizing they're really EVERYWHERE
Omg yess
Did you bake the cake?
-Yes.
What did it cost?
-blood, sweat and tears.
(A little correction of another comment I saw 😂)
@I cAn ShOw YoU tHe WORLD- Army's are everywhere
看完您的视频后，我决定去做, 成功了！ 感谢您分享精美的食谱
After watching your video, I decided to do it and I did it! Thanks for sharing amazing recipes!
Hello, did your cake sink?
@@fishiebone7347 Not really, it just cracked a little bit in the middle of the cake. Same as in the video.
Cake : chocolatey chocolatey
Blood Sweat and Tears: peaches and cream sweater than sweet chocolate cheeks and chocolate wings
🥮🥮🍫🍫🍫🍫🍫🍫🍫
Me:🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤😭😭😭😭😭😭
LOL🤣
🤣
Omg I thought no one will notice it since no one was talking about it.
🤣
Best 1 minute recipe 😋 th-cam.com/video/jaQhIzJs5oc/w-d-xo.html
I saw the name "MoLaLa" and thought to myself "Could it be short for Lachimolala?" and i thought nahh because im probably just being a crazy ARMY.. Until i heard BST in the background.
I was about to write the same comment! Literally what happened to me lol
How do these videos turn out all pretty and soothing everytime? I'm having a virtual battlefield in my kitchen
I love how I immediately knew that the piano in the back is BS&T😂 anyway great video i tried it and it’s honestly amazing I recommend everyone to try it💜
This is super relaxing for some reason. I almost fell asleep watching.
When you actually have 50+ eggs at home :/
“Mama imma take all the eggs!”
U will make 6 cakes or more
Sangeetha Mathews For sure! Good for upcoming Eid!😁
Yesss imma make this cake on eid.
up
I want to eat it all so hard but I know that my lazy hands can't
Currently I am having a maths online class and here is me wanna sooth my hunger just by watching
i didn’t even notice that blood sweat and tears was playing in the background 😭
it took me until 1:52 AHAHA
If you didn't notice how did you comment this? XD
Yea i was noticing and was trying to clear my mind and yea i was blood sweat and ters 😍😍😍😍😍
MI SHOWS 😃😃😃😃😃
@@sukhdeepkaur5253 are you from punjab??
This person be seperating eggs with his bare hands.
O.P chef right here
GORDON RAMSEY WHO-
*WHEN THE CHEF IS AN ARMY.. ty for presenting such beautiful recipes and choosing Blood, sweat, and tears as the calming background* 💜💜
Me: came here just to see how the cake is made
Also me: too distracted by blood sweat and tears by bts in the background and wants to listen to that more now
Because of background I watched whole video, it was soothing to watch and listen at the same time
I heard BTS "Blood Sweat & Tears" as the BGM 😍💜💜💜💜💜
ARMYs....
where are you😊
As for the cake, I'll try make it next 2 weeks. 😆
Here we are amry💜💜💜💜😍😍😍😍
Here✌💜
MIS 😃😃😃😃GOS
Here I too noticed that
Here💜🙌
It's great 😊 I will try this for my mom's birthday tomorrow!
How did it turn out ? :)
How was it?
Did u try it? How was it ??
Adding milk to your smooth chocolate mix seizes your chocolate and creates that gritty texture.
is just me but that cake looks like a giant square cookie
😂at first I thought same thing.
Did anyone noticed that the background music is of BTS'S blood sweat and tears tune 🤭😘💜💜
Being an army ......how can I not notice💜💜💜💜
@@devil_puparmy5058
💜💜
Army 💜💜💜💜
yeaaaaaaaa
Yes! Army everywhere
Me: *Uses 8 eggs to make this cake*
My mom: Where the heck did all the eggs go?
Me: 👁👄👁Uhhh I don’t know... 🤷♀️
Hola Army!!👋🏻
NAZIMA SHAIKH Hi! 💜
Singing along with the music while watching how to bake.
Bts blood sweat and tears, i stan them
I would make this if my brother hadn’t yelled at me this morning for eating
T H R E E C H O C O C H I P S
Oh I ate the whole box and so my family never baked again.
Don't worry, you will get your chance one day. 😤
*Laughs in single child*
*laughs in I want to stab my brother*
*Laughs in I'm calling the police*
*laughs in you’ll never take me alive*
Me trying to focus: O-O My brain: wannemannemanne *violent body rolls*
your profile 😆😂😂
Yah me.
Sameew
@@joyformercy9627 ikr
The first thing I noticed he used BTS' s Blood,sweat and tears music as a background music ♥️
Hit like Army's💜. any Army here??
Here here here!!!!! Hahaha I was going to comment XD when I saw yours
@@cecibelelias8196 😂
"Blood, sweat and tears' fits perfectly as a background music
Let's be honest here, you did not search for this 😁😂
thb yes!😝
True........
@ChillsKills I've been asking myself the same question
Avikaar Lutchminarain Guess it’s automatic recommendation for dessert addicts like me😂😂😂
Blood Sweat and Tears got me subscribed and ofc i clicked the video for that stunning cake duh
I feel like this is the Blair Waldorf of chocolate cakes
Yes definitely
I like the cracks on it so I'll probably put more chips so it'll have more cracks cause it looks cool
My brain: lets wach some cake videos
My ears: oh man stop it's blood sweat and tears
Also my brain: so lets sing 😉❤
Did anyone else notice they were playing blood sweat and tears in the back lol
Omg I detected that early snd came to comments to see if anyone realised it...... Omg 🤯omg 🤯
Yep I was just listening to that instead of watching the video
I am deaf😠
1 minute recipe 😋 th-cam.com/video/jaQhIzJs5oc/w-d-xo.html
Ramisa Hasan Rafia me too
Receita maravilhosa, vou tentar fazer
Ps.: Amei BS&T ao fundo
У вас получилось?
Forget about the cake .. the background music nd effects is sooo calming
When i realized blood sweat and tears playing at the background makes my ARMY heart screaming .
Same
Yeah finally found this comment Army here
Same here.....💜💜💜
Your username tho
@@waechan3223 iconic right ? 😂
When you were expecting a satisfying asmr baking video and this happens 11:06
11:06
Oh, blood sweat and tears instrumental background. Lovely to find that out, army ^^
Many are saying that the chips are sinking to the bottom of the pan. Here's a trick, place the chips on a cookie sheet and place them near enough to the stove to warm them up...not so they melt but so that they soften. Then, before adding them to the batter, dust them in flour. This trick makes them "stick to the batter rather than slide through it. It is a trick used by those who make fruit based coffee cakes and muffins like apple, blueberry, berry.
WHEN THE PIECE OF THE CAKE FELL OFF THE FORK EYE- SHSHSJ
be quiet don't cry-
Jaehyun Just Wants Some Milk LMAOOO
اللهم ادخلنا الجنة برحمتك ..وكافئنا على صبرنا ..وأسمعنا اصواتاً لم نسمع اجمل منها بحياتنا من قبل 💙😢
Amazing recipe! Thank you! My family and friends enjoyed it :) If I made a cake twice the size how long would I need to bake it in the oven for?
It would depend on the pan size. If you use two 8 × 8 pans goes without saying the time will be the same.