Gordon Ramsay Cooks the Ultimate Lobster BLT in Maine | Ramsay Around the World
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- เผยแพร่เมื่อ 28 ก.ย. 2024
- Run Gordon Run! While shooting at the historic Marshall Point Lighthouse where Forrest Gump was shot, Gordon is cooking up a mouthwatering Maine dish...a lobster BLT. Local bacon, local lobster, seaweed butter and an egg? It's absolute perfection
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You think he wakes up in the morning talking to himself like,
He got his tie," Beautiful"
Gets his shoes," incredible"
Finds his wallet," Spot on"
😅👌
"Right, now I'm going to put my underwear on - yeah? You see that? ... GORDON, THOSE ARE YOUR WIFE'S FUCKING KNICKERS - YOU'RE FIRED!"
@@Hellwyck hahaha
Takes a dump “amazing”
Yes
I made this sandwich a handful of times, and while it's incredibly delicious, it was admittedly a lot of work driving to and from the lighthouse.
I cackled at this lol
Wait you drove? Cheater =p
Ok?
lmaoooo
wow so much work omg
new drinking game: watch this with your friends and take a drink every time Gordon says "Beautiful" or "literally"
You’re going to kill someone
@@POTG1247 I blame the bad influence that is American T.V.
Or "gives it that nice sort of"
Or “Delicious”
Add “from there” too
"The secret here is to, literally, season them."
I never would have guessed
A lot of people cant season for shit lol
I live in Maine and the chef just took Maine breakfasts to a whole new heavenly plateau..
Love to watch him cook.
That sandwich looks killer (I’d go without the avocado bc it’d overpower the lobster) but it’d cost a fortune in a restaurant even in Maine.
@@LudiCrust. probably not too expensive to make yourself
Seeing the guy that called someone an idiot sandwich then go run like a goofy forest Gump has got to be one of the greatest character arcs in television.
We all know that lobster is RAW
😂😂😂😂
I'm actually really surprised the cancel culture hasn't come after him for running like a cripple, i mean they almost ruined Jim Carrey's career for just talking with a lisp in the cable guy
The idiot sandwich thing that you’re talking about is just a skit it was never actually on Hells kitchen or any of Gordon Ramsay shows and I don’t think cancel culture should go after him at all he’s a fucking G and what the fuck does anybody else know about him
ironically while holding a sandwich
Gordon slices tomato…
“The secret here..”
- Me grabbing a pen and paper
“Is to literally… season them”
- Slowly clicks pen closed
Lol
Ay big boy but you'd be surprised that many people forget to salt their tomatoes and doing that makes them taste literally, 10x more delicious. Right. Beautiful.
🤣🤣🤣
Lol he also only seasoned the top tomato :P
You are literally living the dream, to travel and make food from local fresh ingredients. I can tell you are in such a blissful stage in life as you run across the bridge so happily.
sweet jesus that looks incredible! would probs cost $57 here in the UK though
looks like $57 just for ingredients
We do pounds not dollars so do one m8
@@Akm_699 relax karen
@@Slicknewt They have a point, Mary.
@@SpeccyMan shut up male karen
3:13 I love how he’ll always say “a little touch of olive oil” and then will proceed to pour half the bottle on 😂
“A little touch” is relative definition m8 😂
That looks incredible. Also notice the little things he does. Like wiping down the cutting board very discretely but after anything touches it. He’s a true master of his craft
2:05 "lightly fy an egg in a knob of butter"
*proceeds to put an entire cow's milk's yield of butter*
7:03
"then from there,take your beautiful
mayonnaise,and slice that down"
－Gordon Ramsay 2021
love the super HD camera quality on this video, hopefully all scrambled vids will be like this from now on
How many times do you "lightly" season something before it is no longer lightly seasoned?
ikr, when you "lightly" season everything, the whole dish just becomes heavily seasoned lol
Four times exactly
@@sunnydtgm5414 Is this like, "How many licks does it take to get to the center of a Tootsie Roll Pop?" 🤪😁🤣😂😅
@@joeheid4757 I'm english so have ever seen a tootsie pop, but I kinda get what your saying xD
@@sunnydtgm5414 The owl was British, have you no national pride, Man?!
When he said this ones for you I tried reaching through my screen like an idiot 😂
🤣🤣🤣
I'm not even kidding but I did that too
*puts slices of bread over your ears*
WHAT ARE YOU?
@@johnko5 🍞an idiot sandwich :(🍞
@@Jelly-sk8rr When I first read your name I read "sewage cock"
I like this channel. It's his non-staged persona that doesn't drop F bombs every other word for the camera. I want to really see his recipes, and his full talent totally unleashed
There is not a single component not doused in fat, or itself fat.
Bread - spread with olive oil
Lettuce - dunked in leftover lobster butter
Lobster - did i mention lobster butter?
Bacon - its bacon...
Tomato - more olive oil
Mayo - more fat
Bread - spread with olive oil
I'm a big fan of the BLT but would never have imagined doing it with eggs and onion rings. I usually go with oven baked salmon for my fish choice just because it's easier to prepare. But I digress - what I see here looks incredible. Two thumbs up for you sir!
once you add eggs its no longer a BLT
@@fwef7445 So eggs & bacon never mixed hm?
Gordon Ramsay: *Spends half an hour preparing a sandwich*
Gordon Ramsay: *Accidentally drops it while running like Forrest Gump*
It would've been real funny if he just dropped it while running🤣
Imagine if he had another just made earlier in a warming unit below the stove.
I love these videos a lot more than the videos of him screaming at people. These videos show his skill and his passion for the food.
That butter on the bacon was so very important, flavoring the coals for that magical element only unmelted butter falling on to the coals can produce.
"you dont put Fat on Fat" Ramsay The late late show cooking a fry up with his daughter and Corden........
You can tell he's getting custom to traditions of living in the US by the amount of toppings for a sandwich. We go big over here.
Yeah I've seen him complain about sandwiches smaller than this on Kitchen Nightmares.
In Ramsay around the world, Gordon is always cooking in the most random of places.
But beautiful places
It's almost like he's currently shooting in a worldwide expedition.
Next up hes cooking while floating
Mmm next time I'm craving a BLT I'm gonna be thinking about this bacon Lettuce tomato lobster seaweed butter olive oil egg mayo lemon avocado and onion sandwich.
You forgot the bread😂😂😂
If Gordon had served this to Gordon on "Kitchen Nightmares" Gordon would have ripped himself a new one. Imagine for a second if he had actually run into this sandwich on the show... he'd have pitched an epic fit
There actually is an episode where Ramsay was served his own recipe by a restaurant, followed every bit of instruction and then Ramsay said it tasted disgusting..
This is a fancy version of me trying to throw together a dinner with all the leftovers in my fridge from the past week.
Does Gordon ever, ever go chea ,,, erm , normal? 😂
8:28 A Scot telling people that a Maine BLT has lobster, egg AND avocado (the avocado famously being native to Maine, of course.....).
If a chef performed like that on HK, Gordon would literally shit himself screaming at the contestant (while using the word 'literally' incorrectly 5 times).
I love your work Gordon! This is a very beautiful place you're in.
Thanks
I really hope the Maine lobster industry can recover from the Covid Crisis. I go to Maine every summer and our house is close to a local lobsterman. We have been buying from him for 20+ years. We always do a big bake and invite him to it too. Some years he shows some he doesn’t, but hey that’s a Mainer. The nicest people you’ll ever meet but on their on time! He told me how brutal missing a tourist season was. That and shrinking lobster population is why the price is so high rn.
It would be absolutely heart breaking if Gordon dropped that beauty while running!
"Say goodbye. I'll see you in my mouth." Gordon is hilarious😂.
That winter comes with warmness, while summer hot, I confirm.
Why master chef and hells kitchen delayed
I never understood why he always says literally so often.... "I'm going to start off by literally seasoning my bacon." ... what?!
Because some people thinks it’s just figuratively 😂
Gordon doesn't need fast foods in his life , fast foods need him ! Love your work ❤❤❤
I did that avocado-on-the-heat trick just for making guac. The flesh comes out of the skin much more easily and it mashes much more easily.
I swear, if you're ever lost on an island with Gordon, he will just pull a table out his pocket and prepare something delicious.
Wow that looks delicious 🤤 Gordon I am a big fan of your brilliant cooking your food is so elegant and delightful to look at the colour and passion for your food always brings me in with a good charm!!!!! I love your recipes and your restaurants and TV shows!!!!! It’s so exciting and brilliant!!! Well done keep me updated with some more brilliant recipes and ideas!!
I’d pay hundreds of dollars just to watch him cook on the coast of Maine and taste this BLT. This is legit perfect food and scenery omg this is perfection fr
Love Maine
The magic of the BLT is its simplicity and how well these three essential ingredients go together. Once you add a bunch of other stuff, it ceases to be a BLT. It's like calling a bacon cheeseburger a "BLT" because it contains bacon, lettuce and tomato.
BLT-bacon lettuce tomato. Gordon's BLT. Avocado, onion, lobster, butter, butter, butter, bacon, seaweed, lettuce, lemon, tomato, egg, etc. Chillll
It's so beautiful that it beautifies the beautifulness of the beautiful, beautifully.....Beautiful. How BEAUTIFUL!!!!! Beautiful was used 21 times in less than nine minutes. That has to be some sort of record.
That looks absolutely amazing and delicious
I go into my local supermarket... "Do you have any seaweed butter" 🤣🤣🤣
I can tell you haven’t changed a bit you’re a unique person because whenever someone’s acting fucking stupid you’re for sure fucking tell em you’re a unique person
I love how he flips the bacon after he starts the eggs and its burnt so he flips it back over so fast 🤣
Bacon is burnt on outside; undercooked inside. Takes awhile to render bacon that thick. Would be too chewy for me, but maybe some people like it like that??
@@PDGX For sure. Maybe it's a british thing. That bacon is not for me.
@@camtron Feels weird saying "I pass on the bacon" -- that's almost sacrilege!
If he hadn’t specified to season them literally, I would have done it metaphorically.
8:43 Imagine him running and then tripping over a broken board on that bridge and his biyoooteefull sandwich falling in the wotah!!!
Me: How was your day?
Gordon: Beautiful
Me: What do you think of yourself?
Gordon: Beautiful
Me: What do you think of Jamie Oliver?
Gordon: Beautif-
Gordon: I don’t want to cut through the yolk
Also Gordon: breaks it with his hand instead
for those that have never made the trek to marshall point do so amazing in the fall when the leaves turn or in summer
in chile we call the tomato - mayo - avocado mix in a sandwich "italiano" (because of the colors of the italian flag)
so this is basically an "italiano mar y tierra"
Shot of tequila every time Gordo says 'literally'
I am scared shitless of when Gordon will utter the phrase : "And now we are going to use a lot of olive oil".
I would not be able to grasp the amount.
Besides that, amazing dish as usual.
Looks delicious -- never thought of eggs on BLT, but definitely will now👍🦞🍅🥓🍞. Background scenery was perfect setting-thanks for sharing the Maine seaside. Looking forward to your next adventure!
"run faster than forest gump after eating this" yeah.... i dont think ill move at all for at least a couple hours
That’s the best Captain Sparrow run I’ve ever seen
The man's a living legend
That’s a waste of good bacon, and lobster. I’m not doubting Chef Ramsey’s cooking ability, but that sandwich is overkill.
Your overkill
You’re* sorry
Yeah this recipe is excessive and I'm good on giant sandwiches that fall apart the first bite.
As a Mainah, glad you were here Chef! Beautiful dish!!
I told my friends grilled avocado is not a meme. Now I have a pro to back me up
Grilled avocado is a whole other level of delicious 😁😋
See this my recipee
I see chef Ramsey on TH-cam I watch here from Oceanside CA. Respect
This has improved my life thank you
So... I hope everyone knows that's the light house that Forest Gump ran up in the movie.. Maine, Forest Gump and lobstaaa.. Awesome.
LMAO THE "Run forest run!"
THE WAY GORDON RAN AT THE END 🤣🤣🤣
If there is only one chef in the world today today, I wouldn't complain if it was Gordon Ramsay.
Gordan is too funnyyyy lol and he started running w the plate of food !!
Now thats a real Maine lobster, that guy from that black pearl restaurant from kitchen nightmares should take notes 📝 🤣
So cool seeing Gordon in the New England area ! ❤️from MA
I can't believe you came to Maine your are one of my favorite chef hope you enjoyed it
That’s Freegin awesome run Forrest run and he runs through amazing
Literally the best sandwich I have ever seen
GR banging his Mrs: 'im slipping it in ok, that's beautiful, ok, make sure to keep it moist, don't overdo it ok'
HANDS DOWN; MY FAVORITE CHEF EVER ( 0:38 just for laughs ) 😂👍🏽
GORDON IS THE GOAT 😎👍🏽
His attention to detail is very impressive
Hey great day! That looks so peaceful and I love watching you in your element.
Now run, Forrest run.
*trips a third of the way down and falls on the sandwich, the pieces squished and ruined beneath him*
New drinking game. Take a shot every time he say beautiful.
I live about 20 miles from there. Lobsters are almost crawling all over my backyard! YUM! Great recipe ty Gordan!
How long do you cook the lobster for? Thanks Gordon this looks delicious !
Gordon, I wasn't able to get that seaweed and also I didn't find that butter you used, had to use alternatives. But other than those two I was able to get all the ingredients for that Lobster BLT, it was superbly delicious, thank you!
This is a BLLEAT (bacon, lettuce, lobster, egg, avocado, tomato).
WHICH RESTAURANT CAN I ORDER THIS AT??
Hahaha ending was epic, one of the best videos so far! 😄 awesome!
Cut around the Yok but it spills beautifully 🤣
8:39 *Trips *
Making a stunning BLT..
Gordon: Olive oil in..
I've never seen anything more delicious.
I was there!!! I was visiting the lighthouse that day and they had it closed down so he could film this. Then we got to go eat the extra food 😆
why do I watch this hungry af at work got DAYUM that looks good
Holy fuck I was drooling by the end. Absolutely stunned...
Lmao love when Mr Ramsay ran I was cracking up 👍🏾👍🏾👍🏾
Gordon - Puts butter on bacon
Gordon - "Why fat on fat? Well..."
*Proceeds to also add olive oil.
Me - "Why fat on fat on fat tho?..."
“Literally season the eggs” glad he clarified that, I was planning to season them figuratively.
“Look at that…beautiful!” Yes Gordon I’ve seen a tomato before….
Gordon commonly beats up chefs for making sandwiches that won't fit in a persons mouth. Beyond that ... I wouldn't waste fresh 'lobsta' on a BLT- The bacon overpowers most flavors...