I tried making it today 01/04/2021 and it was good I (I modified the procedure and add onion) I sautaed the onion and garlic, and Add Oyster and soysouce, add salt and pepper depending on your preference, lastly the water( I added plenty of water) and let it evaporate it was amazing ❤️
Udah beberapa kali nyoba resep ini, dan tentunya anti gagal, dan enak dongs...pernah juga masak keasinan karna nggak pas ngira2 bumbunya,-- kalo suka sayur pokcoy dan suka yang gurih2 syedap pasti suka masakan ini. Baru komen setelah udah lama nggak masak resep ini kangen pingin masak ini lagi buka video ini lagi. dan ternyata yang nonton udah dari belahan bumi yang lain selain dataran nusantara,--hyehye..
English translation for the recipe: 1. Blanch the bok choy for 1 minute 2. Put it in a bowl of water containing ice 1st pan 1. To the first pan, put cooking oil and put in oyster sauce 2. Add some water to it 3. Add sugar, salt and pepper 2nd pan 1. Put cooking oil 2. Fry some chopped garlic 3. Fry until golden brown
Enak.. dah coba langsung abis sekali makan. Yang banyak komen kebanyakan cucian ga tau aja masakan chinese mang gini masaknya. Thank you for the recipe
Too much oil :( but it's ok. Kayaknya bisa deh digabung mulai dari step 2 ke step 1 trus pakai margarin. Terimakasih udah sharing, jadi ada inspirasi setelah nonton ini🥰
When are u blunch the green veg, make sure put a little cooking oil in 1 or 2 tblsp . The veg will be come shining n after dat soak into ice water to stop contiuneos cooking.. that tips to look nice..
I try this recipe last week and today my 2nd siu pak choy dish using this recipe...enak banget resepnya...terima kasih upload resepnya... Salam dari Malaysia
What a fantastic video showcasing the flavors of "Bok Choy with Oyster Sauce"! Your demonstration was both informative and engaging, making it easy to follow along and create this delicious dish. The combination of tender bok choy and savory oyster sauce is a match made in culinary heaven. Thank you for sharing this amazing recipe with us! 👩🍳🥬🌿 #BokChoyWithOysterSauce #DeliciousRecipe #CookingInspiration
Kayanya klo kita goreng dulu bawang putihnya kita angkt Trs sisa minyan Dari gorengnya bawang putihnya kita pake buat bikin saos kayanya lebih enak saosnya😊😊😊😊😊 Q mau coba ahhhhh😘😘
Kalau saya goreng dulu bawang merah bawang putih seudah kuning kasih air, saus tiram, garem lada, gula putih sedikit/kecap manis, jadi ga kebanyakan minyak. Tapi setiap orang beda selera sih
I'm curious of veg that are not native to our country but hey I would say it's like a Leek but also holds alot of water :) I can't explain that it is a vegetable that doesn't ruin other veg that you may grow in the garden!
I remember my father bought us dinner...and there we had that bok choy oyester sauce...it was so delicious....my mouth is watery now....Thanks for the recipe.
You Can Check Our Other Bok Choy Recipe here : th-cam.com/video/3D8CjBOw4fo/w-d-xo.html
I tried making it today 01/04/2021 and it was good I (I modified the procedure and add onion) I sautaed the onion and garlic, and Add Oyster and soysouce, add salt and pepper depending on your preference, lastly the water( I added plenty of water) and let it evaporate it was amazing ❤️
I also use the normal petchay with white stem instead of Chinese petchay because I don't like bitter food 😋
Udah beberapa kali nyoba resep ini, dan tentunya anti gagal, dan enak dongs...pernah juga masak keasinan karna nggak pas ngira2 bumbunya,-- kalo suka sayur pokcoy dan suka yang gurih2 syedap pasti suka masakan ini. Baru komen setelah udah lama nggak masak resep ini kangen pingin masak ini lagi buka video ini lagi. dan ternyata yang nonton udah dari belahan bumi yang lain selain dataran nusantara,--hyehye..
hm...jadi bawangnya dimasak sendiri terakhir trus ditaruh diatasnya jadi lebih enak lebih kerasa crunchy. mantap idenya 👍
You'll save one extra pan to wash if you take out garlic once it's browned and use the same oil to cook oyster sauce.
Lies again? Bet Clic
Lets be serious here, we all just bought it and THEN looked up how to prepare it :D
Me too 😅😅
you nailed it...
well accidentally bought lots of it.....
me too😂😂😂
Good night my friends
Ohhhhhh boy what a Dish can't wait to make one
It's ripe to harvest now from my garden
English translation for the recipe:
1. Blanch the bok choy for 1 minute
2. Put it in a bowl of water containing ice
1st pan
1. To the first pan, put cooking oil and put in oyster sauce
2. Add some water to it
3. Add sugar, salt and pepper
2nd pan
1. Put cooking oil
2. Fry some chopped garlic
3. Fry until golden brown
Please u to
H
M...
Acid Wolf 霉乾扣肉
John Chang haa? 我不能明白哦
Thank you.
Terimakasih resepnya yaaa...aku langsung coba habis liat resepnya simpel banget dan enak banget...🍀
I just tried it and it was really delicious. Thank you so much for the recipe❤
My pleasure 😊
Simula ng mpanuod ko toh. Madalas nku ngluluto ng ganto at nagustuhan din ng hubby ko. 😊
Aku udah coba dan enaak banget.. Mkasih resepnya 😊
Enak.. dah coba langsung abis sekali makan. Yang banyak komen kebanyakan cucian ga tau aja masakan chinese mang gini masaknya. Thank you for the recipe
Wow so yummy it's looks like easy recipe but so yummy 😋 😍 😊 a new friend watching here in Hail K.S.A 😀
A beautiful woman with a beautiful smile How about today how is the weather over there
Makasih resep ny ....simpel dn enak kaya nyh aku klw pulang ke indo akan mencoba ny 😘
Ternyata tahapannya yg mempengaruhi rasa nikmatnya...mkasih u videonya...bermanfaat bgt...
Alhamdulillah ktm jg resepnya, prnh mkn di salah st rmh mkn dan pengin buat tp gk bs, dan akhirnya dpt jg nh, mks ya
Barusan praktek.. masyaallah nikmatttttttt..... 👍👍👍👍👍👍👍
Hmmmmm..sedapnya..hari ni nak buat yg ni😋
WoW..terbaik..!! I tried this for my family dinner..superb.. simple but sangat sangat sedap..! U can try this at home.. 5 star .
Delicious! Thank you for sharing
My pleasure 😊
aku udh coba dan rasanya enak smpai selera makan aku.. mkshhh kk videonya
Than you for sharing your recipe 👍👍
My pleasure 😊
Terimakasih makak sdh berbagi resep pok coy nya. Bumbu dan bawang memang harus sendiri sendiri ya kak?
Thx for the recipe it was delicious with only very basic ingredients ❤❤
Glad you liked it😊
KMREN SAHUR BIKIN.ENAK BGT😭😭😭😭😭😭😭😭 NAGIH
Too much oil :( but it's ok. Kayaknya bisa deh digabung mulai dari step 2 ke step 1 trus pakai margarin.
Terimakasih udah sharing, jadi ada inspirasi setelah nonton ini🥰
When are u blunch the green veg, make sure put a little cooking oil in 1 or 2 tblsp . The veg will be come shining n after dat soak into ice water to stop contiuneos cooking.. that tips to look nice..
Ish...lapar pula lepas tengok video ni...
I try this recipe last week and today my 2nd siu pak choy dish using this recipe...enak banget resepnya...terima kasih upload resepnya...
Salam dari Malaysia
I have made this over n over n it taste so good . Thank you
Hari ini aku mau coba resepnya.. Hihii makasih yaa,kayanya enak bgt dehh..
mantap tutorial masaknya, saya akan coba masak seperti ini..terimakasih infonya
Wow sarap 👍..
Very nice I will try it out this recipe thank for sharing from Malaysia I love vegetation food
I had tried it, and the taste was so good and delicious, thank you so much.
New subs here thanks for sharing this recipe
Thanks and welcome😊
Chinese food always be the best!
Great sharing .. Look delicious.. Gonna try it tomorrow 😋
Nice sharing👍👍👍👍
Ang sarap Naman Yan sis
It looks very good and it is very healthy to cook with vegetables , thanks for the presentation ...
tried it yesterday! thank you so much it was so goood
In my country, we fried the bokchok together with those sauces and ingredients. Give it a shot
AIR is "WATER" wow😍😍
Noted...😀
Thank you for sharing the recipe I 've ate this a lot so good.🧡🔔👍
What a fantastic video showcasing the flavors of "Bok Choy with Oyster Sauce"! Your demonstration was both informative and engaging, making it easy to follow along and create this delicious dish. The combination of tender bok choy and savory oyster sauce is a match made in culinary heaven. Thank you for sharing this amazing recipe with us! 👩🍳🥬🌿 #BokChoyWithOysterSauce #DeliciousRecipe #CookingInspiration
Glad it was helpful!
Kayanya klo kita goreng dulu bawang putihnya kita angkt
Trs sisa minyan Dari gorengnya bawang putihnya kita pake buat bikin saos kayanya lebih enak saosnya😊😊😊😊😊
Q mau coba ahhhhh😘😘
Kalau saya goreng dulu bawang merah bawang putih seudah kuning kasih air, saus tiram, garem lada, gula putih sedikit/kecap manis, jadi ga kebanyakan minyak.
Tapi setiap orang beda selera sih
Thanks for sharing the recipe😊
아름다운 미소를 가진 아름다운 여인 오늘은 어때 저기 날씨는 어때요
Pechay is real bokchoy 🤪air ang pang sabaw🤔🤔
Thanks for the recipe but I'd rather sautee the garlic with oil, then add oyster sauce and a bit of water, add the spices and the boiled bok choi
We cant keep garlic in oil for a longer time as it gives a bitter taste. So better to remove it and then and oyster sauce and do on.
@@BiyaTis1 if you add oyster sauce fast enough, the water should stop it from burning, eliminating most of the bitter taste
True, saved a lot of time~
That’s what I did and it’s great!
thank u, delicious
Sedapnyaaa...hadir sifu🤝👌
Did they add spices or just salt and pepper?
Keliatannya mudah dan simple bumbunya. Mksih
the food looks delicious
Delicious! Congratulations on the recipe and filming! 👍
Wow deliciousss- how bout trying looking at my Malaysian style stir fried😆😆
I just want to try bok coy looks delicious and very easy
Love bok choy when other people cook it.
Wow healthy food,, ang sarap nman po
I'm curious of veg that are not native to our country but hey I would say it's like a Leek but also holds alot of water :) I can't explain that it is a vegetable that doesn't ruin other veg that you may grow in the garden!
Selera makan bertambah
what can i use in place of oyster sauce?
I don’t think you can use smt else
I remember my father bought us dinner...and there we had that bok choy oyester sauce...it was so delicious....my mouth is watery now....Thanks for the recipe.
n
Love it so much this recipes.
Nice taste and video awesome presentation 👍👍👍👍💖
Hmmm...yummy... Aku suka Sayurnya setengah matang saja biar ada rasa manieznya
Terima kasih resep ny mom...
suka sangat dengan menu masakan 1 ini ,rasanya enak dan mudah simple cara ngolahnya
kemaren saya sdh coba dichanelku ,terimakasih
Just made this, it was simply AWESOME!!!!
It is such an incredible super simple recipe. Nice! Thank you for sharing.
I’ve tried this, so simple and super tasty. Thank you for sharing the recipe ❤️
My husband got it and now, see me here!
Translation of water is "air" 😳 Languages are amazing
@R J it’s pronounced airrrrr rolling your tongue 😛 specially for Javanese people
AiRRR(make sure you sound the R)
😁😁😁
yes brother, in Indonesia language WATER is AIR, but in English AIR is what you breath.
Bikin selera makan
Makasih resepnya,enak banget
Thanks for recipe. I just eating this vege now...so delicious 😋😋😋
Makanan China makanan lezat
Yesterday I got this vegetable . But still I don’t know how to cook it. Now I got it. I’m going to try this recipe. Thank you
wow nice vegetables recipes
I tried sesame seed oil instead of regular oil. The taste is amazing
I did the same and sprinkle sesame seeds ;)
Yes more tastier
Ini video yang saya cari cari. Thanks you
Trllu bnyak pke minyaak...lbih sedap n praktis bust kn goreng bwang putih smpurkn saos tiram☺
Thank you 😊
Mkasih resepnya. Mksh udah banyak sharing
wow delicious 👍👍💖💖🤤🤤🤤
Thnk u.sy bs ikut msak.
ive followed this recipe and its nice!
Nice very healthy 👍😋
This veges is really yummy and the way you cook it! Thanks for sharing
add to cooked ramen . yum .
Very nice ....👍
Thank you! Cheers!
Look very delicious. My friend
A beautiful woman with a beautiful smile How about today how is the weather over there
it looks so yummy
Super😍
simple dan praktis.....aku tunggu selanjutnya
Magaya nga po.
Ok so easy i will try😃
Delicious 👍👍👍
Makasih resepnya ya cocok sy kayak di rm tawan