Savoury Mince

This old fashioned savoury mince is an easy, comforting weeknight meal. So easy to make and perfect for batch cooking too, this simple beef mince recipe will become a family favourite. Why you'll love it: The perfect weeknight dinner - easy, flavourful, comforting, healthy. Great for batch cooking and freezing. Warming and nostalgic. Incredibly versatile - eat as is, serve in pies, the list goes on. A classic, traditional home cooked recipe.
FULL RECIPE: www.sugarsaltm...
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[@Albo-bot]

Looks great!

[@liangliang5931]

Nice topping.

[@izzybeffs]

I made this tonight for tea with new potatoes and crusty bread , all 3 plates licked coean. Thank you for the recipe.

[@1999nathanule]

Thank you it couldn’t be easier

[@marcfaur]

Looks amazing! The only thing missing, in my humble opinion, is a teaspoon of sugar, preferably brown.

[@SugarSaltMagic]

Thanks. You said it "looks" amazing; have you made it? It really doesn't need any sugar as it gets a natural balance of sweetness from the tomato paste and the Worcestershire sauce.

[@marcfaur]

@@SugarSaltMagic Didn't make it yet, but I'll definitely try it out soon as it's right up my alley! I've made this from your list of recipes and it was delicious:
th-cam.com/video/76RWNXm8qWs/w-d-xo.html

[@jackthomson73]

Looks awesome mate. 👍. I assume the flour is just to thicken it up a bit. If I skip this and no potato it’s sort of keto depending on the veggies I think.

[@SugarSaltMagic]

Yes, that's right. I don't know a lot about keto though.

[@02lthomam]

why are you adding both beef stock and beef bullion? seems a bit redundant.

[@SugarSaltMagic]

Not at all. It adds so much flavour without adding excess moisture. Try it out