How to make coffee bun/coffee bun recipe/모카번만들기/rotiboy/paparoti

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  • เผยแพร่เมื่อ 25 พ.ย. 2024

ความคิดเห็น • 2K

  • @MOMMYOVEN
    @MOMMYOVEN  3 ปีที่แล้ว +18

    ➡️콜로소에서 '따라만 하면 성공하는 마미오븐 집빵' 온라인 클래스를 오픈했습니다 .많은 관심 부탁드려요😍😉🤩💖
    ➡️bit.ly/3gm6A0u

  • @My-.-
    @My-.- 5 ปีที่แล้ว +2476

    I summed up the recipe above if anyone needs it :)
    Recipe:
    Makes 10 buns
    - Bread:
    110ml water
    7g Instant Dry Yeast
    100ml milk
    35g sugar
    350g flour
    20g butter
    50g butter
    - Mocha mixture:
    3 tsp instant coffee
    2 tsp water
    60g butter
    60g sugar
    1 egg
    70g flour
    Instructions
    1) Add 110ml Water and 7g Instant dry yeast into a bowl and mix
    2) Then add 100ml Milk and 35g Sugar and mix
    3) Add 350g flour and fold
    4) Knead lightly then cover with plastic wrap for 15 min
    5) After 15min, sprinkle your hands and the surface with flour
    6) Add 20g butter on the dough and knead well until the butter is combined with the dough
    7) Then slap the dough on the counter for 5-7 minutes till smooth
    8) Cover the bowl with plastic wrap and leave for about 1 hour till it has doubled in size
    9) Divide the dough into 10 equal pieces and smooth the dough into balls
    10) Cover w/ plastic wrap and leave for 15 min
    11) Flatten the dough then add 5g of butter in the middle of each ball and form into a ball
    12) Cover w/ plastic wrap and wait for 1 hour
    12) Mix 3 teaspoons of instant coffee powder with 2 tsp of water
    13) Add 60g of softened butter and 60g of sugar into another bowl and mix until combined
    14) Add in 1 egg yolk and mix and then add in 1 egg white and mix well
    15) Add in the coffee mixture
    16) Sift in 70g of flour and fold
    17) Put into a piping bag and pipe the mixture over the buns in a spiral shape until it covers the top of the bun
    18) Bake at 170-180 c for 12-14min depending on your oven

    • @sevgiyuksel3405
      @sevgiyuksel3405 5 ปีที่แล้ว +2

      Bunları Türkçe ye çevirme olsun anlamıyoruz 🤔🤭

    • @saralouafi2948
      @saralouafi2948 5 ปีที่แล้ว +5

      Thank you so much 😇

    • @s.arilove
      @s.arilove 5 ปีที่แล้ว +3

      Thank you so much ❤️💕

    • @blissfuljan8814
      @blissfuljan8814 5 ปีที่แล้ว +3

      Thank you

    • @houaritorki6116
      @houaritorki6116 5 ปีที่แล้ว

      @@sevgiyuksel3405 tamam

  • @yellowdaisy_.
    @yellowdaisy_. 3 ปีที่แล้ว +96

    i' ve just tried it.. and it turns really good and the bread was super fluffy! but, i think i need to put more sugar in the bread...🤗🤗🤗 i just tell it for those who gonna try this recipe🤗☺️☺️🥰

    • @mnmbri1525
      @mnmbri1525 ปีที่แล้ว

      Heyyy douk how long the topping stayed crispy for ?

  • @cpccohen
    @cpccohen 4 ปีที่แล้ว +15

    I made these. They were excellent! I had to use evaporated milk instead of regular milk, so I added an extra 10 grams of evaporated milk (110 g total) to compensate. My dough needed an extra hour or two to rise, but because of the very good video I could match when it looked like the picture and it all worked out perfectly.

  • @daphnedlkd
    @daphnedlkd 4 ปีที่แล้ว +92

    Tkanks for your recipe, I tried it first time today successfully, so I want to share my exp:
    - added more water (~ 1-2tsp) cuz felt my the dough a little bit dry
    - Replaced 10g milk by yogurt
    - Not put salt butter inside, my family don't like it, then I replace by chocolate cream, freeze to small cubes
    After all, I think this will be my best Papa - recipe for me ^^ The buns turned out very well, super soft, fluffy inside and my kitchen was full of coffee scent!!

    • @katarinaabramovich8735
      @katarinaabramovich8735 4 ปีที่แล้ว

      Fantastic idea! Thanks 🙏🏼

    • @deepikakhurana2
      @deepikakhurana2 4 ปีที่แล้ว

      What temperature and for how much time did you bake?

    • @daphnedlkd
      @daphnedlkd 4 ปีที่แล้ว +1

      @@deepikakhurana2 It's up to your oven. My oven is Sanaky 80L, 160'C in 30 minute is oke

    • @vanhoang9468
      @vanhoang9468 3 ปีที่แล้ว

      Can we use yourgurt replace for milk?

    • @daphnedlkd
      @daphnedlkd 3 ปีที่แล้ว +1

      @@vanhoang9468 ok bạn ơi, bánh soft lắm

  • @jawaheralnoman9963
    @jawaheralnoman9963 5 ปีที่แล้ว +4

    Tried this recipe yesterday. The buns were soft and fluffy but lacked sugar and a bit of salt for flavor. Also I recommend using salted butter for this instead of adding salt to non salted butter. I’d even increase the amount of salted butter added for more flavor. All in all it’s actually a really good recipe!

    • @ayasera_9501
      @ayasera_9501 4 ปีที่แล้ว

      This recipe actually shouldn't be sweet at all then you can add any topping you like .. I tried it in a Cafè with Nutella topping and you can feel the salty taste of the butter but it's really good

  • @StellaRose18
    @StellaRose18 4 ปีที่แล้ว +50

    This is great. I love how soft they are. It does take 2:30-3 hours to fully make, so just make sure you have lots of time to make them uwu

  • @nawwalemritte2271
    @nawwalemritte2271 4 ปีที่แล้ว +56

    I made some today. This recipe is on point. They taste exactly like the real thing. Thank you!

  • @wherethehellruobiwanluigi9573
    @wherethehellruobiwanluigi9573 4 ปีที่แล้ว +10

    I tried this recipe and it’s delicious thank you for the recipe

  • @lynnneffie8124
    @lynnneffie8124 4 ปีที่แล้ว +15

    THIS IS LITERALLY THE SOFTEST BUN THAT I'VE EVER MADE. THANK YOU FOR THE RECIPE!! GONNA MAKE THIS BUN AGAIN WITH CHOCOLATE FILLING ♥♥

  • @Sugarstarrs
    @Sugarstarrs 4 ปีที่แล้ว +17

    Hi! I just made this the first time and my family LOVED it. Of course I did too. It was the first time I’ve made bread that’s actually edible LOL. I’ll be making more of these. Thanks Mommy Oven! 💜

    • @زهرةسوس-ت2د
      @زهرةسوس-ت2د 3 ปีที่แล้ว

      سلام

    • @aech6446
      @aech6446 3 ปีที่แล้ว

      Hey how did u know they were ready and how long did u let them cool

    • @Sugarstarrs
      @Sugarstarrs 3 ปีที่แล้ว +1

      @@aech6446 if they were cool to the touch i guess i knew ir was ready

  • @MOMMYOVEN
    @MOMMYOVEN  5 ปีที่แล้ว +56

    Thank you. Today, there are 60,000 subscribers.🎉🎉🎉🎉🎉🎉🎉😍😀😘😃😊😁😍😍😍😍😍💖💖💖💖💖💖💖💖💖💖💖💖💖
    감사합니다.오늘 구독자가 6만명이 되었습니다. 더욱 열심히 하는 마미오븐이 되겠습니다.

    • @jinjuhan5453
      @jinjuhan5453 5 ปีที่แล้ว +1

      마미오븐님 질문이요~ 빵반죽은 해놓고 보관이 가능한가요? 어떻게 보관하면 되나요?

    • @Jenny-vg1zv
      @Jenny-vg1zv 4 ปีที่แล้ว

      It's 632,000 now. Conratulations!! 🥳

    • @ainnymallick7414
      @ainnymallick7414 ปีที่แล้ว

      Now 1 million!

  • @또롱-r6b
    @또롱-r6b 5 ปีที่แล้ว +15

    직접만들어봤어요 너무 맛있었어요 요즘 따라만드는재미에 푹 빠졌어요 ㅎㅎ 20년된 가스오븐이라 온도가 고르지 않지만 그래도 엄청 맛있네요
    고마워요 좋은영상올려줘서~

    • @MOMMYOVEN
      @MOMMYOVEN  5 ปีที่แล้ว +2

      성공하셨다니 저도 너무 좋네요 ^^ 이럴때 힘이 난답니다 . 감사합니다^^

  • @nooramohammed8785
    @nooramohammed8785 5 ปีที่แล้ว +315

    المقادير
    110غ = 110 ملليتر ماء
    7 غ = 2 م ص خميره جافه فوريه
    35 غ = 2.5 م ك سكر
    7 غ = م ص ملح
    100 غ = 100 ملل حليب
    350 غ = 1/3 2 كوب دقيق خبز
    20 غ = 1.5 م ك زبده
    # الحشو :
    لكل كورة من العجين مقدار 👇👇👇
    5 غ = م ص زبدة مالحة ( اي تحتوي على الملح)
    # التغطية (التوبينج) الموكا
    2 م ك ماء + 3 م ك قهوه بودره سريعه
    الذوبان ( يوضع جانبا لحين الاستخدام)
    60 غ = 1/4 كوب زبده
    60 غ =1/4 كوب سكر
    70 غ = 1/2 كوب دقيق خبز
    بيضة

    • @nooramohammed8785
      @nooramohammed8785 5 ปีที่แล้ว +11

      @@-manga3777
      الله لا يسلم فيك مغز إبره إن شاء الله... وهذا حنا ف يوم جمعه و ان شاء الله دعاء 🤲 مستجاب

    • @moazwmohamed3659
      @moazwmohamed3659 5 ปีที่แล้ว +1

      تسلمي اختي من فضلك مش فاهمه الخطوه الاخيره بعد ما حطت زبدة القهوه عملت ايه

    • @nooramohammed8785
      @nooramohammed8785 5 ปีที่แล้ว +2

      @@moazwmohamed3659
      خبزته في الفرن ع حراره متوسطه لمدة 12_14 /دقيقة...
      الله يسلمك.. و اهلا وسهلا

    • @nourhouda8447
      @nourhouda8447 5 ปีที่แล้ว +3

      والله نفرح لمااتعجبني الوصفة واحد المقادير بالعربي

    • @nourhouda8447
      @nourhouda8447 5 ปีที่แล้ว

      @@nooramohammed8785 ماهو مقدار الزبدة في كل حشوة

  • @caralyx
    @caralyx 2 ปีที่แล้ว +1

    Just made them today…they were so tasty! TQ 4 d recipe!

  • @jaluriski4051
    @jaluriski4051 5 ปีที่แล้ว

    Ak suka bget keliatan nya roti nya enk tuh ...mksih nya dah ksih tw cara bikin nya.

  • @usaneejangkramol195
    @usaneejangkramol195 4 ปีที่แล้ว +14

    Hi, i,m Usanee frome Bangkok Thailand. Thank you for the bread recipe. At first I made it myself, but now I sell it to increase my income. Very good. Will follow the work and wait to watch the baking clip ♥️♥️ from FC ขอบคุณจริงๆ ค่ะ

  • @dianairish
    @dianairish 4 ปีที่แล้ว +14

    I just tried this and it's soooo delicious 😋. Thank you for the recipe!

  • @alfredofernando9599
    @alfredofernando9599 4 ปีที่แล้ว +14

    Try this bread several Times even i already forget. Still the taste always tasty and delicious, especially the smell, it's awesome 😍. I'm getting Hungry just watch this 🤤

  • @meme2370
    @meme2370 4 ปีที่แล้ว +1

    Thank you for your recipe. I tried it today.it was delicious like the restaurant..i putted 300gm of flour instead of 350 gm...i give it 10/10 :))

  • @fatimaguettari2676
    @fatimaguettari2676 4 ปีที่แล้ว +1

    I will try it.
    Je vais l'essayer
    سأجرب هذه الوصفة باذن الله.
    Thank you so much

  • @shankarpalaniandy7830
    @shankarpalaniandy7830 4 ปีที่แล้ว +46

    I made this bun for my family for dinner and they all loved it so much! Thank you for the amazing recipe may God bless you ❤️

    • @Vortexcify
      @Vortexcify 4 ปีที่แล้ว

      Did u use bread flour or all purpose flour?

    • @roxannesantos1300
      @roxannesantos1300 4 ปีที่แล้ว

      Dis u just salt like he did with the yeast ?

    • @shankarpalaniandy7830
      @shankarpalaniandy7830 4 ปีที่แล้ว

      @@Vortexcify all purpose :)

    • @shankarpalaniandy7830
      @shankarpalaniandy7830 4 ปีที่แล้ว

      @@roxannesantos1300 yes! i followed the exact measurements :)

  • @karthini2139
    @karthini2139 4 ปีที่แล้ว +10

    I did this and it turned out great! thank you the bread was so sofffttt but I forgot to add salt in the dough hahahaahaha so that was a letdown flavour wise. So to anyone who is planning to do this don't be careless like me by not putting salt in the dough haha.

    • @fatimahrushdan7895
      @fatimahrushdan7895 4 ปีที่แล้ว

      Kar thini if I’m using salted butter, should I add salt in the dough?

    • @karthini2139
      @karthini2139 4 ปีที่แล้ว

      @@fatimahrushdan7895 I think then you dont need to add salt

    • @1tbsofjan67
      @1tbsofjan67 4 ปีที่แล้ว +1

      HAHHA i was the opposite! they called for 7g of yeast (about 2tsp) and 7g salt. STUPID me didn't google to find out how many tsp was 7g of salt and threw 2tsp in, before realising that salt is much heavier than yeast and I just put double the amount of salt in

    • @karthini2139
      @karthini2139 4 ปีที่แล้ว

      @@1tbsofjan67 Oh no hahahaa I've done something like this too before but how did yours turn out?

    • @1tbsofjan67
      @1tbsofjan67 4 ปีที่แล้ว +1

      @@karthini2139 its currently in the oven!!! ill update once I've tasted it hHAHAHA

  • @imnobody4043
    @imnobody4043 5 ปีที่แล้ว +8

    Today i made this bun with this recipe and its turn so pretty 💙 thankyou

    • @marisatowler
      @marisatowler 5 ปีที่แล้ว

      looks so good, makes you want it.

  • @aryenary1394
    @aryenary1394 4 ปีที่แล้ว +2

    👍👍👍 aku suka channel ini, terima kasih sudah menerjemah ke bahasa indonesia😊

  • @thanwanunbelle3647
    @thanwanunbelle3647 2 ปีที่แล้ว +2

    I made it!!!! I was craving it and no store near me sell them. It turned out so gooood. Thank you 💓

    • @estonian44
      @estonian44 2 ปีที่แล้ว

      thank u for your feedback, it gives me courage to try it too, tq so much, enjoy

  • @نفس-ز6ر
    @نفس-ز6ر 5 ปีที่แล้ว +14

    ياربي كيوووت الترجمه "اتمنى لك البركة " 😭♥️♥️♥️♥️

    • @fatimaguettari2676
      @fatimaguettari2676 4 ปีที่แล้ว

      تحبي اترجملك مازلت تريدين الوصفة . الوصفة مكتوبة بالفرنسية

    • @amon4998
      @amon4998 4 ปีที่แล้ว

      Fati Guet اي ترجمي

  • @nn-ym8qn
    @nn-ym8qn 4 ปีที่แล้ว +8

    Thanks for the recipe😊 i used bread flour and add 5g of bread softener and bread improver to add extra softness to it. Accidentally add 2tbsp hot water in the mocha mixture. Luckily everything came out great

    • @eldaa15
      @eldaa15 4 ปีที่แล้ว

      I wanna ask,do we have to use warm water for the dough? Or just normal mineral water?

  • @yovitadjie5034
    @yovitadjie5034 4 ปีที่แล้ว +18

    I made this bun for my family and they loved it so much. No need to buy you can make this at home. Thank you for the recipe

    • @TheMhean12
      @TheMhean12 4 ปีที่แล้ว

      Can I use all purpose flour?

    • @yovitadjie5034
      @yovitadjie5034 4 ปีที่แล้ว

      Mhean G hmm I dont think so. I used bread flour

    • @gugapardedem8307
      @gugapardedem8307 4 ปีที่แล้ว

      I do not think about bread, I think I can have a wife as beautiful as you 😂 haha

    • @supermeme177
      @supermeme177 4 ปีที่แล้ว

      SIMP

  • @Emmeysyummykitchen
    @Emmeysyummykitchen 4 ปีที่แล้ว +1

    I like your video

  • @R9fcm
    @R9fcm 2 ปีที่แล้ว

    This is my favorite bread ever taste so delicious I'm eating this right now

  • @حبحبحبحوب
    @حبحبحبحوب 5 ปีที่แล้ว +68

    شكرا لانك حطيت ترجمه للعربي 👌🏻🥰🥰❤️❤️❤️❤️❤️❤️❤️❤️❤️

    • @حكايةأمل-ه8د
      @حكايةأمل-ه8د 5 ปีที่แล้ว +1

      أين الترجمة

    • @mennamoon9327
      @mennamoon9327 5 ปีที่แล้ว

      @@user-live11gina7regret عادي لو فوريه

    • @ladybugcatnoir5901
      @ladybugcatnoir5901 5 ปีที่แล้ว

      فين الترجمه

    • @حبحبحبحوب
      @حبحبحبحوب 5 ปีที่แล้ว +1

      Mayar Khalil اضغط على النقاط الثلاث في يسار اعلى الفديو وحط ترجمه للعربيه

    • @حبحبحبحوب
      @حبحبحبحوب 5 ปีที่แล้ว +2

      حكاية أمل اضغط على النقاط يسار اعلى الفديو وحط ترجمه للعربي

  • @nooramohammed8785
    @nooramohammed8785 5 ปีที่แล้ว +12

    عاشت الأيادي 👍 تبدو شهية جداً جداً 👌

  • @Моймир-ю6я
    @Моймир-ю6я 5 ปีที่แล้ว +5

    Булочки очень вкусные, нежные, душистые! Спасибо за рецепт .

  • @chopchopchop9459
    @chopchopchop9459 ปีที่แล้ว

    Thank you! My buns turned out really good. Super soft! I added more sugar and to the recipe.

  • @jhamawesome3388
    @jhamawesome3388 4 ปีที่แล้ว +1

    I made this today and am very happy for the result....

  • @danagirl333
    @danagirl333 4 ปีที่แล้ว +3

    I tried the recipe and it was perfect even better than i expected , thank you so so much for the recipe , i recommend everyone to try it 💗

  • @soultree6288
    @soultree6288 5 ปีที่แล้ว +22

    I tried this recipe and then the result comes out really great!!!!🥳
    The taste is soooo good!!!!!!!!!You should try this recipe!!!! 👏🏻👏🏻👍🏻👍🏻
    진짜 맛있어요!!! 와... 파는거 안먹어도 돼요!!!
    레시피 올려주셔서 감사해용!😉

    • @fativlogs934
      @fativlogs934 5 ปีที่แล้ว

      السلام عليكم قناه رائع بالتوفيق

    • @lidhashabin2316
      @lidhashabin2316 4 ปีที่แล้ว

      Hey did u use warm milk and warm water or room temperature ?

    • @soultree6288
      @soultree6288 4 ปีที่แล้ว

      lidha shabin
      No. It was summer in Korea at that time. So I didn’t have to use warm water and milk. But I used room temperature butter.

    • @lidhashabin2316
      @lidhashabin2316 4 ปีที่แล้ว

      Soul Tree okay . Thank you 😊

  • @blackcemetery5379
    @blackcemetery5379 5 ปีที่แล้ว +35

    اوه بارك الله فيك والله انك ملاك من سماء عملت ترجمه عشان نفهم والله انك 👍👏👏👏👏👏👏👏👏👏👏👏👏

    • @asmaaaljareh8593
      @asmaaaljareh8593 5 ปีที่แล้ว

      وين الترجمه

    • @yaslat6390
      @yaslat6390 5 ปีที่แล้ว

      @@asmaaaljareh8593 بالفرنسية و الانجليزية 😊😊

    • @asmaaaljareh8593
      @asmaaaljareh8593 5 ปีที่แล้ว

      ماشفت ترجمة محتاجه ترجمتها بليز. بالعربي

    • @افكاربنات-ت5ن
      @افكاربنات-ت5ن 5 ปีที่แล้ว

      @@asmaaaljareh8593 مكتوبه على الشاشه الي مكتوبه في الاطار الاسود شفتيها ؟؟

    • @asmaaaljareh8593
      @asmaaaljareh8593 5 ปีที่แล้ว +1

      😂😂كيف ماشفتها.. شكرا حبيبتي. والله ماشفتها.. بوركتي

  • @lorindaadelina2048
    @lorindaadelina2048 3 ปีที่แล้ว

    I tried and it taste so goood. Thankyou so much. My husband love it. Greeting from Indonesia ♥️♥️

  • @magnascha3176
    @magnascha3176 3 ปีที่แล้ว +1

    Made these
    Tasty
    Mine was a little big cos I round it up to size I wanted but forgot that It would rise in the oven
    Thanx for the recipe

  • @ХалидаНазарова-д5ъ
    @ХалидаНазарова-д5ъ 5 ปีที่แล้ว +5

    Класс ! Все получилось ! Внутрь масло ложить я не стала. И соли на мой вкус многовато . Но получилось очень вкусно и красиво ! Спасибо за интересный рецепт !

    • @opoffis
      @opoffis 5 ปีที่แล้ว

      Съешь их булочку и сразу станешь булочкой...

  • @jingfranco3105
    @jingfranco3105 4 ปีที่แล้ว +13

    I tried it mommy oven and it was a success! My family loves it❤️ Thank you! Xoxo from the Philippines

  • @qlim3320
    @qlim3320 4 ปีที่แล้ว +4

    I made this and it turned out amazing. Was my first time baking bread and I have to say the instructions are clear and easy to follow. Thanks for the recipe :)

    • @lidhashabin2316
      @lidhashabin2316 4 ปีที่แล้ว

      QH LIM hey did u use warm milk and warm water or room temperature ?

    • @qlim3320
      @qlim3320 4 ปีที่แล้ว +1

      @@lidhashabin2316 hello, I warmed it in the microwave such that when you stick your finger its slightly lukewarm (unsure of temperature sorry)

    • @lidhashabin2316
      @lidhashabin2316 4 ปีที่แล้ว

      QH LIM okay . Thank you :)

  • @user-bo4rv8vr1u
    @user-bo4rv8vr1u 4 ปีที่แล้ว +2

    I made these today and it was really good! the bread was so soft it was my first time but the issue is that the its not like a smooth surface but after all its crunchy and delicious

  • @ck1877
    @ck1877 3 ปีที่แล้ว +1

    Thanks for not turn loud music like other TH-camr

  • @marsbar6523
    @marsbar6523 4 ปีที่แล้ว +17

    This is a nice video. Most of the Asian bread videos don’t show what the bread looks on the inside, so thank you for that! If you cut the bread down the center to show the crumb it would have put this video over the top. Still, Great job!

  • @kritiktsb7708
    @kritiktsb7708 5 ปีที่แล้ว +8

    Спасибо! Классные рецепты . И отдельное спасибо за перевод. Подписалась и лайк!

    • @JaneCRoma
      @JaneCRoma 5 ปีที่แล้ว

      Sholpa55_cakes 777mN

  • @gh_007
    @gh_007 4 ปีที่แล้ว +5

    OMG! I made some this weekend, with a tangzhong milk roll base. But after watching this , I now know I need to put more butter in the center, and I can reduce the coffee topping! I'm bookmarking this for the next time I make rotiboys! (I lived in Korea 2013-2015, and there was a Rotiboy shop in the commercial building on Jongro just in front of my apartment building. I loved their shop, and their buns!!!)

  • @ЛюдмилаГодунова-д2с
    @ЛюдмилаГодунова-д2с 3 ปีที่แล้ว

    Очень интересный рецепт , ещё никогда не видела.Буду готовить по этому рецепту!

  • @divyab13
    @divyab13 4 ปีที่แล้ว +2

    I tried these and they are absolutely delicious!!

  • @ismahanihusaini2785
    @ismahanihusaini2785 4 ปีที่แล้ว +5

    Thank youu. I tried it for first time and it turned so good and fluffy. It's just next time i will add more sugar as it's taste a lil bit blank for me. Thank you sooo much from Malaysia ❤️

    • @nursyafiqah797
      @nursyafiqah797 4 ปีที่แล้ว

      Pakai tepung apa yg awal2 utk buat doh tu? Tephng roti ke tepung biasa?

    • @tutialwiyah7951
      @tutialwiyah7951 4 ปีที่แล้ว

      @@nursyafiqah797 tepung roti

    • @ismahanihusaini2785
      @ismahanihusaini2785 4 ปีที่แล้ว

      Saya guna tepung kek

    • @ismahanihusaini2785
      @ismahanihusaini2785 4 ปีที่แล้ว

      Saya guna tepung kek. Guna gandum bole kot

  • @2022GALA
    @2022GALA 5 ปีที่แล้ว +11

    Выглядит замечательно! Надеюсь, вкус стоил стольких усилий))). Очень сложно и очень долго!🍴😁💕

    • @meow_meow47
      @meow_meow47 4 ปีที่แล้ว +1

      Привет! Если ты попробовала это сделать, скажи, пожалуйста, как получилось)) ❤

    • @2022GALA
      @2022GALA 4 ปีที่แล้ว +1

      @@meow_meow47 нет, Диана, я так и не попробовала приготовить это 😀. Стала меньше выпечкой заниматься, а то прибавила несколько кг))). Удачи! 🤗💕

  • @LalaineAxalan
    @LalaineAxalan 4 ปีที่แล้ว +10

    I just tried this and I love it!!! I added a lil bit of sugar on the toppings

  • @enisovia9515
    @enisovia9515 4 ปีที่แล้ว +1

    Wow..Thank u for the recipe. I got it

  • @Zu_Stringz
    @Zu_Stringz 2 ปีที่แล้ว

    Ive tried this and it came out wonderful and my mom love it despite shes not a fan of this bread. thanks so much for sharing 😘

  • @justme-lp4hh
    @justme-lp4hh 5 ปีที่แล้ว +11

    Here's a big like keep going your is so unique and amazing

  • @ÇiçekinTarifleri
    @ÇiçekinTarifleri 5 ปีที่แล้ว +33

    Ne kadar hoş bir tarif cidden bayıldım ellerine sağlık 😍🌺

  • @댕댕하이-w9p
    @댕댕하이-w9p 5 ปีที่แล้ว +19

    와우! 이렇게 각양각색 언어가 있는 댓글창은 처음 보네요! ㅋㅋㅋ 레시피 공유 감사합니다! 💖

  • @SemadanLezzetler2019
    @SemadanLezzetler2019 4 ปีที่แล้ว +1

    Waww süper oldu ellerine sağlık 👍👌👌🌸

  • @무적의햇살공주
    @무적의햇살공주 2 ปีที่แล้ว

    제빵 배우기 시작하면서 집에서도 해보고 싶은데 미니오븐이라 학원양으로 작게해도 뭔가가 안 맞는지 부풀지도 않고 맛도 영 없었는데 마미님 이영상보고 커피빈했는데 넘 양도 딱 맞고 맛도 기가막히게 맛있네
    이런영상 넘 감사해요~~♥

  • @ChySylah
    @ChySylah 4 ปีที่แล้ว +8

    Thank you for sharing this delicious recipe! I did it today and it’s yummy! My parents loved it ♥️

  • @neslibugdayeken1534
    @neslibugdayeken1534 5 ปีที่แล้ว +18

    Ellerinize sağlık,Türkçe olarakta yazdığınız için teşekkür ederiz 🙏🌸

    • @minarosaa
      @minarosaa 4 ปีที่แล้ว

      Burada olan tek Türk ben değilmişim :) yaptınız mı tarifi

  • @TV-zu3un
    @TV-zu3un 5 ปีที่แล้ว +4

    어제 바로 만들어 먹었는데 가족들이 다 극찬했어요~ 감사합니다^^

  • @WanDerermelvie
    @WanDerermelvie 5 ปีที่แล้ว +1

    wow thanks for.showing us on how to make it.... great!

  • @mobil12feb79
    @mobil12feb79 4 ปีที่แล้ว

    Wowww.. Kayak roti papa buns ya bun... Versi homemad mantullll.... 🙏🤗

  • @aichamainenor3759
    @aichamainenor3759 5 ปีที่แล้ว +11

    Bonjour, vous êtes vraiment doué, je ne connaissais pas se type de pain , merci pour tout votre partage et votre savoir faire, j’aime vraiment se que vous faite . Bonne journée

  • @Vortexcify
    @Vortexcify 4 ปีที่แล้ว +5

    I just tried this today! I prefer it sweet because its quite bland, so i would recommend to add sugar and coffee for the topping 😊

    • @NLeeyana
      @NLeeyana 4 ปีที่แล้ว

      Hi i tried adding more coffee n sugar. However the topping slides off and only a thin layer remain on the bread when baking. The topping is not crispy at all. Its soft and wet. Maybe the sugar made it runny when its melted in the oven. I guess the recipe has its balance.

  • @wannablyhaateu7050
    @wannablyhaateu7050 4 ปีที่แล้ว +5

    Made some today but I failed 😭 I will try again in the future 😁

  • @ShukonnaKitchenMakeover
    @ShukonnaKitchenMakeover 4 ปีที่แล้ว

    thanks four you yummy recipe

  • @jeialy1572
    @jeialy1572 2 ปีที่แล้ว

    This is one of the best bread recipe I ever tried although I made a few adjustments on the coffee mixture the first time I tried it cause I thought it is too much. Instead of 3tsp coffee and 2tsp water, I did 3 tsp of water and 1&1/2 tsp of coffee. It still turned yummy and the coffee flavor was still strong but tolerable.

  • @ShanelxJoyce
    @ShanelxJoyce 4 ปีที่แล้ว +4

    Made this today. It taste exactly like it! 🥰🥰🥰 감사합니다 🥰🥰🥰

  • @shaimay6934
    @shaimay6934 4 ปีที่แล้ว +3

    Thanks for that recipe! I made it and it’s so yummy & fluffy 😍 i’ll do it again with cheese inside 👏🏼💗

  • @rose-ke6qm
    @rose-ke6qm 5 ปีที่แล้ว +18

    thank you for this recipe, i made it today for my whole family and they loved it! 😊 so fluffy in the inside, but i was hoping for stronger coffee taste

    • @syirah6176
      @syirah6176 4 ปีที่แล้ว

      I suggest u mix the coffe with Nescafé cause I had try it and it give a very aromatic flavor😋😋😋

    • @jyo0226
      @jyo0226 4 ปีที่แล้ว

      Army💜

  • @antoniorecio3338
    @antoniorecio3338 3 ปีที่แล้ว

    very good ilustration of impomation in baking thanks

  • @luanneo3807
    @luanneo3807 4 ปีที่แล้ว

    Ur method of making bread /buns are fantastic good easy n simple nthe texture is fluffy n soft really lovely Tvm for sharing

  • @nesnesbasma8957
    @nesnesbasma8957 5 ปีที่แล้ว +9

    تبدو لذيذة😍 تسلم إيدك😘😘

  • @hashemarij
    @hashemarij 5 ปีที่แล้ว +8

    رائع جدا جدا ...
    نحنوا نتعلم منكم. ونستفيد في عملنا ..
    شكرا لكم ..

    • @moaadhhanaa3756
      @moaadhhanaa3756 5 ปีที่แล้ว

      ممكن تكتبيلي المقادير والطريقة

    • @marymm3774
      @marymm3774 5 ปีที่แล้ว +1

      @@moaadhhanaa3756 فى ثلاث نقط اعلى الفيديو على الشمال اضغطى عليهم واختارى اللغة

  • @Unclesmeal
    @Unclesmeal 5 ปีที่แล้ว +73

    2:53 healing point
    3:16 happiness
    8:13 killing point

    • @o0unn
      @o0unn 5 ปีที่แล้ว

      아재세끼 Uncle's meal underrated lol

    • @22셀마
      @22셀마 5 ปีที่แล้ว

      앜ㅋㅋㅋㅋㅋㅋㅋ웃

  • @nickiesu
    @nickiesu 3 ปีที่แล้ว +2

    Thank you for the recipe! Great video which guide every steps. The buns turned up to be fluffy inside, crunchy on the top layer. Very aromatic!

  • @naciraski1010
    @naciraski1010 4 ปีที่แล้ว

    It seems to be delicious .l,m trying it . Thanks for the recipe

  • @melody8818
    @melody8818 5 ปีที่แล้ว +57

    Türkçeye kim çevirdeyse allah razi olsun bea😍😍😂😎😎

    • @elisaostagfira3659
      @elisaostagfira3659 5 ปีที่แล้ว

      GJLP09889

    • @Ormanice
      @Ormanice 4 ปีที่แล้ว

      Ezgi ponçik aynenn

    • @birsenyusan3608
      @birsenyusan3608 4 ปีที่แล้ว

      Nerde türkçe yazmışlar ben göremedim ?

    • @sidarsurer6804
      @sidarsurer6804 4 ปีที่แล้ว

      TH-cam ceviriyor otomatikmen. Neredeysen oran8n dili yaziyor bende burada Hollandaca okuyorum hhh

  • @TracyAngelesRN22
    @TracyAngelesRN22 4 ปีที่แล้ว +10

    Wow! Thanks for sharing this.. . The last time i ever taste that coffee bun when i was in Taiwan 7 yrs ago. I will try to bake that one sometime.

  • @МаринаБыкова-л5х
    @МаринаБыкова-л5х 5 ปีที่แล้ว +12

    Mommy моя любовь, обожаю тебя , рецепты классные!!!

  • @khoetran
    @khoetran 2 ปีที่แล้ว

    So yummy and very good my friend I like it.

  • @ريحانهعبده-ت4ص
    @ريحانهعبده-ت4ص 3 ปีที่แล้ว +1

    جميل جدا طريقه سهله تسلم ايدك حبيبتى

  • @Jo_1970_
    @Jo_1970_ 5 ปีที่แล้ว +4

    شكراً على الوصفة و الترجمٰـة 🙏🌸

    • @chafiadammen6612
      @chafiadammen6612 4 ปีที่แล้ว

      اينا هيا طرجمة من فظلك

  • @ТамараВороная
    @ТамараВороная 5 ปีที่แล้ว +9

    Спасибо, интересный рецепт, обязательно попробую

  • @hrk6073
    @hrk6073 5 ปีที่แล้ว +6

    커피번 매번 실패했었는데 ㅜㅜ 오늘 이 레시피로 다시 도전해볼게요!

  • @kidosstory6140
    @kidosstory6140 2 ปีที่แล้ว +1

    I made these yesterday, My kids loved it so much 😍👍

    • @estonian44
      @estonian44 2 ปีที่แล้ว

      did u use coffee? i am worried about coffe making issues for kids? am i misinformed?

  • @christinechua7638
    @christinechua7638 3 ปีที่แล้ว

    It was a success thank you so much for sharing this wonderful and simple recipe !

  • @DrawfullyFun
    @DrawfullyFun 5 ปีที่แล้ว +4

    Oh. My. Goodness. That's all I have to say! Must try this ASAP!

  • @PaulMaeGoh
    @PaulMaeGoh 4 ปีที่แล้ว +7

    1. Tip for people living in warm climates: Use frozen/refrigerated butter at 4:24 as filling. Using room temperature butter may cause it to leak out of the bun when it's sitting for an hour.
    2. The comment by My on the full written recipe omits 7g of salt. It makes a world of difference. Don't forget the salt!

  • @jeanchan4693
    @jeanchan4693 3 ปีที่แล้ว

    Yummy!! Soft on the inside with crispy coffee topping. Much better than another recipe I tried previously.

  • @Food4HjobyMomC
    @Food4HjobyMomC 4 ปีที่แล้ว +1

    What a delicious recipe😘

  • @ilmiopane5149
    @ilmiopane5149 5 ปีที่แล้ว +4

    Beautiful!!!! A whole show of bread! Feliciations!!😘😘😍😍

  • @kngkaion
    @kngkaion 4 ปีที่แล้ว +7

    Thank you so much for this video :D I just wanted to ask how can we maintain the crispiness of the outer crust? .... thanks again

  • @jirapornkorakotngam8988
    @jirapornkorakotngam8988 5 ปีที่แล้ว +10

    I love it, thank you for share.

  • @Infinitymil8
    @Infinitymil8 2 ปีที่แล้ว

    Watching this while eating pappa roti buns! Yum! ❤️

  • @studio4630
    @studio4630 3 ปีที่แล้ว +2

    백지영님 유튜브 보고 넘어 왔어요~~ 베이킹 배워보고 싶네요.영상 잘 보고 가요^^