Вкусно , приготовлено, качество рецепта отличное и очень подробное. Большое спасибо, что поделились.👍👍Delicious, cooked, the quality of the recipe is excellent and very detailed. Thank you very much for sharing.
I made these they were very good. I added a 1/4 of white sugar after I tasted the batter bc I like them sweeter. They taste just like the old Christmas cookies 😊
Hi Weng, those cookies are very beautiful to look , and of course delicious to eat. Also, it’s easy to make. Thank you so much! 🌹💕. I am going to bake those right now. 👍
P.S. Savoy that is great recipe its not too sweet just right in flavor and sweetness thanks have good one god bless and a prosperous rest of new year !
Such an easy recipe to follow and so delicious!! Everyone in my home loved them. They were incredibly soft, and set within minutes! Thank you for these easy to follow recipes, I always check this channel for any treat to bake for me and my loved ones ^^
I piped them like yours and then went into the oven and they all flattened out. Can you please help me and let me kno what i can do differently? Thanks
Hello dear I tried it but my butter wasnt all that soft althought I kept it out of the frige 24hrs well but it was ok but not realy soft Thanks for yr realy
What is icing sugar here in America how would you put cookies on pan I don't have one of those cookie press can you just put a spoonful happy 4th blessed day😊
They are using a piping bag and piping tip to make the cookies. The tips are usually around $2 And you can use a freezer zip lock bag for the piping bag. Icing: I use the Wilton Buttercream recipe.
LITERALLY one of the best cookies I have ever had!!! So simple but so delicious Thank you!!!!
Omg...finally a super easy cookie recipe that I can make without a mixer. Thank you so much, that looks good!
Вкусно , приготовлено, качество рецепта отличное и очень подробное. Большое спасибо, что поделились.👍👍Delicious, cooked, the quality of the recipe is excellent and very detailed. Thank you very much for sharing.
Thank you so much! ❤❤❤
I made these they were very good. I added a 1/4 of white sugar after I tasted the batter bc I like them sweeter. They taste just like the old Christmas cookies 😊
This is a best recipe
I tried it today and it taste so nice🎉
Thank you Master Baker for another GREAT bake💗. Another scrumptious cookie to add to my cookie jar for the holidays. Peace and blessings. ❤
Woo so easy nice I am going to bake thanks God bless you
Like a shortbread cookie, love how you piped them👌🏻I will be making these tomorrow to give as a gift for my cousins birthday ♥️
Amazing!💕
No refrigeration, just simple and beautifully made!
Thank you! 😊
yummy butter cookies. I haven't had butter cookies in years.
Thank you 😋 You should try, it's so yummy!
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 🙂🙂🙂👍👍 Great job well done 🙂👍👍👍
Hi Weng, those cookies are very beautiful to look , and of course delicious to eat. Also, it’s easy to make. Thank you so much! 🌹💕. I am going to bake those right now. 👍
Thanks so much😊Happy baking!❤
@@SavorEasyIs that 3 sticks of butter, or 1 & 1/2 sticks?
wow!so tasty and easy to make!
Thats a beautiful biscuit recipe . Tried it out today and so.happy with the texture , very lite and just too good. Thank you 🙏
Looks easy and delicious! Thank you for another great tutorial video!
Thank you for sharing again ma'am. More blessings.
Thanks for this recipe i tried it ans it came out nice
My daugter loves it and its the third time i have baked using this method
Thank you for a great recipe, AND for not using click-bait headlines such as "in 1 minute"!
Looks so delicious! And easy to make!
I just made the cookies for Deepavali celebration.Its came out awesome.Thank you Weng.❤❤❤❤
My pleasure 😊
The cookies look absolutely delicious and I also enjoyed watching this very relaxing video of you making them. 💛
Thank you so much 🤗
Very tasty looking cookies weng thank you they sound nice and crisp too😋Amanda xx💕
Love it easy with no eggs. Gonna try your recipe 🎉
P.S. Savoy that is great recipe its not too sweet just right in flavor and sweetness thanks have good one god bless and a prosperous rest of new year !
Always love your stuff ❤❤❤
Thank you so much❤️❤️❤️
No mystery. Thanks for your enlightening blog.
Such an easy recipe to follow and so delicious!! Everyone in my home loved them. They were incredibly soft, and set within minutes! Thank you for these easy to follow recipes, I always check this channel for any treat to bake for me and my loved ones ^^
Thank you!
Wow. This looks very easy. Gonna give it a try. Well done.
Cookies look very pretty, thank you for the great recipe!
Thanks for sharing pandesal recipe and butter cookies. ❤
This looks so tempting nd super easy to make without any baking powder or baking soda i m gonna try this today nd let u knw ❤
How was it?
Those look sooooooo good! I’m making this for my pool party this weekend!
Another great and easy recipe. I love this cookie, not to sweet but full of flavor...Thank you Chef....
Do you even know the difference between TO, TOO and TWO? apparently not. What happend to basic education? Just wow!
Follow every steps of your recipe , no wonder my batter is very thick? However the cookies is so good
Your recipes are always spot on thank you !!
I like it...thanks
Thank you too! :)
Thank you for sharing
I love it!❤
Thanks love!
Thank you for sharing this super easy recipe. 🙏❤️
Another must try recipe,thank you for sharing ☺️
❤ it. Thanks for sharing Weng. Gb
Nice recipe.
How long does it stay before getting spoilt?
Can I make them ahead of time, pipe it and freeze some for future use?
Looks yummy.. will try sure 👌
Thank you for posting your recipe.
Hi, nice simple recipe. Is it okay to just deep fry instead of baking using oven.
Love it
Very nice ❤। can it be made from microwave oven as we don't have an oven।
Can we substitute icing sugar for normal sugar
New subscriber watching from So. Leyte Philippines thank you for sharing ❤❤❤
Awesome! Thank you po!
Looks ABSOLUTELY DELICIOUS…🤪
Awesome
Thank you! :)
Thank you so,so much I'll give a try
Masarap yan 😋
Mouth watering I too try this thank you.😊
This cookie looks so yummy ❤
I try making them and it just spreads inside the oven when baking 😢
That happened to me. I'm very disappointed
Same!
Bad recipe
Make sure to put it the fridge before you bake them maybe 20 - 30 minutes
@@josefang2620put them in the fridge for 20-30 minutes before you bake them
Thanks for sharing 🥰
You are welcome :)
I'm making these for sure 😁
Yummy!
Can we add pinch of baking powder to the cookie batter ? Will it help baking?
Can almond flour be substituted?
Great. Easy and eggfree! ❤
What is the number of the decoration tip?
Thank you!
it’s 6B
is the butter salted or unsalted?
Love that video
Looking awesome 👌
Very yummy!
Thank you 😋
Hello, Can I use margarine? ❤
I piped them like yours and then went into the oven and they all flattened out. Can you please help me and let me kno what i can do differently? Thanks
Same!
Add baking powder, I guess. Sorry about your cookies
Very nice recipe ❤❤❤❤
How much time would it take in convection oven?
OUTSTANDING!! I'll never have to buy one of those expensive blue tins of cookies again!
Sooo easy to make tks. Will try for sure ❤👍😋
Instead of all purpose flour can I use plain flour or cake flour
Yummy,,,😋
Hello dear I tried it but my butter wasnt all that soft althought I kept it out of the frige 24hrs well but it was ok but not realy soft
Thanks for yr realy
Thanks for recipe
Amazing
すごい😋
Wow nice beautiful yummy yummy 🤤🤤🤤
Very nice
Can i add chocolate chips on it,thank you?
Can I use normal sugar
What is icing sugar here in America how would you put cookies on pan I don't have one of those cookie press can you just put a spoonful happy 4th blessed day😊
Just blend the normal to powder sugar you will have icing sugar
Powdered sugar
Powdered sugar
They are using a piping bag and piping tip to make the cookies. The tips are usually around $2
And you can use a freezer zip lock bag for the piping bag.
Icing: I use the Wilton Buttercream recipe.
Confectioners sugar
Hi how much cookies do you get out of the batter
is it okay to use white sugar instead of icing sugar?
These look delicious. Im making these next time i feel like it and plan on eating all of them. I too old to care about being fat.
Thanks for sharing po
Looks Yummy
Great.
Baking powder ka use nhi krna h kya
amazing recipes
I tried Yr recipe. Unfortunately my cookies after baking all of them goes flatten in shape. May I know why? Where did I go wrong?
The same happened to me. What a disappointment.
Same here!
Refrigerate on baking paper 2 hours before baking. The butter needs to harden before baking.
One question salted or unsalted butter ?
Unsalted will better
How long the oven should be preheated
Like❤
Thank you❤
Thank you so much
Hi how much cookies does the batter contain
Yummy ! Thanks❤️❤️❤️❤️😊❤️