Easy Viking Shrimp and Grits (Barley)

Ok ok so it's not real shrimp and grits but thats kind of where the inspiration for this dish came from. That and we LOVE grilled shrimp!
So we took some very tasty leeks, added some green onion, and boiled our barley in that. The onion flavor was amazing! Grill a few shrimp skewers and BOOM a super easy period Viking dish! As always we cook over the fire but you could do this at home as well. Fire cooking is the best though.
Come cook with us at our Viking camp! We love to have you over for dinner!
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[@microhomebrew]

a tasty morsel of snackish delight