Upside down orange cake | 香橙海绵蛋糕
ฝัง
- เผยแพร่เมื่อ 6 ก.ย. 2024
- Upside down orange cake | 香橙海绵蛋糕
配料
海绵蛋糕
3颗鸡蛋 (60g左右)
植物油 25ml
橙汁 25ml
细砂糖 75g
低筋面粉 95g
糖渍橙子
橙子片
水 100ml
糖 40g
圆形模具尺寸(15cm*7cm,)
烘烤温度和时间:165℃(329℉)烤箱上下火烤制45分钟
**************************************************************
sponge cake
3 eggs (about 60g)
Vegetable oil 25ml
Orange juice 25ml
Caster sugar 75g
Low gluten flour 95g
Candied Oranges
Orange slices
Water 100ml
Sugar 40g
Mold size (15cm*7cm)
Baking time & temperature: Bake at 165℃ (329℉)for 45 minutes
(Top & bottom heat)
Thank you for watching, hope you enjoy my recipes.
************************************************************** - แนวปฏิบัติและการใช้ชีวิต
看上去好香😍