Wow...tku for showing this recipie Louiza ❤ Will try it out..I luv Goan Pinag.. I do not hv native rice...I hv d jaggery..pl let me know how much jaggery to be added n which rice to buy here dear...Jesus bless u n ur precious fly..hope to meet u one day..Luv u Louiza ❤❤❤1st comment all d way from Mumbai ❤❤❤ Pl make a video on Goan Doss with channa dal..😊
Hi Aunty could you please share the Goan chicken soup recipe with milk and cheese. Not sure if it’s called the Goenchem Kazarachem cald. Normally vauchi bhaji , spinach or cabbage used to be added as well. It used be made for sick kids and elders. It’s not the macaroni soup.
Nice recipe
Thanks for sharing
Wow looks delicious
God blessyou very nice receipe
My Big brother will be over the moon for this recipe. Thank you very much. God bless you and family.
Absolutely right. Thanks for sharing. God bless
Thank you. I love your simple and easy way of presenting the recipes. God bless 🙌 Viva Goa.
Godbless you for sharing the pinnagr recipe my favorite goan sweet
Very nice
Yummy my daughter favorite pinagr
Yummy yummy antiy God bless you
I like your recipe thank you God bless you 🙏 always.
God's blessings to you. Talent willing to be shared. Great person . Thanks 👍❤
Thank you for sharing
Yummy my favourite pinagr
Wow...mouth watering...!
Thank you for sharing this recipe 😊
Yummy my favorite
Thanks for sharing your talents. God bless you with good health always. ❤
Thank you aunty for sharing the recipe
Yummy racipe God bless you have a nice day
Good recepi👍😊madam mouth watering❤god bless you
Thankyou to teach us yummy look pinarg
Lovely pinagre, you are real Captain Cook,God Bless You for sharing your receipy, Yummy pinagre
Yummy .I love pinagre ..thanks for the recipe.
Nice
Pinagr is my favourite. God bless u.
Step by step, very nice aunty 👍. God bless u wit gud health 💞
Nice yummy
Definately I'll try this recipe aunty.God bless ur work.
Thanks for the Pinagr recipe
I love the way you give small yet important tops whole you cook your dishes. God Bless You.
I mean Tips.
Very nicely done
Sister nicely You are telling and you have patience God Bless you with good health and happiness always
My favourite sweet
Very nice we r enjoying while watching ur recipe I like ur smilly face God bless u
Very taste recipe thank aunty god bless you 😊
I like the way u explain each n every step so patiently. U r very sweet n so humble God bless you 🙏
Nice recipe aunty I like all ur recipes and I tried also Thank you for sharing with us ❤
Thanks.Remembering my late Granny prepared all these Goan sweets for us..All the best.
My favourite pinagr nice receipe thank u so much. Lots god bless u
I like your all receipe
My favourite Thank you so much
Very tasty recipe, thank you aunty 😊
Hi Luiz HRU ? Luv watching yr live mouth watering yummy delicious sweet luv FM Mumbai ❤❤❤
Very nice !
My Favorite Sweet
my favourite sweets
My favorite pinagr
Yummy yummy and delicious my favourite God bless u ❤
Nice recipe thank you God bless you ❤
Hello aunty very well explained in detail with a lovely smiling face.thats why your dishes come out well.God bless you
We don't put eliachi we put ginger
My favorite sweet pinagr
How to make waun. Pl show the receipt to waun
❤
Show how to make simple polau and green chicken
God bless you dear, i also use stool, while making pinagr😂
Love this and also the stories surrounding this from the past ! Thank you 🙏
Thank you very much for sharing the recipe.
Thanks for patiently explaining so well. ❤
Pinag my favorite . Thank you ma'am
Really sweet lady
First time I saw like this I used to make on fator
aunt I do all your recipe of all yours u r very sweet thank u 😅
Aunty please share the recipe of sannas
Can you make potato cake?
Thank you, very nice.
❤
Thanks God bless you 🙏
Wow...tku for showing this recipie Louiza ❤
Will try it out..I luv Goan Pinag..
I do not hv native rice...I hv d jaggery..pl let me know how much jaggery to be added n which rice to buy here dear...Jesus bless u n ur precious fly..hope to meet u one day..Luv u Louiza
❤❤❤1st comment all d way from Mumbai ❤❤❤
Pl make a video on Goan Doss with channa dal..😊
Hi Aunty could you please share the Goan chicken soup recipe with milk and cheese. Not sure if it’s called the Goenchem Kazarachem cald. Normally vauchi bhaji , spinach or cabbage used to be added as well. It used be made for sick kids and elders. It’s not the macaroni soup.
Very nice thanks for sharing the recipe 👌👍❤️
we grind old stone it's very test boiling not to good to test...... bt it ok 👍 👌
Share receipt of waun
Madame how many grams of coconut you put in 1/2kg of jaggery ?Great product of your recipe
11:31
I like your receive loveing person
We don't have goa rice then what should we do?
Buy from Amazon
Thank you unty😊
Aunty u r nice ❤.
Ratio of rice n jaggery please.
Have to put salt water
Ruch eilim
Dev borem korum. Ecdom bore baxin explain kelam
Chodd Ani chodd Dev Borem Korum.
Dev borem korun, pinagre korpa xikoupak. Borem disole, Konkanin video kela mhunn. Mhuge mai texim kon korta.
Mog asum
Nice recipe
Very nice
Nice
My favorite sweet pinagr
How to make waun. Pl show the receipt to waun
Very nice
Nice
My favorite sweet pinagr
How to make waun. Pl show the receipt to waun