Light And Fluffy Yogurt Souffle Cake / How To Make / Cup Measurement
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- เผยแพร่เมื่อ 12 ก.ย. 2024
- Hello all, here is the light and fluffy souffle yogurt cake recipe (for 16cm / 6in round cake pan):
3 eggs (each egg is 60g including shell)
200g Greek yogurt (3/4 cup)
30ml vegetable oil (2 tbsp)
15ml honey (1 tbsp)
20g all purpose flour (2 tbsp)
18g corn starch (2 tbsp)
1 tsp lemon juice
a pinch of salt
60g sugar
Bake it with hot water bath in preheated oven (top and bottom heat only, no fan, put the cake at the lowest rack) 150C for 50 minutes
- My Instagram: / thythan_recipes
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Thank you for watching. Your likes and subcriptions are huge inspiration for me to keep making good videos !
tried this recipe and the cake is SUPER moist! it tastes even better when chilled in the fridge after a few hours
I love to hear the cake being made, so much nicer without music & constant yakking! It looks gorgeous 😍
This is one of the simplest recipes ive seen here, and i actually have the ingredients
Just made this using your recipe. It's awesome! So soft, moist and fluffy. Thank you so much for sharing your recipe ❤❤
Such a nice relaxing music with original sound. No extra work. Amazing. Superrr fluffy cake 🎂
I've just made it and my mum and I have already eaten half of it. It's very fluffy, delicious and easy to make. Thank you
Is it sweet ?
Or should I add more 🍯
Made this today, and it came really well. Thank you for sharing your perfect recipe.
Omg it looks so good i need to hire you as a dessert maker 😂♥️
😅 glad to hear 😁
Pięknie to wygląda 🥰🥰 napewno spróbuje wykonać 😍🤩
That looks amazing!! Yum, Yum!
It looks so 😋. Thanks for sharing.
I like all from your recipe...easy to make..hope and waiting new any recipe from you❤thanks you
stunning- flawless!!
absolute perfection!!
❤
This is too beautiful..i could never 😍😤
Omg so cute cake you deserve more subscribers I just got melted from your video's 🤩🤩😋😋😋
Very fluffy 👍👍
Thank you 😊
So fluffy!
This channels deserves million of subscribers man... Guys like, share and comment. I've watched Ohh yum with Anna Olson and many, but didnt see any one maine so perfect desserts. 😘 😉 😍 😘 🤗
Delicious and tasty... looks so yummy...
Wow😍😍😍
top tier asmr cooking!
Fluffy good ❤❤❤😋😋
Looks delicious 😋
Soooo flufffyyyyy 🤤🤤🤤
Beautiful cake :) where can i get that round baking pan like you? thanks
I think it's great, I will definitely fix it😍👏👏❤
❤
مشاء الله تبارك الرحمان تبدو لذيذة
Look very delicious 🤤 😋🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂🎂
Omg so beautiful and easy 😍
Thank you ❤
Hi
It looks amazing, so easy to make to.
One question though, you have not used baking powder.is it not required?
You are the best
Спасибо что поделились рецептом и за Ваш труд... тоже Спасибо...
Thank you ❤
Thank you, the cake is excellent. I am looking for making good cake cream Do you have information on 😍😍😍making it
Lovely
Spatula is the besttttt!
It looks so easy to make. Think I'll try it. Can I use a bigger pan cuz I don't have a 6-inch pan.
Mm, yummy!
Thank you 🥰
amazing ... 👍👍👍👍👍
Hi, I’m a newbie, can I make this cake taste the same if I use low-gluten flour?
So pretty
Thank you ❤
@@ThyThan_sweetrecipes 🥺💜
Oh beautiful, art Cook.
Wow 🔥🥺
I just made it but I changed it a bit because I didn’t have certain things:
I used milk
instant pudding
One individual cup sized vanilla yogurt
Sugar (eyeballed it since yogurt and pudding already have sugar, I put maybe 3-6 tablespoons of sugar or so)
Lemon zest and a little squirt of lemon juice
4 eggs
Baking powder 1 teaspoon
Flour 4 tablespoons
And it came out super delicious and fluffy
So it's not the same recipe?
Very fluffy, 😊
Mình dùng nồi chiên ko dầu thì set up thời gian, nhiệt độ ntn cho phù hợp vậy b?
Me 1st 👍✌️
😋👌
❤❤❤your cake
che buona!😋👏
Chị ơi cho e hỏi. Lúc trộn xong e đổ vào khuôn nhưng bột ko sệt như chị thì do đâu ạ. Hơi lỏng ạ, nhu vay có ảnh huong đến bánh ko
Có chỉ cach làm bánh bông lan thường k xẹp không c ơi
Can we use as cream fruit cake?
Amazing! Do we have to use greek yoghurt or can we use any flavoured yoghurt?
Thank you. Unfortunately, I have not tried other flavours yet so I am not really sure.
I couldn't find any Greek yogurt so I strained plain yogurt through a cheese cloth and added about 10 grams of cottage cheese to make it denser. It worked perfectly. Try checking Greek yogurt substitutes online and have fun baking.
@@amondiochieng i do have greek yogurt but I wonder if that works if I use falvoured yogurt such as mango or vanilla... (without any chuncks in it)
I guess you could use other flavored yogurt. You just have to keep in mind the flavored yogurt will have additional sugar and may not be as thick. I personally keep tweaking recipes until I'm happy with the result. The Greek yogurt probably works best because it's dense and the recipe calls for very little flour. The denser yogurt helps the cake hold it's structure.
Does it make a difference if I use sunflower oil instead of vegetable oil?
I just did and came out great!
Is the oven open from the top and bottom together? Or just from below
And also does it make a difference if I use stevia sugar instead of sugar?
Is it means yoghurt mean curd ??🇱🇰🇱🇰💭💭
em có thể thay sữa chua Hy Lạp bằng sữa chua k đường đc k ạ
Can we use suger add youghrt?
May I know what is the different if I replace all purpose flour with cake flour?
can we use sweet yogurt?
can i add some cream cheese? :D
can we add choclate power to this cake
Mình làm như công thức chỉ khác là khuôn mình 20cm thôi à mà s bánh của mình lại xẹp😞😞 mềm mịn thì có nhưng lại xẹp buồn ghê
Hi. How do i adjust the recipe for 8 inch round mould?
Can I use 7 inch pan ?
no need baking powder?
Any alternative for cornstarch pls
potato or tapioca starch.
Too much honey as far as I am concerned, but the texture is lovely!
Does it taste something like Japanese cheesecake?
I want to know too. I always make Japanese cheesecake so I wonder if this is just the same except with yogurt
After taking it out of the oven, it sunk. What did I do wrong?
تجنن
How many calories are in the cake?
Mine started to crack at the last 20minutes. I started with 150 degree but when I realised it may crack after 20 minutes I adjusted to 140 ..5 minutes later not showing improvement. I adjusted to 130 degree. And the last 20 minutes it started to crack. I adjusted to 100 degree. I understand it can b due to oven too hot. But does anyone else facing this? How can u get the burnt on top without crack at all?
You can add ice cubes to the bath water.
I'm here only for cutting scenes!
60g sugar = how many cups?
cups? 60g sugar is like 4 table spoons.
Subtitile Indonesia plissss🤩🤩🤩
I tried to make this cake but it becomes hard brown from out side and raw from inside
Did you check the description box? Did you bake it in hot water bath and put them in the lowest rack?
@@ZerahKnows05 yes now its done perfectly thnx
🍰🥮👍🏻👍🏻👍🏻.
its turkish yogurt