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This looks so good it making my mouth water . I will be sticking around for more great recipe to. Thanks new friend x
wow! coffee hazelnut custard cream so yummy😍😍
That looks so nice
Tasty recipe 😋👌 big 👍 always stay connected 😉 my dear friend 🥰
Ça a l’air parfait !
So sweet yummy
Imagining using this cream in Paris Brest makes me excited!
Oh God it would be so good!! Love to see this passion btw haha x) ♡
Yummy 😍😋
😋😋😋
Ой,как здорово!! Наверно им можно и эклеры начинить!!!
Валя.ещё можете зайти на канал Joconde's baking .там тоже такие классные рецепты необычные.удачи вам
@@W34KsU638 большое спасибо.. обязательно посмотрю
@@user-V08P53AHXНа здоровье
❤❤❤❤🇩🇿🇩🇿🇩🇿🇩🇿
🎉🎉🎉❤
I think this creme is to liquid to use as filling in a cake, or not? Please let me know.It looks very delicious, Thank you 🌹👍🏻
Then add some starch to the flour and let it cook a little longer. It will be way thicker
No vanilla ?
Hola! Cual es la harina de pastel? Gracias.
En algunos países se llama harina suave o harina floja, tiene menos gluten que la harina todo uso.
Puedes utilizar harina de todo uso o almidón de maíz. No cambiará el resultado de la receta.
Pls translate recipe in English thank you❤
There are English recipes in the video, in the video description and at the end of the video
This looks so good it making my mouth water . I will be sticking around for more great recipe to. Thanks new friend x
wow! coffee hazelnut custard cream so yummy😍😍
That looks so nice
Tasty recipe 😋👌 big 👍 always stay connected 😉 my dear friend 🥰
Ça a l’air parfait !
So sweet yummy
Imagining using this cream in Paris Brest makes me excited!
Oh God it would be so good!! Love to see this passion btw haha x) ♡
Yummy 😍😋
😋😋😋
Ой,как здорово!! Наверно им можно и эклеры начинить!!!
Валя.ещё можете зайти на канал Joconde's baking .там тоже такие классные рецепты необычные.удачи вам
@@W34KsU638 большое спасибо.. обязательно посмотрю
@@user-V08P53AHXНа здоровье
❤❤❤❤🇩🇿🇩🇿🇩🇿🇩🇿
🎉🎉🎉❤
I think this creme is to liquid to use as filling in a cake, or not?
Please let me know.
It looks very delicious, Thank you 🌹👍🏻
Then add some starch to the flour and let it cook a little longer. It will be way thicker
No vanilla ?
Hola! Cual es la harina de pastel? Gracias.
En algunos países se llama harina suave o harina floja, tiene menos gluten que la harina todo uso.
Puedes utilizar harina de todo uso o almidón de maíz. No cambiará el resultado de la receta.
Pls translate recipe in English thank you❤
There are English recipes in the video, in the video description and at the end of the video