Crunchy POTATO & CHORIZO Tacos || Tacos Dorados de Papas con Chorizo
ฝัง
- เผยแพร่เมื่อ 16 มิ.ย. 2022
- Need a good potato recipe? Need something for that potato harvest? These fried potato and chorizo tacos are a perfect marriage of so many flavors and textures. Crunchy, easy, simple, FLAVORFUL and all done in under an hour!
Please, share this recipe with your friends, family, and on social media to help support me on this homesteading and TH-cam journey. Thank you for liking, SUBSCRIBING, and sharing!
Find me on INSTAGRAM: Josefina Calle
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Ingredients:
4 medium/large potatoes
1 medium onion
9oz of Chorizo
1.5 tbsps garlic powder
Salt to taste
Tortillas
Frying oil
Toppings:
Shredded lettuce
Salsa/Hot Sauce of you choice
Onions or Pickled onions
Cilantro
Cheese of choice
Cream Mexicana or Sour cream thinned with a little milk
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I can’t tell you how much this helped me. I have had decision paralysis about making food budget stretch. This is definitely one I will be using. I made it with leftover ground beef seasoned for tacos. Thank you so very very much ❤❤❤
Im so glad I could help! I bet the ground beef was fabulous🤤
You are blessed Josephina!! God has given you the superb knowledge and ability to prepare such delicious and wonderful meals!! Thank you for all that you do!!
😭oh my goodness what a kind comment! THANK YOU♥️
Now THIS is a compliment.
Glad YT recommended this video, going to try the recipe! Subbed.
Thank you so much for following me on my journey! Can’t tell you how much I appreciate it♥️
Good morning Josephina. I've made potato tacos, but with cheese. I didn't even think of chorizo. Thanks for the tip. They look so good... I'm hungry.
OMG! Why did I never thought of this ?! LOVE tacos but have never thought of this. THANK YOU!❤️
They’re such a staple Mexican food! Chorizo con papas at any meal in so many different forms! I hope you try it out and love it! So simple and inexpensive but tastes glorious.
I haven't made these in a minute. Thanks for sharing now I know what's for dinner. 👍♥️♥️♥️♥️🤗
Looks absolutely delicious...Thank you for showing us how to make these YUM
I'm making this for dinner tonight!! You explained perfectly!!! 😋😋😋😋
Hope you enjoy it!! Thank you♥️
Papas con chorizo are in my top 5 taco list.
#1: Barbacoa especial (cheek/tongue)
#2: Tacos de cachete
#3: Probably these papas/chorizo
#4: Carnitas 🐖
#5: Asada or Rajas con queso.
I would do unspeakable things for each of those, but the easiest ones are the papas con chorizo. (The cheese/pepper tacos are pretty easy too.)
I think it's time for me to make my own chorizo.
They’re such a classic. I’ve got a recipe video for chorizo too! Home made chorizo just hits different and it’s so dang good!
👍
Yes. Yes Yes!! Breakfast fav !!
These look really yummy and I would put everything on top too!
Keep the recipes coming!! You make it look so easy & fun! I'll be trying this one soon!
Thank you so much!
TOCAYA 😄 i had to start the video over when i heard you say Josefina i thought i was imagining 😂 i hope my partner likes these for his lunch today 😋
You're incredible, I love everything you serve.
Thank you so much🥰
Thank you!! Will make.
Made these last and they were a hit! So yummy!!!
Ah! Yay!! This makes me so happy😊😊😊
Girl I'm trying this recipe and I love your shirt! ✌❤🌎
Thank you! I hope you love it!
Just came across your fabulous channel I see a lot of delicious recipes to make, definitely this one. Subscribed.🙏🏻❤️🎉🥰
Thank you so much!😊
I love your enthusiasm! I'm halfway through the recipe. Can I refrigerate the potato chorizo mixture to use later? If so do I need to heat it up before assembling the taco and frying? Thank you!
You absolutely can! I’ve done it plenty of times! You can leave it cold or even let it get to room temperature (if you take it out and forget it like me🫣) it makes it easier to hold together inside during the frying process.
And thank you🥰
@@soilandsazon Great thanks! I had some leftover diced onions and peppers and I added it to the mixture. It was pretty good!
Your hair is so pretty!
Thank you🥰
🤤🤤
Great job Josephina. What application do you use to decrescendo your music so it doesn’t override your spoken words. I’m your latest sub, Brava!
Thank you! I use iMovie app to edit. It has a setting that automatically quiets the music when there’s video sound.
Looks so good!
Although they have nothing to do with homesteading, another cooking channel I love is Views on the Road. They also did a potato video 😄. Their food is serious Mexican home cooking often with their own flair.
I’ve had a few people bring up that channel to me! I didn’t know about it until I started my own channel lol I need to check out their videos!
We love u
🥰
Yum 😁. I failed at growing tomatillos last year so this year I started a few more plants which are growing great but are full with tons of fruit already. Can you do a video or direct me to some recipes to use them in? I have eaten them in salsa verde but have never made it myself. Any other suggestions would also be greatley appreciated. Thanks from Sweden
Have you seen my chilaquiles video? The salsa in that can be used for more than just chilaquiles and is made using tomatillos. It can be used as a salsa to put on anything or just eat with chips. I am definitely going to have tomatillo recipes coming in as soon as my plants are ready to harvest from♥️
No I don't think I have seen that video. Will check it out now. Thanks for answering so fast. I can't wait for your videos you are an inspiration. Have a great weekend.
Broken tortillas make chilaqilas !!
They sure do🤤
May I ask where you got your salt and pepper containers there cute 😍😍😍
I got it from a local woman here in SC. Her husband goes to Mexico buys pottery by the trailer full then sells it in a little shop in their front yard.
I can't have chorizo anymore but would I be able to do this with canned beans and potato or refried beans and potato? This looks absolutely delicious! Thank you for sharing.
~Jamie
Yes! I do just seasoned potatoes sometimes, or potatoes that are sautéed with onion, tomato and jalapeño (same method of cooking like in this video). I’ve done just refried beans too. I’d you can do cheese, cheese and beans are one of my kids favorites!
@@soilandsazon I'll definitely try vegan cheese or I've even made vegan queso years ago. Need to find that recipe cuz that should be amazing with this. Funny how we can grow up eating everything then become allergic to it. That's why I'm vegan now, but I love recreating recipes with slightly modified options. I'm DEFINITELY going to be making these. Thank you again for sharing.
Gracias por tu video. Yo caliento las mismas tortillas en la sarten pero igual se me parten. Cuanto tiempo las calientas? A mi se me escaman, como si se dividieran las capas. Que puedo hacer? Gracias ☺️
Eso quiere decir que el sartén no está lo suficiente caliente y se necesitan cocinar más tiempo. Si los cueces en fuego bajito no se cocinan bien. Recomiendo fuego medio alto!
@@soilandsazon ya entiendo. Pero yo me refiero a cuando las estoy calentando antes de rellenarlas. Se parten por completo, como si no las hubiera calentado.
@cookingwithlizzy eso quiere decir que no se calentaron lo suficiente. De adolescente cuando no calentaba las tortillas bien y se partían mi Papá decía que eran tortillas espantadas😆 Se tienen que cocinar más tiempo.
@@soilandsazon oh ok! 👍 imagínate pues yo si que las estaba espantando con la sartén en fuego bajo 😂
Those look so delicious! I make cashew crema because crema and sour cream do not love me back, I love it and I use it on everything.
I’ve wanted to try to make it but haven’t done it yet. I’m gonna have to try it next time I buy groceries!
Hey there! Are there any "good quality" corn or flour tortillas that can be found in any grocery store? Or is this something you have to get homemade? Thank you.
Hi! I’ve actually got a whole video about tortillas and my favorites! Links are in the description box of that video😊
Tortilla 101 || All about TORTILLAS || Kitchen Vlog
th-cam.com/video/pmilobahCsY/w-d-xo.html
How long do you cook the meat for ?
At least 5 mins, it’ll continue to cook with the potatoes.
its official im booking my ticket now and buying your neighbors house, they just dont know it yet😂😂😂 joking, kinda. in all seriousness those look so stinkin good. Did you use yukons potatoes?
🤣🤣thank you! Yes Yukon gold! They are my absolute favorite
Valentina????😂😂😂😂😂 chicanos food 😂😂😂😂😂
And your intention with that comment is?
Yes. Valentina. You should try it.
You should also try: 🤫
I bet you're from commiefornia
I was just kind of curious where you people from you keep calling those tacos but I know for a fact about quesadillas... How ever you did a pretty good job congrats
You people? These are tacos dorados not quesadillas. Quesadillas are tortilla with cheese that’s melted inside. Other things can be added, but cheese and tortilla are the main ingredients. Queso means cheese, hence QUESadilla.
Good morning Josephina. I've made potato tacos, but with cheese. I didn't even think of chorizo. Thanks for the tip. They look so good... I'm hungry.
You definitely have to try it! Potatoes and chorizo are a match made in flavor heaven!