Thank you very much for this wonderful recipe 🙏🥰. I used to have it as a kid with Congee and papad on Sunday's for dinner. I will definitely try this recipe . It looks delicious 👌👍😋😋😋😋😍
I am going to try to source the ingredients in the Chicago suburbs. I need to expand my accompaniments beyond soy sauce and ketchup! Thanks for posting.
Yummy 😋 I loved your entire video, the recipe, the procedure, your presentation, your confidence and you are so beautiful Jesus bless you and your family with good health, peace of mind and in all your journey ✝️💒🛐🙏🏻❤️
This recipe may be delicious I haven't tried it but we costal mangalorians never use fried or roasted masala Or coconut for making chutney of dry shrimp or dry fish
Its traditionally used as an accompaniment to go with rice and curry, but i do sometimes use it in a sandwich. To give it a little extra. But there really isnt a fixed rule :)
It takes courage to put your recipe on TH-cam. But she doesn't like the smell of PRAWNS, GARLIC, ONION, COCONUT.... Why are you cooking or eating all of that? 😂
Once she said it’s her Moms recipe n guess what she says my Mom didn’t add curry leaves but I love and she added lol so how can it be her Moms recipe. She’s fake
Funny smell pungent smell horrendous smell lol i think itz just fishy keep it simple the recipe is perfect just keep it short n simple ur talks r complicating ☺
Turned out to be delicious...enjoyed having this awesome chutney
Simple and straightforward approach. Thanks dear
Simple and easy and nicely presented by a beautiful young woman. Thank you.
Thank you very much for this wonderful recipe 🙏🥰. I used to have it as a kid with Congee and papad on Sunday's for dinner. I will definitely try this recipe . It looks delicious 👌👍😋😋😋😋😍
r u manglorean
Mouth watering item. Thank you.
I am going to try to source the ingredients in the Chicago suburbs. I need to expand my accompaniments beyond soy sauce and ketchup! Thanks for posting.
Ah! Just the recipe I am looking for. I have the fish and needed to know how to use it. Thanks.
Good one, I like it. Thanks Sneha!
Thanks Sneha...looks yummmy!!!....will try your recipe soon.
Thanks! :) Do try & share your feedback with us! :)
Desiccated coconut means dry coconut. Either it should be Freshly grated coconut or desiccated coconut. Nice recipe thanks.
Yummy 😋
I loved your entire video, the recipe, the procedure, your presentation, your confidence and you are so beautiful
Jesus bless you and your family with good health, peace of mind and in all your journey
✝️💒🛐🙏🏻❤️
Authentic!
Ohhh this is kinda like the coconut sambol we have in Sri Lanka. We dont use shrimp in that usually but sometimes we do
Can we also do this using raw mango in place of tamarind?
yummy!! I like yetti chatni!!!!
Lovely recipe , what’s the shelf life of this chutney
Toooooo good. Thx
Yetti chutney 😍
Hi! What are the storage instructions and shelf life of this chutney?
I like this recipe mam
Can dry dessicated coconut be used instead of fresh dessicated coconut ?
thanks madam it worked
Only one question since you using fresh onion and garlic how long shelf life.
Can this be stored outside the fridge
Do we need to wash the packed shrimp before cooking
i know it tastes Awwwsooome....staying in Gujarat....kutch.....I never get dried shrimps.....
Thank you
This recipe may be delicious I haven't tried it but we costal mangalorians never use fried or roasted masala Or coconut for making chutney of dry shrimp or dry fish
Your show should be called "Coconut Trails" not "Masala Trails" LOL:) You put coconut in everything!!!
Love all you dishes
coconut is a typical ingredient in south indian cooking.
What's the shelf life of this? Can we store it ?
hello guys this kind of chutney specialy south Indian people using with the (ganji) it's along with boild rice
Can this be stored? If yes, for how many days?
How long we can store it without refrigerator
I don't understand why you always refer fresh coconut as desiccated.because desiccated coconut is actually dehydrated coconut unlike the fresh one.
Hi that was a mistake.
She has half knowledge of what she’s cooking.
Very veryyyy nice and tasty recipe thank you so much 😋😋😋
After i wrote her about this I found your comment ha ha ha. Thanks .
Sneha Nair I think she meant it’s better to use fresh coconut ..may be she is using it for convenience
How long can you store this chutney - THANKS I was looking for something like this ❗
In Kerala we dry roast the shrimp and add rest of the ingredients with out roasting or sautéing we just blend it , also we don’t add garlic
It looks delicious :)
Thanks! :)
Very nice
Hey its same like I do it always. good.
wonderful!!!
wow 😀
Thanks! :)
Really super 👌
Thank you so much! :)
What do you do with the chutney ?
Nice! How do you use this chutney? Like, with what kinda dishes?
Its traditionally used as an accompaniment to go with rice and curry, but i do sometimes use it in a sandwich. To give it a little extra. But there really isnt a fixed rule :)
How many days we can store this?
wow
Thanks! :)
as soon as this recipe readies store AIR TIGHTLY for a night and eat on next day (avoid onion)
☺👌👌👌
You are beautiful. Nice recipe 👍
So many people have asked you about the shelf life etc BUT no response from you. I think you should respond so people can support you
vry tasty
How long can i store this??
Ishwarya Narasingam 3 days are best to consume without onions and temperature bust below 35°c (avoid refrigeration as it ruins flavours)
for how many days can it stay?
Since all the ingredients except the dried shrimp are fresh, i dont recommend keeping it for more than a week.
next door neighbors will call on 911 if i ever tried or attempt to do this in my apartment.
Ju
What about the self life of dis chutney
It's freshly grated coconut...not dessicated
Which school did you study ma’am
This is interesting. I had a hampster I named Chutney as a girl lol! Are you wearing "plumful" by MAC on your lips?
Wat is mean by funny smel
Please wash the prawns and dry roast. The prawns are handled unhygienically by the fisher people.
Is it freshly scraped coconut or dessicated coconut?
It takes courage to put your recipe on TH-cam. But she doesn't like the smell of PRAWNS, GARLIC, ONION, COCONUT.... Why are you cooking or eating all of that? 😂
If it’s horrendous then give up eating it. That’s exactly how dead bodies smell.
Once she said it’s her Moms recipe n guess what she says my Mom didn’t add curry leaves but I love and she added lol so how can it be her Moms recipe. She’s fake
Funny smell pungent smell horrendous smell lol i think itz just fishy keep it simple the recipe is perfect just keep it short n simple ur talks r complicating ☺
bad recipe
How many days we can keep
How many days does it last
How many days can we store this
How many days can preserve this prawn podi