I hope you enjoyed this video!! If you’re currently watching, please support me by not skipping ads 😉 it's how your girl gets her coin from Uncle TH-cam 😂
Before I started watching you (over a year ago) I swore I hated cooking. But now I see a video and be too excited to whip something up lol and that shredded tofu tip is chef’s kiss!
Awww your hubby serving dinner to you that he made himself 😍 the absolute sweetest!!! I actually paused this video and went and made that chickpea "tuna" salad immediately LOL. So amazing! It was delicious. Thank you!
Yasss……ingredient prep was such a success this week. I’m doing it again, hungry and confused no more 😂😂😂. Coming for some inspiration before I head to the store.
Your videos came right on time as I dip my toe in the plant based diet world. 😂 Very helpful ideas and recipes. I like the idea of prepping for the week. 😊
Shakayla, Idon’t know how you do it girl every time you go in the kitchen you come up with something new. I go in the kitchen I’ll be looking around and then I end up eating chips but now I got some new inspiration. Thank you.😅
Love your videos! Definitely an inspiration while I'm starting this journey to eat fully plant-based. I have had some hippcups this past week but I'm learning it's normal as long as I progress forward with a positive mindset I'll get to fully plant-based.
Hi! New here! I thought I was the only one who topped my bread with spaghetti...lol. I've only seen a few of your videos so far, but I'll be bingeing all weekend. 😄 I love that you're plant-based. I'm RE-starting my journey as well. 💗
I am watching your video as I meal prep for the upcoming week. I'm in love with the wine glasses. That was so sweet of Brandon to cook for you. Alright nah, Brandon! I told you y'all wouldn't even know I'm there until it's time to clean the kitchen, lol. As always I enjoyed the video. Looking forward to next's week video.
I'm so grateful that I found you! I'm currently eating your Harissa Butterbean recipe and have loved every recipe of yours I've made! Thank you for the inspiration❤❤
Shakayla, I tried so many times to make my own starter and bread and it was like a brick. Finally I got a starter from someone who had a very old starter- (he had ordered it online and it was supposed to be from a 90 something year old starter) - anway, that starter did what mine never did - bubble over and make delicious bread! I would suggest you order one from King Arthur or if someone you know can give you some. Even Whole Foods may give you a little - all you need is like a table spoon or so to grow your own. Good luck! As always - love your channel!
Love your videos. Did not see the last video when you ingredient prep. I became sick, so I was hospitalized. I am getting better day by day. So it is good to see you. Keep inspiring me and others. ❤❤
I just started adding stuffed sweet potatoes to my meal plan, and they are so clutch! So delicious and filling! I love Mexican food, so this breakfast quesadilla is going into the rotation, too! So many bangers in this one, Shakayla!🤗
I guess one of the next recipes for you to create will be a high protein bagel. There are several recipes for that floating around, and I haven’t tried all of them, but can’t say they I’ve had overwhelming success. I feel like if you created such a recipe that it would be one that I could trust. I appreciate your videos and your channel.
What other water do you drink besides "Aquafina"? I like the convenience of grabbing a bottle of water when I am out, but the plastic particles make me want another healthy alternative for fresh water on the go. Thanks...
Hello beautiful Shakayla for this inspiring plant based what you ate in a week video and it was great that your husband cooked for you. Love 🥰 the video and love 💕 Shakayla.
You are a sweet couple 🥰❤️ Yes, try sourdough again! I gave it a go in March and I had better success with a starter made with Bob’s Red Mill Dark Rye flour than wheat flour. I’ve baked three loaves now though they don’t have the lovely height like the storebought loaf you showed… but I am determined to keep trying! 😅
This is great ! I would love to see a weekly grocery shopping haul from you … I love these recipes but I feel like every time I see a new recipe I would need to go to the grocery store, and obviously that’s not always realistic . So I would just love to see like a vegan shopping “must haves “ video
Once you get that starter for sourdough, you will be making it all the time. I think my starter might be 5 years old or a little more. I keep it in the fridge so I won't have to feed it all the time if it is on the counter. I started saving the discard in the fridge, too, so I can make recipes with the discard. I started looking for recipes that don't require making a big loaf of sourdough bread because I don't want mine to go bad. Sometimes , I freeze it so it won't go bad. Can't wait to see you get started on your sourdough journey.
I just discovered your channel and it all looks SUPER yummy. Sounds like those butter beans are going to be the first one I try !! That dish will be a real stretch for me-- I have ADHD & cooking elaborate meals (to me the meals you make are elaborate in terms of effort) isn't something I normally do. I wonder if you could put your mind to fewer ingredient meals that would be even easier to prepare? That may be too much to ask I know, but you seem so talented I thought maybe... thank you!
Thank you so much for watching!! I have them linked on my Amazon storefront www.amazon.com/shop/sweetgreensvegan/list/2TXG28EIB76Z4?ref_=cm_sw_r_apin_aipsflist_aipsfsweetgreensvegan_F83AHWWGCHT4GMZMKQJ8&language=en_US
I just found u on You Tube the other day.Love the dishes you are creating! U have a great personality too 🎉.Also,you have the world's most immaculate kitchen😂
Hi. Check out Hopewell Heights for your sourdough starter. She explains it amazingly. My 17 yr old son and I followed what she said to do with great success. And of course, much love and appreciation of and for you
I hope you enjoyed this video!! If you’re currently watching, please support me by not skipping ads 😉 it's how your girl gets her coin from Uncle TH-cam 😂
I look forward to your videos every week! You’re basically teaching me how to cook for myself. Thank you for all you do and have a wonderful week!
You are so welcome! Thank you so much for watching
I love that he cooks for you. I wish I could get my non-plant based wife to cook for me. The food looked delicious.
Thanks so much!! He’s definitely warmed up to cooking more often
I made chickpea tuna for my grandsons and they loved it, couldn’t tell the difference.
Before I started watching you (over a year ago) I swore I hated cooking. But now I see a video and be too excited to whip something up lol and that shredded tofu tip is chef’s kiss!
Yassss!! You better get itttttt
Awww your hubby serving dinner to you that he made himself 😍 the absolute sweetest!!! I actually paused this video and went and made that chickpea "tuna" salad immediately LOL. So amazing! It was delicious. Thank you!
Makes such a huge difference showing how you used the ingredients prep from the previous video. Just subbed. Thankyou!!
As a new vegetarian and young girl your recipes are so simple and delicious 😊❤ thank you Shakayla!
Glad you like them!
I just love watching your videos every week. They are so inspiring as well as you. Thank you!
Thank you so much!
Yasss……ingredient prep was such a success this week. I’m doing it again, hungry and confused no more 😂😂😂. Coming for some inspiration before I head to the store.
Your videos came right on time as I dip my toe in the plant based diet world. 😂 Very helpful ideas and recipes. I like the idea of prepping for the week. 😊
Shakayla, Idon’t know how you do it girl every time you go in the kitchen you come up with something new. I go in the kitchen I’ll be looking around and then I end up eating chips but now I got some new inspiration. Thank you.😅
😂 I definitely plan the meals as much as I can before I press record! Other days I’m in there like a lost puppy
Aww Shakayla what a sweet hubby. I loved the video as usual.
Thank you so much
Love your videos! Definitely an inspiration while I'm starting this journey to eat fully plant-based. I have had some hippcups this past week but I'm learning it's normal as long as I progress forward with a positive mindset I'll get to fully plant-based.
I’m rooting for you!!
Hi! New here! I thought I was the only one who topped my bread with spaghetti...lol. I've only seen a few of your videos so far, but I'll be bingeing all weekend. 😄 I love that you're plant-based. I'm RE-starting my journey as well. 💗
I am watching your video as I meal prep for the upcoming week. I'm in love with the wine glasses. That was so sweet of Brandon to cook for you. Alright nah, Brandon! I told you y'all wouldn't even know I'm there until it's time to clean the kitchen, lol. As always I enjoyed the video. Looking forward to next's week video.
😂😂😂 come on through boo
Alright Brandon, Looks amazing.
I'm really enjoying your videos. Very refreshing. Thank you.😊😊😊😊
I'm so grateful that I found you! I'm currently eating your Harissa Butterbean recipe and have loved every recipe of yours I've made! Thank you for the inspiration❤❤
Shakayla, I tried so many times to make my own starter and bread and it was like a brick. Finally I got a starter from someone who had a very old starter- (he had ordered it online and it was supposed to be from a 90 something year old starter) - anway, that starter did what mine never did - bubble over and make delicious bread! I would suggest you order one from King Arthur or if someone you know can give you some. Even Whole Foods may give you a little - all you need is like a table spoon or so to grow your own. Good luck! As always - love your channel!
Oh wow, I never thought to check with Wholefoods! Thank you so much for the tip
Shakayla, where have you been. I miss watching your content. I am sooooooo excited to see your video!!!! It made me so happy to see you are back!!! 😊
Aww thank you so much!! I’ve been hereee!
Definitely going to try the vegetable sandwich minus the processed meat on sour dough english muffins that I get from publix. 😊
Hope you like it!
Love your videos. Did not see the last video when you ingredient prep. I became sick, so I was hospitalized. I am getting better day by day. So it is good to see you. Keep inspiring me and others. ❤❤
Oh noo, I hope you’re feeling better!!
@@Shakaylafelice yes I am. Thanks for asking.
I love your content! And that meal your hubby made looks fantastic ! I think I’m going to meal prep today !
Yay! Thank you!
I just started adding stuffed sweet potatoes to my meal plan, and they are so clutch! So delicious and filling! I love Mexican food, so this breakfast quesadilla is going into the rotation, too! So many bangers in this one, Shakayla!🤗
Great video.
Use your vegetable pillar to slice your cucumbers we do that all the time for our sandwiches
Normally I would but it was dirty 😂😂
I love synergy kombucha also.. the pink lady one is sooo good!! I love these types of videos.. you made me so hungry lol!
Your recipes inspire me so much!
I guess one of the next recipes for you to create will be a high protein bagel. There are several recipes for that floating around, and I haven’t tried all of them, but can’t say they I’ve had overwhelming success. I feel like if you created such a recipe that it would be one that I could trust. I appreciate your videos and your channel.
That’s such a good idea!! I’ll give it a try soon
What other water do you drink besides "Aquafina"? I like the convenience of grabbing a bottle of water when I am out, but the plastic particles make me want another healthy alternative for fresh water on the go. Thanks...
I really enjoyed this thank you!! 😊❤
Your videos like this always help me get ready to plan for the week.
I also want to make my own sourdough bread. I wonder about the starter though.
Yayy! I’m glad you find them helpful ❤️
I absolutely love your recipes. Do you have a cookbook? I will be waiting.
You're meals always make me hungry Lol!
😂 then I’m doing my job! Thanks for watching ❤️
😂
Love me some pesto! I will be trying this recipe! Thanks for sharing! 😊
You are the Bomb lady. Love all your recipes. Thank you for this channel it really helps us a lot.
Thank you!
Hello beautiful Shakayla for this inspiring plant based what you ate in a week video and it was great that your husband cooked for you. Love 🥰 the video and love 💕 Shakayla.
Thank you so much 😊
I actually just purchased that kombucha brand and flavor with the coconut water delicious as you mentioned 😊
THE BEST VIDEOS!
Y'all making my mouth water
You are a sweet couple 🥰❤️
Yes, try sourdough again! I gave it a go in March and I had better success with a starter made with Bob’s Red Mill Dark Rye flour than wheat flour. I’ve baked three loaves now though they don’t have the lovely height like the storebought loaf you showed… but I am determined to keep trying! 😅
This is great ! I would love to see a weekly grocery shopping haul from you … I love these recipes but I feel like every time I see a new recipe I would need to go to the grocery store, and obviously that’s not always realistic . So I would just love to see like a vegan shopping “must haves “ video
Always great ideas ❤. Thank you 😊
Thank you!!
I just made this crispy tofu scramble omg it’s so good.
Everything looked yummy 🤤
Thank you!
Great healthy food content.
You make plant based look so easy and delicious. And I’ll have to try the Miyokos cream cheese, because Violife was not giving. No tang at all.
I hope you enjoy it!!
Love your videos 👏🏽🙌🏽
Thank you!!
Once you get that starter for sourdough, you will be making it all the time. I think my starter might be 5 years old or a little more. I keep it in the fridge so I won't have to feed it all the time if it is on the counter. I started saving the discard in the fridge, too, so I can make recipes with the discard. I started looking for recipes that don't require making a big loaf of sourdough bread because I don't want mine to go bad. Sometimes , I freeze it so it won't go bad. Can't wait to see you get started on your sourdough journey.
I love that!! Can’t wait start mine again
great video! ☺️❤️
Thank you!! 😊
Heyy! I’ve been loving these recipes. Can you share where you got the bagels from and the name?
I just discovered your channel and it all looks SUPER yummy. Sounds like those butter beans are going to be the first one I try !! That dish will be a real stretch for me-- I have ADHD & cooking elaborate meals (to me the meals you make are elaborate in terms of effort) isn't something I normally do. I wonder if you could put your mind to fewer ingredient meals that would be even easier to prepare? That may be too much to ask I know, but you seem so talented I thought maybe... thank you!
Where do you get your tofu?? That scramble and the shredded tofu look amazing!
18:36 y'all are cuteeee 😊
Everything looks so delicious 😋
Everything looks delicious! I really want the olive chickpea snack now. 😂
It's so good!
Were those blueberries frozen then thawed? They Look delicious!
Hi my name is Tracey it is the first time watching you ever thing looks good I may try it
have you done a house tour vlog? love your living room, especially the book shelves, cozy modern
🌻
Hi! The shelves are from Amazon!
So glad to watch your new video after my work day ! I appreciate your inspiration & recipe ideas 😊 question what vitamin drops are those??
Thank you so much for watching!! I have them linked on my Amazon storefront www.amazon.com/shop/sweetgreensvegan/list/2TXG28EIB76Z4?ref_=cm_sw_r_apin_aipsflist_aipsfsweetgreensvegan_F83AHWWGCHT4GMZMKQJ8&language=en_US
You need to make a recipe book!
I just found u on You Tube the other day.Love the dishes you are creating! U have a great personality too 🎉.Also,you have the world's most immaculate kitchen😂
that loaded potatoooo omg
Where's your hubby spaghetti sauce recipe at? Never thought of putting capers in it!❤
It’s linked in the description
Shakayla, I don't have Instagram but where can I get your chic pea tuna recipe?
Hi! It’s in the description of this video th-cam.com/video/DW6CcAypTUs/w-d-xo.htmlsi=LIqFrk7JKj7neC8C
Where do you buy the bagels?
Wholefoods!
@@Shakaylafelicethank you!
Favourite ❤
Yeay 😍😍😍😍
What was the marinade for the Tofu and the breakfast casadia?
Hi! It’s in this video th-cam.com/video/DW6CcAypTUs/w-d-xo.htmlsi=L7T47KweUaEkbCvL
Where do u buy your dishes from
Everywhere 😭 but there are some on my “shop my kitchen” link
How did you make the chickpea tuna?
In this video th-cam.com/video/DW6CcAypTUs/w-d-xo.htmlsi=hCNuYKzExAjuRgB0
Hey Shakayla Boo ❤️❤️🌹🙏
Can I get the ingredients for Brandon spaghetti?
Hi! It’s linked in the description!
What kind of tofu do you use?
where can I find the recipe for the chickpea salad
It’s in my most recent video
Aldi has an excellent sourdough bread. It only has three ingredients- FYI
💛💛💛💛
❤
Hey shakayal FELICE 😊👋
Hi. Check out Hopewell Heights for your sourdough starter. She explains it amazingly. My 17 yr old son and I followed what she said to do with great success.
And of course, much love and appreciation of and for you
❤😊❤😊
Shakayla, please don’t shake that stuff up Sis. It can explode. 🤯
Good morning has someone who teaches health why do you want to 100 g of protein a day that's too much