How to make PERFECT STEAK FAJITAS | The BEST steak fajitas MARINADE | Villa Cocina
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- เผยแพร่เมื่อ 9 ก.ย. 2021
- #steakfajitas #fajitas #villacocina
These fajitas are beefy, citrusy, juicy and tender. To make the perfect fajitas you need a flavorful marinade and know how to cook your steak correctly. In this video I show you how to master fajita making and the outcome will be incredible. This meal will be the easiest to make and so delicious!
📹 Special thanks to my husband Nelson(Cameraman) for always giving his 100% and enjoying what he does.
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Steak Fajitas Recipe
1.5 lbs of skirt steak (flap meat or flank steak)
Veggies
3 bell peppers (green, red, orange)
1/2 medium white onion
Marinade
1/4 cup olive oil
3 TBSP Woshtiser sauce
2 TBSP red wine vinegar
1/4 cup lime juice
2 tsp honey
3 garlic cloves, grated
1 TBSP dijon mustard
1 tsp ancho chile powder
1 tsp onion powder
1/2 tsp cumin, ground
1/2 tsp Mexican dry oregano
1/2 tsp ground black pepper
1 tsp kosher salt + salt to taste
🌡 Steak Degree of Doneness Temperatures
Rare - 125ºF (52ºC)
Medium Rare - 135ºF (57ºC)
Medium - 145ºF (63ºC)
Medium well - 150ºF (66ºC)
Well Done - 160ºF (71ºC)
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Wow! Wow! Wow!
I made three of your dishes this weekend, all for the first time. Beef Fajitas, Mexican, rice, and refried beans. All three of your recipes are absolutely phenomenal. Each of these was the best I have ever had even at any restaurant. I’ve never made any one of these three before. I will be making them a lot. I give you all the credit because you’re teaching and recipes are what did the trick. I can’t give you enough compliments. Thank you thank you thank you! I can’t wait to start trying some of your other recipes.
I am stuck in Australia, but your video reminds me about all the great Mexican food I had while travelling in the US a couple of years ago! ❤️
Great recipe, simple steps, fun to make!
Made this last night. The marinade is sooooooooooooo good!!!!
Hi! I'm a new subscriber and I'm loving all-out cooking videos! I love Mexican food. I like how you explain how to do each step to make the food better. I'm looking forward to watching more cooking videos!
Your husband does a good job as a camera man! How cute you two look together! ❤
Wonderful, good, and healthy recipe. Used this three times so far. This video was so easy to follow along.
Looking forward to making this for my wife’s dinner tonight. Thank you.
My mouth was watering the entire video. Thank you.
So glad I found this recipe. You got another subscriber! I’ve been looking for a great Mexican food cooking channel!
Thanks for posting your recipe! I might just make this tonight! 😋😋😋
I’ve been craving fajitas all week and going to cook steak and chicken fajitas. I needed tips on how to cook good fajitas so this video was good for me.
Those look amazing!!! Yum!!
I made this tonight. I made chicken soup yesterday. You can tell how much we love your recipes. 💕 hope you are doing well.
Wow que riquísimo platillo como siempre todo te queda delicious saludos
I'm excited to try it out tonight! So far, it tastes good as is.
I made this tonight! Following your recipe to a T😋. Loved your clear instructions and beautiful photography. Everyone loved it. Thank you
I made this for my family a couple of weeks ago and they ate it all. I am making this again for dinner tonight. Thanks you very much!
You are so welcome! So happy to hear it was a success ☺️
I had two filets and we weren't in the mood for steak and potato etc. I luckily found this and WOW!!! We loved it. Super easy but extra delicious. So much flavor, better than any fajita that you can get in even the finest restaurants! Bravo!
Amazing recipe! My husband and I loved it. Thanks for sharing!
My pleasure! Enjoy 😊
I just subscribed, love your reciepes. These fajitas looks so good,can't wait to try an make these. God Bless
Thank you Rosanna for such an amazing recipe! This comment is for those of you looking to make this recipe. I completely recommend it. I completely trust Rosanna’s recipe’s they’re truly amazing. Everyone in my family loved them. I followed the recipe to the “T”. I made my own ancho chile by roasting the chiles then blending them to make the powder. Made the chicken one at the same time. I know some people just create content but this recipe is legit
Thank you so much! Glad the videos are helpful to you! 😊
I completely agree. Every recipe from Villa Cocina is outstanding! My family LOVES all of them.
Thank you for the video. Never tried to make this dish before and it turned out great thanks to you
I really enjoyed the marinade, what a great flavor it imparted on the meat.
You did it again I will be making this Saturday
Thank you so much 😊
Beautiful and can cook! A keeper
Great job - easy to hear and follow - important details and proper ingredients. I use this as just a reminder not to forget anything in my marinade - and the ratio of ingredients.
My favorite TH-cam chef to follow, love the videos and food!! Thank you!!!
Thank you so much! Glad I can help! 😊
Literally headed to the store to make this today. 👌
Looks amazing! Thanks for sharing 😋
My pleasure
Can't wait to try this
Looks delicious ... thank you.
What a beautiful presentation enhanced by your passion and love in your cooking videos. Fajitas look amazing and recipe is a winner. Thank you Rosanna. Richard from Menifee, California
Looks very nice Rosanna, I can’t wait to try this one! 🇬🇧
I loved this, I also use guajillo and chipotle pepper mixed into mine, with a little extra honey.
Love that recipe! And love your channel - my way for mexican food without having to watch spanish videos (over and over due to my bad spanish). Thanks very much!
I made your fajitas! So damn good! My sweetheart was also very impressed. Gracias Rosana!!
Awesome! they are truly a treat
Fantastic 😃 I'll be giving this a go 👍
Delicious! I made it! I loved it! Now it will be in my dinner rotation.
That’s awesome!
This looks great! Thank you for sharing. God bless all here
Just made this, and it was amazing. Thank you!
Glad you liked it!
I made this tonight! They were the best steak tacos I’ve ever made. I even made shrimp with the same marinade for my wife. Thank you so much for your videos!
Glad you and your wife enjoyed it ☺️
Thank you so much it looks delish
I will try my hardest to make looks delicious thanks 👍
Great Job! Thank You for your wonderful video and clear, concise instructions. Cooking this tonight! YUM!
Have fun!
The recipe is perfect and tastes amazing! I marinate the meat over night it just a great dish!!
It's 8:30 am and we are already shopping for these ingredients. Gonna fire up the griddle for a good sear. Nothing beats skirt steak IMO. Love the idea of saving a little marinade for the onions and peppers.
Thank you Rosana, your recipe is amazing my family loved it.
My pleasure! 😊
It's hard to beat skirt steak for fast seared beefy flavor. Awesome video, thanks for posting.
It was amazing!!!! I have tried and failed many times. I did grill the meat outside on propane and finished it up with garlic salt. Thank you!
Okay, I just made this according to her recipe and they came out amazing, like actual restaurant quality. The only thing I did different was pre-slice every piece to marinate each bite. This is my new beef fajita recipe forever.
If they are resturant quality ill pass for sure.
@@jimmyfumbanks6081 You need to go to a better restaurant my favorite Mexican restaurant has amazing quality fajitas and everything else.
Doing this tonight! Love your vids!
Go for it! And let me know how it turns out.
You explained that really well steak fajitas in a cast Iron skillet definitely up there one of my favorites
Look so good! I need a plate
It came really good❤
Giiirrrrrlll these were so SO delicious!!
Glad you liked them!
Kids love it. Thanks
Watched your video and we tried your recipe! The best we’ve ever had! We’re currently living in Vancouver Washington but, I am a Texas native. There isn’t any good Tex Mex here! It’s almost like they had never heard of cumin! Very bland. Thank you so much for sharing your recipe! I will only use your marinade!
Barry and Tammy
Thank you! Thank you! I'm gonna try this this weekend
Have fun! And enjoy the process!
Thank you these were delicious
I'll definitely be using this one forever 😊
Awesome! Thank you so much!
Been using this recipe for several months, and this is now the only way I make fajitas (a household favorite). These are mouthwateringly delicious every time. Thank you so much!
It’s so awesome to know you and your loved ones are enjoying it. ☺️
Recipe is very good. Well balance marinade
Hola Roseanna, I tried your recipe this evening and it was fantastically tasteful and most delicious. What’s great is that the I had all the ingredients in my pantry so it was a breeze. Thank you so much for sharing. This will be my new favourite. So good 💕
That’s awesome!! Im glad we could help!
i am going to try this great video
Yum, yum 🤤 it looks scrumptious 👍
Couldn't have said it better!
I have everything I need for this so I’ll be making it tonight! I’m so excited! I’ve never made steak fajitas, just gringo chicken fajitas 😊
I bet they came out delicious!
i followed the recipe, less the honey - really delicious fajitas!! thank you for the simple pleasures, my family enjoyed these as well
this is amazing, im eating it right now!!! lol
Oh boy, I can't wait to make this. Thank you
My pleasure! let me know how it turns out
@@VillaCocina I certainly will. With the videos and skills you share I know it's going to be delicious🌮🤗👍. Thanks again for being the best
Yum, looks so delish, I'm making this tonight!
I bet they were sooo goood!
I just tasted the marinade and it’s delicious. I know the whole dish is gonna be 🔥
Enjoy!
Looks so delicious.😋🙏🏻🌮 subscribed.
girl I'm gonna make this tomorrow for dinner!!!!!!!!
I made this today, cinco de Mayo! It was a winner here 🏆!
I know it’s good, It will be my menu in the morning
Wow! Amazing cooking, 😍 the sause looks spicy! Make a steak sandwich 🍖 🍞 someday.
Nice work!
This is a keeper. I made this tonight and everyone going for seconds displayed a thumbs up while chewing a mouthful lol
I made this recently and it was amazing! I had a little trouble cutting in the right direction for the grain because I had already cooked it but otherwise it was a great meal. Thanks so much for this video!
Great job! glad you enjoyed it.
Looks delicious 🙏🏼👍😇💯🌹
Tried this with deer venison. Marinated for 24 hours. Cooked to 135-140. 1/2 orange, red, yellow pepper and 1 and 1/2 onion. Unreal. Using this marinade again.
Wow, that sounds so good!!!
its gonna be goooooooooood
Hope you enjoy!
You are making me hungry 🤤
Instant hit. Also used shrimp with same marinade. Yup so good. Thanx
My pleasure! Glad you enjoyed it!
It came out, so well, that my family believes I bought it from a Mexican restaurant. That's how good it tasted 😋 👌
I just made this recipe for the first time. So delicious! I substituted a poblano pepper in place of a green bell pepper and added 1 Serrano chili. Perfect heat!! Will make over and over again! Thank you for the recipe! Became a subscriber!
That sounds delicious! Poblanos give you that awesome grassy flavor. welcome to villa cocina!
thank you - hope you hit 1mill views soon
😊Hmmm que buena receta, me gusta mocho 💯
Beautifully done. I wish there was someway I could eat your food right out of my iPad. Thank you.😊
My pleasure 😊
It's the best fajitas money can buy.
Yummy.Ty for sharing .😃🫑🌶️🧅🥩 🧄
I have made this recipe so many times.. and let me tell you, it's soooooo delicious ❤❤❤
Your commitment is inspiring ☺️ so glad you’re enjoyed it!
love it
Thank you, again! I always relied on the supermarket "fajita mix" packets but this looks way more flavorful and natural.
It's so good! hope you can make it soon
I made these for an unconventional Thanksgiving meal and loved them. I previously used a different method and recipe to make steak (or chicken) fajitas, but felt like something was missing. Once I whisked the marinade ingredients together and smelled the aroma, I knew I was in for a treat. Thank you!!
Sounds great! Glad you enjoyed it!
The marinade honestly works as a great vinaigrette!
I made this tonight & it was so good. I've never cooked non-ground beef on the stove before but following your steps was super easy.
So glad I could help 🙂
It’s good. Taste great. Loved it. I just cooked my meat a little longer
We made this tonight, and it is better than any restaurant. And I've eaten a lot of them. Your balance of ingredients is perfect, and one doesn't overpower the others. We used ribeye with lots of flecks of fat because it's the most tender and flavorful. Your recipe is definitely a do-again.
Love it! Sounds delicious!
Ribeye?!!! Brilliant! I’m copying you.
I don’t know if I can like you/your channel… This was unnecessarily delicious. I feel that if I were to follow your channel, I would gain at least 20lbs minimum. In all seriousness though, I never comment on videos but this was so good I couldn’t help but to get on here and thank you! I made mine with venison back-strap. The sweetness combined with the other ingredients blew my mind.
Wow, thank you!
That sounds delicious!