Hi everyone - I just wanted to say a huge thank you to everybody who’s tuned in for our videos here on Cupcake Jemma this year. It’s been a real privilege to share our recipes with you and a total thrill to see so many people making them at home. Thanks for making Sally feel so welcome whilst Jemma enjoys her maternity, and we can’t wait to bring you more in 2021. Happy New Year y’all! X
Thanks for being the man behind the camera and helping Sally share her recipes with us all. May you and all the C&D team have continued success in 2021 and this stupid plague ends soon. Happy New Year!!🎉🎉🎉
I hope you all love this cake as much as we do! Thank you so so much for watching this and ALL our videos this year. I have so loved being able to share some of my all time fave recipes with you, thank you for welcoming me with open arms whilst Jemma takes time off on maternity leave. I can't wait to keep bringing you sweet treats in 2021. Huge love and HAPPY NEW YEAR to you all! Love Sally xxx
Hi Sally! I love seeing you in cupcake Jemma's videos while Jemma is on maternity leave.. I cant wait to watch jemma and you make more exciting baking videos!! Lots of love and happy new year!🥰💕
Thank You Sally. Loved the videos, learnt so much. Gave us something to look forward to every week- when there wasn't always much to look forward too.. Hope all at Cupcake Jemma have a happy and safe New Year! X
Sally! You are bloody awesome 🥰 thank you for your wonderful recipes, positive and smiling attitude and general joy! You and the C&D team have made 2020 a much happier place xx
Thank you sally your really appreciated. Your baking vids has gotten me through some rough times and this HARD YEAR! I love you and Jemma and all the C&D gang😻😻😻😻🥳😍😋 and ps HAPPY NEW YEAR 🥳
I typically watch Sally's videos 3 times each: 1st time to fall asleep to her soothing voice telling me a dessert bedtime story, 2nd time to learn the process, 3rd time while I'm making the dessert for the step-by-step!
@@kaminipithia8539 Hi! I'm not sure as I never tried this cake nor do I ever eat vegan ingredients but from what little knowledge of vegan ingredients and baking I have. I don't think it should be a problem. However, it will alter the taste a bit. :)
I made this for my husband's birthday (without the meringue kisses) and it was DELICIOUS. I mixed the ganache and hazelnut buttercream together to use on the outside frosting.
After seeing the amount of effort involved in this cake, I don’t see how you are only charging £65.00 (for this size!). ♥️♥️♥️ Watched all your videos and made plenty of your recipes which have all been major successes! Love what you do and how you are so generous with your time and your recipes. Much love to you all. Hope to one day make a visit to the shop ♥️♥️
Year ended well with a crumbs and doilies epic cake and Sally's amazing smile. Thanks sally for considering our request and making a c&d epic cake for us! HAPPY NEW YEAR!
Making this for a 2nd time. I used a massively less amount of powdered sugar and put in maybe half cup of condensed coconut milk that I made. Very slight hint of coconut, not enough to outshine the hazelnut. Decorated with Ferraro Roche chocolate and coconut chocolates. All my sponges used less sugar too.
Happy new year to everyone at crumbs and dollies. The videos this year have provided escapism from the world outside. Excited to see what 2021 holds! 💗💗
Absolutely loving how far Sally has come with doing the videos solo... Miss seeing Miss Cupcake Jemma herself, but she's definitely left her channel in very good, cakey hands
OMG that cake looks like a masterpiece. I flinched a bit when you said you were going to cut it. I worked all of my life and never really had the opportunity to get into baking. Now that I’m retired, I love to try new things to bake. Thank you for this recipe and definitely for showing us how to make it. I absolutely love your personality. You are adorable.
I love how you smile the entire time you talk. I can hear your joy and enthusiasm and it is so lovely to see that passion in what you do. Thanks for sharing everything you have!!
First of all I would like to congratulate again Jemma that this year she has won the most lovely gift in the world ( her daughter). Dear Sally Thank for this gift that every week you gave us. showing us a great recepies and teaching us how to make wonderful cakes. Always with a smile and joy at the most chalanging year. I wish you all Happy new helthy year.
Am I the only person smiling through the whole video? This is so healing and simply wonderful process. 😊 even I’m sure the result tastes heavenly, but I don’t even care how it taste while watching the making is already super satisfying.
My 3 year old was watching this over my shoulder and started applauding as Sally placed the last meringue kiss on! Safe to say, he wants mummy to bake this ASAP. Thanks for all the cake to help make 2020 a bit better 🤎
I made this gorgeous cake finally, for my son's birthday dinner! I did pre-measure all ingredients and bake it over two days as suggested. Wrapped the sponges very well in plastic wrap and kept them at room temp until ready to use. The baking time ended up being off for me (state-side); baked it at 160C/320F but for nearly 50 minutes. Turned out perfectly moist and delicious, just had to be patient and let it do its thing. It was a hit! Thank you so much and I really enjoyed watching the video each of the 15x I did before pulling it off :)
I love how the meringue makes for a little holder when slicing and transporting the slice!! 😂😂😂 I always wondered how a slice can be moved without messing with the frosting, and here is the solution lol. Love you guys, have been watching this channel for yonks now and it has made me a better baker. Thank you and happy 2021!
All "Cupcake Jemma" videos are an absolute delight. I've gotten so many amazing recipes from this channel. I hope this channel continues on and on. Cheers. :)
What made 2020 bearable? C & D videos on Thursdays! Dancing, smiling, joy filled Sally! Sam's amazing filming chops (and snatches of goodies lol), Jemma, Dane, Nikki & all the C & D crew. Never ending thanks for sharing baking knowledge, great recipes and filling our year with joy and cheer. May 2021 be nothing short of the best year ever for C & D and all of us.
Hey Jemma and your awesome team!, just wanted to give a huge thank you because if it wasn’t for your delicious and easy recipes, I would have never started baking! I love all of them and they are all perfect!!! I hope I day I can visit the Crumbs and Doilies and meet you all!! XOXO
This cake is EPIC! Thanks to the C&D team not just for constantly giving us loads of fantastic recipes, but also for bringing us joy and excitement with each video and baking kit in such a gloomy year! Can’t wait to see what you all have in store for 2021! (Hopefully a chocolate masterclass!!)
happy new year Sally, Jemma, Sam, Dave and everyone at C&D!! thank you for sharing such spectacular recipes and so much positivity, it really makes my day :) I've just started to try to recover from anorexia, and everyone's happiness and joy around bakes like this, that sound so good but yet I'm scared of because of the ingredients/calories, helps me feel more at ease just watching you. when I recover or when I'm ready to, I'd love to make one of your recipes, because I know they're amazing - I have made your cupcake recipe a long time ago with a friend, before my ed, and it was incredible. I'm still petrified of the mere thought of fat, sugar, carbs, cakes, just food and eating in general, but I used to love cakes so much and I miss that really want to be able to enjoy them again. so in the meantime, if possible could you guys maybeeee share some 'healthier' recipes? hopefully I'd be able to be more okay and less scared of cakes and bakes by trying 'healthier' recipes and slowly working my way upwards? thank you again for making my 2020 a lot brighter!
Oh shusss!!!!. Just put my base in fridge...for Ferrari cheese cake. Have to follow your reciepy from here now...LOVE doughnuts make all the time. Happy New Year..
Thank you for all your videos, they have been rays of sunshine in a rubbish year! I would love to know if it is possible to make vegan sponge? Mine turn out like brownies, which is not a bad thing, but not sponge 😊
Made this cake for my husband's birthday even though we don't have any fancy baking tools. Looks as a complicated and long recepie but I have found it fun and easy to make. The buttercream is way too sweet for our taste so if anyone is planning to make this gorgeus cake and you are the kind of person who doesn't like too much sugar, I would suggest decrease the amount of icing sugar. Other than that, this cake is perfection 🍰
I made a vegan version of this cake for my sister-in-law and it was amazing! Thank you! I did all hazelnut cake layers instead of alternating with chocolate. I learn so much from your channel. Next up, I'm going to make a vegan version of your raspberry white chocolate cake for my son's birthday next week.
Hi Emma I tried your Ferrero Roche cake on my daughter’s 15 birthday, on the 28th of June, just last week. And it’s turned out great. Thanks for yummy cake.
Can I just say I don’t know what I would do without your videos. I watch you guys when I’m on the treadmill !!!! Give me so much inspiration for when I can have a treat and bake at home for the family xxxx def got to come and visit the shop 🥰🥰
I'm not sure EPIC covers this cake!! Well done! This is a stunner! I cannot wait for a reason to make it! Love you all and wishing nothing but peace and joy for 2021!!
I love you Sally. You're a natural on camera. But I miss Jemma. But Sally is so awesome and that Nutella cake...OMG. But Jemma made some amazing things too and she's always so fun and cheerful. I miss her so much. But Sally. But Jemma. OMG I can't decide. Don't make me choose!! Happy New Year from one of your fans across the pond.
It looks so amazing.... Thank you to Jemma, Sally and the entire CnD team for sharing your recipes, videos and just your vibrant personalities to all of us. Your videos helped me to go through depression and anxiety a couple of years ago and it continues to be a source of joy even after I got better... Thank you for the step by step recipe, because of your guidance I learned how to bake cakes and was recently courageous enough to make a multi-layered cake.. Wishing you a happy and prosperous new year from down under! ❤️
I love this cake ! I recently made two versions of this for my hubby’s 50th and Everyone loved it! I enjoy watching your wonderfully-made videos and I’m learning ALOT!!! You make it seem to be fun and easy and it is!!!!
Hi Sally and Cupcake Jemma !! Great video and amazing cake!!! It would be great if one of the new videos is a masterclass on building up big cakes as every time i attempt it my cakes collapse!! Thanks and Happy new year!!
![ฮักเทื่อสุดท้าย - บอย ศิริชัย [OFFICIAL MV]](http://i.ytimg.com/vi/-1PoPoQ-B-k/mqdefault.jpg)
![พบรัก - INK WARUNTORN x FELLOW FELLOW [LIVE SESSION]](http://i.ytimg.com/vi/1VonHhP6_Y8/mqdefault.jpg)
Hi everyone - I just wanted to say a huge thank you to everybody who’s tuned in for our videos here on Cupcake Jemma this year. It’s been a real privilege to share our recipes with you and a total thrill to see so many people making them at home. Thanks for making Sally feel so welcome whilst Jemma enjoys her maternity, and we can’t wait to bring you more in 2021. Happy New Year y’all! X
thank you for capturing such great contents...your filming skills are amazing and so is your kitchen. happy new year
Thank you for sharing so many delicious treats! They made this challenging year a little sweeter. Happy new year!
Thanks for being the man behind the camera and helping Sally share her recipes with us all. May you and all the C&D team have continued success in 2021 and this stupid plague ends soon. Happy New Year!!🎉🎉🎉
Thank you Sam for producing such awesome videos! Happy New Year!
Thank you Sam...Happy 2021! ✨🙋🏻♀️
I hope you all love this cake as much as we do! Thank you so so much for watching this and ALL our videos this year. I have so loved being able to share some of my all time fave recipes with you, thank you for welcoming me with open arms whilst Jemma takes time off on maternity leave. I can't wait to keep bringing you sweet treats in 2021. Huge love and HAPPY NEW YEAR to you all! Love Sally xxx
Hi Sally! I love seeing you in cupcake Jemma's videos while Jemma is on maternity leave.. I cant wait to watch jemma and you make more exciting baking videos!!
Lots of love and happy new year!🥰💕
Thank You Sally. Loved the videos, learnt so much. Gave us something to look forward to every week- when there wasn't always much to look forward too.. Hope all at Cupcake Jemma have a happy and safe New Year! X
Sally! You are bloody awesome 🥰 thank you for your wonderful recipes, positive and smiling attitude and general joy! You and the C&D team have made 2020 a much happier place xx
Thank you sally your really appreciated. Your baking vids has gotten me through some rough times and this HARD YEAR! I love you and Jemma and all the C&D gang😻😻😻😻🥳😍😋 and ps HAPPY NEW YEAR 🥳
Love you Sally! And happy new year to you too 😊
I typically watch Sally's videos 3 times each: 1st time to fall asleep to her soothing voice telling me a dessert bedtime story, 2nd time to learn the process, 3rd time while I'm making the dessert for the step-by-step!
OH MY GOODNESS SAAME!!! LOL
😂😂🏃♂️
Same here😜
lol same. I put her videos on at work and just get soothed by baking and her beautiful voice.
Anybody else got distracted by how amazing the bowls are, or just me? 😂
Yes!! 😂😂
Yes, yes YES! I want them!
Yes I want them too hope they are future cupcake jemma products!
KAPKA MIND POP ENAMELWARE if you haven't already found them....lol
This is the Happiest and most smiling chef I've ever seen! The cake was amazing but her perfection and that SMILE was the star of the show!!
Hi there, amazing cake. Can I use this recipe and but use the vegan cake recipe?
@@kaminipithia8539 Hi! I'm not sure as I never tried this cake nor do I ever eat vegan ingredients but from what little knowledge of vegan ingredients and baking I have. I don't think it should be a problem. However, it will alter the taste a bit. :)
Exactly 😆 I love her smiles when decorating the 🍰 she’s got a amazing vibes 🥰❤️
I made this for my sister's birthday and my family said it was the best cake they ever had! thank you for the recipe and video!! xx
Who else loves Ferrero in just everything?!🤩
me!
Also meeeeee!!! I never got any for Xmas this year. Gutted!!
No
Me
Me !!
Sally always looks incredibly happy and cheerful when making cakes! I just love her laughs and big smiles!
You guys honestly need to release like a baking book with all your recipes I would literally buy it faster than lightning ⚡️🤍✨
Samee.... I was wondering why they dont have a book yet!
I think they already sell the book, check on their website 😄
@@ishtzr i think its mainly cupcake recipes
@@ishtzr omg I think they do!!!
I made this for my husband's birthday (without the meringue kisses) and it was DELICIOUS. I mixed the ganache and hazelnut buttercream together to use on the outside frosting.
Did you use hazelnut butter?
@@KameKazuFace yup!
After seeing the amount of effort involved in this cake, I don’t see how you are only charging £65.00 (for this size!). ♥️♥️♥️
Watched all your videos and made plenty of your recipes which have all been major successes! Love what you do and how you are so generous with your time and your recipes. Much love to you all.
Hope to one day make a visit to the shop ♥️♥️
£65 wow is that all😯. An absolute bargain for a cake of this quality!
Sallie is so passionate about what she is doing. Her love for baking is reflected through her sweet smile. Never change! ❤
Year ended well with a crumbs and doilies epic cake and Sally's amazing smile.
Thanks sally for considering our request and making a c&d epic cake for us! HAPPY NEW YEAR!
Happy New Year Priyal! Thanks so much for your continued support! Happy new year to you too!!!
You can tell this is a passion of hers not just a job. She’s doing what she loves to everyday and loving it!
When I was in London (visiting from the US), I ordered this for my boyfriend's birthday. It's one of the best cakes I've ever had.
HAPPY & HEALTHY NEW YEAR to ALL!!!💜🥂
Same to you!
Advanced happy new year .
have a beautiful time ahead . Stay happy and blessed .
Sending lots of love to everyone who reads .
🥰🥰
Happy new year to you! x
@@mindfulbaking 🥂🍾Happy New Year
God bless you.
Happy New year to you...
Making this for a 2nd time. I used a massively less amount of powdered sugar and put in maybe half cup of condensed coconut milk that I made. Very slight hint of coconut, not enough to outshine the hazelnut. Decorated with Ferraro Roche chocolate and coconut chocolates. All my sponges used less sugar too.
Happy new year to everyone at crumbs and dollies. The videos this year have provided escapism from the world outside. Excited to see what 2021 holds! 💗💗
Thank you!!! For us it has been escapism too!! Happy new year too xxx
Absolutely loving how far Sally has come with doing the videos solo... Miss seeing Miss Cupcake Jemma herself, but she's definitely left her channel in very good, cakey hands
This cake looks divine! 😍 I see Sally now has a stand mixer of her own (no need to steal Jemma’s mixer anymore😂). Excited to watch this video!
Heheeee YAY its all mine hahaha x
OMG that cake looks like a masterpiece. I flinched a bit when you said you were going to cut it. I worked all of my life and never really had the opportunity to get into baking. Now that I’m retired, I love to try new things to bake. Thank you for this recipe and definitely for showing us how to make it. I absolutely love your personality. You are adorable.
Why does her crumbcoat look 100 times better than my final coat? I mean, “just a crumbcoat”? Girl, you’re da boss 😂
I love how you smile the entire time you talk. I can hear your joy and enthusiasm and it is so lovely to see that passion in what you do. Thanks for sharing everything you have!!
Hello cupcake jemma happy new year to everyone can't to see next want they came up with next year on the channel lots off love xxx
First of all I would like to congratulate again Jemma that this year she has won the most lovely gift in the world ( her daughter).
Dear Sally Thank for this gift that every week you gave us. showing us a great recepies and teaching us how to make wonderful cakes. Always with a smile and joy at the most chalanging year. I wish you all Happy new helthy year.
Happy New Year to everyone in Crumbs & Doilies. You made this year easier, by showing us a lot of gorgeous recipes when we were stuck at home.
Am I the only person smiling through the whole video? This is so healing and simply wonderful process. 😊 even I’m sure the result tastes heavenly, but I don’t even care how it taste while watching the making is already super satisfying.
your cake is always full of style and class.
My 3 year old was watching this over my shoulder and started applauding as Sally placed the last meringue kiss on! Safe to say, he wants mummy to bake this ASAP. Thanks for all the cake to help make 2020 a bit better 🤎
This is super mouthwatering!! I’m gonna run to get all my stuff and hands in the butter! Thanks!!! 💕🎆
I made this gorgeous cake finally, for my son's birthday dinner! I did pre-measure all ingredients and bake it over two days as suggested. Wrapped the sponges very well in plastic wrap and kept them at room temp until ready to use. The baking time ended up being off for me (state-side); baked it at 160C/320F but for nearly 50 minutes. Turned out perfectly moist and delicious, just had to be patient and let it do its thing. It was a hit! Thank you so much and I really enjoyed watching the video each of the 15x I did before pulling it off :)
Hi! Where did you get the hazelnut paste or butter
@@triciacatanghal4634 Hi! I just substituted the Nutella for that as I couldn’t get it from Amazon in time and no specialty shops around us had it.
I got a Kitchen Aid mixer for Christmas!!! Happy new year everyone! 😀❤🎂🧁🍰🎉😂 x
This is the first video i’ve seen of this channel and been a fan ever since. But of nostalgia when I watch it back.
she looks so happy when baking
happy new year
I love how the meringue makes for a little holder when slicing and transporting the slice!! 😂😂😂 I always wondered how a slice can be moved without messing with the frosting, and here is the solution lol. Love you guys, have been watching this channel for yonks now and it has made me a better baker. Thank you and happy 2021!
Best way to give 2020 the boot: start off 2021 with chocolate and hazelnuts!
Wish you all a very happy New Year 2021 !!!! The best is to come !!!
Omg I have just made the Persian love cake and it tastes amazing!! As I am writing this I am eating it
It is so clear that you love your job very much, it's a joy watching you bake.
Wow. Just wow. I’m definitely making this for my nephew’s 10th birthday next week!
Made this yesterday/today for my 44th birthday very excited to tuck in 😋.
Happy New Years Crumbs and Doilies!
Also: I have simple desires, I see Ferrero Roche, I click instantly
All "Cupcake Jemma" videos are an absolute delight. I've gotten so many amazing recipes from this channel. I hope this channel continues on and on. Cheers. :)
When I make this I’m gonna use forerro Rochers instead of the meringue
I'd do same as well
great idea! ill do that too 😊
Me too
how did it turn out?
Same! I can’t decide whether or not to unwrap them though
What made 2020 bearable? C & D videos on Thursdays! Dancing, smiling, joy filled Sally! Sam's amazing filming chops (and snatches of goodies lol), Jemma, Dane, Nikki & all the C & D crew. Never ending thanks for sharing baking knowledge, great recipes and filling our year with joy and cheer. May 2021 be nothing short of the best year ever for C & D and all of us.
I love the cake, it looks so beautiful i would love to bake it at home!!!!💙
I love how happy she is with what she's doing! ☺️
I love this recipe definitely trying it out
Sigh! So decadent! So divine! Makes lockdown worth it as who would/could I share it with? So, mine! All mine!
I already baked your snickers cake and this is the next one I'll try 😍😍
Hey Jemma and your awesome team!, just wanted to give a huge thank you because if it wasn’t for your delicious and easy recipes, I would have never started baking! I love all of them and they are all perfect!!! I hope I day I can visit the Crumbs and Doilies and meet you all!! XOXO
I'm early to watch this much awaited video!!
Happy new year💕
I recently tried using a place of string to cut my cake in half, it worked really well.
Soo good 😋
This cake is EPIC! Thanks to the C&D team not just for constantly giving us loads of fantastic recipes, but also for bringing us joy and excitement with each video and baking kit in such a gloomy year! Can’t wait to see what you all have in store for 2021! (Hopefully a chocolate masterclass!!)
It’s an amazing cake I would definitely try this one can we use hazelnut paste (Nutella) in the hazelnut sponge
nutella has not much to do with hazelnut paste...
I am 10 years old and I love baking and I have the same pink I same just like Sally they so nice
2:25 Almost had a heart attack when I thought she said 45 minutes!
Exact same thought!!
Was that a mistake? I was looking to see if that was just an error. 45 minutes is a long time!!
@@SaraT607 I think she said 4 to 5 minutes 😅
@@4evaMichaelJackson Yeah she did. Maybe I should have clarified that in my above comment lol
I am confused now....is it 4 to 5 min or 45 min?????
Let me just say omg what an amazing cake. I made it for family for new years and it was a hit. Thank you
Hey Sally, how about a video compilation of bloopers in 2020 as the first video of 2021?
happy new year Sally, Jemma, Sam, Dave and everyone at C&D!! thank you for sharing such spectacular recipes and so much positivity, it really makes my day :) I've just started to try to recover from anorexia, and everyone's happiness and joy around bakes like this, that sound so good but yet I'm scared of because of the ingredients/calories, helps me feel more at ease just watching you. when I recover or when I'm ready to, I'd love to make one of your recipes, because I know they're amazing - I have made your cupcake recipe a long time ago with a friend, before my ed, and it was incredible. I'm still petrified of the mere thought of fat, sugar, carbs, cakes, just food and eating in general, but I used to love cakes so much and I miss that really want to be able to enjoy them again. so in the meantime, if possible could you guys maybeeee share some 'healthier' recipes? hopefully I'd be able to be more okay and less scared of cakes and bakes by trying 'healthier' recipes and slowly working my way upwards? thank you again for making my 2020 a lot brighter!
I don’t know why but when I think of hazelnut I think about Nutella
The commercials and it’s the ingredient most people thing is the primary one in the spread (hint:it’s def not)
Cake looks super yummm❤️❤️ Equally sweet is the way Sally shows how it is made. Simply love watching this channel👍
Where can we get the gorgeous mixing bowls like that?!
The half coloured half speckled bowls are from sous chef.
I also just found a company called Kapka Enamelware that sells them. The pattern is called "Mind-Pop"
@@onthesamepaige337 bless you, thanks!
Thank you to everyone at C & D for sharing these awesome videos each week...
Fudgee Barr Cake Balls is amazing,like,share
Oh shusss!!!!.
Just put my base in fridge...for Ferrari cheese cake.
Have to follow your reciepy from here now...LOVE doughnuts make all the time.
Happy New Year..
Where can I get hazelnut paste? Can I make it just by blending hazelnuts in a food processor?
yup!
add a couple tbsp of milk if needed
Thx!
Wishing everyone a happy 2021!!!
Thank you for all your videos, they have been rays of sunshine in a rubbish year! I would love to know if it is possible to make vegan sponge? Mine turn out like brownies, which is not a bad thing, but not sponge 😊
Is there a hazelnut paste anyone recommends to buy here in the U.S.?
honestly i don't know but you can make it easily by just blending heazulnut in a food processor
Thank you to everyone at C&D for all your amazing videos. I hope you all have an amazing 2021!
Oh my god Sally I thought the cake was going to break at 12:14
same!
Thank you so much to you all! You made my 2020 an amazing year with loads of things I learnt & baked from you page! Cheers to an amazing 2021🥂
2:26 its 4 to 5 mins not 45 mins.
I can't! For the past couple of days I was thinking that I want to make ferrero cake for my husbands birthday in January !!! I cant belive it!!!
The universe has spoken lol
you did pronounce “gianduia” nicely!
Made this cake for my husband's birthday even though we don't have any fancy baking tools. Looks as a complicated and long recepie but I have found it fun and easy to make. The buttercream is way too sweet for our taste so if anyone is planning to make this gorgeus cake and you are the kind of person who doesn't like too much sugar, I would suggest decrease the amount of icing sugar. Other than that, this cake is perfection 🍰
I made a vegan version of this cake for my sister-in-law and it was amazing! Thank you! I did all hazelnut cake layers instead of alternating with chocolate. I learn so much from your channel. Next up, I'm going to make a vegan version of your raspberry white chocolate cake for my son's birthday next week.
Thank you so much for being so great to watch. Love your recipes
Thank you Sally & Sam. HAPPY & HEALTHY NEW YEAR 2021 Stay safe and see you next year. Bisous de la France
We need a Crumbs & Doily in NYC!! This might be my favorite never tasted cake!!! 🤎🤎🤎🤎
Brilliant as always Sally. Wishing you a Happy and healthy 2021. Thank you for all your wonderful videos.
Thank you! The same to you xx
Happy New year to all. We love to see jemma sally and all the crew of c&d for another year. The new year bring to all the best
Hi Emma
I tried your Ferrero Roche cake on my daughter’s 15 birthday, on the 28th of June, just last week. And it’s turned out great. Thanks for yummy cake.
Can I just say I don’t know what I would do without your videos. I watch you guys when I’m on the treadmill !!!! Give me so much inspiration for when I can have a treat and bake at home for the family xxxx def got to come and visit the shop 🥰🥰
Oh my God! A bite from this cake is better than newyear midnight kiss from literally anyone in the world 🔥 🤩🤩
I'm not sure EPIC covers this cake!! Well done! This is a stunner! I cannot wait for a reason to make it! Love you all and wishing nothing but peace and joy for 2021!!
I love you Sally. You're a natural on camera. But I miss Jemma. But Sally is so awesome and that Nutella cake...OMG. But Jemma made some amazing things too and she's always so fun and cheerful. I miss her so much. But Sally. But Jemma. OMG I can't decide. Don't make me choose!! Happy New Year from one of your fans across the pond.
It looks so amazing.... Thank you to Jemma, Sally and the entire CnD team for sharing your recipes, videos and just your vibrant personalities to all of us. Your videos helped me to go through depression and anxiety a couple of years ago and it continues to be a source of joy even after I got better... Thank you for the step by step recipe, because of your guidance I learned how to bake cakes and was recently courageous enough to make a multi-layered cake.. Wishing you a happy and prosperous new year from down under! ❤️
WOOOOOOW! AMAZING! I AM CERTAINLY MAKING THIS FOR MY FRIEND’S BIRTHDAY! LOOKS BEAUTIFUL!😍🤩🤯 LOVE YOU SALLY!❤️
Happy new year to everyone, family and friends too. 🎉💫
Lord, have mercy that looks delicious! 😍 Happy New Years from New Orleans!
Thankyou so much for sharing massive secret of crumb and dollies.
I love this cake ! I recently made two versions of this for my hubby’s 50th and Everyone loved it! I enjoy watching your wonderfully-made videos and I’m learning ALOT!!! You make it seem to be fun and easy and it is!!!!
Did you use Nutella for the hazelnut spread? I'm making it for my son's birthday
@@katim1976 yes I did! Hope your cake was a success too!!!
@@PilarMilarose Thanks for getting back to me. The cake was definitely a success, everyone loved it
SALLY YOU ARE GLOWING AND IM LIVING FOR IT!!
Hi Sally and Cupcake Jemma !! Great video and amazing cake!!! It would be great if one of the new videos is a masterclass on building up big cakes as every time i attempt it my cakes collapse!! Thanks and Happy new year!!
I made this cake for my nephew's 1st birthday. It was super awesome! Thank you
OMG THANK YOU SO MUCH 💓 HAPPY NEW YEAR YOU ALL 💖
love your new Kitchenaid Sally😍😍 can’t wait for new content in 2021👩🏾🍳