I've used the recipe for the Double Chocolate NYC cookies and used a mix of black cocoa and regular, and swapping the chips for white chocolate that turned out amazing!
Been streaming Oreo Cakes for a chocolate cake request by my primary physician and his office. Went for a routine check-up a few weeks back and the FIRST thing my doctor said was, "I am ready for another cake for my office!" (They know I bake cakes, not so much for a living anymore, but more of a hobby now.) And YES, he is going to pay me! He requested a chocolate cake and IMMEDIATELY when I came across Jemma's cake recipe made by Sally and Dane, I KNEW THIS WAS THE ONE! Thanks to the both of you for a great tutorial.
If this pandemic would just end, I would definitely have to take a trip to the UK to come to the C&D shop, just to get a slice of this cake. I love cookies and cream EVERYTHING! This cake is right up my alley!
Everyone should make a trip to the UK regardless, but the C&D shop is wonderful. We always have a day our in Camden for wonderful street food followed up by a C&D. Can’t wait until we can get back there🤞🏻summer 2022.
Sally and Dane have such complimentary personalities. I really love the videos where they work together! And I will start looking for that cake spray in Canada, thank you!!!
I made this for my mom's birthday 3 days ago, and I had fun making this! I switched the buttercream with swiss buttercream since the regular just too sweet and gritty for my liking, and it turned out quite well! Also, I didn't have lemon so I used lime juice and white vinegar to make the buttermilk. It didn't turn that thick, the texture is still thin almost like regular milk, but the cake turned out great still. We are very blessed with your contents, now I want to try making biscoff cake next!
Hi, how's it going? I have a question about this cake. When you made it was it incredibly moist, like those cakes in the bakeries that never dry out or did you have go use simple syrup?
@@lucyheartfilia2015 Hello Lucy! I'm doing good :D When it's at room temperature, it's moist enough to not use simple syrup. Sometimes I even break the cake when handling it bcs it's that soft! When I try to eat it straight from the chiller tho, the buttercream and the cake hardens. It'll become moist again when you let it out at room temp for 10 min or so. In short, I don't think simple syrup is necessary. Do keep in mind, that this cake is not the fluffy sponge cake type (it's more dense) Hope this helps :)
@@decorousdonut Well, I guess I won't know until I try it. Time to test another chocolate cake recipe in the search of the perfect chocolate cake! Will definitely update you about this on Sunday since you were so nice to reply to me almost immediately ❤️
@@lucyheartfilia2015 Best of luck! This cake is not too sweet, and has a deep chocolate flavor to it. I think if you like dark chocolate, this would be very suitable with decadent chocolate ganache frosting :9 No worries! Happy to help ( ꈍᴗꈍ) Can't wait to hear how it goes!!
@@decorousdonut So update: I'm not making this cake. At least not until a few months later. The thing is, I was going to make a black forest Cake so I had made cherry syrup a month ago and I was pretty sure it had gone bad but just now I tasted it and it was sweet and delicious, so on Sunday I guess I'm making black forest Cake which uses chocolate sponge cake instead of this one Like I said, I will make this cake some day since I've never had an Oreo cake before and the bakeries in my area don't have it but since I had told you that I'd update you about this cake I didn't want to make you wait. One day when I finally make this cake I'll make sure to reply to you again so don't worry! Have a good 2022 beautiful!
I made this cake the exact same way (ganache layered between oreo buttercream and cake layers even!) for my birthday earlier this month, watching for Sally's sunshine personality ❤❤
I made a cake almost exactly like this for my stepson's 18th birthday. It was all recipes from this channel that I used to make it and it was hands-down the best cake I've ever eaten! You totally need to make this! Ever since I first made Jemma's chocolate sponge recipe about 4 yrs ago, I have never made any other chocolate cake. It's AMAZING!
Mine were still quite wet in the middle after 25 minutes and took about 35 total to get fully cooked in the middle. Hope this helps someone else who’s planning to make these!
Don’t you just want to dive into this right now?! Looks yum! Do you have a funfetti cake recipe or a lemon cake recipe? If not please make one! (or both)!
i like watching videos like this because it keeps me interested and helps me learn new things and makes me wanna take online classes even more baking is a passion of mine and i wanna become a professional baker someday in the future
this is the best coincidence ever! My little sister wanted a cookies and cream cake for her birthday (in a few days) and I've been looking for a recipe. Literally the best thing ever!!!!
The best thing about the 1st lockdown for me was finding this channel . I’m a Cupcake Gemma disciple now & my family & I have loved eating your cakes . Can’t wait to come to London & check out your shop of goodies . Keep Going !
Love you guys from across the pond!!!! Thank you for your awesome content!! Love your cakes, cookies, those cookies tho! I just love everything about your bakery! Ya'll rock!
Hi Jemma, Sally and Dane Very beautiful cake and looking very tasty. I tried making banana bread and it tasted AMAZING. Everyone loved it in my home. Thank you ❤
This looks delicious. Thanks for sharing this. I noticed six KitchenAid mixers; you must really be happy with them, which is good to know. Thanks again!🍰
I’ve always adored the cookies and cream cake, and the layer-cake version is so epic! I wonder if you could show us how to make a brown butter sponge layer cake, like the cookie dough cake! Also love the little blooper at the end! 😆
You guys are such a joy to watch🙂. Looking forward to making my first cookies and cream cake. I have been baking for quite some time and I am very particular about my desserts and who I follow for baking ideas. You grabbed my attention immediately here in Philadelphia, PA. I am now a new subscriber, I thank you very much for making my day. Cannot wait to view your additional videos🤗🤗🤗
I would love to see a caramel/fudge/vanilla cake pleeeeeease :D its my husbands favourite flavour and Im hoping to use my new kitchen aid to make his birthday cake in June XD please post a recipe, your cakes are just THE best!
I love all of these recipes, thank you so much for sharing all of this!! Can you make it into a square cake similar to the look of the salted caramel cake recipe? Id love to try that out. Thank you:)
"No we are not! YES WE ARE!!" XD hahaaahha When me and My sister make a cake and decide to not share it with our brothers, But say we will in front of my mom
Hey guys!! love your recipes and your energy. can you show a side-by-side picture of buttercream frosting before and after adding the milk, just so we know what the perfect consistency should be? thanks in advance, I guess.
Dane’s revelation about blowing his nose and finding cocoa powder made me laugh not just because I have a simple sense of humour, but because as a creature effects make up artist I have had similar experience. At first it’s alarming but then you get used to having the same colour bogies as the character you’ve been working on.
This was so intense and funny I cant stop laughing they keep laughing at each other. It was awkward at times and hilarious at times, you’re amazing 😂😂😂
So delicious!!! U guys are so awesome. Love you guys from Trinidad. I have learned so much from u guys thanks for always sharing your amazing video's.👊💪👍
Usually baking channels used to be my run to place when I'm feeling off. Now with my full blown depression nothing seems to help. Been in bed for 2 week I can't bring myself to even take a shower.
Hey I pray you feel better and heal soon. And please encourage yourself to get out of bed, I understand this pandemic is making a lot of us miserable but we’re all going to get through it. God willing x
I feel like coffee in chocolate cake, and pasta water in pasta sauces are the magic ingredients to make the best food!
AGREED!!!
@@mindfulbaking Hi!
Last week I put only some ten instant coffee granules in my hot chocolate and was surprised at how much difference they made.
@@mindfulbaking you the real sally
Agreed!
Sally, I thought you said 45 minutes too.. not gonna lie. LOL I was like.. really!? 😂
Bahahah sorry!
She definitely said 45 hahah
Loll
Same! Lol I was like oh wow I’ve never heard of that, but maybe it’s because of the amount. 😅
Anything this channel uploads puts me in such a good mood 🥲🥲💕
Same
Sally! You’re radiant in this video. Your joy just shines through. Love watching you and Dane bake 🥰
Sally doing that little dance of impatience as Dane is carefully slicing the cake. :-)
Keep the layered cakes coming! Pls show us how to make another flavour of NY cookies (Oreo)
Kk
I've used the recipe for the Double Chocolate NYC cookies and used a mix of black cocoa and regular, and swapping the chips for white chocolate that turned out amazing!
Been streaming Oreo Cakes for a chocolate cake request by my primary physician and his office. Went for a routine check-up a few weeks back and the FIRST thing my doctor said was, "I am ready for another cake for my office!" (They know I bake cakes, not so much for a living anymore, but more of a hobby now.) And YES, he is going to pay me! He requested a chocolate cake and IMMEDIATELY when I came across Jemma's cake recipe made by Sally and Dane, I KNEW THIS WAS THE ONE! Thanks to the both of you for a great tutorial.
Sally's two handed egg cracking is such a power move xD
it’s so easy
If this pandemic would just end, I would definitely have to take a trip to the UK to come to the C&D shop, just to get a slice of this cake. I love cookies and cream EVERYTHING! This cake is right up my alley!
WOOOO! You will have to make it yourself, go on!
@@mindfulbaking are you like sally actual sally or are you another sally
Everyone should make a trip to the UK regardless, but the C&D shop is wonderful. We always have a day our in Camden for wonderful street food followed up by a C&D. Can’t wait until we can get back there🤞🏻summer 2022.
Cake looks good but all I could look at was Dane’s face 😍 he needs to drop that skincare routine next
The perfect complexion! 😍
Sally and Dane have such complimentary personalities. I really love the videos where they work together! And I will start looking for that cake spray in Canada, thank you!!!
I love how much fun they're having whilst making the cake
These humans are sickeningly pleasant. They make my face hurt in a good way. :D
you somehow made that sound so violent LOOL
Anyone else find watching cake videos so relaxing?
I made this for my mom's birthday 3 days ago, and I had fun making this! I switched the buttercream with swiss buttercream since the regular just too sweet and gritty for my liking, and it turned out quite well! Also, I didn't have lemon so I used lime juice and white vinegar to make the buttermilk. It didn't turn that thick, the texture is still thin almost like regular milk, but the cake turned out great still. We are very blessed with your contents, now I want to try making biscoff cake next!
Hi, how's it going? I have a question about this cake. When you made it was it incredibly moist, like those cakes in the bakeries that never dry out or did you have go use simple syrup?
@@lucyheartfilia2015 Hello Lucy! I'm doing good :D
When it's at room temperature, it's moist enough to not use simple syrup. Sometimes I even break the cake when handling it bcs it's that soft! When I try to eat it straight from the chiller tho, the buttercream and the cake hardens. It'll become moist again when you let it out at room temp for 10 min or so.
In short, I don't think simple syrup is necessary. Do keep in mind, that this cake is not the fluffy sponge cake type (it's more dense)
Hope this helps :)
@@decorousdonut Well, I guess I won't know until I try it. Time to test another chocolate cake recipe in the search of the perfect chocolate cake! Will definitely update you about this on Sunday since you were so nice to reply to me almost immediately ❤️
@@lucyheartfilia2015 Best of luck! This cake is not too sweet, and has a deep chocolate flavor to it. I think if you like dark chocolate, this would be very suitable with decadent chocolate ganache frosting :9
No worries! Happy to help ( ꈍᴗꈍ) Can't wait to hear how it goes!!
@@decorousdonut So update:
I'm not making this cake. At least not until a few months later. The thing is, I was going to make a black forest Cake so I had made cherry syrup a month ago and I was pretty sure it had gone bad but just now I tasted it and it was sweet and delicious, so on Sunday I guess I'm making black forest Cake which uses chocolate sponge cake instead of this one
Like I said, I will make this cake some day since I've never had an Oreo cake before and the bakeries in my area don't have it but since I had told you that I'd update you about this cake I didn't want to make you wait. One day when I finally make this cake I'll make sure to reply to you again so don't worry!
Have a good 2022 beautiful!
I made this cake the exact same way (ganache layered between oreo buttercream and cake layers even!) for my birthday earlier this month, watching for Sally's sunshine personality ❤❤
Did you have black cocoa
@@Emmalou86xx yes I did but I used normal cocoa for this one, it always gives me black cake layers!
@@snehabanerjee4380 so if I have only normal cocoa powder just use for both quantities?
@@Emmalou86xx yeah that should be fine
I just adore her. Shes always so fun to watch. I LOVE HER PINK KITCHENAID, its so awesome
Don’t know why I was so shook to see all those cakes when you opened the fridge seeing as you’re a bakery, but it was a jaw dropping moment
I had the pink one for my birthday, it was amazing!!!
These two together give me LIFE, honestly. Love you twooo
I love how interactive they were and how they explained what they were doing as they went along!
Dane explaining what OG means is so sweet...you guys are GOAT!
BAHAHA it's because i ALWAYS have to ask him what it means!
@@mindfulbaking xo
I made a cake almost exactly like this for my stepson's 18th birthday. It was all recipes from this channel that I used to make it and it was hands-down the best cake I've ever eaten! You totally need to make this! Ever since I first made Jemma's chocolate sponge recipe about 4 yrs ago, I have never made any other chocolate cake. It's AMAZING!
Sally and Dane look like they are having such good fun together it's really nice to watch. Thanks guys.💗💗💗
Mine were still quite wet in the middle after 25 minutes and took about 35 total to get fully cooked in the middle. Hope this helps someone else who’s planning to make these!
Same for me! I just put the heat up to 180 and added on 10 mins
The same here 😢 And plus I’m getting big cracked domes 🫣
Thank you for all you do! You all are a bright spot in the world
How on earth do you guys stay so slim and fit with so much cake around !!!! Love it xx
You guys are so happy and make it so fun to watch you. All while `I’m drooling on my iPad. Thank you!
Don’t you just want to dive into this right now?! Looks yum! Do you have a funfetti cake recipe or a lemon cake recipe? If not please make one! (or both)!
Also Sally's face with the coffee is classic! You must add the coffee... Sally says so!! ❤❤
i like watching videos like this because it keeps me interested and helps me learn new things and makes me wanna take online classes even more baking is a passion of mine and i wanna become a professional baker someday in the future
Sally has got magic with cracking those eggs omg
who's sitting wishing they could make it but have no ingredients? 😂
Am one of those people
Thought I was the only one😂😂
Well then go out and buy them...
Me right now 😕
@Pies & Petites that would also be me 10000%
Just made it for my daughter's 9th birthday and everyone loved it, thanks for sharing this recipe :-)
I’m making this for my mum on the weekend
Thankyou you for this bomb recipe!!
I love it when both of you are behind the camera. You guys blend in so naturally and makes us go hungry for cakes 😄🌸
This cake recipe is so good, Sponge just melts in your mouth 😋
I just made these into cupcakes for my daughter’s birthday! SOOOO incredibly yummy, the only chocolate cake recipe I will make ever again.
Dan is getting more confident and relaxed. Yeay! Well done both of you! Looks delish :)
Each mini cake has its own charm! 😍🍰
Killing it once again with Sally and Dane!!
this is the third cookies and cream recipe cupcake jemma has given to us. All are great! thank you!!
That is a thing of beauty. Happy Easter everyone at C & D.
Watching you professionals making and decorating cakes is a joy!
this is the best coincidence ever! My little sister wanted a cookies and cream cake for her birthday (in a few days) and I've been looking for a recipe. Literally the best thing ever!!!!
Where did u find recipe?
Sally and Dane are the best duo😂
@@Vikingsquirrle AHAHAH
You always make the most yummy looking cakes!!!
We have no ingredients and no electricity but as soon as those appear we are definitely making this!!!! Thanks for the recipe
Beautiful cake!! So lovely! Love watching Dane and Sally!! Always great team work! 👏🎂❤
Wow ,it looks beautiful and yummy. I cannot wait to try out this recipe....good job
The best thing about the 1st lockdown for me was finding this channel . I’m a Cupcake Gemma disciple now & my family & I have loved eating your cakes . Can’t wait to come to London & check out your shop of goodies . Keep Going !
How do they stay so thin? They always eat onscreen too! LOL
Love you guys from across the pond!!!! Thank you for your awesome content!! Love your cakes, cookies, those cookies tho! I just love everything about your bakery! Ya'll rock!
Oreo buttercream is possibly one of the best buttercreams out there😌. Love Sally and Dane! ✨💗🤗
YES! I agree. Just like an Oreo Milkshake is the best kind of milkshake
I just made this.. and it was so good. The chocolate sponge is perfect. Thanks sally and dane.
There isn't any baking powder in this recipe. Did you add any? Also, was the oil too much?
Hi did you use 70% dark chocolate for ganache and drip ?
I love experimenting with flavors in mini cakes! 🍰🌈
I can’t wait to try this! It looks amazing!
Hi Jemma, Sally and Dane
Very beautiful cake and looking very tasty. I tried making banana bread and it tasted AMAZING. Everyone loved it in my home.
Thank you ❤
This looks delicious. Thanks for sharing this. I noticed six KitchenAid mixers; you must really be happy with them, which is good to know. Thanks again!🍰
Your sunny mood is so contagious! Also, I don't drink coffee but love coffee desserts.
Try adding it in choc cakes.. it just makes them taste next level delicious!
Miss Sally, VERY fun and entertaining cake build! .....I absolutely adore your "cake drips" technique I might have to give that a go!
Moncia friend love miss September 24 cooik
I’ve always adored the cookies and cream cake, and the layer-cake version is so epic! I wonder if you could show us how to make a brown butter sponge layer cake, like the cookie dough cake! Also love the little blooper at the end! 😆
You guys are such a joy to watch🙂. Looking forward to making my first cookies and cream cake. I have been baking for quite some time and I am very particular about my desserts and who I follow for baking ideas. You grabbed my attention immediately here in Philadelphia, PA. I am now a new subscriber, I thank you very much for making my day. Cannot wait to view your additional videos🤗🤗🤗
Who else just watches these videos and never actually makes the cakes!!
Im watching it eating breakfast!
@Shouky JR ✋✋✋
@@jessicafowler736 me too~
This cake looks so scrumptious. I can't wait to try it.
LOVEEE THE OREO CAKE!!!! Can you make a cake based with vanilla sponge??? Can't wait for next week!!!
I literally make cakes every single week. I can't help myself lol. I keep watching cake videos 😃 I love this cake it looks soooooo good. ♥️♥️♥️♥️😄😄😄
Your happy cake giggles are the cutest ☺️
THANK YOU for this recipe and Happy Easter to everyone!!! We love chocolate. Can’t wait to make this.
Amazing! You guys definitely make the most delicious looking cakes ever! 🤩😋
Ugh this looks fabulous as always! This channel never fails to please 🤤 would love to see a red velvet cheesecake!
That looks heavenly!! Please show us how to make a giant cupcake 🧁
Can't wait to try making. I love the two of them. Great energy between them.
I would love to see a caramel/fudge/vanilla cake pleeeeeease :D its my husbands favourite flavour and Im hoping to use my new kitchen aid to make his birthday cake in June XD please post a recipe, your cakes are just THE best!
I love all of these recipes, thank you so much for sharing all of this!! Can you make it into a square cake similar to the look of the salted caramel cake recipe? Id love to try that out. Thank you:)
"No we are not! YES WE ARE!!"
XD hahaaahha
When me and My sister make a cake and decide to not share it with our brothers, But say we will in front of my mom
I made my son a birthday cake last year I used OLD GOLD CHERRY RIPE bar and made ganache out of it and piped it onto the cake. he loved it.
Such a beautiful creation, thank you both.
Hey guys!! love your recipes and your energy. can you show a side-by-side picture of buttercream frosting before and after adding the milk, just so we know what the perfect consistency should be? thanks in advance, I guess.
Dane’s revelation about blowing his nose and finding cocoa powder made me laugh not just because I have a simple sense of humour, but because as a creature effects make up artist I have had similar experience. At first it’s alarming but then you get used to having the same colour bogies as the character you’ve been working on.
This is a tutorial of laughter.. super enjoyed watching you both beautiful creatures.. 🥰🥰🥰 I'm making this on my birthday 🥰🥰🥰
This was so intense and funny I cant stop laughing they keep laughing at each other. It was awkward at times and hilarious at times, you’re amazing 😂😂😂
👍👈 whate a beautiful cake beautiful sharing friend 👌👌👍👍👏👏👏
I really miss Jemma, but Sally and Dane always did a good job!👍🏻👍🏻
Where is Jemma?
@@danibakesnmakes1026 maternity leave
Yahh she’s in maternity leave.
So delicious!!! U guys are so awesome. Love you guys from Trinidad. I have learned so much from u guys thanks for always sharing your amazing video's.👊💪👍
Could you make the Pretty in pink cake please? I had it for my birthday in January and it was amazing!!!!
Not a big fan of oreo but this cake looks very delicious! 😍😍
Me either, but I'm here for the Sally and Dane content!
Definitely loving all these layer cakes! Thank you so much for sharing your amazing recipes 🥰🥰🥰
It’s so good to see the gang back together and laughing 🥰
Very pleasant to watch! During this pandemic this is exactly what we need!
You two are fun to watch. You make cake making seems easy ☺️
You guys make a great team ☺️. That cake looks absolutely delicious 😋
I had to quit telling so many crummy cookie puns...
Otherwise I might get *creamed!*
Duo Sally & Dane is alwaayss fun to watch!
Beautiful 🍰 cake well done fabulous work 👌👍
Ugh fave duo
Me : staring at that huge rack of cookies on the side of your oven and not even being to be able to listen what your saying
Love you guysss Great jobb
I feel like eating rainbow ice cream.I love rainbow ice cream!!!!!! So good
That’s my Thursday evening pre bed viewing sorted
Usually baking channels used to be my run to place when I'm feeling off. Now with my full blown depression nothing seems to help. Been in bed for 2 week I can't bring myself to even take a shower.
Hey I pray you feel better and heal soon. And please encourage yourself to get out of bed, I understand this pandemic is making a lot of us miserable but we’re all going to get through it. God willing x
OH MY GOD !!!!! I am literally ordering one of your cakes for my birthday ! :)
i did, i ordered the smores one and i am currently making this one at home :D