I used to go here almost every day 20 years ago when I was on an exchange program in Kyoto during my junior year of college. It’s absolutely incredible
@@thihonganhpham4799 I don't think so, But now a days there are quite a few apps that translate Japanese to English (or any other language) via Augmented realty.
@@jodiewilson1290 filth? lol! shut up and get out. Why are you even here? Just trying to spread your Karen-infused hatred? Having actually been to Japan and eaten at all sorts of places, I'd eat off their floors over eating at any American restaurant.
Nice episode. Liked it with the ambient sounds rather than all the music of many other episodes. Good placement of the piano over the menu. Thanks for all the videos.
I wish I could just be a food tourist. The food I've seen from around the world looks amazing. Seeing what people do with the things around them to make such great food always astounds me.
I like this channel because they have Vietnamese. It's make me easily understand. I like Japanese meals I want to visit Japan and enjoy a lot Japanese meals.
Just watching how this is made shows that though process seems simple but the timing of cooking is so important. I’ll some of these techniques to my cooking
kyoto has been on my bucket list for a long time XD ; everything looked so good, reminds me of living in hawaii and all of the great asian hybrid cuisine there , so much great ramen/curry/noodles/rice/dumplings/etc ; i got this seafood broth soup w/ spinach dumplings stuffed with fish once, omfg it was amazingly delicious , its been like 15-20 years and i still remember how good the food was
I love the part where the uploader eats the meal. Close up of the dishes and not showing the face. That’s the best way to do food videos. I hate when TH-camr face is shown more than the food itself when they are eating.
Thank you so much for sharing your food with us! It was a joy to behold, a craftsmen caring so much about the food, the food looking delicious. I would love to try!
It's great, I thank you very much for making videos like this, very interesting and yummy Hope you will make more videos like this for me and everyone to know more please 👍❤️
Wow I got to say that soup looks very oishi by any chance is that miso soup because if it is is it white or red miso oh my goodness it truly goes perfectly well with the tonkatsu pork cutlet all together this meal really comes through and shines on as one incredible dish fit For A King A feast for the ages So Beautiful. 👍😎
That's what I'm doing next time I make Katsudon: leave the crispy fried pork cutlet out of the dashi-onion broth! There's no point in making an awesome tonkatsu and then drowning the crispiness away before serving.
I'd be lying if I said I wasnt about to cook some of this stuff for dinner now lol I already cook Katsudon but I definitely wanna try putting the egg/broth mix on top instead
Excellent fried rice preparation ---I couldn't take the whole dish---too much for me. I can only share with my wife. But food looks great. If I ever go to Kyoto, I will visit this place religiously.
Trabalhei nos anos 1989 até 2004 na região de oppama yokosuka comi muito katsudon muito gostoso vendo preparar da ate vontade de ir para o Japão de novo👍👍👍🇧🇷
【うどん・そば Udon and soba】再生リスト
th-cam.com/users/playlist?list...
ぶらぶらBurabura Map
www.google.com/maps/d/u/0/edit?mid=1LemekQO99EMkiwDLIz974tyAqDhH1Vc&usp=sharing
【食堂 diners】再生リスト
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目次
0:00 オープニング
1:20 かつ丼
4:06 他人とじ（うどん）
9:07 焼めしハンバーグ
13:21 メニュー
気が向いたときに呟くTwitter
twitter.com/Burabur80386185
When I will visit Japan in future will definitely try these dishes except for beef
Love from India
Being a chef takes years of learning. Hats off to these masters.
Phong
By NJ
Poppp ...pkkkkk890ooob ..
I used to go here almost every day 20 years ago when I was on an exchange program in Kyoto during my junior year of college. It’s absolutely incredible
Do they have english menu? 😅
@@thihonganhpham4799 I don't think so, But now a days there are quite a few apps that translate Japanese to English (or any other language) via Augmented realty.
Wow but what am I supposed to do with this information
@Artem Kuchuk u want me to learn Japanese just to order food ? U do know they have an English menu
@@TND12 wow, is Japanese that hard for u? u dont even want to learn a single word?
I never get tired of watching videos like this.
学生さんにはありがたいですね！お腹いっぱい食べれてみんな大好き！卵があって美味しそう
This guy is a real pro, his dishes look so delectable, I envy the guy eating it 😋
@@jodiewilson1290 filth? lol! shut up and get out. Why are you even here? Just trying to spread your Karen-infused hatred?
Having actually been to Japan and eaten at all sorts of places, I'd eat off their floors over eating at any American restaurant.
What's the red stuff? Is it oil?
@@hanishthegreat1820nope it’s dashi which is kind of like a stock I think
学生の頃、とても近所だったのでめっちゃ通ってました！
懐かしすぎて泣ける！
おー懐かしい、学生時代よく行ってました。
Sortudo do caralho, me dê sua vida
この作り方のかつ丼は初めて見ました！カツ丼のカツは通常出汁と一緒に煮るので、カツがふやけているのがカツ丼と思っていましたが、これはまさに目から鱗が落ちるようっす！😊これは死ぬ前に絶対に食べておかなければならないカツ丼っすわ！🤤🤤🤤
妈呀 太好吃了
これは、我々の想像するカツ丼とは似て非なる、何というか、カツと卵の棲み分けがそれぞれ完璧なカツ丼と言えそうですね！！！それにしても、美味そうだ！
THANKS FOR THE 'CLOSED CAPTION' ON. VIDS LIKE THIS REMIND ME SO MUCH OF MY TIME IN JAPAN
日本はとても穏やかで美しくて完璧です
どれも美味しそう😋
ボリュームもあって学生さんには
有難いですね！
食べに行きた〜い💕
卵とじ大好き❤です‼️動画視聴してる時生唾ゴックンでした🙏食欲全開😘❤️出汁美味しい😋でしょうねー松乃家さんGood(👍 ∵ )👍
いやあ、木の葉丼みると安心するわあ〜ありがとうございます！
在学中に先輩から、「昼飯は、う(なか卯)か、松(松乃家)か、どっちにする？」と聞かれてサッパリ分からなかったのを思い出しました。まだ残ってたんですね。
モナミとかも懐かしいなぁ。
違うチャンネルでこの店を紹介していたのを見て真似して煮込まずに揚げたてカツに卵とじかけて食べたけどおいしかった
煮込みとかソースかつより断然この方法が美味い
炒飯とハンバーグを一緒に盛るのは、初めて見ました。
ご飯食べる時この動画見たら最高😃⤴️⤴️
先月行ってかつ丼を食べてきました。
サクサクのカツとトロトロの卵、汁シミシミのご飯がたまりませんでした。
次は卵とじうどん食べたいです。
こういう食堂がある所に住みたい❗カツ丼も旨そう、サクサク食感が見ていて分かりました、焼きめしハンバーグ何て腹いっぱいになりそう、ぶらぶらさん三品皆完食したの⁉️だったら凄い‼️
京都人ですけど一度も訪れてないです～。
コレ見て行かざるを得なくなりましたヨホホホ。😋
これぞかつ丼💛💛
Nice episode. Liked it with the ambient sounds rather than all the music of many other episodes. Good placement of the piano over the menu. Thanks for all the videos.
ぶらぶらさん3品食べたの凄いワ、本当に美味しそうですね京都に行くとき一度食べに行きます
どれも美味しそう✨私の近くにこのお店があったら毎日でも通いたい🎵
このカツ丼見た事があります。煮ないからかカツのサクサク感が残って旨そうですね。😋😍
I wish I could just be a food tourist. The food I've seen from around the world looks amazing. Seeing what people do with the things around them to make such great food always astounds me.
Japanese egg recipes are the best. They look soft,fluffy and juicy. I want to try them and also cutlets.
I like this channel because they have Vietnamese. It's make me easily understand.
I like Japanese meals I want to visit Japan and enjoy a lot Japanese meals.
手際が良い方はたくさんいらっしゃるけど、手際が気持ち良い方は初めて見ました！食べに行きたいー！
日本の食べ物は全然美味しそうです😊
Extremely exciting the three dishes prepared! All of them looked delicious & well receive! I think the prices are very fair! Great stop!
今、午前0時だけど、すぐ食べたくなった。
見たら分かる旨いやつ。この台詞が見事に当てはまるよね。
Plating is so neat, even a five star chef rates it 100/10.
大学通うときによく食べに行ったところです！量も多いし、味もいいのでお勧めです！
凄く美味そうです。
ありがたい動画でした、今度行きます♪
Just watching how this is made shows that though process seems simple but the timing of cooking is so important. I’ll some of these techniques to my cooking
インドの仲間からの愛
kyoto has been on my bucket list for a long time XD ; everything looked so good, reminds me of living in hawaii and all of the great asian hybrid cuisine there , so much great ramen/curry/noodles/rice/dumplings/etc ; i got this seafood broth soup w/ spinach dumplings stuffed with fish once, omfg it was amazingly delicious , its been like 15-20 years and i still remember how good the food was
かつ丼：卵の半熟加減が良いですね。
うどんはよく洗うことが大事なのですね。卵でとじると何でも美味しそうに見えます。
焼き飯ハンバーグ：焼き飯は美味しそうですが、野菜とハンバーグは別盛りで食べたいです。ハンバーグのタレが焼き飯の味を複雑にさせそう。
ぶらぶらさんは毎回たくさん頼まれますが、一人で完食されるのですか？
それが一番の驚きです！
前回京都に行ったときに行けなかったところですね。今考えると、本を見て訪ねるよりも日本のブログやTH-camを見て飲食店に行かなければならなかったようです…コロナが終わったらまた行きたいですね- from korea
めちゃくちゃ美味そう
いや、美味いに決まってる！
ぶらぶらさん、こんばんは⭐️
かつ丼、かつがサクサクで卵がふわふわでめっちゃ美味しそう😋出汁もしっかり色がついて美味しそうですね。うどんもチャーハンも何をたのもうか迷います🤨京都観光に行って寄ってみたいです。
素晴らしい量と質は職人だ！
目からうろこ私は煮カツ丼はあまり好きでは無いですが、この手があったか
私の理想のカツ丼です!食べに行きたいですが遠過ぎます!真似をさせていただき早速作りたいです!❤❤❤❤❤
Just wow and amazing, food is not only nutritious but also looks very very tasty 👌👌😋😋😋😋 students in Japan are very lucky....
I love the part where the uploader eats the meal. Close up of the dishes and not showing the face. That’s the best way to do food videos. I hate when TH-camr face is shown more than the food itself when they are eating.
How about when they order a bunch of food and don't eat any of it??!!!
単身赴任先に有った食堂を思い出しました｡ガリガリに成らずに済んで本当に助かった思い出が有ります！🤤
焼き飯にハンバーグを合わせる発想がなかったですね！😆
写真付きのメニュー🍴も嬉しい✨😆
焼き飯ハンバーグ美味しかったなあ。また、京都に行ったら食べたいなあ😊
Thank you so much for sharing your food with us! It was a joy to behold, a craftsmen caring so much about the food, the food looking delicious. I would love to try!
wow that egg topping on the katsudon looks delicious!
It's great, I thank you very much for making videos like this, very interesting and yummy Hope you will make more videos like this for me and everyone to know more please 👍❤️
Your videos only make me want to go to Japan even more! Love from Indonesia
Un giorno riuscirò a venire in Giappone per poter mangiare un questi posticini tradizionali per respirare la vera cultura culinaria japponese 🙂👍
자막 고맙습니다.
字幕ありがとうございます。
Whenever I watch these videos I always think, man it would be so nice if I lived or was born in Japan...
What i loves about japanese food is.. they're always put some vegetables in their foods, so healthy ❤️
and then 4 tons of oil
@@SumitKumar-co2pm Fats are good for you.
いい大人なのにカツ丼って食べたことないです。
カツ丼を食べたことある人がカツ丼食べたいー！って言ってるのを聞いたことはありますが実物を食べたことがないことに気付きました。ここのお店はカツ丼もうどんも美味しそう！
動画主さんはどんぶりもうどんも食べれるなんてすごい。
おおお！焼きめしハンバーグ？初めて聞いたぞ、その名前！
炒飯に餡以外が乗っているのを初めて見た
Those dishes look amazingly delicious.🤩
I wanna go to Japan, even if it's just for the food
Love japanese food. Simply amazing and delicious.
Wow I got to say that soup looks very oishi by any chance is that miso soup because if it is is it white or red miso oh my goodness it truly goes perfectly well with the tonkatsu pork cutlet all together this meal really comes through and shines on as one incredible dish fit For A King A feast for the ages So Beautiful. 👍😎
トンカツかなり分厚い。焼飯も有るのか。
どれも美味しそう。
どちらも美味しそう過ぎます💦メニューもたくさんあり、行ってみたいです‼
อาหารญี่ปุ่นน่ากิน มากๆๆ ครับ อร่อยที่สุด ❤️🎌🇯🇵👍🏻✌🏻🍺🍻
I'm so impressed japanese dishes are great is an art. Now I have to find un restaurant in Chicago.
That's what I'm doing next time I make Katsudon: leave the crispy fried pork cutlet out of the dashi-onion broth! There's no point in making an awesome tonkatsu and then drowning the crispiness away before serving.
Yes! I just made it last night and it was really good,but, I’m going to do it this way,next time!
おいしそう。高田馬場の早大の近くにもあったんです。美味しくて量が多いうどん屋さん。懐かしい。京都に行ったら是非食べてみたいです。
These videos kill me. I miss Japan so much!! Can't wait to go back and just eat until I die.
“Delicious!”
Every time that comes up I just think…”I know and I want it so much😭😭😭”
My most favourite blog ever Japanese food
Good chef sharing part of the recipe, i like this kind of recipe compare to the other.
I want to go to Japan after a long time.
That udon looks so so so good
I'd be lying if I said I wasnt about to cook some of this stuff for dinner now lol I already cook Katsudon but I definitely wanna try putting the egg/broth mix on top instead
Every part where you wrote the delicious in the subtitles, rengoku word UMAI! Always splash in my mind
ぶらぶらさんの動画は、いつもシズル感あり、旨そうな店ばかり。
でも、ちょっと遠い店がたまにあるけど、(笑)
でも、ありがとうございます。
いつも、メモしています。
I love Japanese dishes
卵とじで煮ないかつ丼！確かにかつのサクサクが楽しめそう、サクサク好きには魅力的です。
おうどんが味も胃にも優しそうで風邪ひきかけや胃腸の疲れに良さそうです。
学生さんの胃袋を満たしそうな焼きめしハンバーグ。見事3品、ぶらぶらさん限界まで食べて下すったのではないですか？
こんばんは。
毎回完食ではなくて、持ち帰ることもあるんですよ。
@@Burabura こんばんは。そうですか、良かった。ご家族とも楽しめますしね♪無理なさらないでくださいね。
i just ate but this video made me craving for those foods
ラードを結構使っていてもしっとり系と言うよりパラパラ系の焼き飯なんでしょうか？
どれも実に美味そうでした！！
The miso soup alone makes my mouth water 🤤 + pair with katsoudon...
Excellent fried rice preparation ---I couldn't take the whole dish---too much for me. I can only share with my wife. But food looks great. If I ever go to Kyoto, I will visit this place religiously.
hmmm.... looks very delicious. Greetings from Germany
うまそう～！最高！👍😋🎶
日本在住の時、仕事に追われて東京から離れたことがほとんどなかった…
もう日本に戻れない今、当初関西に行ってなかったことが恨めしい…
Eggs seem to be the binder in these foods. Everything looks yummy
that pork lard fried rice looks very special, makes me feel peckish instantly
美味しそう‼️
Trabalhei nos anos 1989 até 2004 na região de oppama yokosuka comi muito katsudon muito gostoso vendo preparar da ate vontade de ir para o Japão de novo👍👍👍🇧🇷
Humongous portions owner is very generous
I love japaaan
I love animeee
Their foods🥺
美味しお店ですね、ただ私には量が大盛過ぎて、嫁と行くのですが私の残した分嫁が食べますので益々太ります😆御馳走様でした。
どれもうまそう🤤
I love japanese food. Its light and taste nice. Very earthy.
Oishi! Very testy & easy to eat!
京都御所は、何気に施設内にテニス場や野球グランド
基本的に砂利道なので負荷はありますがランニングや散歩にも良いので
学生向きにボリュームあるというのもそうですが、腹減らしたスポーツマン向けでもありますね。
first time seeing lard used to fry rice - delicious!