The Best Way To Make Elubo ogede | How To Make Plantain Swallow GREAT for WEIGHT LOSS

[@suadey]

I love the vibes, job welldone...

[@TheOnlineCook]

I love your comment. Thank.you so much for watching

[@misturahidris]

Thank you for sharing this great recipe

[@TheOnlineCook]

I am pleased you found my video useful. Thank you for your kind words

[@rayomide8797]

thank you for the joy shared whilst cooking.☺

[@TheOnlineCook]

Most welcome 😊

[@ogechinwonha5293]

What do you use as binder

[@TheOnlineCook]

What do you mean by "binder?"

[@zumaanuyah52]

Thanks you've done well

[@TheOnlineCook]

Thank you for being kind

[@austinbellbarbersclub6288]

Thank you very much my sister, This is the Elubor ogede to me to the 80s when I was still growing up, this what we are used to in our area in Edo state, but I have been missing this food for the past 25 years, now I have watched this Video, I can easily buy platain and do this here in this coming sommer.
I am very afraid to eat the yam Amala here in Europe because I don't know anything about it. Omo, this Sister nor know how dis video take bring back my childhood memory of this great food. Thanks very much. I like your video and your vibes.

[@TheOnlineCook]

Whaooo... see me blushing 😊. I am happy that you found my video helpful. To me, this is such a big compliment.

[@ogechinwonha5293]

Thanks dear 😘

[@austinbellbarbersclub6288]

you welcome@@ogechinwonha5293

[@shadeoyekunle4588]

Thank you for sharing, I love how you make this video 🤭❤️ very straight forward

[@TheOnlineCook]

Thank you so much for watching. I appreciate you

[@okworcomfort]

Thanks for sharing ❤

[@TheOnlineCook]

Thank you so much for watching

[@natureiseden2584]

Can pounded yam flour be used this way as well? Does the method apply to all fufu? I.e. paste, boiling water and stir-in?

[@TheOnlineCook]

Yes, you can cook most of them this way especially if it is in flour form.

[@akinsaracecilia9368]

Weldone❤

[@TheOnlineCook]

I appreciate you taking you time to watch

[@ogechinwonha5293]

Can you keep this overnight can you wrap it overnight or like 2 days

[@TheOnlineCook]

Yes you can keep this overnight and microwave later but after about 12-24 hours the quality will not be as good as it should be.

[@creativegirlsunshine]

Love you

[@flourishbenny6280]

I made mine it's dark in color please why?

[@TheOnlineCook]

Plantain flour is usually dark in colour. See mine, it is also dark.