Lovely. 👍We cook bananas this way in Trinidad and Tobago also, but we call it 'Oil down'. We use more coconut milk though so you have more sauce; we also add other seasonings. We do the same thing with breadfruit too.
I am never going to complain about my tiny, ill-equipped kitchen ever again... Got some green bananas at a food distribution today and didn't know what to do with them. Cannot wait to try this. Love lemongrass too...
god bless you fune, i love samoan foods, wish you can bring some over for me mom here in kahaluu, im willing to pay for one awesome plate lunch of samoa!!!
We visited the PCC and tried Fa'alifu Fa'i. It was so delicious 😋! We went back for seconds and thirds. We liked it so much that we immediately went online looking for recipes 😊
We tasted a sweet potato version of this yesterday prepared by this guy and it was phenomenal! We eat a lot of sweet potatoes but never had it this way. Will definitely be making it when we get back to the mainland. Thank you for sharing your culture with us!
I loved this cooking.i was born and raised in new Guinea.very similar diet my mother used to cook malayian food and native foods.i was 14 when I left so didn't learn a lot of cooking.am trying to do that now.with cocnut pumpkin leaves etc.i love it.thank you.i am an old lady now so it brings me much joy.have just subscribed.😂😂😂❤❤
I met you at the Polynesian center. Tried this it was very delicious 😋. Just last November I was visiting my son. He took me around Hawaii. I loved every minute of it.
Really loving this! We eat a lot of green bananas in Jamaica too, and of course we absolutely cherish our coconut water, milk, oil, and even the thrash. Best regards!
Thank you so much for sharing this faalifu fai tutorial! I signed up to bring faalifu fai for church tomorrow on our International Day. Born n raised in California USA, but strong on my Samoan roots. I love how resourceful you are using nature's leaves for a plate, and as a toothpick. Also your tongs are natural; and your oven mitts are natural. With your talents you will never starve. I also LOVE that you used lemongrass!! Wow, that's a secret ingredient and I will use that too. Thank you also for the added humor by including the "interruptions" of the rooster's crow LOL!! You're #1 in my book; I think there's another faalifu fai demo but nowhere as educational and humorous as yours! Truly indebted - faafetai tele lava!!! Blessings to you, I pray you are well and in good health!!! Oh yes, we (me & my husband) are vegetarians too. Not yet vegan, which is best -- one day by God's wonderful grace! Faafetai tele uso!!!
Talofa Tama Samoa. This made me very happy. This brings back many good memories when we were in Samoa on my great grand parents village. My favorite foods. Fa'afetai lava tele ❤
Tried this the other day at PCC with the uli and it was soooooo good. I wanted to make it at home so I'm really grateful for this video. Thanks for taking the time to make it, can't wait to check out your other recipes!
I got to enjoy it when I was at PCC the other day. The guy in the video was the one who offered it. I went back for 2nds. Just to let folks know, coconut milk has a lot of saturated fat, so make sure to balance your diet if you use coconut milk.
Talofa 🤙Was watching this video while eating fa’alifu kalo. Glad l found your channel. Love your content and your personality. I made my fa’alifu with kulimi. Is susu better to use? Malo!!
I met you in the Polynisian center Hawaii. I am so happy that I found the complete recipe!!!!
Lovely. 👍We cook bananas this way in Trinidad and Tobago also, but we call it 'Oil down'. We use more coconut milk though so you have more sauce; we also add other seasonings. We do the same thing with breadfruit too.
I am never going to complain about my tiny, ill-equipped kitchen ever again... Got some green bananas at a food distribution today and didn't know what to do with them. Cannot wait to try this. Love lemongrass too...
Thank you from Oahu Hawaii.
I will cook for my Samoan neighbor today.🤙
god bless you fune, i love samoan foods, wish you can bring some over for me mom here in kahaluu, im willing to pay for one awesome plate lunch of samoa!!!
Talented Laie People just flourishing in life today. Always good to see where we are as time progresses. Stay Blessed
I loved your conversation with your rooster.
Here from the Korean streamers’ stream :D
Ur hilarious . Cheers !
I came from Jinny stream too.
We visited the PCC and tried Fa'alifu Fa'i. It was so delicious 😋! We went back for seconds and thirds. We liked it so much that we immediately went online looking for recipes 😊
I will cook mine this way from now on. Thank you from Atlanta GA❤
I saw it from Jinnytty's stream HandsUp GachiHYPER
me too 😁 Jinny viewers check in...? :-)
💯 thank you for sharing about the SUGAR AND SALT! LOVE YOUR VIDEO. FA'AFETAI LAVA.
JINNYTTY SENT ME
Saw you on a lovely disabled Korean woman's stream. Good stuff. 👍
🤣
She is just really old now is why she needed the scooter... she aged 50 years for her birthday, it was really sad.
@@MissyMalaprop 🤣
thanks for giving big banana to jinny gachiHYPER I LOST
Talofa, that look yummy 😋 I will have my with grill fish 🤙
Hey I loved watching your video. Appreciate you showing us some traditional cooking. 👍👍
I love this! Honest, wholesome, healthy food! Green bananas are the best. Love 'em!
Looks amazing! I will make it this weekend. Thank you! 🇦🇸
We tasted a sweet potato version of this yesterday prepared by this guy and it was phenomenal! We eat a lot of sweet potatoes but never had it this way. Will definitely be making it when we get back to the mainland. Thank you for sharing your culture with us!
Where did you go to be able to taste his cooking?
@@redcandi01 Oahu, Hawaii at the Polynesian Cultural Center on the North Shore. That appears to be where this video was recorded.
I loved this cooking.i was born and raised in new Guinea.very similar diet my mother used to cook malayian food and native foods.i was 14 when I left so didn't learn a lot of cooking.am trying to do that now.with cocnut pumpkin leaves etc.i love it.thank you.i am an old lady now so it brings me much joy.have just subscribed.😂😂😂❤❤
I met you at the Polynesian center. Tried this it was very delicious 😋. Just last November I was visiting my son. He took me around Hawaii. I loved every minute of it.
I'm rotuman from fiji love your videos learnt a lot and very entertaining thank you God bless you
Thank you I’ll try and do more when I get free time
“You lucky I’m vegetarian”😹😹
Really loving this! We eat a lot of green bananas in Jamaica too, and of course we absolutely cherish our coconut water, milk, oil, and even the thrash. Best regards!
Jamaican men don't got nothing on a Samoan man!
We eat them in the islands of Puerto Rico, Dominican Republic,Cuba,Haiti, Jamaica Grand Cayman Islands and The West Indies Thank You for Sharing!
Thank you so much for sharing this faalifu fai tutorial! I signed up to bring faalifu fai for church tomorrow on our International Day. Born n raised in California USA, but strong on my Samoan roots. I love how resourceful you are using nature's leaves for a plate, and as a toothpick. Also your tongs are natural; and your oven mitts are natural. With your talents you will never starve. I also LOVE that you used lemongrass!! Wow, that's a secret ingredient and I will use that too. Thank you also for the added humor by including the "interruptions" of the rooster's crow LOL!! You're #1 in my book; I think there's another faalifu fai demo but nowhere as educational and humorous as yours! Truly indebted - faafetai tele lava!!! Blessings to you, I pray you are well and in good health!!! Oh yes, we (me & my husband) are vegetarians too. Not yet vegan, which is best -- one day by God's wonderful grace! Faafetai tele uso!!!
Thank you so much I’ll try and post more stuff when I have free time
Always have a good day
Talofa Tama Samoa. This made me very happy. This brings back many good memories when we were in Samoa on my great grand parents village. My favorite foods. Fa'afetai lava tele ❤
Great and healthy food thanks a lot for sharing ❤
Um tongan i like watching your video uso🇹🇴🇼🇸
🤙🏽
Tried this the other day at PCC with the uli and it was soooooo good. I wanted to make it at home so I'm really grateful for this video. Thanks for taking the time to make it, can't wait to check out your other recipes!
Thanks for the video awesome content uce
beautiful video. Thank-you.
South Korean twitch streamer Jinnytty brought me here ^^
peepoPopcorn Yummy!
😂 guy calls out to the rooster your lucky I’m vegetarian
This is what we will eat in heaven as well 💎
I got to enjoy it when I was at PCC the other day. The guy in the video was the one who offered it. I went back for 2nds. Just to let folks know, coconut milk has a lot of saturated fat, so make sure to balance your diet if you use coconut milk.
gachi
Talofa 🤙Was watching this video while eating fa’alifu kalo. Glad l found your channel. Love your content and your personality. I made my fa’alifu with kulimi. Is susu better to use? Malo!!
💞I’m here from Jinnytty on Twitch!💞
🌺Aloha!🌺
Me too! 🥥
Love your channel Uso !
“If you move slow ur Father will beat you up”
Lol so true 😂
Yummmmm
17:24 GachiHYPER 🍆🍌🥥🥛
Hi dude how to make that fine necklace of yours. Please make a video or write it's material to me, it seems like bone stuff. Nice informative video.
It’s made from wild big tusk
Made from wild big tusks
@@fune1374 You have a nice culture, many dreams in town.
@@fune1374 Thanks buddy , you are generous.
hi twitch!
Can you use common bananas which is at all markets or cooking plantains?
@@rosalind442 any green bananas works
@@fune1374Thank you!🙏🏽
Sole faalifu that Moa 😂
Translation is very wrong..its cook that chicken
🤣🤣🤣🤣🤣 malo
Hey I loved watching your video. Appreciate you showing us some traditional cooking. 👍👍