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🤣🤣🤣🤣🤣 malo

Hii!! Please keep sharing videos with us!! I loved beeing around teh samoa village and definitely my favorite. I would love to learn more recipes and about the culture

I met you in the Polynisian center Hawaii. I am so happy that I found the complete recipe!!!!

Fantastique......

im indigenous from Brasil (well call this territory 'Pindorama') and we make this hats too. I believe we, natives Brazilians and natives Polynesians, have ancestors connect. what do you think?

If you smeeeelllll what the rock is cooking.....

“If you move slow ur Father will beat you up” Lol so true 😂

I loved your conversation with your rooster.

wananavu... that coconut syrup in Fiji we call it Lolo... and it's great with pancakes too!!!

I love this! Honest, wholesome, healthy food! Green bananas are the best. Love 'em!

💯 thank you for sharing about the SUGAR AND SALT! LOVE YOUR VIDEO. FA'AFETAI LAVA.

😂😂😂😂😂😂😂😂😂😂😂😂

❤❤❤❤❤❤❤❤❤❤❤❤❤

Can you please do your headband tutorial please please please🙏🏾

I love how you create delicious, wholesome recipes, in Nature, God bless you, thanks

We visited the PCC and tried Fa'alifu Fa'i. It was so delicious 😋! We went back for seconds and thirds. We liked it so much that we immediately went online looking for recipes 😊

How strong is it? Can you use it as a laundry basket?

🤪 P r o m o S M

Yummmmm

This is what we will eat in heaven as well 💎

😂

Best video on TH-cam 👍

Great video 👍

This is awesome 👌

I loved your comment about the citrus leaves. Same family, different uncle 😉

I freaken miss this 🥺. Growing up back home always eating samoan food that I love the most and now it has been a long time since I had it. Reminds me of my childhood a lot. I miss this kind of food so much.

Talofa Tama Samoa. This made me very happy. This brings back many good memories when we were in Samoa on my great grand parents village. My favorite foods. Fa'afetai lava tele ❤

If the coconut milk add with coconut palm sugar, salt, 2 pandan leaves and cooked banana its like a dessert. (coconut milk should not be too thick). Yummy

Peekaboo ! Haha. Talofa lava. I really hope to travel to Samoa. See the beauty of the island and enjoy authentic Samoan food. I like art and craft. I also want to learn how to weave baskets, hats and so on. Pray that I will be blessed with sustenance. So I can go there hehehe .. Cheehooo !!!

Love it, this one deserves a million views.🎉

👍👍👍👍

Appreciate your videos my brother By any chance can you make the closed top hat video like you made the open top With you going speaking the step by step no music in the back round

Tried this the other day at PCC with the uli and it was soooooo good. I wanted to make it at home so I'm really grateful for this video. Thanks for taking the time to make it, can't wait to check out your other recipes!

Looks good!

Talofa, that look yummy 😋 I will have my with grill fish 🤙

Sick video Bala keen as to see the closed top hat 🤙🏽

Beautiful tribute to your Mom. 🔥 My condolences. 🙏🏾 🌺 🕊

Looks amazing! I will make it this weekend. Thank you! 🇦🇸

Love your diy man appreciate it alot :)

Prolly one the dopest workout vikio iʻve seen in awhile! Mahalo nui!

The only thing missing is the sweet sticky rice 🌾😁😍👍

Awesome 🤩👍🥳🌷

More videos please ❤️ hello from North Borneo, I enjoyed your videos and I’m looking forward for more of your content, xoxo

I cant wait to try this omg looks soo good thank you for sharing this recipe from your childhood !!!

Mahalo for sharing this recipe. Salute to you Because that's for sure a hard work from scratch! Wow! ❤❤❤ will sure will try this recipe its unique. Lemon grass on the mixture. Omg!❤. We have version of latik (coconut syrup but thicker texture to make it) We watched your onsite show last week at Polynesian Cultural. That was amazing. This coconut jam reminds me of taste of homeland sweet delicacies.🤤💖 Aloha!🌺🥰😊😊

Yes u are awesum man..yummy...siamu popo... gdbless

Delishious! 😊

Thank you so much for sharing this faalifu fai tutorial! I signed up to bring faalifu fai for church tomorrow on our International Day. Born n raised in California USA, but strong on my Samoan roots. I love how resourceful you are using nature's leaves for a plate, and as a toothpick. Also your tongs are natural; and your oven mitts are natural. With your talents you will never starve. I also LOVE that you used lemongrass!! Wow, that's a secret ingredient and I will use that too. Thank you also for the added humor by including the "interruptions" of the rooster's crow LOL!! You're #1 in my book; I think there's another faalifu fai demo but nowhere as educational and humorous as yours! Truly indebted - faafetai tele lava!!! Blessings to you, I pray you are well and in good health!!! Oh yes, we (me & my husband) are vegetarians too. Not yet vegan, which is best -- one day by God's wonderful grace! Faafetai tele uso!!!

I met you at the Polynesian center. Tried this it was very delicious 😋. Just last November I was visiting my son. He took me around Hawaii. I loved every minute of it.

I see Fune all the time i go to Polynesian Cultural Center. He served me Fa'alifu Fa'i during one visit. Gotta love the Annual Pass.