Sorry to be off topic but does any of you know a method to log back into an Instagram account..? I stupidly lost the login password. I love any assistance you can offer me.
@Rocky Samir I really appreciate your reply. I got to the site on google and Im in the hacking process now. Seems to take quite some time so I will reply here later when my account password hopefully is recovered.
Looks good bro ! Glad to see you back. Was waiting to hear some Pink Floyd or something playing in the back ground to take me back to the old days lol. I have suburban chickens and fresh eggs you got me thinking about breakfast for dinner. Keep the videos coming bro !
I’m having a hard time getting my hash browns just right. You ever put oil on the hash browns or just a bit of butter? You cook them once they’ve come up to room temp?
Hash browns just take time to cook. I use as little oil/butter as possible, just enough to get them cooking. What are you using for potatoes? These were Simply Potatoes.
Brian Eibner usually due to my poor planning just kwik trip specials... I’ll try some of those next and learn patience, I think I was thinking u need to fry them to seat them, then they turn out way to oily
Not sure it's a 28,000 BTU burner, shouldn't take long. I set burner/s on low at first for a few minutes to start heating slowly then turn up or off to reach desired temps. Thanks for asking and watching
Thank you for being back. You are my local go to for flat top cooking and Camp Chief Smoking.
Thank you🙏🍻
Man, love watching your cooking videos. Keep it up!!
Thank you, cool to hear 🍻
Fuck yes more Brian and the flat top!!!
I like what I see.....subscribed!
That omelette looks delicious. Thank you for sharing.
Yes it was, thanks 🍻
Brian. Good to see you are back brother! Love the cook shack!
Thank you 🍻
Sorry to be off topic but does any of you know a method to log back into an Instagram account..?
I stupidly lost the login password. I love any assistance you can offer me.
@Ali Cayden Instablaster ;)
@Rocky Samir I really appreciate your reply. I got to the site on google and Im in the hacking process now.
Seems to take quite some time so I will reply here later when my account password hopefully is recovered.
@Rocky Samir it worked and I now got access to my account again. I am so happy:D
Thanks so much, you really help me out!
I’m definitely going to be trying this one. I would’ve never thought of celery and cheese sauce on an omelette. Thanks for the vid man!
Same here, celery 🤔 tasty though.Thank you for commenting and watching
It looks so good, I will give it a try this weekend.
Cool, let us know what you think. 🍻
Can't get enough of these videos! Because of you I bought the FTG600 and want to replicate some of these delicious meals!
Looks good bro ! Glad to see you back. Was waiting to hear some Pink Floyd or something playing in the back ground to take me back to the old days lol. I have suburban chickens and fresh eggs you got me thinking about breakfast for dinner. Keep the videos coming bro !
Thanks, yea no more tunes in the back ground, copy right issues. Thanks for watching and support all these years 🍻👍
Great lookin' omelette Brian! Thanks for posting!
🙏🍻
That was fantastic brother! You should do a daily cook!
Thanks 🤔
The king is back! You were the reason why I bought my Camp Chef Explorer!
Can you make some videos on the pizza oven?? Awesome stuff!
🤔 Cool to hear, I'm sure you are enjoying it. I have a few pizza oven videos and I'll work on some ideas. Thanks for commenting and watching
Great to see u bck👍👍 u make cooking on flat top look so easy. Keep the videos coming bro
Thank you 🍻🌮🍳🥔🥩🍖🍗🍤🥘🌭🌯🍔🥙🥪🥞🥚🥓
Bell Pepper, Onion, and Celery, isn't that the "Trinity"?
Yes sir. Thank you for watching 🍻
I’m having a hard time getting my hash browns just right. You ever put oil on the hash browns or just a bit of butter? You cook them once they’ve come up to room temp?
Hash browns just take time to cook. I use as little oil/butter as possible, just enough to get them cooking. What are you using for potatoes? These were Simply Potatoes.
Brian Eibner usually due to my poor planning just kwik trip specials...
I’ll try some of those next and learn patience, I think I was thinking u need to fry them to seat them, then they turn out way to oily
on the side kick how long does it usually take to get preheated to the 350 temp?
Not sure it's a 28,000 BTU burner, shouldn't take long. I set burner/s on low at first for a few minutes to start heating slowly then turn up or off to reach desired temps. Thanks for asking and watching
Brian, if that was me cooking, I would have to build a bigger cook shack as I would be to big to fit in yours...HaHaHa
🤔🤣🍻
Good video
Thank you 🍻
You're like the Picasso of flat top grilling!
Thanks, a guys gotta eat🍻
How about a link to the drip pan liners?
Sure www.campchef.com/disposable-grease-cup-liner.html 😎
I can never ever get hash browns right
I know it's tempting to move them around, but just let them sit there until they get a little brown on the bottom before flipping over.