I liked to mix ricotta and mozzarella with parmesan and an egg to bind it, throw in oregano and kayer cheese, meat and pasta reserving mozzarella and pan for too. Im going to try this in my IP .
I love my Ninja Foodi's. I have the new xl smart grill, the 5qt, 6.5 qt and the 8qt Foodi's. And now I have another Foodi recipe idea. Thank you. You guys rock!
Update, I made the lasagna in a small springform pan and cooked it in my instant pot, it was perfect! Thank you for the inspiration! My hubby loved it!
Guys that came out great! And don't change a thing with the cheese on top, cheese is like bacon there can never be enough. And the extra cheese on top makes for a great presentation.
That looks amazeballs! I thought you couldn't use cheeses like that in a pressure cooker. Seems like it turned out great to me- definitely a recipe I'm going to try.
Sometimes it's nicer to use the little pan, but when you need to take advantage of the size of the pot for the meal, go without. Thanks for commenting.
That is some nice looking ground beef. I'm so lazy, I usually just throw in Steak'ums. I'm going to look for that no-boil pasta. Thanks for another great video. Pasta Word.
Kathy, I love how excited you get over the smells of the fresh foods like the oregano and the garlic, you truly make me want it all by painting a great picture in our minds, yum. I made a fairly traditional lasagna last week with the no boil noodles, it was good, not great on the first day, but leftovers the 2nd day were much better. I'm definitely going to have to try it this way ... I hate the fuss of using the oven. Question for you, my mom never used Ricotta and always used Cottage Cheese in its place, she would mix herbs in to it, and add an egg to help it firm up a bit, we loved it, but now I enjoy the Ricotta as well. Have you ever tried it with Cottage Cheese? Thanks for sharing you two, always fun to see what you're up to in the kitchen.
mmm Love pasta. I saw something you need to try Rick. TGI Friday's Limited Edition Dragon Fire boneless chicken bites. They were at Walmart. You need to air fry them and do a video!
Wow i tried it today and my ninja kept saiying to add water omg.! Well i ended up bakeing right there im actually on it now let see whats happens . Any idea why the pressure cook kept asking for water
Hi to you both. That's how I make lasagna in my foodi except I mix cottage cheese and ricotta cheese together and it's really good his way. I came up with this idea when I couldn't make up my mind which to use, so I used them both. I enjoy watching you two together, it's a riot of fun crazy teamed up with serious goodness ending with a delicious highly indigestible dish of pure excellence. I'm subscribed to both of your channels and watch all your videos. You 2 help make my day worthwhile. Keep on doing what you're doing. Thanks for yet another action packed, fun filled video. I enjoyed it. : }
Followed recipe from, you all.....wow looked amazing - until pressure cooker told me to keep adding water and it became a soup.....now i have a almost filled lasagna pot with water on top ugggggg not your fault..its my foodi thats to blame....time to spend the money and get the best they have with the one lid that does all. Kepp up good work and also saw the wegmans cheese :) Nice
I liked to mix ricotta and mozzarella with parmesan and an egg to bind it, throw in oregano and kayer cheese, meat and pasta reserving mozzarella and pan for too. Im going to try this in my IP .
I love my Ninja Foodi's. I have the new xl smart grill, the 5qt, 6.5 qt and the 8qt Foodi's. And now I have another Foodi recipe idea. Thank you. You guys rock!
All the Ninja stuff is good so far. We love them too.
I like your method better than pot-in-pot since it makes so much more. Looks delicious! Thanks!❤️❤️
Update, I made the lasagna in a small springform pan and cooked it in my instant pot, it was perfect! Thank you for the inspiration! My hubby loved it!
Thanks for telling us! I'm sure it was delicious!
Thanks Rick and Kathy for the great recipe! I love Lasagna!
Never too much cheese! Looks awesome!
We like the way you think! Lol we love cheese too!
Rick and Kathy, thanks to you Bruce and Kathy in Alabama are going to be making it this week!
Made this evening and it was perfect!!! Thanks so much!
Guys that came out great! And don't change a thing with the cheese on top, cheese is like bacon there can never be enough. And the extra cheese on top makes for a great presentation.
That looks delicious 😋
Anytime is a good time for lasagna ! The Ninja made it easy !
That looks amazeballs! I thought you couldn't use cheeses like that in a pressure cooker. Seems like it turned out great to me- definitely a recipe I'm going to try.
So glad to see that you don’t have to get the pan to put inside the foodi....
Sometimes it's nicer to use the little pan, but when you need to take advantage of the size of the pot for the meal, go without. Thanks for commenting.
Hi Rick and Kathy, a polite pressure cooker, it said Hi. Yum, that looks so good; I'm hungry now!! Thanks!! 💖👌👍
i realize I am quite randomly asking but do anyone know of a good place to watch newly released tv shows online?
@Rene Harrison Ehh I use flixportal. just google after it:D -terrance
@Terrance Harper thanks, signed up and it seems like a nice service :) I really appreciate it !
@Rene Harrison Glad I could help :)
Another recipe in the books looks delicious thanks for another entertaining video 😃
That is some nice looking ground beef. I'm so lazy, I usually just throw in Steak'ums. I'm going to look for that no-boil pasta. Thanks for another great video. Pasta Word.
Tried it tonight- was delicious 😋
We are happy to hear that! Thanks for trying out the recipe!
Looks good
Thank you, Anthony!
Kathy, I love how excited you get over the smells of the fresh foods like the oregano and the garlic, you truly make me want it all by painting a great picture in our minds, yum. I made a fairly traditional lasagna last week with the no boil noodles, it was good, not great on the first day, but leftovers the 2nd day were much better. I'm definitely going to have to try it this way ... I hate the fuss of using the oven. Question for you, my mom never used Ricotta and always used Cottage Cheese in its place, she would mix herbs in to it, and add an egg to help it firm up a bit, we loved it, but now I enjoy the Ricotta as well. Have you ever tried it with Cottage Cheese? Thanks for sharing you two, always fun to see what you're up to in the kitchen.
T G I still use cottage cheese and mix it with eggs too.
That lasagna recipe looks great 😋
Thanks! It sure was!
My favorite cooking show! Hi Rick & Kathy 👋🏻 what a great comforting meal 😊 🍝 l
Hi you all. Wow looks great. Enjoy. Thank you.
Looks absolutely delicious! I am on my way over!😁
This looks great. I will never buy another frozen lasagna.
Can I have some please....that looks so good
I'm so jealous. your Lasagna looks delicious.
Like her recipes
Glad you like them!
Thank you for a great recipe! I can’t wait to make this! 💖
Looks yummy guys!👍
Love the excitement 🎉
Wow, I need to find those noodles so I make lasagna in my foodi
Enjoy the fruits of your labor looked absolutely delicious
That looks so awesome! I usually make my Lasagna in the oven, but I may have to try this!
mmm Love pasta. I saw something you need to try Rick. TGI Friday's Limited Edition Dragon Fire boneless chicken bites. They were at Walmart. You need to air fry them and do a video!
Wow i tried it today and my ninja kept saiying to add water omg.! Well i ended up bakeing right there im actually on it now let see whats happens . Any idea why the pressure cook kept asking for water
Hmmm No not really. We didn't get that error. Hope it eventually worked.
I had the same problem
I stirred gently it is under pressure now. It was stuck on the bottom. hope this helps
Hate ricotta or cottage cheese, probably the texture. I will replace it with provolone and use the mozzarella on top. That's gonna be awesome.
Hi to you both. That's how I make lasagna in my foodi except I mix cottage cheese and ricotta cheese together and it's really good his way. I came up with this idea when I couldn't make up my mind which to use, so I used them both. I enjoy watching you two together, it's a riot of fun crazy teamed up with serious goodness ending with a delicious highly indigestible dish of pure excellence. I'm subscribed to both of your channels and watch all your videos. You 2 help make my day worthwhile. Keep on doing what you're doing. Thanks for yet another action packed, fun filled video. I enjoyed it. : }
@macks Smith You're welcome. I used whole milk products on ricotta and cottage cheese. Enjoy!
@macks Smith 4% fat cottage cheese.
Hey, Rick, this looks delish! I love your shirt too! I grew up in Maine!
You guys should buy a glass cutting board they are the best food doesn’t stick to it
Ok, thanks for the recommendation, Justeen!
We love lasagna!
Was wondering where you guys been.
You Guy's are a "Joy" to Watch!
Can I use regular lasagna noodles or should I precook them
Thanks
Yes I used regular noodles before. Just make sure they're covered or at least coated with sauce so they get soft. :)
Hey you two, where is your red wine to go with this?
Oh my!
Looking mighty tasty there friends!
I'd like to order some of that garlic too!
How do find the no boil noodles ?
They are most stores around the pasta. Thanks for watching!
Followed recipe from, you all.....wow looked amazing - until pressure cooker told me to keep adding water and it became a soup.....now i have a almost filled lasagna pot with water on top ugggggg not your fault..its my foodi thats to blame....time to spend the money and get the best they have with the one lid that does all. Kepp up good work and also saw the wegmans cheese :) Nice
Sorry to hear about that. Don't know what could have gone wrong. Thanks for watching though. :)
A very nice lady!
Thank you.
Hey Rick whatcha cookin for Easter?
I'm not sure yet. :)
Rick did you try the new Wendy's breakfast yet
Not yet! :)
was the lasagna food good rick and kathy in the ninja foodi presser cooker
Yes it was delicious! :) Thanks for watching!
that good