Lehsun Ki lal Chutney | لہسن کی چٹنی | लहसुन की चटनी | Chutney Recipe || Chef Saadat

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[@nighatparveen8862]

اسلام علیکم ریسپی پسند ائی

[@ChefSaadat]

Shukrya

[@zaitoonbano8779]

مجھے اس طرح کی چٹنی بہت مزےدار لگتی ہے

[@ChefSaadat]

🙏

[@farahjabeen6328]

Wow chef purani yadein taza krdi . ye beaf pulao k sath bht ziada mazey ki lagti hy

[@ChefSaadat]

Bilkul yeh combination tu mai bhoul hi gya tha - thanks for reminding

[@shaheenjavaid2727]

Excellent sharing MashaAllah 👍🏻💚🇵🇰

[@rubinakausar8004]

Buhat khob chatni

[@farhanashaheen2399]

Bohat Zabardasttttttttttttt

[@ChefSaadat]

Shukrya

[@craftwithmeeee]

Bhot mazeee ki chtni. Zabr dast 👌🥰🎉🎉

[@ChefSaadat]

🙏

[@وسیم-غ1ف]

سب سے زیادہ مزہ باسی روٹی کے ساتھ آتا ہے اس چٹنی کا❤❤❤❤❤

[@ChefSaadat]

Bilkul sahi kha

[@itsdelicious4977]

Or Jo isay bhoon k khaya jae basi roti say to phir. Fine fine ki chez hy isky aagay

[@adilaahmed1]

❤️such a genuine gentleman - with a sense of humour ❤

[@ChefSaadat]

🙏

[@shamimhasan5634]

بہت اعلی👍👌👌🇺🇸

[@ChefSaadat]

Shukrya

[@sadiabarkat1057]

🤤 MashaAllah boht achi bni ha

[@arishaali-pirzada-qt6qs]

Aapki videos dekh kar karachi ki yaad aa jati hay fellow Happy Homer Nazimabad nanihal ammi kay puranay khanay beautiful

[@faizabhutto4325]

Boht maze ki hote hai ye chatni

[@Hassan_rana_88]

zabrdast.... mazeed chuttania b sekhaay

[@Taimoor_khawar]

I saw your show rawaiton ke lazzat on a r y zook ap ka andaz acha ha!

[@ChefSaadat]

Thanks 🙏

[@itx_meeqat_m]

sir chutney recipes must must share kia kijeye 🌹 wow very tasty chutney recipe thanks for sharing 🤲🤲🤲🤲🤲🤲🤲🤲🤲🤲🤲🤲🤲🤲💐

[@ChefSaadat]

Sure I will

[@mysongs2733]

Hamarey haan abhi bhi word patra use hota hai we are from Delhi but our children are not used to of these words. But I love all old traditional things whether they are words or dishes.

[@chefmum4096]

One of the utensils names were Kafgeer, doughee, karchaa, tashlaa, bintoyee.
ان میں سے کچھ برتنوں کے نام یہ تھے۔ کفگیر، ڈوئی، کرچھا، تشلا، بِنٹوئی

[@NasreenKhan-mc3kv]

السلام علیکم
سعادت صاحب آپ کی باتیں بہت اچھی لگتی ہیں میں انڈیا کے شہر ممبئی میں رہتی ہوں میرے آباواجداد آگرہ سے تھے آپکے کھانے ویسے ہی ہیں ہم نے سیگڑی پر الٹے کی روٹی بناتے تھے جبکہ گیس ہوتی تھی گھر میں کیوں کے ہماری دادی کو گیس پر پکی روٹی پسند نہیں تھی پٹھرے پر بیٹھ کر خوب مکی لگا کر آٹا گوندھا ہے پٹنی سے پیٹ کر کپڑے دھونا سب کیا ہے
اللہ تعالی ہماری دادی کو جنت الفردوس میں اعلی مقام عطا فرمائے انہوں نے ہمیں کھانا پکانے کا سلیقہ سکھایا آپ کا شو دیکھ کر پرانی یادیں تازہ ہو جاتی ہیں اب میں ریٹائر ہو گی ہوں جاب سے لیکن کھانا خود ہی بناتی ہوں
ہمیشہ خوش رہیں أباد رہیں

[@ChefSaadat]

Shukrya and pasand kurnai ka, bus aik choti se koshish hai ke hanarai khanai or riwayatai Zinda rahai Sakai hamari agayi wali nasal ke leye. Allah apko khush rukhai or apki dadi or tamam guzar janai walo ko aja at mai Ala muqam ata furmyai

[@naheedmehdi5549]

Wowwwww

[@sohailansarimransari815]

Best recipe

[@ChefSaadat]

Thanks a lot

[@safiahpatel4600]

Wow that's awesome

[@ChefSaadat]

🙏

[@clint1469]

Zabardast ......

[@ChefSaadat]

Thanks

[@shahidmanzar4239]

I loved that chutney Yummy wow with Dal Chawal🤙

[@ChefSaadat]

Thanks a lot 😊

[@tabindausman1552]

I greatly appreciate your efforts and Kindness!
You make cooking so much fun. Thank you!!

[@ChefSaadat]

My pleasure 😊

[@rubinakausar8004]

Buhat khob

[@snowqueen2327]

Thankyou chef Saadat for Revival of our old traditional recipes.

[@ChefSaadat]

It's my pleasure

[@arshibareen5267]

Asslamalekum i am from Calgary i love ur recipe sometimes i feel like its my grandma touch today u make my dadda called lal mirch ka kuchla we eat with khechri amd with basen ki rotti. JazakAllah

[@seemaimran9845]

Chatpatti chutney chat patti bateyn 👍🏻👍🏻👍🏻💖💞

[@ChefSaadat]

🙏

[@hassanmalik9472]

Bhut saal pehlay Aap ka tv program sa egg boil krna seekha tha superb aaj tk best tareeqa hy egg boil ka warna main hamesha pan jalapeño date thee really thanks

[@ChefSaadat]

Bhout bhout Shukrya complement ka

[@jdkizambeel6161]

سعادت بھائی آپ اچھے کھانوں کی طرح اچھی یادیں بھی سطح آب پر لے آتے ہیں اور جس طرح آپ اپنی امی کو یاد کرتے ہیں تو میں بھی اپنی امی کو یاد کرکے دکھی ہوجاتا ہوں۔ ابھی حال ہی میں آپ ک چینل دیکھنا شروع کیا ہے اور آپ کا سادہ انداز دیکھ کر آپ سے دوستی کرنے کو دل چاہتا ہے۔ میں خود بھی اچھے کھانے بنا لیتا ہوں مگر آپ کا انداز اور دیگر معلومات بہت اچھی لگتی ہیں اور پرانی مرادآبادی چیزیں یاد آ رہی ہیں مثلا پتوڑے لہسن کی چٹنی۔ 90 فیصد لوگوں کو تو پتوڑوں کا پتہ بھی نہیں ہوگا کیا امیزنگ اسنیک ہے۔
میں تو کینیڈا میں رہتا ہوں اور آپ سے کافی کچھ سیکھ رہا ہوں آپ دلچسپ اور بہت ہی محبتی انسان لگتے ہیں۔
خوش رہو میرے دوست
تمہارے واسطے دل سے مکاں کوئی نہیں بہتر
جو آنکھوں میں تمہیں رکھوں تو ڈرتا ہوں نظر ہوگی
جاوید عفی عنی

[@ChefSaadat]

Mash Allah or Shukrya in achai alfazo ka bus dua kurai Allah aise hi apni riwayaton ko Zinda kurnai ka moqa dai . 🙏

[@farahnazabrarabrar9980]

Zabrdast 👍, patra hamesha Bari eid pr bohat Kam aata, niche Beth kr Kam krne k liye,

[@ChefSaadat]

Bilkul

[@ShafqatyasminMansoor]

I like that you are showing how to make lehsun ki lal chutney i am shafqat yasmin from Denmark

[@ChefSaadat]

Tuanks and welcome

[@munazzaumer653]

Saadat Bhai hum Dehli walay lehson Lal mich ki sil battay ki chatni Saadi biryani,besoni parathay or khichri k Sath bohot shoq se khaty Hain.

[@ChefSaadat]

Bilkul aisa hi hai

[@Kitkat_Uk]

Patra yaad dila dia , bachpan recall kara rahe hain aap

[@ChefSaadat]

Lol

[@sarwatsiddiqui8318]

All time favorite chutney,hamari ammi kapray dhonay k bat ko moogri bolti thin she is from UP

[@ChefSaadat]

Hmm nice

[@ummehamza7805]

Aap jo apni ghreloo baatyn walda k zamany ki krty hyn , hmary yahan ka b tqreebn wesa hi mahol thaa.
Bht si baatyn yaad aa jaati hyn.

[@ChefSaadat]

Achi Yadai aik naimat hai

[@shahidmanzar4239]

Saadat Bhai pasanday kabi banana.mari Amma banaty thi.
Jo hum eat with boil rice and roti too. Delicious taste.

[@ChefSaadat]

Bilkul IA

[@saminaali3485]

Chef Sadaat do you have a recipe of green lahsan chutney? My mother in law made it in winter, she never shared this recipe. Thanks

[@ChefSaadat]

Yes and IA will try as soon as we get some winter as the green lehsun only comes in winter

[@hmfoodstation3109]

Mjhe apki recipes boht achi lgtehen

[@ChefSaadat]

Thanks

[@javeriashakeel9956]

I will definitely try this in shaa Allah

[@ChefSaadat]

Try it

[@seemikhan5202]

Aallaaaaaa❤

[@ChefSaadat]

Thanks 🙏

[@abeerkhan6308]

Patra. Small wooden stool low height.
We used to sit on patra and eat nashta in nani kitchen

[@ChefSaadat]

Bilkul

[@AnnaBananaGrug]

Looks heavenly! Love all your recipes.

[@ChefSaadat]

Thanks so much! 😊

[@ranijha3354]

Mouth - watering!

[@ChefSaadat]

Thanks 🙏

[@Mahvash]

Isy dhop ma rkhna ya ni?or preserve k lyay vinegar dalna?

[@ChefSaadat]

Nahi fridge mai rukhai bus

[@FaridaNaz-dl2nd]

Hm behar sharef k rehny waly hn babo😊

[@lazzat_khana]

Mashaallah ap ko khundwian vhi sikhani chahiy jzakallah

[@ChefSaadat]

Bilkul

[@meharabbasi6543]

اماں کے ہاتھ کی اور چٹنیاں بھی بنانا سکھائیں ؟
روسٹڈ لہسن کی چٹنی
ناریل کی چٹنی
تل کی چٹنی
خشخاش کی چٹنی
مونگ پھلی کی چٹنی
کھجور اور املی کی ٹافی جو سعودی عرب میں ملتی ہیے
یا کھجور املی کی چٹنی
ٹماٹر کی چٹنی

[@ChefSaadat]

Done hai

[@pakistanipakistani4856]

Thanks for reminding of the Puttra used once in clothes washing.

[@ChefSaadat]

Any time!

[@HaseebKhan-mh1yv]

looking great inshallah will try it my father use to love lehsun and lal mirch chatni but sarsoon ka oil is a twist need to try sure will be ok
pls prepare bhindi masala we have bengali restaurant they prepare it in sarsoon ka oil it tastes amazing with your expertise we can get the right ingredients and taste
thanks for sharing this recipe

[@ChefSaadat]

Will try IA but all the vegetables and fish taste much better in sarso ka tail

[@MsAmbeee]

May I know which oil you have used sir?? Can we use olive oil??

[@ChefSaadat]

We used mustard oil but sure you can use any oil, it’s just the flavor of mustard oil adds lots of flavor

[@rizwanashah6523]

Mum used to make it with Basin ki Roti.

[@ChefSaadat]

Bilkul that’s the best combo

[@surayyaaftab2827]

My all time favorite chef

[@ChefSaadat]

Thanks

[@shehnazkhan9948]

Vidio thodi chhoti banaya karo or bhi log dekhe ge 🙏🙏🙏🙏🙏🙏🙏🙏

[@ChefSaadat]

Or logo ke leye TH-cam shorts hai woh log woh dekhai

[@shaheenjavaid2727]

Ham guess kersakte hein ke ap apni amaan ko kitna miss kerte honge 😌😌💜💚💜❤️💜💚

[@zohairkaleem6981]

Hamaray ghur m ya khichri k sath khai jati thi ar khichri ziyada pani daal k bnatay thay bilkul garhi hoti thi uskay sath aloo ka bhirta ar piyaz k bhagar ar sath tomatoes ki chutni hoti thi shef saadut apko daal pethi bnani ati h jis m atay ki choti choti si balls bna k dal k pakatay h

[@ChefSaadat]

Dal pethi nahi

[@lot8974]

Hum to is ko chuttni hee kehte hain lekin bihari isko "kuccha" bhi kehte hain ,khichri, cholon k chawal or besan ko roti is k baghair khana buht bara jurm hai 😊❤

[@ChefSaadat]

Bilkul Aisa hi hai

[@kashifahmedahmed8373]

How to peel dasi lehsan garlic sir can you share

[@ChefSaadat]

Same as regular Lehsan

[@PankajDoharey]

Sir Kapde dhone wala Bat numa cheez ko yaha "Dhoka" kehte hain. Kapde dhone ke liye.

[@ChefSaadat]

Zubardust

[@madhusaxena4668]

Thaapi.

[@ChefSaadat]

Hmm 🤔 good

[@atiyakhanatiyakhan8861]

😋😋😋😋😋😋

[@maryamstudiofoodexpert]

Maire link ka name lelein plz chenal ka

[@sabachaudhary8920]

Sadat bhai app basically kahan se hain up india

[@ChefSaadat]

Allahabad

[@saberashaikh295]

Assalamualikum w r b bhai aap muje meri mummy ki yad dila dete ho

[@ChefSaadat]

Bus dua kurai hamarai haq mai or tamam waldin ke magfarat ke leye - Allah apna karam rukhai hum sub pe Ameen

[@sadafjalil8940]

Jee patra maloom hy

[@ChefSaadat]

Great 👍

[@lot8974]

Mere dil ki baat krdi aaj , z ko j s ko sh ph ko fa wala masla 😊❤

[@ChefSaadat]

🙏

[@Ameen11437]

125 gm lashan Ki Chatney talhar mirch Kashmiri mirch K Kya ratio ho ga for a month ak Mahina K liya preserve

[@sachalsachalsarmast7466]

Thappi

[@RR-fh2do]

Can we put olive oil

[@ChefSaadat]

Sure you can but the flavor of mustard oil makes a big difference but you use what you like the best

[@RR-fh2do]

Thanks

[@zainebbegum-hi1ng]

Sadat bhai

[@shamrozkhan2615]

اسے تاپہ کھتے ھیں

[@ChefSaadat]

Nice

[@faizabhutto4325]

Pulao ke sath zeere wale chawalon ke sath

[@ehsanrasul8096]

Great recipe, will try. Have you tried Moroccan "Harrisa". No, it s not like our Harrisa. It's a red Chilli chutney, but if you try it I am sure you will be addicted to it. But it has to be moroccan store made. You can buy packaged one, but sometimes flavour is not the same. Try it and let us know.

[@ChefSaadat]

Have tried it and it’s great

[@ehsanrasul8096]

@ChefSaadat please get the recipe and if you show us how to make it. That would be great. Thanks and keep posting awesome videos :) 🙂

[@qudsianeelofar]

Thori short video bnaya krein

[@ChefSaadat]

Bilkul hum shorts pe kam kur rahi hai IA apko woh pasand ayai gi

[@djkirmani7984]

Is chutney ko kehtey hee hain “Lassan ki Chutney” tail mey bhee banti hai or beghair tail k bhee mey bhuni hui as cooked in karwa tail and best served with besan ki roti !
Asal Chutney Roti --mouth watering !

[@ChefSaadat]

True

[@RAHILARAZA-wx6yp]

Pattra ham bhi istimal karty hy kapry thoty my

[@ChefSaadat]

Yes

[@mano..5009]

recipe best hy 👍ap ki awaaz goonj rahi hy

[@ChefSaadat]

Will try to fix it

[@hmfoodstation3109]

Me apka show netional ka Pakistan dekhte thi

[@ChefSaadat]

Shukrya

[@Mrs_omer]

Mustards oil ko raw add karna ha yeh hot

[@ChefSaadat]

Raw for its intense flavor

[@maryamstudiofoodexpert]

Nice

[@ChefSaadat]

Thanks

[@nfa1738]

Pls make Gajar Halwa ... the dark one

[@ChefSaadat]

IA let the winter come will do that

[@azrasyed8348]

With khichri

[@ChefSaadat]

Nice

[@ayeshaasim7209]

پٹرا وہ جو چھوٹے پایاں کی چھوٹی سی چوکی ہوتی ہے جو باورچی خانے یا غسل خانے میں بیٹھنے کے کام آتی تھی۔
اور جو کپڑے دھونے کے لئے ہوتا ہے اسے غالبا کتکہ کہتے ہیں۔

[@ChefSaadat]

Bilkul sahi

[@Ameen11437]

Quantity

[@pervezhafeez4730]

Where u get this sil bata ???? I want this

[@ChefSaadat]

Bazar se

[@pervezhafeez4730]

@@ChefSaadat i know you buy from Barse but in USA where I get this

[@lot8974]

Woh balla Kapray dhone ka batta kehlata tha or pathra neeche bethne k liye istamal hota tha jo mukammal lakri se bana hota tha.

[@ChefSaadat]

🙏

[@RR-fh2do]

For clothes it’s called patka

[@ChefSaadat]

Thanks

[@nfa1738]

We used to have this Chatni daily

[@ChefSaadat]

Oh nice

[@aurangzaibpario8837]

Sir ♥ Love you !

[@ChefSaadat]

Thanks bhai

[@zaitoonbano8779]

سعادت بھائی نظر اتارنے کے لیے سورۂ فلق اور سورۂ الناس سات مرتبہ پڑھ کر دم کردیں

[@ChefSaadat]

Insh Allah

[@Mahvash]

Thory thory chef ranveer barar lgrahy start ma😂
Will try this recipe. Looking different

[@ChefSaadat]

All the best and try 🙏

[@itsdelicious4977]

Chef Jis kapray dhony k danday ka aap ny poocha hy usay asal main KitKa kehtay hain jo baad main kitta bana. دھوبی کا کتِا نہ گھر کا نا گھاٹ کا۔ to asal main woh kitta hy kutta nhi.

[@ChefSaadat]

Bilkul yeh story mainai suni hoi hai

[@pakistanipakistani4856]

Bhaiya thanks, I had been looking for this recepi my mother used to make this chutney on Sundays with Parathas. Please share more of your old family recepis.

[@tahirmahmood3570]

Camera focus is an issue on zoomup

[@nighatraza5419]

Bohat zabardast with your funny commentary 😂

[@ChefSaadat]

Thanks for liking

[@khurramkhan5517]

Sir mere nani lehsan' k oper Waly hissy mean us k patton ka Kuchla banate thi agar aap bana den 😔😔😔😔

[@ChefSaadat]

Woh sardi mai atai hai agar yAd raha tu zarror bana dai gai

[@munazzaumer653]

Saadat Bhai baji k gher entry band hojaeygi😂

[@ChefSaadat]

Haha

[@neelambubby]

Thapi

[@ChefSaadat]

Yes 🙌

[@shahidmanzar4239]

Patra used in kitchen

[@ChefSaadat]

Jee

[@Ameen11437]

250 gram Leshan ho tu Kini quality Kashmiri mirch Ki ho gi Sadat bhai

[@fouziatariq7420]

Patra bailun .......roti bananay k liye kapray dhonay k liye dabri

[@ChefSaadat]

Ha Patra

[@ayshabibi542]

Hamarey india Gujrat mei Dabri kehtey hein sahi bola AAP ney
Pakistan mei dhoka kehtey hein
Hr State Aur ciry ki language different hei
Sb ki alag boli hei 😊☺️

[@ashoksharma-iu9dv]

Why don't you use oil in place of water while grinding.
If you sarson oil , you can get kick.