"Tiao beef filling" do not put salt and cooking wine directly, the chef teaches you the skills

Beef filling, filling skills, gourmet tutorial
Hello, everyone, I’m Chaozi. Today I will share with you the technique of mixing beef filling and the ingredients that need to be prepared: garlic, onion, green onion, ginger, pepper, star anise, cinnamon, cardamom, sweet noodle sauce, sesame oil, beef filling , Salt, light soy sauce, chicken essence, sugar, pepper.
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[@yuzhe999]

按超子说的做了一次，特别好吃特别香！

[@Sheen92877]

很棒的步骤，我也要试试，谢谢你👍🙏

[@yuhangtampitsika129]

严格按照配方做了一次，没做过这么好吃的饺子馅❤ （微微油大，但不影响）

[@chenming6940]

试着用您的配方做了包子，很好吃！谢谢！

[@ChaoZimeishi]

太棒了

[@yaohualan4407]

做的好

[@vhuang19]

你最棒了👍🏻講解得很清楚！

[@kunli1205]

谢谢讲解

[@user-rz8rr2dd2n]

很不错，谢谢

[@ideamy978]

到底是先调味再打水，还是先打水后调味呢

[@lei7648]

多谢

[@aRnBStar]

漢人才往裡面打水，我看了所有漢人的牛肉餡兒 都是往裡面打水 調料油倒是可以，我們從來不打水，只需脂肪和肉 按照一定比例就可以了

[@yanghuazhang9781]

谢谢您!

[@ChaoZimeishi]

不客气😊

[@yichenhe8897]

可以放些蔬菜吗？什么菜配牛肉馅好呢？

[@user-vh4yt4bp3i]

圆葱

[@minji2951]

好复杂

[@xiangkwok4037]

得找老闆娘買🤣

[@loucusiy549]

甜面酱去哪里了？没用上啊

[@yanglilinmu93]

你重新看一遍

[@akjuxyz]

第一个加的就是甜面酱啊

[@akjuxyz]

少爷变成了老爷爷也不会变成了老太太啊，听到这里就笑出来了

[@ChaoZimeishi]

哈哈😂

[@xiangkwok4037]

料變性了

[@mjiang0127]

😭😭😭 做包子这馅太油了。。。

[@jasonhao114]

如果不好吃你提着肉来找我。我帮你吃掉

[@ChaoZimeishi]

莫问题拉

[@qweewq3235]

先把舌头捋直了再说话。

[@hannahwx3769]

你好没素质诶

[@ellenlo664]

mean