How lovely to see you again. I'm going to make this using Rum. My friend has the reputation of being the Queen of Rum Cake. Her recipe is very complicated. I'll bet this is just as good or better than hers. Thanks so much and Happy New 2022.
Hi Nahid... thanks for watching. You'll need to create a yellow cake then add the pudding mix and nuts. Maybe don't try the recipe without a cake mix - it's what makes it so easy.
Hi M! Sorry we didn't specify. Use a 432g or 15.25 box of yellow, or golden cake mix. For the pudding - use a 152 g... the box that makes enough pudding to serve 6!!! Does this help? BTW you're going to LOVE this cake! Enjoy!
Looks delish! Years ago, Jameson sold their own Jameson Irish Whiskey Cake, which was available in stores around the Christmas holidays. I haven't been able to find anything comparable to that dense, rich, whiskey saturated cake. Will have to try this recipe as an alternative, but still hunting for that Jameson version. In addition to the Jameson Irish whiskey, I think it was the spices and generous amount of finely ground walnuts that contributed so much flavor to the cake, and its fine crumb density was able to hold so much wonderful whiskey flavor.
A classic size works for 6 cups of batter (this cake), while a larger pan can hold 10 cups. Both will work, but I like the smaller as the cake comes out looking all plump and appetizing. Good luck, Sherri!
Hurray, Maureen! It's such a beauty and when you're done with that... try this Harvey Wallbanger Cake... also a big hit! weekendatthecottage.com/harvey-wallbanger-cake/
Hey Metallica Fan! Leave the whisky out of the initial batter assembly... and then add 1/2 cup of Earl Grey or Irish Breakfast tea instead of the whisky for the butter-sugar soak at the end. Not as exciting... but kids will enjoy.
How lovely to see you again. I'm going to make this using Rum. My friend has the reputation of being the Queen of Rum Cake. Her recipe is very complicated. I'll bet this is just as good or better than hers. Thanks so much and Happy New 2022.
Thanks, Martha - this is fab! Wishing you good things in '22, too!
My cake turned out fantastic! Thank you for the recipe 😍
Yay, Tonia! It's such a fab treat - thanks for trying the recipe!
Thanks for the response. I have made it before and the family loves it. I just could not remember what the cake mix box size was a year ago.
Excellent! Thank you so much!
I don't have cake mix. What ingredients should i mix to replicate cake mix?
Hi Nahid... thanks for watching. You'll need to create a yellow cake then add the pudding mix and nuts. Maybe don't try the recipe without a cake mix - it's what makes it so easy.
looks yummy....i have heard of Kentucky bourbon butter cakes, but not this one..nice treat for valentines💗..thx nice...marie from windsor 💞
Thanks, Marie... it's actually really good... anytime!!!
What size is the cake mix? I know the box has been getting smaller. Thanks
Hi M! Sorry we didn't specify. Use a 432g or 15.25 box of yellow, or golden cake mix. For the pudding - use a 152 g... the box that makes enough pudding to serve 6!!! Does this help? BTW you're going to LOVE this cake! Enjoy!
I used to watch you on television all of the time, so happy you're on here now. Love your recipes.
Thanks for finding us here, Mary! Big hug - hurray! XO N
Looks delish! Years ago, Jameson sold their own Jameson Irish Whiskey Cake, which was available in stores around the Christmas holidays. I haven't been able to find anything comparable to that dense, rich, whiskey saturated cake. Will have to try this recipe as an alternative, but still hunting for that Jameson version. In addition to the Jameson Irish whiskey, I think it was the spices and generous amount of finely ground walnuts that contributed so much flavor to the cake, and its fine crumb density was able to hold so much wonderful whiskey flavor.
Thanks for this, ChaliceGuard! Please do try the recipe, see what you think. We've made the recipe using Jameson... quite delish!!!!
What size bundt pan is this? Mine look small.
A classic size works for 6 cups of batter (this cake), while a larger pan can hold 10 cups. Both will work, but I like the smaller as the cake comes out looking all plump and appetizing. Good luck, Sherri!
Looks and sounds scrumptious! This Irish girl highly approves! ❤ ❤ Cannot wait to make it!
Hurray Candace! Make sure to use your favourite whisky for best results... LOL!!!
Delicious and easy- Happy St. Patrick’s Day to all 🤓☘️☘️☘️
Happy St. Patrick's Day, Mary!!!
I've been looking for this recipe for years! Thank you so much.
Hurray, Maureen! It's such a beauty and when you're done with that... try this Harvey Wallbanger Cake... also a big hit! weekendatthecottage.com/harvey-wallbanger-cake/
I make the same cake but with rum.
So delicious and moist!
Yes, love the rum Shirley!
@@Weekendatthecottage any suggestions on the recipe for a Rum cake?
I just commented that I'll make this with Rum. I can't wait.
My father made this and it tastes so good.....
Thanks, Maurice. Have an awesome weekend - eat cake!
I mean the only reason it’s boozy is because of the whiskey in the whipped cream right? Cause the rest of the alcohol just gets cooked out?
I guess... but it still tastes all fabulously boozy!
@@Weekendatthecottage oh of course I don’t doubt that. Just wanted to know if there was a kid friendly option haha!
Hey Metallica Fan! Leave the whisky out of the initial batter assembly... and then add 1/2 cup of Earl Grey or Irish Breakfast tea instead of the whisky for the butter-sugar soak at the end. Not as exciting... but kids will enjoy.
What size vanilla pudding.....thank you
Hi Joanna... it's the 5 oz. size... about 120g.
OMG, this looks awesome... i cant wait to make it!!!!!
Make it for Rick... he'll love it!
Perfect flavour cake.
Thank you so much for watching our video and trying the recipe!
I'm doing this cake at this moment. Thank you ❤️
Yay, Tonia - you are going to love it!!!! WOOT!!!!
X favor en español
Gracias, M! Buen provecho!