Hi, madam, recently only I am watching your cooking experts. Now I am watching your programs from NewYork. So can I attend your cookery class any time. My name is Srikumar from Alappuzha. I will be back home after few months. If you are possible request me to inform. Thanks
_This is how I make Egg curry....But along with water I'll add Cashew + coconut paste...helps to thicken the curry & also give that 'orange' color to the curry..._ 😊😊
Hi. I tried your sambar recipie with your sambar powder. It was really good. Watching all your videos these days. Very good presentation, 👍. May I know what make is that pan you used for egg roast. Does the masala stick to the bottom.❤
All your recipes are REALLY FAB and helps me connect to my mother's cooking. Many thanks to you for that! I also have to say that what REALLY AMAZES me is that if I wore a white top without an apron when cooking an Indian recipe, it will ALWAYS get turmeric spots on it. What is your secret??
Dhe chef kandittund.....now only I know about your channel....seeing one by one all recepies...liked all...I will try...thankyou for wonderful recepies ...subscribed 😍😍😍
Thanks aunty for this easy recipe. One doubt if we are using fennel seeds instead of fennel powder then at which stage we need to add ? Aunty also do share a mulled wine recipe like your easy boiled fruit cake.
Colour അടിപൊളി 👍👍
മുടങ്ങാതെ എല്ലാ വീഡിയോസും കാണും. trying one by one. Today made sambar. Came out good&tasty
Kidilan taste parayathe vayya 💯👍
Glad to know you loved this recipe 😍👍
Thank you soo much chechi for Putting ingredients in the description box ..it's very useful for me like beginners
👍🙏😊
Egg rost try cheyithu spr ayitunnd
Started following you recently and a huge fan of your presentation. Your utensils are awesome, are they from Amazon? Looks superb
Thank you.
Some from Amazon..mostly collected over the years
Ee orr paninu entha paraya
Very good recipe..Thanks Mahima 👌
You are welcome 👍
I just love the way you present. Its too good.
Thank you 🙏
What kadai u use ?
Fantastic
Chechy eta camera use cheune
Dhe chef ile polethanne,cook cheyunnathinte oppam thanne countertopum clean cheythu pokunnu,👍👍👍
😄🙏
രണ്ട് ദിവസം മുമ്പ് ആണ്,ചേച്ചിയുടെ channel കാണുന്നത്,ദേ ഷെഫ് കണ്ട് ishttanu ചേച്ചിയുടെ cooking,ഒരുപാട് നാടൻ റെസിപി പ്രതീക്ഷിക്കുന്നു
Thank you 😊👍🙏
Hi, madam, recently only I am watching your cooking experts. Now I am watching your programs from NewYork. So can I attend your cookery class any time. My name is Srikumar from Alappuzha. I will be back home after few months. If you are possible request me to inform. Thanks
I do have classes every week. When you reach Kerala , contact us for attending class
Adipoly👍👍👍👍 mahima
Thank you for watching 😊👍
Hi Mahima,
Tried this recipe. It came out well. Thank you🙂
Best wishes... keep going.
God bless you 🙏
Thank you 😊👍🙏
_This is how I make Egg curry....But along with water I'll add Cashew + coconut paste...helps to thicken the curry & also give that 'orange' color to the curry..._ 😊😊
Thank you for your tip👍
I made this curry today and it came out really well..thanku mahima chechi
Thank you Anupama for your feedback 😊
Thank you Mahima for helping us to create traditional Kerala culinary gems!. Your videos are both educational and soothing!
Thank you so much 😍🙏
I love ur recipes. They r really good n easy to make. Thank so much for explaining it in an organised way
Thank you for watching 😊🙏
Just loved your channel... exploring your recipes.... didn't find this all these days...
Thank you 😊🙏
I tried this recipe. Really tasty.. Thankyou🥰
Tried out the recipe today for breakfast . It was tasty. Thanks for the recipe
instaBlaster
Superrrrr
Mahima mam, looks cool😍👌
Thank you so much Mahi
Tried out this recipe with Idiyappam today Mahima. It was so yummy. I added a little coconut milk too. Thanks for the wonderful recipe.
Thank you so much for sharing your feedback. Happy to know 😊🙏
വളരെ മനോഹരമായ യുട്ടൻസിൽസ് 🥰👌
Chechi de പാത്രങ്ങൾ ഒക്കെ ഇഷ്ടമാണ്
🙏👍
Hi. I tried your sambar recipie with your sambar powder. It was really good. Watching all your videos these days. Very good presentation, 👍. May I know what make is that pan you used for egg roast. Does the masala stick to the bottom.❤
Thank you Maya.
That one is stainless steel.if you cook on high flame it will stick to the bottom
All your recipes are REALLY FAB and helps me connect to my mother's cooking. Many thanks to you for that! I also have to say that what REALLY AMAZES me is that if I wore a white top without an apron when cooking an Indian recipe, it will ALWAYS get turmeric spots on it. What is your secret??
I too see all ur videos and try them... Today I made Mutta Roast... It was super.... Thanx
Thank you Anita 😊🙏
Today I found ur channel , loved the way of cookg ,I will try it one by one .
Tnq 😍keep going
Thank you Famitha😊
Super 👌🏻
I made it today .served with idiyappam.superb.
🙏☺️
Which brand? And also the link
Enjoying the recipes and cooking.
Mahima chechi de palappam and egg roast aayirunnu innu breakfast
Your cooking utensils are all very good .
Are they from abroad?
No Annie. All locally purchased
I made this roast for dinner today with idiappam. It was so DELICIOUS 😋 😍. Thanks so much for the recipe dear, Mahima
Thank you ☺️🙏
I like your cooking ❤️❤️❤️
Chechide mutta roast arunu inethe breakfast velayappathinde koode ... superrrr ... 👌👌👌🤗
Thank you ☺️🙏
❤❤❤
Dhe chef kandittund.....now only I know about your channel....seeing one by one all recepies...liked all...I will try...thankyou for wonderful recepies ...subscribed 😍😍😍
Thank you so much 🥰
@@MahimasCookingClass thankyou for reply
Tried this recipe. Super taste
Thank you for your feedback ☺️
Coriander powder enganeyan undakkuka .Athonn kaanikko plsss
മല്ലി വാങ്ങി കഴുകി ഉണക്കി പൊടിച്ചാൽ കിട്ടുന്നതാണ് Coriander powder
Presentation is good keep going
Thank you 👍😊🙏
I prepare almost same way. Only thing I won't use garlic 🧄 other steps same. I'm from Palai.
👍🙏
E pan nte link edumo
Thanks aunty for this easy recipe. One doubt if we are using fennel seeds instead of fennel powder then at which stage we need to add ? Aunty also do share a mulled wine recipe like your easy boiled fruit cake.
If using fennel seeds add in the beginning before adding onion
Mahimas Cooking Class thanks 😊
Egg roast kazhikkan ipol thanne kodiyakunnu mahimante
😀👍
Perfect recipe....cute kadai....
😊🙏
Mahima Chechi..!! Egg Roast Recepie🥚Super. 👍👌😋😋
Thank you
Egg roast undakki
Nannayirunnu👍👍
Thank you 🙏
Expecting more and more recipes
👍🙏
Thanks for your response. Madam where is your classes going on? Where is your to reach me there. Any contact details. Let me know. Srikumar from NYC
Excellent💯👍👍
Egg. roast. super .dhe cheffile midukkiyalle .
🙏😊
ഏത് തരം പാൻ ആണ് ഉപയോഗിച്ചിരിക്കുന്നത്
Stainless Steel
@@MahimasCookingClasswhich brand is that stainless steel pan ?
Palappathi te kudae undakkam
Adipoli egg roast 👍😍
Egg roast pan looks like a good one. Can you message me where did you buy and what brand is that stainless steel pan.
Ellam super
Super
Nice presentation
😋😋😋😋👌👌
Super 🥰🥰
Thank you 😊👍
Sound kuravanu
Egg roast kidu
കൂടുതൽ വീഡിയോകൾ ഇടണം
I'm uploading videos daily from Monday-friday
Thanks
😋😋😋😍😍
Ee fry ath brand annu
👍👍👍❤❤❤🌹🌹🌹🌹
Supr
Hi Mahima
Varutharacha sambar
👍
ദേ ഷെഫ് ചേച്ചി ആകുവാൻ നാൻ ആശിച്ചു
Thank you ☺️🙏
Hai Mahima
Hi
Ok - rec
Adipoli
Thank you so much 👍
❤❤❤
Super
Super